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Coffee brewing utensils: introduction of beginners' choice of hand pot and detailed analysis of the reasons

Coffee brewing utensils: introduction of beginners' choice of hand pot and detailed analysis of the reasons

Only when you make coffee by hand can you pay so much attention to how the water is poured out. Only when penguins eat and drink do they care so much about what you want to know before you buy. There are many ways to brew coffee, such as French pressure, mocha pot, siphon pot, love pressure, hand brewing. In so many ways of brewing, only hand flushing requires a good water injection tool, hand flushing pot. Hand

2015-12-19
How to select coffee and raw beans by hand

How to select coffee and raw beans by hand

I agree that the taste of raw beans and apples before selection will not be different because of their size, but when it comes to the roasting of coffee beans, they should be heated anyway, and it doesn't matter if the size of coffee beans is different. Coffee beans harvested from the same tree, regardless of size

2014-07-02
Let you cook a little knowledge of good hands.

Let you cook a little knowledge of good hands.

Seeing the questions raised by you these days, I feel that there is a lot of interest in our opponents. Today, I would like to recommend an article on hand flushing to discuss and communicate with you. Hand brewing is actually a gentle taste of coffee.

2015-11-17
How to select coffee raw beans by hand in the technology of fine coffee

How to select coffee raw beans by hand in the technology of fine coffee

I agree that the taste of raw beans and apples before selection will not be different because of their size, but when it comes to the roasting of coffee beans, they should be heated anyway, and it doesn't matter if the size of coffee beans is different. Coffee beans harvested from the same tree, regardless of size

2014-11-20
How to use a mocha pot to make coffee

How to use a mocha pot to make coffee

The mocha pot causes the pressurized steam to pass directly through the coffee pressed powder and through the coffee pressed powder to extract the inner essence of the coffee, coupled with brewing with deep-roasted coffee beans, so the coffee has a strong aroma and strong bitterness. the general situation of coffee and the emergence of a thin layer of coffee oil, this layer of oil is the origin of Italian coffee. Because it's concentrated.

2014-09-25
How to use mocha pot to make coffee mocha pot operation method and process

How to use mocha pot to make coffee mocha pot operation method and process

The mocha pot causes the pressurized steam to pass directly through the coffee pressed powder and through the coffee pressed powder to extract the inner essence of the coffee, coupled with brewing with deep-roasted coffee beans, so the coffee has a strong aroma and strong bitterness. the general situation of coffee and the emergence of a thin layer of coffee oil, this layer of oil is the origin of Italian coffee. Because it's concentrated.

2015-08-31
What kind of coffee pot do you recommend? how to make a coffee pot in Japan?

What kind of coffee pot do you recommend? how to make a coffee pot in Japan?

Only when you make coffee by hand can you pay so much attention to how the water is poured out. Only when penguins eat and drink do they care so much about what you want to know before you buy. There are many ways to brew coffee, such as French pressure, mocha pot, siphon pot, love pressure, hand brewing. In so many ways of brewing, only hand flushing requires a good water injection tool, hand flushing pot. Just

2016-04-23
If you want to lose weight, drink coffee and coffee.

If you want to lose weight, drink coffee and coffee.

Coffee can effectively promote the metabolism of the human body and promote the peristalsis of the stomach and intestines, so obesity can effectively treat constipation. If everyone's constipation is gone, then there will be no stools and will be able to lose weight easily. After the reform and opening up, China's development can be said to be rapid. Not only can we see this in the growing GDP of our country, we

2015-04-10
The thickness of hand-brewed caffeine is not enough.

The thickness of hand-brewed caffeine is not enough.

The mellow thickness and aroma of hand-brewed coffee are not enough, the problem lies in the steaming effect of coffee. If the steaming is not enough, the aroma will be thin and the thickness will be low. Have you found a problem that different water temperatures will lead to different aroma and alcohol thickness of hand-brewed coffee? the advice here is: the alcohol thickness and aroma of hand-brewed coffee are not enough, the problem lies in the steaming effect of coffee.

2014-10-21
How long does it take to learn how to make coffee?

How long does it take to learn how to make coffee?

The ratio of cappuccino to steamy milk is 2/3 cup coffee to milk and 1/3 cup steamy milk, and it's not that ratio that proves you're not making cappuccino, which is why I say pay attention. It's easy to make a nice pull and make the steamy milk too thin, and then you want to make cappuccino and make latte.

