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Our coffee shop: leave unforgettable memories in this life

Our coffee shop: leave unforgettable memories in this life

What can I do with 4000 yuan? You can buy a house of less than 1 square meter, and a trip abroad may only be enough to pay for a half-way ticket. But 4000 yuan can be the boss. In Xi'an, a post-80s girl named Ma Lin launched an online campaign to invest 4000 yuan each to open our coffee shop. Can her whimsical dreams come true? Interestingly, in an era when everyone says financing is difficult

2015-05-21
Taste coffee: Stylish men build coffee corners

Taste coffee: Stylish men build coffee corners

Three home experts share the role of coffee in home life from different angles, and take you into the home space for drinking coffee together, from the corner collocation, coffee making steps, good coffee machine, teach you to understand the home life with coffee.

2014-05-15
Let time stand still and taste the right cup of coffee

Let time stand still and taste the right cup of coffee

Let time stand still and taste the right cup of coffee! What are the characteristics of "foodie Talent"? Just eat? It's a harsh description! Perhaps foodie is the most "unruly" group of people in the world, they will be desperate to find everywhere, just blindly find a cup of good coffee that they can be intoxicated with! But! They certainly won't tell you what kind of coffee is "right".

2014-05-12
Taste the strong flavor of coffee in the afternoon

Taste the strong flavor of coffee in the afternoon

Coffee, only need such a small cup, in the lonely time, a person quietly taste, it belongs to loneliness and the hope after loneliness.

2014-05-20
Traditional cafes encounter the concept of

Traditional cafes encounter the concept of "Waterloo" and "creator", and the mash-up style leads the new trend.

■ Henan Economic Daily reporter Liu Huijiao's soft music and faint aroma of coffee, many urban white-collar workers will choose warm and tranquil cafes to adjust their busy life. However, in recent years, the rapid expansion of cafes is gradually not as expected, homogenized competition, single sales model and other problems make many cafes from the previous popularity to now deserted. The market is not yet fully saturated

2015-08-29
Why don't the capital bosses of 70 billion yuan coffee market like it?

Why don't the capital bosses of 70 billion yuan coffee market like it?

According to statistics, the scale of China's coffee consumption market reached 70 billion yuan in 2015, and it is breaking out at an annual growth rate of 15%, reaching trillion yuan by 2025. With a market size of 70 billion yuan and a market growth rate of 15%, why is capital dismissive of such a thriving industry? Why does the capital despise the coffee industry? the development of the industry is distorted and deviates from the commercial track.

2016-08-05
The management of cafes

The management of cafes

Many cafes in China, it can be said that most cafes are basically equipped with baristas and waiters, according to the size of the store area and the number of seats to be equipped with the number of people of various types of work. Some cafes need a dessert chef for dessert; some cafes need a chef for light meals; and some cafes need a bartender for cocktails. No matter who you are

2016-05-30
The Prospect of China's Coffee Industry Fuzhou baristas are in short supply

The Prospect of China's Coffee Industry Fuzhou baristas are in short supply

The reporter recently visited the Fuzhou coffee market and found that there is a shortage of baristas in Fuzhou at present, and some cafes that are operating complain that they cannot find good baristas. Two months ago, a younger brother was just fired by me, and now I haven't hired a barista, so I can only do it by myself. Now there is only one barista in the shop. I wish there were two baristas. Baristas are not easy to recruit, so they have no choice but to train themselves.

2014-12-01
Coffee master concocts handmade coffee in 6 steps

Coffee master concocts handmade coffee in 6 steps

Home can also produce fragrant handmade coffee, Vietnamese coffee master, teach everyone to use siphon pot 6 steps to concoct mellow and natural handmade coffee.

2014-07-10
Analysis and Thinking of Coffee Market in China

Analysis and Thinking of Coffee Market in China

China's coffee market capacity In 2012, China's current coffee consumption was about 80 billion yuan, and the world coffee market consumption market size in 2012 was less than 12 trillion yuan, slightly lower than the consumption scale in 2011. China's coffee consumption market has grown rapidly in the past 10 years, and the annual market growth rate is more than 15%, which is rare in the world.

2014-08-18
A retro coffee shop

A retro coffee shop

The corridor, the library? Coffee snacks light up this coffee shop, I wanted to go to this coffee shop some time ago, but I just ran into them in the process of redecorating. It was almost two weeks later and it was already in normal business. I heard that it has only changed the pattern, but the style has not changed. The door of the store is covered with potted plants, large and small, so that the seemingly gloomy storefront has a little more vitality. The store has two floors, since it is a library.

