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The basic knowledge of Coffee the change and Development of Coffee pattern

The basic knowledge of Coffee the change and Development of Coffee pattern

A brown flower is a change made on a primitive cappuccino or latte. There has never been a clear record of the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology shown in the coffee show, while the innovative skills and the difficult technology showed. It greatly shocked the coffee industry at that time and got it from the very beginning.

2014-11-07
Boutique coffee is popular to know the real product.

Boutique coffee is popular to know the real product.

Boutique coffee, which was once regarded as a luxury in coffee, has gradually come into our daily life. So what are the criteria for judging boutique coffee? According to the current standard of American Fine Coffee Association (SCAA) 1, whether it has rich dry aroma (Fragrance). The so-called dry aroma refers to the aroma of coffee after roasting or grinding. 2. Whether it is rich in

2015-09-25
Drinking 3 cups of coffee a day can reduce the risk of liver cancer by more than 50%.

Drinking 3 cups of coffee a day can reduce the risk of liver cancer by more than 50%.

Liver cancer is the sixth largest cancer in the world and the third leading cause of death. According to a new study published in the American Journal of Clinical Gastroenterology and Hepatology, drinking three cups of coffee a day can reduce the risk of liver cancer by more than 50%, GlobalNews reported on October 23. The new study was carried out by Dr Carola Vikzia, an epidemiologist at the University of Milan, Italy, and his colleagues. researcher

2015-10-28
The change and development of coffee pulling flower Italian pulling flower common sense

The change and development of coffee pulling flower Italian pulling flower common sense

Café flores are variations made on the original cappuccino or latte. About the origin of coffee pull flowers, there has been no clear record, only know that in Europe and America at that time, coffee pull flowers are in coffee performance, the display of high difficulty professional technology, and such innovative skills, the display of high difficulty technology, greatly shocked the coffee industry at that time, from the beginning

2015-04-22
What is the baking degree of Yunnan coffee beans? is the flavor of Yunnan small-grain coffee sour or bitter?

What is the baking degree of Yunnan coffee beans? is the flavor of Yunnan small-grain coffee sour or bitter?

Yunnan small coffee garden bean Peaberry coffee cherry fruit usually has two flat seeds. If one does not grow properly, only one bean seed sprouts, and there is only a small round bean (deformed) in a fruit with a small crack in the middle, it is called pea-shaped coffee bean (peaberry).

2022-09-30
Korean Coffee Culture Korean Cafe Travel in Korea

Korean Coffee Culture Korean Cafe Travel in Korea

When I first arrive in China, I will see a strange phenomenon. No matter whether it is to discuss business, study or have a chat, most of my friends from other countries will have this feeling. Would you like to have a cup of coffee? However, after living in China for a period of time, we all know that Chinese people love to drink coffee, and all kinds of coffee bars can be found on the streets and alleys. Laos is not the country of origin of coffee, but the coffee culture of Laos is already very good.

2016-05-06
The reason why coffee is so popular in Korea

The reason why coffee is so popular in Korea

When I first arrive in China, I will see a strange phenomenon. No matter whether it is to discuss business, study or have a chat, most of my friends from other countries will have this feeling. Would you like to have a cup of coffee? However, after living in China for a period of time, we all know that Chinese people love to drink coffee, and all kinds of coffee bars can be found on the streets and alleys. Laos is not the country of origin of coffee, but the coffee culture of Laos is over.

2015-10-19
How to open a successful coffee franchise?

How to open a successful coffee franchise?

In 2014, the catering market is still hot. Many investors encounter some problems on the way to start a business, so entrepreneurs need to think from many aspects if they want to work with the Imperial Palace project to better create business opportunities in this industry. Nowadays, there are all kinds of coffee shops and the competition is fierce. So how to open a successful coffee shop franchise? People in the industry think

2015-04-08
Indonesia's

Indonesia's "Kopi Luwak" has officially settled in Chengmaifu Mountain, Hainan.

A cup of coffee, can drink bitter, sour, Chun, fragrance a variety of layers of rich taste, this is definitely not imagination. On the morning of the 29th, the third Fushan Cup International baristas Championship was sounded in the coffee culture town of Chengmai Fushan, Hainan Province. The champion and runner-up baristas from 12 countries and regions of the world decided to adjust their coffee skills here, attracting many of the world's top baristas.

