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How many "aliases" are there for coffee beans?

Chocolate is one of the favorite snacks of many young friends. But many people think that cocoa and coffee are the same plant, but they are not. According to Fuligao coffee experts, there is a big difference between cocoa and coffee.

2014-07-14
General knowledge of Fine Coffee Culture Manning Coffee Culture

General knowledge of Fine Coffee Culture Manning Coffee Culture

It is preserved because it is stored in a cellar for three years before export. But the collection coffee is not old coffee, but slightly pale coffee through special treatment, this kind of coffee is more full-bodied, the acidity will decrease, but the mellowness will increase, the finish will be longer, and will bring a strong spicy flavor, sometimes sour, sometimes walnut, sometimes chocolate. In Blue Mountain Cafe.

2014-12-01
Coffee knowledge teaches you to judge the freshness of coffee.

Coffee knowledge teaches you to judge the freshness of coffee.

Many people ask what coffee is the best coffee, this is a difficult question to answer, everyone has a different taste, not the more expensive coffee, the better, and one answer is that fresh coffee is the best. So there is no need for us to believe in famous brands, there is no need to drink Blue Mountain, as long as fresh, you can drink good quality coffee, so how to judge coffee beans or coffee

2014-12-06
Fine coffee what's the difference between cocoa and coffee?

Fine coffee what's the difference between cocoa and coffee?

Cocoa: cacao (also known as cocoa.) One of the three largest beverage plants in the world, native to tropical America, can be used as beverages and chocolates, nutritious, mellow and fragrant. Cocoa beans are the fruit of cocoa trees. long before Columbus arrived in the United States, tropical Central American residents, especially the Mayans and Aztecs, known the use of cocoa beans, not only to make cocoa beans into beverages, but also for intercourse.

2015-03-19
Italian Coffee what's the difference between cocoa and coffee

Italian Coffee what's the difference between cocoa and coffee

Cocoa: cacao (also known as cocoa.) One of the three largest beverage plants in the world, native to tropical America, can be used as beverages and chocolates, nutritious, mellow and fragrant. Cocoa beans are the fruit of cocoa trees. long before Columbus arrived in the United States, tropical Central American residents, especially the Mayans and Aztecs, known the use of cocoa beans, not only to make cocoa beans into beverages, but also for intercourse.

2015-05-08
World Fine Coffee Bean Culture Indonesian Coffee Bean Manning Coffee Culture

World Fine Coffee Bean Culture Indonesian Coffee Bean Manning Coffee Culture

It is preserved because it is stored in a cellar for three years before export. But the collection coffee is not old coffee, but slightly pale coffee through special treatment, this kind of coffee is more full-bodied, the acidity will decrease, but the mellowness will increase, the finish will be longer, and will bring a strong spicy flavor, sometimes sour, sometimes walnut, sometimes chocolate. In Blue Mountain Cafe.

2015-02-07
With a humid climate, Rain Water's abundant Cuban crystal coffee

With a humid climate, Rain Water's abundant Cuban crystal coffee

With fertile land, humid climate and abundant Rain Water, Cuba can be called a natural treasure land for coffee cultivation. The suitable natural conditions provide a favorable natural environment for the growth of coffee trees. Coffee is well cultivated and developed here, and the best coffee growing area in Cuba is located in the Central Mountains. Because in addition to growing coffee in this area, there are also precious minerals such as quartz and crystals.

2016-06-29
World boutique coffee farm beans: full-bodied and lively movement of Mantenin in Sumatra, Indonesia

World boutique coffee farm beans: full-bodied and lively movement of Mantenin in Sumatra, Indonesia

[product name] Sumatra Mandheling Coffee of Sumatra [quality rating]: DP Grade 1 [baking degree] recommended baking degree is moderate to deep baking (High Roast to Full-City Roast) [grade] excellent [granule] ★ very full [acidity] ★★ micro acid [balance] ★★ generally [flavor] contains chocolate flavor

2015-12-22
Seven delicious afternoon teas that coffee lovers must not miss

Seven delicious afternoon teas that coffee lovers must not miss

If you are obsessed with the taste of coffee, this is a great opportunity to help you improve your coffee experience. You don't have to repeatedly taste monotonous coffee with milk, coffee with mint, or iced coffee. Try the following seven courses of coffee and afternoon tea! You're gonna love it! Tea coffee smoothie this ice cold coffee smoothie will become your favorite in summer, full of fragrant tea and silky fragrance

2015-07-08
Pacamara Coffee concentrated Latte Doppio Thai Cafe

Pacamara Coffee concentrated Latte Doppio Thai Cafe

Pacamara Coffee is not far from Akha Ama Coffee on the same street, there is a similar coffee shop called Pacamara Coffee, a branch from Bangkok, is also a narrow facade, wood-framed transparent glass narrow door, directly on the outside of the brick wall painted white, inside there is a comfortable newspaper table, two boys (or girls) who can't tell the gender? ) in

2016-07-22
World famous Coffee Tour: Manning, Sumatra, Indonesia

World famous Coffee Tour: Manning, Sumatra, Indonesia

Today we will introduce Indonesia, the third largest coffee producer in the world, Sumatra Manning Coffee, a famous coffee produced by Sumatra, Indonesia. By the way, when it comes to the top ten coffee producing countries, our Asian region accounts for three, Indonesia, Vietnam, India, if you are interested, you can refer to the previous blog: the hometown of coffee. And our Yunnan in China is small.

