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Rich and balanced Bolivian Coffee Manor Flavor and Taste characteristics of Snow vein Manor

Rich and balanced Bolivian Coffee Manor Flavor and Taste characteristics of Snow vein Manor

From noon to the end of sunset, I spent the whole afternoon in the mirror. Compared with the three-day tour that another colleague went to, I only had 20 minutes to spend on the outside of the mirror for a whole three days. Personal advice is to absolutely report that I will be in the mirror all day, and I will soak in the mirror all day without going anywhere.

2016-08-06
Mocha brewing is very different from other brewing methods

Mocha brewing is very different from other brewing methods

1. Light: 1. Coffee powder ground to medium thickness 2. Add cold water to the lower pot water level distance pressure relief valve about 0.2~0.5MM 3. Put the lower pot on the gas pan and heat it to a small bubble. The bottom of the pot rises to the surface of the water. Do not let it boil 7. Heat it over low heat until you see a little steam coming out of the outlet. Change to medium heat until there is coffee flowing out 4. Expect coffee to flow out during the process

2014-10-11
There has been a rough ban on coffee in the history of coffee culture.

There has been a rough ban on coffee in the history of coffee culture.

It is said that the world's first ban on cafes can be traced back to the holy place of Mecca in 1511. The rulers thought that the parties on the coffee shop table would threaten their authority and closed all the cafes in the city. As a result, the ban was repealed automatically because the Sultan fell in love with drinking coffee. When the Venetians first brought coffee to continental Europe, Pope Clemens VIII took a sip and announced the coffee.

2015-01-26
There has been a rough ban on coffee in the history of coffee culture.

There has been a rough ban on coffee in the history of coffee culture.

It is said that the world's first ban on cafes can be traced back to the holy place of Mecca in 1511. The rulers thought that the parties on the coffee shop table would threaten their authority and closed all the cafes in the city. As a result, the ban was repealed automatically because the Sultan fell in love with drinking coffee. When the Venetians first brought coffee to continental Europe, Pope Clemens VIII took a sip and announced the coffee.

2015-04-14
The harvesting and production process of coffee in primary processing

The harvesting and production process of coffee in primary processing

The harvest time is different in different countries and regions. The harvest process requires a lot of manpower, especially high-quality selected coffee, which can only pick fully ripe red coffee cherries. Because all coffee cherries don't ripen at the same time, you need to go back to the same tree many times to pick. Coffee beans come from a mature seed called coffee cherry (cherries)

2014-09-29
The birth of coffee beans (1)

The birth of coffee beans (1)

Coffee trees take 3-5 years from planting to fruiting. 6-10 Coffee trees bear fruit most easily in 15-20 years, which is the harvest period. Coffee trees are usually bred in nurseries, grown into saplings, and then moved to coffee plantations a year later, following exactly the same methods used by Arabs to grow coffee trees. For the first four or five years of its life, coffee trees take root downwards and grow upwards.

2014-08-26
Coffee trees take 3-5 years from planting to fruiting.

Coffee trees take 3-5 years from planting to fruiting.

Coffee trees take 3-5 years from planting to fruiting. 6-10 years of coffee trees are the most likely to bear fruit, about 15-20 years, is the harvest period. Coffee trees are usually bred in nurseries and grow into saplings, and then moved to coffee farms a year later, in full compliance with the way the Arabs planted and cultivated coffee trees. Coffee trees will continue to take root downward and upward in the first four or five years of their growth.

2015-09-15
How is a good cup of coffee born?

How is a good cup of coffee born?

Do you still remember the self-cultivation of an actor by Zhou Xingchi, the king of comedy? This incident tells us that if salted fish want to turn around, self-cultivation is very important and key. Back to the point, how did a good cup of coffee come into being? We have to go back to the source and watch the self-cultivation of small coffee beans together with the editor. How does a small coffee seed go through several years of spring and autumn

2015-04-11
The common sense of fine coffee is not troublesome to make coffee at home.

The common sense of fine coffee is not troublesome to make coffee at home.

Brewing coffee is not a complicated and huge project, grinding, mixing and other processes are done by the coffee machine in one go. Nowadays, when friends come to my house, they will choose to taste the coffee we make. The aroma in the process of brewing coffee and the ecstasy of tasting coffee are the greatest joys of homemade coffee. By the way, our coffee machine must use raw coffee beans.

2014-12-04
Making coffee at home is not troublesome to use by a household coffee machine.

Making coffee at home is not troublesome to use by a household coffee machine.

Brewing coffee is not a complicated and huge project, grinding, mixing and other processes are done by the coffee machine in one go. Nowadays, when friends come to my house, they will choose to taste the coffee we make. The aroma in the process of brewing coffee and the ecstasy of tasting coffee are the greatest joys of homemade coffee. By the way, our coffee machine must use raw coffee beans.

2015-02-27
Teach you to make a perfect ESPRESSO.

Teach you to make a perfect ESPRESSO.

