Home › Search › imperfections

“imperfections” search results (267)

How to distinguish between good and bad coffee beans

How to distinguish between good and bad coffee beans

Whether the gloss is good, the color is uniform and without spots; smell its fragrance-whether it is fragrant and rich; oral test brittleness-put it into the mouth, whether it is crisp and sound, taste good, and finally see if the bean shape is full and weighty. Because you can't make mellow coffee without good coffee beans / powder.

2014-05-14
Recommend a cup of coffee ice drop coffee

Recommend a cup of coffee ice drop coffee

Eileen: freelance, has worked as a nightclub and cafe planner, loves travel and coffee. Recommend a cup of coffee: ice drop Coffee (3oz) recommended coffee shop: build the lucky5 on the sixth Road, the product specifications are very strict; in addition, Eslite Coffee School in Tianhe Sports East is also worth visiting, where coffee lovers can sometimes drink special free coffee. Eileen likes coffee.

2015-06-10
A cup of coffee with an aftertaste: iced coffee

A cup of coffee with an aftertaste: iced coffee

Eileen: freelance, has worked as a nightclub and cafe planner, loves travel and coffee. Recommend a cup of coffee: ice drop Coffee (3oz) recommended coffee shop: build the lucky5 on the sixth Road, the product specifications are very strict; in addition, Eslite Coffee School in Tianhe Sports East is also worth visiting, where coffee lovers can sometimes drink special free coffee. Eileen likes coffee.

2015-04-30
Aroma rich and unique Bolivian coffee varieties Flavor taste Manor introduction

Aroma rich and unique Bolivian coffee varieties Flavor taste Manor introduction

Early Bolivian coffee was of poor quality and poorly marketed. The coffee cherries are usually picked and then simply peeled and sent all the way to the processing plant. Due to inadequate infrastructure, transportation is underdeveloped. Coffee farmers have to overcome rugged mountain roads to transport beans to higher altitudes in La Paz for washing. If coffee is not delivered in time,

2016-07-11
The best coffee. The perfect espresso.

The best coffee. The perfect espresso.

Few experiences in everyday life can compare to a good cup of coffee in terms of simple sensory pleasures. A cup of hot, smoking coffee, freshly brewed from freshly roasted beans, has a charming aroma that pulls sleeping people out of bed and lures passers-by into cafes. Millions of people around the world wouldn't be able to survive without a seizure caused by caffeine in their coffee.

2015-03-23
Drinking coffee every day can maintain the liver and reduce the risk of liver cirrhosis and liver cancer.

Drinking coffee every day can maintain the liver and reduce the risk of liver cirrhosis and liver cancer.

It is an indisputable fact that coffee can nourish the liver. Not long ago, a US study found that drinking one cup of coffee a day can reduce the incidence of liver cirrhosis by 22%. People with coffee drinking habits are about half as likely to be hospitalized as a result of liver cirrhosis. Drinking two cups of coffee a day can reduce the risk of liver cancer by 43%, according to a new Swedish study. Relevant experts pointed out that although coffee

2015-07-02
Drinking coffee can nourish the liver. Drinking coffee in the right amount has many health benefits to the human body.

Drinking coffee can nourish the liver. Drinking coffee in the right amount has many health benefits to the human body.

As the saying goes, things will be reversed at the extreme, and that is an immutable law through the ages. Long-term excessive consumption of coffee is obviously not good for health, but moderate consumption of coffee can not only refresh the mind, but also has a variety of health benefits to the human body. Recently, foreign medical experts have pointed out that drinking coffee can nourish the liver according to the latest research. Experts have found that drinking one cup of coffee a day can reduce the incidence of liver cirrhosis by 22%.

2015-09-07
Perfectly prepared espresso is the best of coffee.

Perfectly prepared espresso is the best of coffee.

In terms of pure sensory entertainment, there are few experiences in daily life that can be comparable to a good cup of coffee. The charming fragrance of a cup of hot, smoking coffee just brewed from freshly roasted beans can pull sleeping people out of bed and lead passers-by into the cafe. There are millions of people around the world who are not caused by caffeine in their coffee for a while.

2014-08-04
Fine Coffee Science espresso espresso is the essence of coffee

Fine Coffee Science espresso espresso is the essence of coffee

In terms of pure sensory entertainment, there are few experiences in daily life that can be comparable to a good cup of coffee. The charming fragrance of a cup of hot, smoking coffee just brewed from freshly roasted beans can pull sleeping people out of bed and lead passers-by into the cafe. There are millions of people around the world who are not caused by caffeine in their coffee for a while.

2014-12-28
Production and sales of coffee beans in Colombia

Production and sales of coffee beans in Colombia

Colombia is the largest coffee producer after Brazil and Vietnam. The famous Colombian Coffee Association (better known for its most successful marketing of national coffee brand image marketing) monitors the quality of Colombian coffee exported overseas and is actively involved in coffee RD investment. Although not as productive as Brazil, most of the coffee produced in Colombia is of the highest grade

2016-06-05
Coffee basic knowledge perfect espresso is the best of coffee

Coffee basic knowledge perfect espresso is the best of coffee

In terms of pure sensory entertainment, there are few experiences in daily life that can be comparable to a good cup of coffee. The charming fragrance of a cup of hot, smoking coffee just brewed from freshly roasted beans can pull sleeping people out of bed and lead passers-by into the cafe. There are millions of people around the world who are not caused by caffeine in their coffee for a while.

