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The beans of coffee are taken in the sun. Wash and bask in half the sun. Semi-washing

The beans of coffee are taken in the sun. Wash and bask in half the sun. Semi-washing

Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit

2015-03-20
Introduction to the description of the characteristics and flavor of the wet planing process of Indonesian Mantenin coffee beans

Introduction to the description of the characteristics and flavor of the wet planing process of Indonesian Mantenin coffee beans

Manning's suffering will not upset you, but will make you feel more awake; before you encounter real pain, Manning is just an ordinary drink with a bitter taste, a refreshing liquid and a tool to slow you down. it can't sense your grievances, but there are many people who are crazy about Manning's.

2023-03-09
High-quality coffee beans are taken in the sun. Wash and bask in half the sun. Semi-washing

High-quality coffee beans are taken in the sun. Wash and bask in half the sun. Semi-washing

Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit

2014-11-14
Coffee beans are treated and taken out in the sun. Wash and bask in half the sun. Semi-washing

Coffee beans are treated and taken out in the sun. Wash and bask in half the sun. Semi-washing

Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit

2015-09-15
Introduction to the characteristics of the manor producing area of Indonesian musk cat shit coffee with sweet taste

Introduction to the characteristics of the manor producing area of Indonesian musk cat shit coffee with sweet taste

After processing and baking, Kopi Luwak has become a luxury coffee drink and spread to luxury kingdoms around the world. Local coffee farmers, in pursuit of high profits, bring wild civets home to raise them so that they can produce more Kopi Luwak. However, the Kopi Luwak produced by breeding civets will be much worse in color and taste. Even so, this kind of coffee

2016-08-05
How to deal with coffee beans how to make good siphon coffee

How to deal with coffee beans how to make good siphon coffee

The appearance of coffee beans processed by water washing in the drying field is neat, and the impurities and defective beans are less, and the water content of coffee beans is generally about 16%. The advantage is that it has less miscellaneous flavor, clear taste and bright sour taste; the biggest disadvantage is that coffee beans are easy to get sour and astringent taste during fermentation, and a fermented bean will spoil 50 grams of beans. Yejasuffe G2 / water washing method 1.3 and a half

2016-06-07
An essential ingredient for brewing coffee Coffee mate for black coffee

An essential ingredient for brewing coffee Coffee mate for black coffee

Water and coffee symphonic poem water, approximately can be divided into soft water and hard water. Calculated in terms of sodium, manganese, etc. dissolved in water, the amount of water is soft and the amount of water is hard. Common water is hard water containing sodium, manganese, calcium, magnesium, etc., because hard water will release caffeine and tannic acid, which greatly reduces the taste of coffee. Ordinary tap water can be used as soft water, but at first in the morning

2015-03-02
Coffee knowledge the birth of raw coffee beans

Coffee knowledge the birth of raw coffee beans

The harvested coffee fruit is transported to the processing plant. The factory processes peeling, fermentation, drying, sorting and other processes for processing coffee beans. Remove the pulp, pick out the bad beans, soak and ferment in water, and re-dry in the sun. After this series of complex processes, you can get fresh raw beans. This process has a great impact on the quality of coffee beans.

2014-09-10
Origin of boutique Kopi Luwak Coffee Coffee Price death wish Coffee Blue Mountain Coffee

Origin of boutique Kopi Luwak Coffee Coffee Price death wish Coffee Blue Mountain Coffee

Muscat coffee (Kopi Luwak), Kopi (Indonesian, coffee), Luwak refers to a kind of arboreal wild animal commonly known as civet in Indonesia. In Sumatra, Indonesia, locals call civets Musang rather than the commonly used Luwak,Kopi Musang is civet coffee, commonly known as Kopi Luwak. From "Coffee Fine Science"

2016-05-04
Indonesia's boutique coffee is rich in

Indonesia's boutique coffee is rich in "shit" to the most expensive coffee.

Civet coffee: civet coffee (Kopi Luwak), Kopi (Indonesian, coffee), Luwak refers to a kind of arboreal wild animal commonly known as civet in Indonesia. Civet coffee is the most expensive coffee in the world, with a price of several hundred dollars per pound. It is extracted from the civet's feces and processed. The civet eats the ripe coffee fruit and discharges it through the digestive system.

2015-06-11
Origin of Coffee of Musk Coffee

Origin of Coffee of Musk Coffee

Kopi Luwak, produced in Indonesia, is one of the most expensive coffee in the world. Indonesia grows a lot of coffee crops, including wild animals called civets, omnivores, pointed mouths and dark gray fur.

2014-07-09
Italian coffee machine frothing tips and some advice

Italian coffee machine frothing tips and some advice

Have you ever had a cappuccino like this? It looks like a glass of art, but it tastes silky smooth. I hope you did, because that's all there is to a cappuccino. If you've ever had one of these cappuccinos, I think you'll probably agree with me: It's hard to drink a bubbly, fluffy cappuccino. So what makes a real cup of cards

2015-11-03
Civet Coffee-one of the most expensive Coffee

Civet Coffee-one of the most expensive Coffee

Kopi Luwak, produced in Indonesia, is one of the most expensive coffee in the world.

2014-07-17
The method of taking beans: the difference, operation introduction and advantages of sun, water washing and half-sun and half-washing.

The method of taking beans: the difference, operation introduction and advantages of sun, water washing and half-sun and half-washing.

Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit

2016-01-20
The latest news and introduction of civet coffee

The latest news and introduction of civet coffee

Civet Coffee (Kopi Luwak), native to Indonesia. It is one of the most expensive coffee in the world, with a price of several hundred dollars per pound. It is extracted from the feces of the civet and processed. The civet eats the ripe coffee fruit and is excreted through the digestive system. After it is fermented through the stomach, the coffee produced has a special taste and has become a grab in the international market.

2015-11-28
Investigation method for blockage of smoke exhaust pipe of roaster

Investigation method for blockage of smoke exhaust pipe of roaster

1. Stop work and flameout immediately and wait for the roaster to cool completely to room temperature. two。 Remove and remove all exhaust pipe paths, gradually confirm whether there is blocking in the following units: roaster body (exhaust path, inside the throttle, fan blade), dust collection bucket (upper, middle, around funnel), all air duct paths (especially at turning points or diameter changes), static motor (air inlet and outlet, filter, pole

2015-03-05
Use and cleaning of mocha teapot

Use and cleaning of mocha teapot

The use of mocha pot 1. Before using it for the first time, unscrew the top spout to remove the coffee filter funnel; 2. Check whether the filter and rubber band under the upper pot have been installed; 3. Wash it with hot water and reinstall it as it is; 4. Fill the bottom pot with fresh water and be careful not to exceed the height of the safety valve; 5. Put coffee in the filter, be careful not to

2014-07-15
Musk cat coffee

Musk cat coffee

Muscat Coffee (Kopi Luwak), Kopi (Indonesian, coffee), Luwak refers to a kind of arboreal wild animal commonly known as "civet" in Indonesia.

2014-07-26
Green bean processing washing steps

Green bean processing washing steps

Coffee beans are coffee beans have not been roasted before the state, coffee beans processing process is more troublesome, today we talk about how to wash coffee beans, that is, coffee beans processing washing beans this step.

2014-07-11
Understand the relationship between coffee and water. Make a good cup of coffee.

Understand the relationship between coffee and water. Make a good cup of coffee.

Making coffee after boiling mineral water does not seem to taste good, and there must be someone who has had this kind of experience.

2014-06-11
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