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It turns out that it takes 10 steps to go from coffee seed to coffee.

It turns out that it takes 10 steps to go from coffee seed to coffee.

A coffee bean is actually a seed. After drying, baking and grinding, it can be extracted.

2016-08-04
How to treat fresh coffee fruit into raw coffee beans?

How to treat fresh coffee fruit into raw coffee beans?

The variety of coffee treated with raw beans certainly determines the natural flavor, but the treatment of raw beans determines the acquired quality. Selected coffee attaches great importance to flavor and quality, so it pays special attention to the technology and details of processing.

2014-06-05
Coffee bean varieties: the historical cause and classification of cocoa bean varieties are explained in detail.

Coffee bean varieties: the historical cause and classification of cocoa bean varieties are explained in detail.

Morphological characteristics of the trunk: up to 12 meters high, trees, wide branches, branchlets brown pubescent. The trunk is solid and the cacao trunk has a luxuriant crown. Leaves: alternate, elliptic, leathery, 20-30 cm long, slightly stellate hairy on veins. Flowers: old cauline flowers, blooming directly on the trunk or main branch, about 1.8 cm in diameter; Calyx pink, smelly. 5 deep cracks; petals 5, lower sunken helmets

2015-12-28
Treat fresh coffee fruit into fresh coffee beans

Treat fresh coffee fruit into fresh coffee beans

It is true that the variety of coffee determines the natural flavor, but the treatment of raw beans determines the acquired quality. Selected coffee attaches great importance to flavor and quality, so it pays special attention to the technology and details of processing.

2014-05-15
List several ways to treat fresh coffee fruits into raw coffee beans

List several ways to treat fresh coffee fruits into raw coffee beans

The variety of coffee treated with raw beans certainly determines the natural flavor, but the treatment of raw beans determines the acquired quality. Selected coffee attaches great importance to flavor and quality, so it pays special attention to the technology and details of processing.

2014-09-01
Basic knowledge of how to change from grain to cup of coffee

Basic knowledge of how to change from grain to cup of coffee

People in Seattle are curious. They want to know where their food comes from. We may know what kind of chicken we eat, or which farm our usual carrots come from, or which beach our oysters for dinner come from. Although Seattle people now prefer locally produced farm and livestock products, the same drink they need every day is another drink from the earth.

2015-09-10
The Development of Coffee and the Promotion of Arabia, China and Turkey

The Development of Coffee and the Promotion of Arabia, China and Turkey

The dietary use, cultivation and development of coffee in the Arab region are also related to Zheng he's voyages to the West in the early Ming Dynasty.

2014-06-12
Coffee Tour in China (3) Taiwan

Coffee Tour in China (3) Taiwan

The history of growing coffee in Taiwan has been 300 years since it was introduced when the Dutch occupied Taiwan (1626 AD, at the end of the Ming Dynasty), but it has not been popularized for various reasons.

2014-08-26
The wonderful use of coffee grounds that you don't know

The wonderful use of coffee grounds that you don't know

The method of using coffee grounds in horticulture 1. The insecticide sprinkles coffee grounds around the plant to protect the plant from pests such as ants, snails and slugs. Some people even say that mixing dried orange peel with coffee grounds can drive away some small mammals, such as cats (although Felix or Garfield are not easy tripods to deal with).

2016-08-13
Fourteen wonderful uses of coffee grounds

Fourteen wonderful uses of coffee grounds

Coffee is not just about waking up your drink in the morning! Take a look at the tips and steps listed below so that you can enjoy coffee again, even if you've finished your morning drink! After you know the many wonderful uses of coffee grounds, you will never discard them again. The method of using coffee grounds in horticulture 1. Insect repellent: sprinkle coffee grounds around the plant to protect the plant

2015-04-20
How does a coffee seed become delicious in a cup?

How does a coffee seed become delicious in a cup?

People in Seattle are curious. They want to know where their food comes from. We may know what kind of chicken we eat, or which farm our usual carrots come from, or which beach our oysters for dinner come from. Although Seattle people now prefer locally produced farm and livestock products, the same drink they need every day is another drink from the earth.