What is the perfect ESPRESSO? This question is very deep! In fact, to put it simply, no matter what theory is used to support the ESPRESSO, it is not necessarily perfect! After all, coffee is for people to drink! As long as it is a person, everyone in this world is different! So we can only learn from many theories in the world and learn to make a cup of our own favorite.

2014-09-05
Introduction to Hasunda Coffee Garden in Ecuador Coffee Manor

Introduction to Hasunda Coffee Garden in Ecuador Coffee Manor

Ecuadorian coffee has distinctive South American coffee characteristics. The fragrance is soft, as if you can go back to the ancient and mysterious Inca empire. Coffee is a good history, you need to savor it carefully in order to understand the vicissitudes of life. Balanced with low acidity and rich aroma. The bitter taste is not obvious, the taste is clear, but there is a lingering aftertaste for a long time. Excellent

2016-08-06
The harvesting and production process of high-quality coffee

The harvesting and production process of high-quality coffee

The harvest time is different in different countries and regions. The harvest process requires a lot of manpower, especially high-quality selected coffee, which can only pick fully ripe red coffee cherries. Because all coffee cherries don't ripen at the same time, you need to go back to the same tree many times to pick. Coffee beans come from a mature seed called coffee cherry (cherries)

2015-06-06
The basic knowledge of Cafe Culture in the years when Cafe was banned

The basic knowledge of Cafe Culture in the years when Cafe was banned

Modern people can drink coffee as much as they like, but there has been a rough ban on coffee in history. It is said that the world's first ban on cafes can be traced back to the holy place of Mecca in 1511. The rulers thought that the parties on the coffee shop table would threaten their authority and closed all the cafes in the city. As a result, the ban was repealed automatically because the Sultan fell in love with drinking coffee. At the beginning

2015-11-09
An amazing story you don't know about coffee-VOXCOFFEE coffee only

An amazing story you don't know about coffee-VOXCOFFEE coffee only

1. At a Turkish wedding, the bridegroom is asked to successfully make a cup of Turkish coffee for the bride, and if he fails to do so, he has to divorce. Beethoven is also a coffee maniac (just like me! He has to count up to 60 beans every time he brews a cup of coffee. 3. The historical event of tea pouring in Boston has changed Americans from tea to coffee, and has been regarded as a

2016-08-05
Production of coffee beans Coffee trees from planting to fruiting

Production of coffee beans Coffee trees from planting to fruiting

Coffee trees take 3-5 years from planting to fruiting. 6-10 years of coffee trees are the most likely to bear fruit, about 15-20 years, is the harvest period. Coffee trees are usually bred in nurseries and grow into saplings, and then moved to coffee farms a year later, in full compliance with the way the Arabs planted and cultivated coffee trees. Coffee trees will continue to take root downward and upward in the first four or five years of their growth.

2015-06-04
Production of coffee beans Coffee trees from planting to fruiting

Production of coffee beans Coffee trees from planting to fruiting

Coffee trees take 3-5 years from planting to fruiting. 6-10 years of coffee trees are the most likely to bear fruit, about 15-20 years, is the harvest period. Coffee trees are usually bred in nurseries and grow into saplings, and then moved to coffee farms a year later, in full compliance with the way the Arabs planted and cultivated coffee trees. Coffee trees will continue to take root downward and upward in the first four or five years of their growth.

2015-10-13
How to clean the water distribution network of the E61 coffee machine how to clean the Italian machine correctly

How to clean the water distribution network of the E61 coffee machine how to clean the Italian machine correctly

Recently, I found that more and more friends use quasi-professional Italian machines to make coffee, including Oscar,Silvier and E61 small machines for brewing their heads. But when I asked them how to clean and maintain them, many people were surprised. Some friends would backwash regularly, but they would not clean the watershed. In fact, the Italian machine is a rather skinny guy.

2016-04-05
Landscape Coffee-enjoy the scenery and nostalgia and swim in the art when the clouds rise

Landscape Coffee-enjoy the scenery and nostalgia and swim in the art when the clouds rise

Because the view of the mountain where Chaofeng Temple is located is too good, in the early years, local residents wanted to go up to the mountain for farming, so they had to bring their identity cards for brother A Bing to register. After the lifting of the ban, the mountain temples and landscapes are now full of coffee, among which "Yunqi" is quite nostalgic and the view is excellent. Chen Suyun, the landlady of Yunqi, was originally a nurse. Because she liked art, she went back with her husband more than 10 years ago to build a wooden house in the ancestral land of Dagang Mountain to play.

2014-06-06
Italian Coffee Machine: introduction to the Operation of Water Distribution net cleaning of E61 Coffee Machine

Italian Coffee Machine: introduction to the Operation of Water Distribution net cleaning of E61 Coffee Machine

Recently, I have found that more and more friends use quasi-professional Italian machines to make coffee, including Oscar, Silvier, and E61 small machines for head cooking, but when I ask them how to clean and maintain them, many people are surprised. Some friends do backflushing regularly, but they don't clean the water distribution network. In fact, the Italian machine is a rather skinny guy.

2015-12-10
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