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Nespresso PIXIE series coffee machine

Nespresso PIXIE series coffee machine

I haven't updated my blog for a long time. It's not that the blogger really went back to Mars (just for fun last time). It can only be said that the blogger is too lazy. His explanation is that he stayed on Earth for too long, the humanization is too serious, and the magic seems to have gradually disappeared Anyway. I made an appointment with friends to have dinner in Xinguang Xintiandi the day before yesterday. I went to the Nespresso store for a walk. Since the mistress machine C290 was recruited by his wife.

2015-09-22
Introduction of the World Coffee Manor: the first Taiwan coffee shop in Central America is in Nicaragua.

Introduction of the World Coffee Manor: the first Taiwan coffee shop in Central America is in Nicaragua.

Because we like coffee and are interested in agriculture, we buy a coffee bar; because we grow good coffee in Nicaragua, we introduce good coffee to Taiwan. The story of Anjing coffee farm is discussed. Chunir biotechnology has grown delicious and healthy coffee bars in Nicaragua and roasted mellow coffee beans in Taiwan.

2015-12-16
Feminized coffee Macchiato espresso macchiato milk foam spaghetti spaghetti machine

Feminized coffee Macchiato espresso macchiato milk foam spaghetti spaghetti machine

Espresso (Espresso), or espresso espresso, is a strong type of coffee that is flushed out by 130PSI under high pressure and ground into a fine coffee powder at 90.5 degrees Celsius hot water. It was invented and developed in Italy and began in the early 20th century, but until the mid-1940s, it was a drink made separately through vapor pressure.

2016-07-06
Introduction to the method of brewing coffee by hand

Introduction to the method of brewing coffee by hand

Welcome to my miniature coffee bar-these are the opening remarks of the Dutch player. He added: every aspect of coffee development today is full of innovation. Of course, "innovation" is the meaning of his game. He used the Diamante Manor in Costa Rica, the fine beans treated by anaerobic fermentation, the beans were hybridized with Kadoue and Kaddura, and the coffee beans with pectin were preserved for 20 hours.

2016-05-24
Introduction to the blending of espresso

Introduction to the blending of espresso

Macchiato espresso Magido Macchiato is more feminine and looks like a scaled-down version of cappuccino. The biggest difference between them, except that the weight of Ma Qiduo is 1/3 of that of cappuccino, Ma Qiduo only adds a layer of milk foam on top of kung fu coffee without adding milk, so the taste of espresso only stays on the lips, and the taste of espresso will not be diluted by milk.

2016-06-30
Panamanian Valentine Manor washing Rose Summer Geisha Aristar Poquat Baru Volcano 150g Packaging

Panamanian Valentine Manor washing Rose Summer Geisha Aristar Poquat Baru Volcano 150g Packaging

Panama La Valentina Geisha Aristar Washed country: Panama producing area: Poquette Baru volcano altitude: 1500-1675 m producer: Osorio family second generation brothers treatment method: washing variety: Rosa Geisha Manor: Valentine Manor flavor: delicate citrus acid, rich flower fragrance Valentine Manor covers an area of about 12.5ha, when in Panama

2016-03-10
Introduction to boutique coffee beans: lemon Queen Ethiopia Yega Sheffield Coffee

Introduction to boutique coffee beans: lemon Queen Ethiopia Yega Sheffield Coffee

Yega Xuefei as an entry-level coffee beans, not how many times it is, but such a price, such a distinct character and taste, as long as it is not too bad bean baker, you know, immediately out of the oven, you can immediately drink the first cup of quality coffee with character. Yega coffee Yega beans are divided into five grades, and the more common beans are Yeh.

2016-03-23
Entry-level coffee beans lemon queen Ethiopia yega sherfie

Entry-level coffee beans lemon queen Ethiopia yega sherfie

Ye Jia Xue Fei as an entry-level coffee beans, not to say how inferior it is, but such a price, such a distinct character and taste, as long as it is not too bad baking bean division, you know, immediately after the explosion, you can immediately drink the first cup of quality coffee with character. The beans of Yega Shefi Coffee are divided into 5 grades, and the more common beans are Ye.

2014-07-22
Espresso is very bitter, how to drink espresso (espresso)

Espresso is very bitter, how to drink espresso (espresso)

Espresso editors espresso (Espresso) or espresso espresso (espresso) is a strong type of coffee that is flushed out with extremely hot but non-boiling hot water under high pressure and ground into a very fine coffee powder. It was invented and developed in Italy, the age began in the early 20th century, but until the mid-1940s, it was a separate through vapor pressure

2016-04-30
Ethiopian Yega Chefee Coffee introduction Adorto Coffee Dama Coffee Yega Chefe Coffee

Ethiopian Yega Chefee Coffee introduction Adorto Coffee Dama Coffee Yega Chefe Coffee

Yega Xuefei as an entry-level coffee beans, not how many times it is, but such a price, such a distinct character and taste, as long as it is not too bad bean baker, you know, immediately out of the oven, you can immediately drink the first cup of quality coffee with character. Yega coffee Yega beans are divided into five grades, and the more common beans are Yeh.