2016-07-16
Can Black Coffee Reduce Weight? How to lose weight with black coffee

Can Black Coffee Reduce Weight? How to lose weight with black coffee

Coffee has been mentioned more than once that it has the effect of weight loss, and the best weight loss effect is black coffee. Black coffee is one of the highest caffeine content in coffee varieties, and it can also promote fat metabolism to help burn fat and lose weight. Today, I will teach you how to lose weight in early winter black coffee, so that you can master the most correct drinking method and easily burn fat and thin.

2015-09-07
Introduction to the production of hand-brewed Coffee (2) Water flow

Introduction to the production of hand-brewed Coffee (2) Water flow

Last time I talked about the posture of hand-brewing coffee, mastering a good posture is certainly conducive to making a good cup of coffee, because only a comfortable and stable posture can ensure a stable flow of water, so what we want to talk about here is the problem of water flow. The current is too thick! The current is too fast! The current is thick and thin! The current is always shaking! The current is always cut off! This is probably something that beginners often encounter.

2014-09-11
Which countries grow coffee trees? how much fruit does a coffee tree have?

Which countries grow coffee trees? how much fruit does a coffee tree have?

The fruit of coffee grown contains two seeds, namely coffee beans. The two beans are connected face to face with each other on one side of the plane. Each coffee bean has a thin outer film, which is called silver skin, and its outer layer is covered with a yellow outer skin, called endocarp. The whole coffee bean is wrapped in a sticky pulp to form a soft pulp.

2016-10-21
The problem of making coffee is that the thickness of hand-brewed caffeine is not enough?

The problem of making coffee is that the thickness of hand-brewed caffeine is not enough?

The mellow thickness and aroma of hand-brewed coffee are not enough, the problem lies in the steaming effect of coffee. If the steaming is not enough, the aroma will be thin and the thickness will be low. Have you found a problem that different water temperatures will lead to different aroma and alcohol thickness of hand-brewed coffee? the advice here is: the alcohol thickness and aroma of hand-brewed coffee are not enough, the problem lies in the steaming effect of coffee. Stuffy

2014-11-25
How to manually select coffee beans and defective coffee beans

How to manually select coffee beans and defective coffee beans

I agree that apples don't taste different because of their size, but when it comes to roasting coffee beans, they all have to be heated anyway, and it doesn't matter if the coffee beans are different in size. Coffee beans harvested from the same tree, regardless of size

2015-06-06
Coffee skills how to manually select coffee beans and defective coffee beans

Coffee skills how to manually select coffee beans and defective coffee beans

I agree that apples don't taste different because of their size, but when it comes to roasting coffee beans, they all have to be heated anyway, and it doesn't matter if the coffee beans are different in size. Coffee beans harvested from the same tree, regardless of size

2015-03-20
What can ESPRESSO's CREMA tell us?

What can ESPRESSO's CREMA tell us?

There has long been a theory that robusta beans can produce better Crema during extraction. This is true because Robusta coffee beans contain only half the aroma components and aromatic oil content of Arabica coffee beans. This means that less oil is extracted into the coffee, thus reducing the effect of oil on foam stability, so adding Robusta coffee beans will reduce the whole.

2015-02-12
[creativity] warm flame coffee

[creativity] warm flame coffee

Many people don't understand what love is, and neither do I. I firmly believe that love is like a cup of coffee, each cup is different, but you need to taste it carefully. Today's Mr. Coffee also has a short story that is not very fascinating. The monotonous Mr. Coffee is tired of being ordinary. No matter how beautiful the taste is after extraction, he always feels that something is missing. That's a...

2014-05-20
Introduction to coffee brewing by hand: introduction to the basics of hand-brewing coffee-water flow

Introduction to coffee brewing by hand: introduction to the basics of hand-brewing coffee-water flow

Last time I talked about the posture of hand-brewing coffee, mastering a good posture is certainly conducive to making a good cup of coffee, because only a comfortable and stable posture can ensure a stable flow of water, so what we want to talk about here is the problem of water flow. The current is too thick! The current is too fast! The current is thick and thin! The current is always shaking! The current is always cut off! This is probably something that beginners often encounter.

2015-12-17
Several skills of brewing coffee in a follicular hand pot

Several skills of brewing coffee in a follicular hand pot

Let's think of follicle as a concept, which is very simple, that is, filtering while injecting water. It's a simple concept to put a filter on the container and then inject water. Last week we talked about some of the causes of follicular coffee. Today let's talk about utensils.

2014-09-10
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