2015-01-30
Identification of coffee beans good and bad coffee bean grading system defective bean species identification method

Identification of coffee beans good and bad coffee bean grading system defective bean species identification method

Whether the gloss is good, the color is uniform and without spots; smell its fragrance-whether it is fragrant and rich; oral test brittleness-put it into the mouth, whether it is crisp and sound, taste good, and finally see if the bean shape is full and weighty. Because you can't make mellow coffee without good coffee beans / powder.

2022-08-10
Introduction of Bolivian coffee producing areas with excellent coffee varieties

Introduction of Bolivian coffee producing areas with excellent coffee varieties

Arabica coffee cannot be grown in cold places above 2000 meters above sea level. if the altitude is too high, coffee trees will frost because the temperature is too low. So Bolivian coffee is mainly grown in the Yungas region northeast of La Paz. It borders the Amazon basin and is about 1500-2500 meters above sea level with an average annual temperature of about 10-15 ℃. Therefore, it ensures the growth of coffee.

2016-06-29
High quality and sour Bolivian coffee beans introduce boutique coffee

High quality and sour Bolivian coffee beans introduce boutique coffee

Arabica coffee cannot be grown in cold places above 2000 meters above sea level. if the altitude is too high, coffee trees will frost because the temperature is too low. So Bolivian coffee is mainly grown in the Yungas region northeast of La Paz. It borders the Amazon basin and is about 1500-2500 meters above sea level with an average annual temperature of about 10-15 ℃. Therefore, it ensures the growth of coffee.

2016-06-23
Bolivian Coffee Manor with excellent Coffee varieties introduce Xuemai Manor

Bolivian Coffee Manor with excellent Coffee varieties introduce Xuemai Manor

Bolivia has made a lot of efforts to improve the quality of coffee, stimulate the enthusiasm of coffee farmers and make coffee farmers have a deeper understanding of fine coffee. After the introduction of the COE competition, in the first COE competition held in 2004, there were 13 boutique bean cups with a total score of more than 84 points, and the champion bean score was as high as 90.44 points.

2016-07-14
Coffee common sense perfectly prepared espresso is the best of coffee

Coffee common sense perfectly prepared espresso is the best of coffee

In terms of pure sensory entertainment, there are few experiences in daily life that can be comparable to a good cup of coffee. The charming fragrance of a cup of hot, smoking coffee just brewed from freshly roasted beans can pull sleeping people out of bed and lead passers-by into the cafe. There are millions of people around the world who are not caused by caffeine in their coffee for a while.

2014-12-16
Coffee common sense perfectly prepared espresso is the best of coffee

Coffee common sense perfectly prepared espresso is the best of coffee

In terms of pure sensory entertainment, there are few experiences in daily life that can be comparable to a good cup of coffee. The charming fragrance of a cup of hot, smoking coffee just brewed from freshly roasted beans can pull sleeping people out of bed and lead passers-by into the cafe. There are millions of people around the world who are not caused by caffeine in their coffee for a while.

2015-05-11
Introduction of Coffee Flavor description, Grinding characteristics and Variety producing areas in Santa Barara, Honduras

Introduction of Coffee Flavor description, Grinding characteristics and Variety producing areas in Santa Barara, Honduras

On March 26, 2009, Morales signed a supreme decree to change the former name of the Republic of Bolivia (Repblica deBolivia) to the Plurinational State of Bolivia (El Estado Plurinacional deBolivia) 1/3 of the Andean mountains, rugged terrain, mainly road transport, accounting for more than 85% of transportation. Major railways and roads

2016-10-13
The main coffee producing areas in Bolivia introduce Yongas, northeast of La Paz.

The main coffee producing areas in Bolivia introduce Yongas, northeast of La Paz.

Bolivia is 1/3 of the Andean mountains, rugged terrain, mainly road transport, accounting for more than 85% of transportation. The main railway and road networks are concentrated in the west, and remote areas rely on air communication. But road coverage is the lowest in South America. And there is also the Ronggas Highway, the world's first insurance road known as the road to death. There is no developed economy here. It is the poorest in South America.

2016-07-02
Bolivian Coffee Flavor description Grinding characteristics Variety producing area taste Xuemai Manor introduction

Bolivian Coffee Flavor description Grinding characteristics Variety producing area taste Xuemai Manor introduction

Bolivia is 1/3 of the Andean mountains, rugged terrain, mainly road transport, accounting for more than 85% of transportation. The main railway and road networks are concentrated in the west, and remote areas rely on air communication. But road coverage is the lowest in South America. And there is also the Ronggas Highway, the world's first insurance road known as the road to death. There is no developed economy here. It is the poorest in South America.

2016-10-14
↑