Introduction: coffee beans, the dark brown beans seem ordinary, but they have a lot of knowledge in all stages. For a coffee cook and drinker like me, coffee beans are grown, produced and roasted. And other professional knowledge, I think there is a general idea of coffee beans, the dark brown beans seem ordinary, but they have a lot of knowledge at all stages. Yes
2015-11-19 Coffee beans grinding enrollment basics classification size1. Powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same type of bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show slightly.
2014-10-18 Coffee knowledge coffee powder coffee technology1. Powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same type of bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show slightly.
2015-05-12 Detailed explanation coffee pressing powder loading powder coarse powder fine powder technology thickness bean grinder scale1. How much should the XX grinding machine scale be adjusted? Scale is only a reference, different brands of different grinding scales are not the same, the same brand of the same model of grinding machine in the same scale performance is not exactly the same, or this understanding is better: scale just tells you which direction is thick which direction is fine, when you find a suitable powder thickness, the role of the scale is slightly revealed
2015-01-28 Italian Coffee machine Use Coffee Pressed Powdered Coarse Fine TechniqueGenerally speaking, a good grinding method should include the following four basic principles: the degree of grinding of the cooking method should be determined. The degree produced during grinding is low. The powdered particles should be evenly ground after grinding. Grind the pottage before cooking. No matter what kind of grinder is used, there will be friction in the mill. However, most of the good products are highly explosive, and the degree of grinding will increase the occurrence.
2014-09-04 Refined coffee the basic principle of grindingFirst prepare the necessary utensils: hand-held coffee grinder, coffee grinder, coffee funnel, cup, so that you can make easy and convenient hand-made coffee. 1. Grinding beans: first grind the coffee beans with a mill (the most severe grinding). If you have a coffee machine or a broken bean machine at home, you can also use it, but the effect is not very ideal, and the grain is thicker.
2014-10-13 Coffee knowledge coffee brewing coffee technology coffee machine1. How much should the scale of the flour grinder be adjusted? The scale is just a reference. Different brands have different grinding scales, and the performance of the same model bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show a little bit.
2014-07-12 Coffee knowledge coffee powder pressing technology coffee making skills1. Powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same type of bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show slightly.
2014-09-03 Coffee knowledge coffee powder coffee technology coffee brewingThere are many kinds of grinders on the market. From manual to electronically controlled tapered blades. But for espresso, the grinder is the most demanding. That's why. First talk about two basic concepts, insufficient extraction, that is, the flow of water through the coffee powder is too fast, or the temperature is too low to fully extract the flavor of coffee. Excessive extraction, on the contrary, coffee water is trapped in coffee powder.
2015-12-11 Coffee grinder Robur its cone knife Royal its flat knife difference1. Powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same type of bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show slightly.
2015-12-15 Italian style coffee making tutorials pressing powder loading powder coarse powder fine powder technology explanation roughTannic acid: after extraction, tannin will turn into a yellowish powder, which can easily blend into water. After boiling, it will decompose and produce pyrosylic acid, which will make the coffee taste worse. If the coffee is soaked and left for several hours, the color of the coffee will become stronger than when it was just soaked, and it is not tasty enough, so there is a saying that it is best to finish it as soon as possible. Caffeine: caffeine is one of all the ingredients in coffee
2015-10-14 Coffee beans grinding terminology coffeeLearn the coffee bean grinding term tannin: after extraction, tannin will become a yellowish powder, which can easily blend into water, and after boiling it will decompose and produce pyrosylic acid, making the coffee taste worse. and if the coffee is soaked and left for several hours, the color of the coffee will become stronger than when it was just soaked, and it is less tasty, so it is said that it is best to finish it as soon as possible. Caffeine:
2014-10-08 Coffee knowledge boutique coffee science coffee bean grinding terminologyThe fineness of coffee powder used to make siphon coffee is thicker than that of espresso. If you rub your hands together, you should feel a little grainy.
2014-06-13 Coffee knowledge coffee technology siphon coffee coffee encyclopediaThe bean grinder introduced to you today is the Italian MACAP electronic control instant bean grinder, the model is M5D PLUS, the original version is silver gray, the chrome-plated version is brighter and the texture is excellent, but the price is much more expensive than the original version. Beautiful price MACAP M5D PLUS electronically controlled instant bean mill side MACAP M5D PLUS electronically controlled instant bean mill back MACAP M5D P
2015-07-06 MACAP M5D PLUS electric control instant die bean grinder today bigTannic acid: after extraction, tannin will turn into a yellowish powder, which can easily blend into water. After boiling, it will decompose and produce pyrosylic acid, which will make the coffee taste worse. If the coffee is soaked and left for several hours, the color of the coffee will become stronger than when it was just soaked, and it is not tasty enough, so there is a saying that it is best to finish it as soon as possible. Caffeine: caffeine is one of all the ingredients in coffee
2014-11-21 Coffee knowledge coffee common sense coffee bean grindingHow to brew coffee beans Prepare the necessary utensils: hand-cranked coffee grinders, coffee filters, coffee funnels, cups, so that you can make simple and convenient hand-brewed coffee. 1. Grind beans First grind coffee beans with grinders (the finest grinding degree). If you have a grinder at home or a soymilk machine with crushing function, you can also use it, but the effect is not very ideal, and the particles that come out are relatively small.
2016-06-28 coffee beans how what brewing methods tips introductionRoasting, grinding and brewing are the three steps of coffee. The key points of grinding coffee beans: 1. The degree of grinding should be average; 2. Friction heat occurs when grinding beans; 3. Does not produce fine powder; 4. The degree of grinding suitable for extraction is selected. The degree of grinding should be understood simply and averagely. The coffee powder with fine grinding degree has a larger surface area and more extracted ingredients. The more soluble ingredients, the thicker the liquid, the stronger the bitterness. So
2015-12-28 Coffee knowledge essentials baking grinding brewing steps details explanationCoffee players may know that coffee grinding is very important for a cup of high-quality coffee. If you use what we often call a bean chopper, that is, a grinder similar to a food grinder, then even if you use very good coffee beans, it will be mediocre. So it's really important to choose the right mill to match your coffee. Common coffee sharpening knives are basically divided into
2015-07-06 Coffee beans bean grinder recommendation Fuji Xiaomo Rmuri 220 coffee friends can1. Powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same type of bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show slightly.
2015-12-15 Italian style coffee operation tutorial pressing powder loading powder coarse powder fine powder technology detailTechnical explanation of coffee pressing powder, filling powder and powder thickness 1. Powder thickness XX bean grinder scale should be adjusted to? The scale is only a reference, different brands have different grinding scales, and the performance of bean grinders of the same brand under the same scale is not exactly the same, but it is better to understand it this way: the scale just tells you which direction is thick and which is fine. when you find a suitable one.
2016-06-28 Coffee pressing powder loading powder coarse powder fine powder technology beans influence Italian coffee machine