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Introduction to the production of espresso: common problems and solutions in making espresso

Introduction to the production of espresso: common problems and solutions in making espresso

To make espresso, first, check the roasting date of the beans. If it lasts for more than three weeks, the mellowness of the coffee will be greatly reduced. Second, check the speed of the current. If the current is too slow, the coffee will become greasy and sharp. Remember, the coarser the coffee powder, the faster the water flow; the finer the grinding, the slower the flow. In the meantime, you

2015-12-19
Italian Coffee Machine in detail about variable pressure Coffee Machine

Italian Coffee Machine in detail about variable pressure Coffee Machine

What is variable pressure technology: at any time to achieve the specified pressure value, and can remain stable, again changed to the specified pressure value can remain the same, is the real variable pressure. If it is only an uncontrollable or unstable variable pressure during the extraction process, it is not a mature variable pressure technology (for example, the pressure of the drawbar machine cannot be controlled from beginning to end and changes all the time, such as Yang.

2014-10-09
Common problems and solutions in making espresso

Common problems and solutions in making espresso

If you work in a coffee shop, you should always be on guard against emergencies. The slightest thing can make your day very bad. This may be the general rule of the catering industry. As a barista, this little thing is likely to be a cup of coffee that failed to make, or a question asked by a customer that you can't answer. Today, let's share together

2015-03-13
Coffee common sense the difference between American coffee and Italian coffee

Coffee common sense the difference between American coffee and Italian coffee

Italian coffee machines usually have a boiler to generate hot water, which is pressurized to about 9 atmospheres and then flows through powdered coffee beans in a metal filter to brew coffee. This pressurized hot water brews coffee that is thicker than usual and has emulsified fat, often called espresso or espresso. There are many kinds of Italian coffee machines. Generally speaking, the most common one for commercial use is a single boiler.

2015-01-26
The difference between American coffee and espresso

The difference between American coffee and espresso

It is usually equipped with a boiler to produce hot water, which is pressurized to about 9 atmospheric pressure and then flows through the powdered coffee beans in a metal filter to brew coffee. The coffee brewed by this pressurized hot water is thicker than usual and has emulsified fat. It is often called espresso or espresso.

2014-08-19
Common problems in making Italian espresso the coffee machine bifurcates the flow of water

Common problems in making Italian espresso the coffee machine bifurcates the flow of water

If you work in a coffee shop, you should always be on guard against emergencies. The slightest thing can make your day very bad. This may be the general rule of the catering industry. As a barista, this little thing is likely to be a cup of coffee that failed to make, or a question asked by a customer that you can't answer. Today, let's share together

2015-10-16
The difference between American coffee and Italian coffee

The difference between American coffee and Italian coffee

Italian coffee machines usually have a boiler to generate hot water, which is pressurized to about 9 atmospheres and then flows through powdered coffee beans in a metal filter to brew coffee. This pressurized hot water brews coffee that is thicker than usual and has emulsified fat, often called espresso or espresso. There are many kinds of Italian coffee machines. Generally speaking, the most common one for commercial use is a single boiler.

2015-04-13
Points for attention in the operation of coffee machine

Points for attention in the operation of coffee machine

Coffee machine operation precautions 1. Do not use the coffee machine when the water is cut off. 2. Before operating the coffee machine, please pay attention to the use only when the boiler pressure pointer reaches the green area (1~1.2bar). When using, the temperature of the steam rod, the nozzle of the hot water outlet and the cooking outlet is very high, please do not expose your hands nearby to avoid the damage caused by the high temperature. 3. Stability

2014-09-11
Expobar Aibao leva double boiler espresso machine

Expobar Aibao leva double boiler espresso machine

Expobar Aibao leva double boiler Italian coffee machine uses PID technology to accurately control the temperature of coffee production to meet the demanding requirements of enthusiasts.

2014-06-09
How to set the flow rate of coffee machine?

How to set the flow rate of coffee machine?

The flow setting of the coffee machine, in each coffee machine in the original state, the amount of water per button is unlimited and can be set according to individual needs. The author shares the specific setting method with the majority of friends. I hope it can be helpful to all of you.

2014-06-09
YotamCohen: a punk-style coffee machine in the steam age

YotamCohen: a punk-style coffee machine in the steam age

Designer YotamCohen has brought a different coffee machine, and seeing it, people can quickly associate with the steam age because it looks like a steam engine.

2014-06-09
YotamCohen: a punk-style coffee machine in the steam age

YotamCohen: a punk-style coffee machine in the steam age

Designer YotamCohen has brought a different coffee machine, and seeing it, people can quickly associate with the steam age because it looks like a steam engine.

2014-06-09
Five key points for making coffee

Five key points for making coffee

Every step from raw beans to a fragrant espresso (Espresso) is very important and affects the quality of the final product. Before you know how to choose the best

2014-06-10
Tips for making coffee

Tips for making coffee

Every step from raw beans to a fragrant espresso (Espresso) is very important and affects the quality of the final product.

2014-06-13
The key to making coffee

The key to making coffee

Every step from raw beans to a fragrant espresso (Espresso) is very important and affects the quality of the final product.

2014-07-18
Discuss coffee brewing skills

Discuss coffee brewing skills

Every step from raw beans to a strong espresso (Espresso) is very important and affects the quality of the final product.

2014-08-20
Coffee utensils Expobar Aibao leva double boiler Italian coffee machine

Coffee utensils Expobar Aibao leva double boiler Italian coffee machine

Product name: Lefa leva double boiler espresso machine (Office Leva 1GR 2 Boilers) brand: Expobar. Spain.Expobar model: CREM8000L2R parameters: specification: 260*460*420mm H; Power supply: 220V, 214L copper boiler; Water tank capacity: 2.9L; pump type: Rotary pump

2014-09-09
Faema E61 head-GLY-shuttle semi-automatic coffee machine

Faema E61 head-GLY-shuttle semi-automatic coffee machine

[brand] GLY [model] aircraft suhttle [origin] Italian original accessories, domestic assembly [specification] boiler capacity 1.8L water tank capacity 3L power 220V 50Hz power 1200W outer packaging size 5140450545 size 330*420*350mm weight 28kg [characteristics] Faema Emur61 flushing head; nickel-plated brass boiler; prevent copper rust. Heat exchange type

2015-01-22
Expobar Aibao leva double boiler espresso machine

Expobar Aibao leva double boiler espresso machine

Product name: Lefa leva double boiler espresso machine (Office Leva 1GR 2 Boilers) brand: Expobar. Spain.Expobar model: CREM8000L2R parameters: specification: 260*460*420mm H; Power supply: 220V, 214L copper boiler; Water tank capacity: 2.9L; pump type: Rotary pump

2015-07-06
Ice drop coffee maker introduction of Japanese brand coffee utensils

Ice drop coffee maker introduction of Japanese brand coffee utensils

[trade name] Ice drop Coffee maker [Commodity Brand] Tiamo [Commodity Origin] produced by Japanese Brand Taiwan [Technical parameters] shape size HG 2652 Commemorative Edition gauge 8-12 net weight 2.6KG [Commodity characteristics] Dutch ice drop ice brewed pure coffee; ice drop king of iced coffee popular European Dutch coffee is the most fashionable coffee

2015-08-07
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