2016-03-30
Tell you the meaning of espresso coffee common sense

Tell you the meaning of espresso coffee common sense

In Italy, espresso has at least two meanings: one is fast, and the other is old, probably from the age of enlightenment, referring to something specially prepared for you, which is a custom to please people. So, Caffe Espresso (Italian espresso) is a cup of coffee that is specially and quickly made for you. In the original Italian text, Espres

2015-08-18
Panamanian producing areas and manors Panamanian Valentine Manor Green Rainforest Certified Water Rose Charboquette Baru

Panamanian producing areas and manors Panamanian Valentine Manor Green Rainforest Certified Water Rose Charboquette Baru

Panamanian Manor [Origin]: Panama [producing area]: Mount Baru, the highest peak in western Panama [Manor]: Mount Baru / FincaLaValentina [Grade]: SHB [growth altitude]: 1500-1675 m [treatment]: fine washing treatment [Special Certification]: green Rainforest Certification [Baking degree]: shallow Baking city [Flavor]

2016-04-18
How to buy the entry-level coffee beans, lemon queen, Ethiopia, Yega Xuefei

How to buy the entry-level coffee beans, lemon queen, Ethiopia, Yega Xuefei

Yega Xuefei as an entry-level coffee beans, not how many times it is, but such a price, such a distinct character and taste, as long as it is not too bad bean baker, youknow, immediately out of the oven, you can immediately drink the first cup of quality coffee with character. Yega coffee Yega beans are divided into five grades, and the more common bean is Yega.

2016-04-05
Bright and balanced Panamanian Coffee Manor introduction to Arida Manor

Bright and balanced Panamanian Coffee Manor introduction to Arida Manor

There are three ways of plantation: sunshine plantation, full shade plantation and semi-shade plantation. Plantations with more than 50 plants per hectare are fully shaded plantations, 25-50 plants are semi-shaded plantations, and less than 25 plants are called sunshine plantations. What is the effect of shading and shading on coffee in the plantations of the two neighbors with the same planting conditions? Shade plantations can slow down coffee

2016-07-14
Fine washing treatment of Balu Mountain Volcano production area, the highest peak of the Manor of Love Saint in Panama

Fine washing treatment of Balu Mountain Volcano production area, the highest peak of the Manor of Love Saint in Panama

Panamanian Manor [Origin]: Panama [producing area]: Mount Baru, the highest peak in western Panama [Manor]: Mount Baru / FincaLaValentina [Grade]: SHB [growth altitude]: 1500-1675 m [treatment]: fine washing treatment [Special Certification]: green Rainforest Certification [Baking degree]: shallow Baking city [Flavor]

2016-07-01
How to drink coffee? What if the coffee is too hot?

How to drink coffee? What if the coffee is too hot?

How to get a coffee cup? Coffee drunk after a meal is usually served in a pocket cup. The ear of this kind of cup is so small that you can't get your fingers out. But even if you use a larger cup, don't put your finger through the ear of the cup and carry the cup. The exact way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup. How to add sugar to coffee? When adding sugar to coffee, granulated sugar can

2015-05-11
Irish coffee is hot coffee.

Irish coffee is hot coffee.

Corresponding to the Eastern "Hundred Poems on Wine", coffee has also been endowed with the legendary "magic medicine" status in Western literature.

2014-07-11
Jasmine fragrant Yega Chuefei Coffee Woka Coffee Flavor Coffee

Jasmine fragrant Yega Chuefei Coffee Woka Coffee Flavor Coffee

Yega snow coffee has always been famous in the eyes of coffee connoisseurs all over the world. the rare washed high-quality Elaraby plus coffee is suitable for all degrees of roasting, showing a fresh and bright aroma of flowers and fruits, beautiful and complete bean shape. is the general mocha is incomparable to the high-end coffee. This coffee has a unique aroma, showing the flavor of citrus and lemon and the fragrance of jasmine, with soft medium roasting.

2016-08-09
Introduction to the operation of FUJIROYAL Fuji royal coffee roaster DISCOVERY coffee roaster

Introduction to the operation of FUJIROYAL Fuji royal coffee roaster DISCOVERY coffee roaster

Introduction to FUJIROYAL Fuji Royal DISCOVERY Coffee Roaster DISCOVERY was originally developed for the interest of coffee lovers. It has the same performance as the roaster used by professionals, so it is not only a fan of personal interest, but also widely praised and loved by professionals. The coffee shop that is most suitable for using your own baked beans and want to learn

2016-01-13
Introduction to the flavor and taste of Panamanian Coffee Caiser Louis Manor

Introduction to the flavor and taste of Panamanian Coffee Caiser Louis Manor

Boquet green green raw beans, high moisture content, beans are soft beans, so good heat transmission, so there is no need to worry about uneven baking, aroma and taste are excellent, smooth taste, dark chocolate, nutty aroma, high alcohol thickness, low acidity, long-lasting. [country of origin]: Panama [producing area]: Boquete [altitude]: 1550-1700 m [manor]: Villa Don

2016-07-16
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