2014-08-26
The basic knowledge of coffee what's the difference between cocoa and coffee?

The basic knowledge of coffee what's the difference between cocoa and coffee?

Cocoa: cacao (also known as cocoa.) One of the three largest beverage plants in the world, native to tropical America, can be used as beverages and chocolates, nutritious, mellow and fragrant. Cocoa beans are the fruit of cocoa trees. long before Columbus arrived in the United States, tropical Central American residents, especially the Mayans and Aztecs, known the use of cocoa beans, not only to make cocoa beans into beverages, but also for intercourse.

2015-02-02
Introduction to the characteristics of Flavor and Taste Grinding degree of Matari Mocha Coffee

Introduction to the characteristics of Flavor and Taste Grinding degree of Matari Mocha Coffee

Introduction of boutique coffee beans around the world early Yemeni coffee was mainly exported from the port of Mocha, so the coffee exported from here later took Mocha as its name. Yemeni coffee is famous for Mattari and Sanani, of which Matari tastes rich, has strong acidity and has the taste of cocoa, while Sana

2016-10-21
Starbucks: live as happily as coffee

Starbucks: live as happily as coffee

Make every cup of coffee and grasp every detail. For Starbucks, word-of-mouth is the best advertisement. You may be facing the 100th guest today, but for the guest, it is the first cup of coffee. His knowledge of Starbucks is that from the infatuated September of this cup of coffee, when you enjoy shopping on the famous global OUTLETS, you might as well go to

2015-06-11
Coffee is an ancient consumer coffee culture.

Coffee is an ancient consumer coffee culture.

Make every cup of coffee and grasp every detail. For Starbucks, word-of-mouth is the best advertisement. You may be facing the 100th guest today, but for the guest, it is the first cup of coffee. His knowledge of Starbucks is that from the infatuated September of this cup of coffee, when you enjoy shopping on the famous global OUTLETS, you might as well go to

2015-03-11
Indonesian Mantinen Coffee Flavors Indonesian Mantinen Coffee Features

Indonesian Mantinen Coffee Flavors Indonesian Mantinen Coffee Features

Mattanine: rich and firm on the palate with a pleasant acidity. Aroma mellow, moderate acidity, rich sweetness is very interesting, suitable for deep baking, emitting a strong aroma. Sumatra Mantning is a premium coffee bean grown in the highlands between 750 and 1500 meters above sea level. It is produced in Takengon and Sidikalang with first class mantning quality.

2016-08-31
The difference between cocoa and coffee fancy coffee basic knowledge

The difference between cocoa and coffee fancy coffee basic knowledge

Many friends think that cacao and coffee are the same plant, but they are not. Cocoa is very different from coffee: cocoa (cocoa, also known as cocoa). One of the three largest beverage plants in the world, native to tropical America, can be used as beverages and chocolates, nutritious, mellow and fragrant. Cacao beans are the fruit of the cacao tree. Long before Columbus arrived in the United States, the people of tropical Central America, especially horses,

2015-05-19
Coffee is an ancient consumer product.

Coffee is an ancient consumer product.

Make every cup of coffee, every detail. For Starbucks, word of mouth is the best advertisement. You may be facing the 100th customer today, but for the customer, what he drinks is the first cup of coffee. His understanding of Starbucks is the infatuation that began with this cup of coffee. When you enjoy shopping fun in the global outlets with big brands, you may also wish to go to

2015-05-04
The development trend of the use of coffee

The development trend of the use of coffee

With the continuous improvement of people's living standards, coffee, a Western-style drink, is being accepted by more and more Chinese, and the resulting coffee culture is filling every moment of life. Coffee is no longer just a drink, it is gradually closely linked with fashion and taste, reflecting the high quality of modern life; or making friends, or business talks, or leisure and pleasure

2016-06-08
The best Sumatran coffee beans Sumatran coffee and decaf Sumatra coffee

The best Sumatran coffee beans Sumatran coffee and decaf Sumatra coffee

Sumatran Coffee and low-Indo Sumatra Coffee popular Index description: this coffee has earthy aromas and mysteries as well as an unusually strong flavor; it has a thick, deep earthy aroma. Sumatran coffee is very popular and is the best purebred coffee we sell. Processing: semi-washing method. Location: Sumatra is one of the largest islands in Indonesia, India

2015-11-13
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