In 1901, Italian Milan engineer Luigi Bezzera invented the espresso machine. Italian coffee machine is a machine that uses high temperature and high pressure to make coffee quickly. According to the type of boiler, Italian coffee machine is divided into single boiler heat exchange type, double boiler type and multi-boiler type; according to the mode of operation, it can be roughly divided into: manual, automatic, semi-automatic, fully automatic and so on. And the professional coffee farm
2015-04-17 Coffee brewing recommendation Italian coffee maker step 1901 Italy riceIn 1901, Italian Milan engineer Luigi Bezzera invented the espresso machine. Italian coffee machine is a machine that uses high temperature and high pressure to make coffee quickly. According to the type of boiler, Italian coffee machine is divided into single boiler heat exchange type, double boiler type and multi-boiler type; according to the mode of operation, it can be roughly divided into: manual, automatic, semi-automatic, fully automatic and so on. And professional coffee management
2015-10-20 Coffee machine parts name Italian use common sense 1901 ItalySiphon pot (Syphon) is one of the most popular coffee brewing methods in cafes. Coffee principle: under the burning of alcohol lamp, when the water temperature in the lower container reaches 92 ℃, the water is sucked into the upper container with coffee powder, and after soaking and stirring, the coffee is returned. Suitable for coffee: slightly sour, medium-bodied coffee. Degree of grinding: slightly thicker than powder, then
2015-09-09 Coffee coffee shop common brewing method siphon hand flushing mocha potFresh beans produce a lot of bubbles in addition to being easy to use, French pressure is easy to observe and extremely sensitive to the freshness of coffee can also help us to test the freshness of beans on hand. Most of the time, the reason why coffee is difficult to taste is not our utensils and technology, but the freshness of beans. A skilful wife cannot make bricks without rice, beans for more than two weeks or even a month, even if invited.
2014-09-22 Coffee utensils French pressure coffee freshnessFilter / Filter Coffee: use 1.5 ounces of lightly roasted and roughly ground coffee powder into filter paper (or flannel), slowly pour boiling water into the center of the coffee powder and extend around it, then return to the center from around, and then melt the coffee powder in boiling water and drip it into the pot. The consumption of each cup of coffee is about 810g, and the boiling water is 85-90 ℃. Mocha pot (Moka
2015-09-22 Various coffee utensils use principle filtration hand brew filter hand flush FilFrench filter press: as its name implies, it is a simple brewing apparatus which is composed of a heat-resistant glass bottle and a metal filter with a pressure bar. At first, it was mostly used to brew black tea, so it is also called tea maker. Today, with the revival of coffee, more and more people begin to use French filter pots to suppress cups of steaming coffee. The reason for using hot steam
2014-11-03 Coffee knowledge coffee brewing pressure pot coffee brewing methodFrench filter press: As its name suggests, it originated in France as a simple brewing appliance composed of a heat-resistant glass bottle body and a metal filter with a pressure rod. At first, it was mostly used for brewing black tea, so it was also called a tea maker. Today, with the coffee renaissance, more and more people are pressing cups of steaming coffee with French presses. The reason why we use hot air
2015-05-07 French Press filtration Brewing Coffee Method Common senseFrench filter press: as its name implies, it is a simple brewing apparatus which is composed of a heat-resistant glass bottle and a metal filter with a pressure bar. At first, it was mostly used to brew black tea, so it is also called tea maker. Today, with the revival of coffee, more and more people begin to use French filter pots to suppress cups of steaming coffee. The reason for using hot steam
2015-11-11 French style pressure filtration brewing coffee method originEthiopia Yega Snow Fei Coffee Manor Flavor depressing method Taste quality Gemma introduces Yega Chueh Fen Jima beans: Ethiopian native beans taste: chocolate nuts, tropical fruit sour, black tea. Baking degree: moderate baking suggested adjustment methods: hand flushing, siphon, love pressure and French pressure Yega snow coffee Altland manor sun-dried beans: Esseobi
2016-10-20 Ethiopia Yega Sheffield Coffee Manor Flavor suffocation processing qualityThe charm of the Philharmonic pressure. The reason is that it is easy to make and tastes clean, and the Philharmonic pressure is a simple instrument for making coffee by hand. Overall, its structure is similar to that of a syringe. It combines the immersion quenching method of the French filter pressure pot, the filter paper filtration of the follicular coffee, and the fast, pressure quenching principle of Italian coffee. Coffee brewed by the Philharmonic.