2015-09-08
General knowledge about Blue Mountain Coffee

General knowledge about Blue Mountain Coffee

The Tooth Plus Law stipulates that only beans produced in mountainous areas can be called Luoshan Coffee. High-level Gaoshan Coffee can be divided into three grades: No. 1 (over 17,18 mesh), No. 2 (16 mesh) and No. 3 (15 mesh), with 17 eyes equivalent to 17x64 inches; it tastes the same (all must be confirmed by the professional cup of dentistry and government staff), but the sizes are different, these three levels

2015-04-16
Ono: Haruki Murakami·Coffee·Travel

Ono: Haruki Murakami·Coffee·Travel

Coffee Online Ono column In my mind, Haruki Murakami and his books have always been so positioned as a seemingly easy-going uncle next door, who likes to write some high-level youth novels, travel notes and essays written very kindly and lovely. I reread Murakami's travels and essays, and occasionally his novels, but I can never claim to be an ardent Murakami fan. So when I saw Guo Zhengpei

2015-06-11
SwissGold gold screen drip filter pot

SwissGold gold screen drip filter pot

All kinds of coffee pots have been played all over, and recently I learned in a coffee forum that a drip filter called SwissGold was very powerful, so I went to Taobao and bought it at the cheapest price of 230yuan. First, it is divided into four parts: gold filter, drip, lid and cup. The biggest selling point of this drip filter is this gold filter, and then

2015-07-13
SwissGold gold screen drip filter pot recommendation

SwissGold gold screen drip filter pot recommendation

All kinds of coffee pots have been played all over, and recently I learned in a coffee forum that a drip filter called SwissGold was very powerful, so I went to Taobao and bought it at the cheapest price of 230yuan. First, it is divided into four parts: gold filter, drip, lid and cup. The biggest selling point of this drip filter is this gold filter, and then

2015-09-24
How to distinguish the grade of raw coffee beans? why do raw beans also have grades?

How to distinguish the grade of raw coffee beans? why do raw beans also have grades?

The name of the raw bean processing plant. For example, the long list of names of Guatemala Antigua SHB- Finca Los Volcanes-Antigua-Los Crop tells us the following information: producing country: Guatemala (Guatemala)-Guatemala is a famous coffee producer in Central America. Producing area: Antigua (Antigua volcano)-- this is the famous volcano coffee in the country.

2016-10-17
Coffee beans La Minita Boutique Manor Coffee beans

Coffee beans La Minita Boutique Manor Coffee beans

Costa Rica Tarazhu La Minita (La Minita's authentic brand beans of the same name) Personal advice: I hope to taste soft and sweet, mellow and solid aroma, sweet and sour taste charming, endless aftertaste, balanced people must not miss La Minita, every time I think of it, I will drool. Guatemala Antigua flower god (La Flor del) personal advice: like floral notes, acid

2014-09-09
Sour balanced Brazilian coffee beans Features and stories Three grades of Brazilian coffee beans

Sour balanced Brazilian coffee beans Features and stories Three grades of Brazilian coffee beans

Harvest year: 2012-The year is for roasters 'reference, so it is not usually indicated on the label of roasted coffee beans sold in the market. In order to reduce the purchase trouble and identification burden of consumers, coffee beans sold in the market generally do not make such complicated labels. Different small producing areas, different years of coffee bean flavor may have a lot of difference

2016-10-17
[Vanke Jinyu International] V+Cafe Coffee Shop opened on December 5th

[Vanke Jinyu International] V+Cafe Coffee Shop opened on December 5th

Before you took that full-bodied, smooth, roasted and well-balanced cup of coffee, you probably didn't think about where that perfect cup of coffee came from. A good cup of coffee starts with coffee beans. There are more than 60 coffee producing countries in the world, mainly in Brazil, Colombia, Indonesia and Vietnam, but good coffee beans are mostly concentrated in the equatorial zone between 25 degrees north latitude and 30 degrees south latitude.

2015-12-03
Yangcheng Commonweal Cafe wants to twist the public welfare people into a rope.

Yangcheng Commonweal Cafe wants to twist the public welfare people into a rope.

We are used to carefully stirring coffee with a spoon to form a white whirlpool, but we do not think that drinking coffee can also set off a whirlpool of thinking. Here, indulge in the mellow aroma of coffee, you can boldly express your opinions, you can point out the words, and you can discuss national affairs together in high-level discussion. This is the Yangcheng Commonweal Cafe, which is well-known in Guangzhou public welfare circles.

2014-10-27
La Minita boutique manor coffee beans

La Minita boutique manor coffee beans

Because of my love for La Minita, I introduced three La Minita beans, namely, Tara Zulamita, Costa Rica, Guatemala Antigua Flower God, and Columbia exquisite model student.

2014-07-03
SCAE Coffee Grinding and making Certification Certificate (Grade I) domestic enrollment

SCAE Coffee Grinding and making Certification Certificate (Grade I) domestic enrollment

SCAE European Fine Coffee Association GrindingBrewingCertificationLevel1andLevel2 Coffee Grinding and Brewing Certification (level I and II) course introduction by taking coffee grinding and making courses, students can fully understand and master the importance and influence of grinding and making methods on coffee production. Students can understand what it means to a cup of high-quality coffee.

2014-04-27
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