2015-06-19
Make instant coffee better!

Make instant coffee better!

Instant coffee is very simple to brew, coffee powder and hot water can be stirred evenly, which is very convenient, but if you want to make it good, as long as you follow the following methods, your coffee can become more delicious! 1. Making suitable water: soft water has a high mineral content and is more suitable for brewing coffee than hard water, but it is not easy to obtain soft water in urban areas. The flexible way is to filter the tap water or fill it with talent for a day.

2014-09-04
On the difference between Arabica Coffee and Robusta Coffee the difference between good beans and bad beans

On the difference between Arabica Coffee and Robusta Coffee the difference between good beans and bad beans

Global coffee bean tree species are mainly divided into Arabica and Robusta, of which Arabica coffee beans account for about 65% and 80%. Arabica coffee has harsh planting conditions, weak disease resistance, high altitude requirements, slow growth, high quality, and fine processing of raw beans. Arabica coffee beans are elegant and slender in shape, with large and uniform grains, and different producing areas have their own.

2015-12-31
Why open 2 Starbucks at a distance of 200 meters? Analyze the advantages of intensive shop opening.

Why open 2 Starbucks at a distance of 200 meters? Analyze the advantages of intensive shop opening.

Guide: in the face of the three mountains of high housing rent, high employee wages and high cost of food materials, some catering operators reduce costs by reducing staff wages and reducing the quality of food materials, but these are all unfashionable games! Contributor: Ma Bo steamed stuffed bun Tang member, talent. Engaged in operation management and technical management for about 20 years. Once worked in old state-owned enterprises, large international Chinese enterprises, and global banks.

2015-12-17
About roasting coffee beans at home

About roasting coffee beans at home

When it comes to coffee, people think of instant coffee, freshly ground Americano or a perfectly fragrant packet of roasted coffee beans. While most people stay in the first three stages, some coffee lovers have already taken the earlier step of roasting fresh coffee beans. Today, this website has invited a person who roasts coffee beans at home. According to him, coffee starts from fresh green beans.

2014-08-08
The World Cup of WBC barista

The World Cup of WBC barista

WBC, whose full name is World Barista Championship, was founded in 2000 in Monte Carlo, the gambling city of the Principality of Monaco. It seems that the world's top catering industry always coexists with Las Vegas, and the best Bartender in the world is just another gambling city, Las Vegas. Since the successful holding of the first WBC in 2000, WBC trophies have been different all over the world.

2014-09-11
What kind of coffee can be called fine coffee and what kind of coffee is it?

What kind of coffee can be called fine coffee and what kind of coffee is it?

As a proper term, tasting coffee (Specialty Coffee) was first proposed by Erna Knustsen, who is known as the godmother of fine coffee, in the Tea and Coffee monthly (Tea Coffee Trade Journal) in 1974. It shows that only in the most favorable microclimate, soil and water, can we cultivate boutique coffee with unique flavor, aimed at working with New York.

2016-05-27
Books on coffee recommend the basics of coffee

Books on coffee recommend the basics of coffee

Recently, in various forums and QQ groups, netizens have asked if they want to learn about coffee making and coffee culture. Are there any related books that can be recommended? Today, the editor has sorted out some professional books on coffee, which have been recommended for you for a long time, but they are several books worth reading for coffee lovers: recommendation one: coffee tasting Collection author: (Japan) Taguchi Nursing Publishing House: Liaoning Science

2015-08-12
The artistic Journey to Coffee Bubble

The artistic Journey to Coffee Bubble

Personally, I still feel very much looking forward to the artistic journey of coffee foam. Because for the different patterns of coffee cups, many people have to say beautiful, but also can receive a lot of praise eyes. People who like coffee know that you must stir the coffee with a spoon before drinking it. In this way, the coffee will be more effective. However, few people will know that the spoon is stirring the coffee

2015-09-17
Introduction to the characteristics of describing the flavor of coffee which is better than which coffee comes from?

Introduction to the characteristics of describing the flavor of coffee which is better than which coffee comes from?

Coffee back to sweet coffee should never be drunk when we catch a cold, because 40% of what we drink is a sense of taste and 60% is a sense of smell. It is reasonable to prove that when coffee beans are grinded, do not grind coffee beans, because coffee beans will lose all their aroma within 30 minutes. So if you want to make your own coffee, one of the most necessary is the bean grinder. More and more people drink coffee, but how on earth

2016-10-19
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