2016-04-28 Philharmonic coffee maker 30 seconds can be made one cup Italian coffee pressure filterIt has been more than a week since Oscar moved home from a single cup, and it is estimated that there are more than 20 cups, so he is going to clean it up this afternoon. The daily cleaning and maintenance of Italian coffee machine is mainly recoil and remove some parts for soaking. Recoil is a way to clean the waterway of coffee by using the pressure generated by the coffee machine and cleaning powder. Reverse
2014-08-28 Italian coffee maker routinely cleanedThe charm of the Philharmonic pressure. The reason is that it is easy to make and tastes clean, and the Philharmonic pressure is a simple instrument for making coffee by hand. Overall, its structure is similar to that of a syringe. It combines the immersion quenching method of the French filter pressure pot, the filter paper filtration of the follicular coffee, and the fast, pressure quenching principle of Italian coffee. Coffee brewed by the Philharmonic.
2016-04-28 How Philharmonic aeropress production coffee two methods operationThere are three most commonly used methods of making coffee, one is siphon, the second is high-pressure steam extraction, and the third is drip filtration. What I'm teaching you today is a relatively simple method of brewing coffee in a mocha pot, that is, the method of high-pressure steam extraction mentioned above. This method first appeared in Italy, and large commercial coffee machines generally use this method to make coffee. This kind of hair is made.
2014-09-30 Make EspressoIt has been more than a week since Oscar moved home from a single cup, and it is estimated that there are more than 20 cups, so he is going to clean it up this afternoon. The daily cleaning and maintenance of Italian coffee machine is mainly recoil and remove some parts for soaking. Recoil is a way to clean the waterway of coffee by using the pressure generated by the coffee machine and cleaning powder. Reverse
2014-08-22 Coffee knowledge cleaning coffee machine Italian coffee machineThere are three most commonly used methods of making coffee, one is siphon, the second is high-pressure steam extraction, and the third is drip filtration. What I'm teaching you today is a relatively simple method of brewing coffee in a mocha pot, that is, the method of high-pressure steam extraction mentioned above. This method first appeared in Italy, and large commercial coffee machines generally use this method to make coffee. This kind of hair is made.
2015-09-22 Italy BIALETTI star anise mocha pot production EspressThere are three most commonly used methods of making coffee, one is siphon, the second is high-pressure steam extraction, and the third is drip filtration. What I'm teaching you today is a relatively simple method of brewing coffee in a mocha pot, that is, the method of high-pressure steam extraction mentioned above. This method first appeared in Italy, and large commercial coffee machines generally use this method to make coffee. This kind of hair is made.
2015-11-11 Italy BIALETTI star anise mocha pot production EspressThere are three most commonly used methods of making coffee, one is siphon, the second is high-pressure steam extraction, and the third is drip filtration. What I'm teaching you today is a relatively simple method of brewing coffee in a mocha pot, that is, the method of high-pressure steam extraction mentioned above. This method first appeared in Italy, and large commercial coffee machines generally use this method to make coffee. This kind of hair is made.
2015-07-07 Italy BIALETTI star anise mocha pot production EspressBetween work, a cup of coffee refreshes people; friends gather, the aroma of coffee beans brings each other closer; outdoor travel, taste a mouthful of fragrant coffee only to get a small sense of satisfaction for coffee fans, such "coffee addiction" always comes out for no reason. In a convenient city, you'll queue up at the coffee shop on the street, shop at the convenience store, or
2015-10-15 minute appear coffee bag realize work pause cup make peopleThe three treasures of modern white-collar workers: coffee, mobile phones and computers.
2014-08-18 Coffee news coffee utensils coffee maker bean grinderKilimanjaro Coffee-brewing method Kilimanjaro Coffee is mainly suitable for blending, can be prepared by yourself or made into a variety of fancy coffee. Individual production: brewing: to brew a good cup of coffee, in addition to fresh coffee powder and slightly harder water, but also a set of easy-to-use brewing tools. There are three main types of coffee machines in common use.
2016-06-15 Tanzania coffee hand brewing practice introduction Guri Mazar Luo coffee