2015-05-20
Coffee quality grading-coffee bean grading

Coffee quality grading-coffee bean grading

There is no internationally accepted standard for coffee quality grading, and the grading method varies from country to country. Therefore, coffee classification is based on some of the characteristics applicable to each producing country. The sample of coffee beans taken from a bag is judged according to the standards of the producing country, the samples are rated, and most of the coffee is good or bad according to the evaluation.

2014-10-09
How did it go from a seed to a cup of delicacy? Coffee plantations Coffee growing process

How did it go from a seed to a cup of delicacy? Coffee plantations Coffee growing process

Seattleites are curious. They want to know where their food comes from. We may know which breed of chicken we eat, or which farm the carrots we buy come from, or which beach the oysters we eat for dinner come from. Although Seattleites prefer locally grown produce these days, one of the drinks they must drink every day is from another planet.

2016-03-18
The spread of Coffee around the World and the Culture of Cafe

The spread of Coffee around the World and the Culture of Cafe

When Europeans and people from other countries come into contact with coffee drinks, some people soon fall in love with them. Businessmen and capitalists covet the benefits and profits of coffee.

2014-06-12
The establishment of a coffee garden

The establishment of a coffee garden

1. The environmental conditions of land selection, planning and reclamation are closely related to the growth and development of coffee, which should be determined according to the growth habits and environmental requirements of coffee. Try to avoid choosing lowlands where cold air is easy to accumulate and condense frost; coffee roots are good, so choose well-drained and loose soil; coffee needs a calm wind environment, so in areas where there is no primary forest, consideration should be given to planning windbreaks.

2014-06-16
Coffee quality grading-- coffee bean grading high-grade coffee how to distinguish coffee bean quality

Coffee quality grading-- coffee bean grading high-grade coffee how to distinguish coffee bean quality

There is no internationally accepted standard for coffee quality grading, and the grading method varies from country to country. Therefore, coffee classification is based on some of the characteristics applicable to each producing country. The sample of coffee beans taken from a bag is judged according to the standards of the producing country, the samples are rated, and most of the coffee is good or bad according to the evaluation.

2016-05-06
Coffee Bean Workshop in Baoshan, Yunnan

Coffee Bean Workshop in Baoshan, Yunnan

In Baoshan City, Yunnan Province, people divide the climate change in the year by the rainy season and the dry season. It is a quiet and sunny afternoon. Kapok trees sort out their branches and leaves in the warm spring wind. It will soon fill the whole courtyard with the fragrance of marshmallow. Tian Daihe decided whether or not to go to the kindergarten in Lujiang Town according to his own mood.

2014-07-09
Quality grading of boutique coffee beans

Quality grading of boutique coffee beans

There is no internationally accepted standard for coffee quality grading, and the grading method varies from country to country. Therefore, coffee classification is based on some of the characteristics applicable to each producing country. The sample of coffee beans taken from a bag is judged according to the standards of the producing country, the samples are rated, and most of the coffee is good or bad according to the evaluation.

2014-11-24
General situation of Coffee Bean Workshop in Baoshan, Yunnan Province

General situation of Coffee Bean Workshop in Baoshan, Yunnan Province

In Baoshan City, Yunnan Province, people divide the climate change in the year by the rainy season and the dry season. It is a quiet and sunny afternoon. Kapok trees sort out their branches and leaves in the warm spring wind. It will soon fill the whole courtyard with the fragrance of marshmallow. Tian Daihe decided whether or not to go to the kindergarten in Lujiang Town according to his own mood.

2015-02-16
The basics of coffee beans

The basics of coffee beans

Coffee belongs to the evergreen shrub of the genus Rubiaceae, which is centered in the tropics. There are about 6000 species of Rubiaceae belonging to 500 genera. Coffee has always been thought to have certain effects, such as strengthening the stomach, waking up the brain, stopping bleeding, dissipating heat, strengthening the body, and so on. The more famous Rubiaceae plant is Gardenia jasminoides, whose fruit was dried and used as medicinal material a long time ago.

2014-08-18
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