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How does he make money by opening a cafe across from Starbucks?

How does he make money by opening a cafe across from Starbucks?

Chongqing Morning Post reporter Huang Deqiang reported that in the lobby of the Sichuan Restaurant at Chongqing Wharf, Xidawang Road, Beijing, he Zongcheng said eloquently: I am from Chongqing, so there must be the word Chongqing in my shop name. In addition, Chongqing has Chaotianmen Wharf, Wanzhou has Seventeen Wharf and Sixteen Wharf. I like wharf and wharf culture, so I gave my shop this name. However,

2015-09-25
Coffee Culture and the Development of Coffee in the Historical World

Coffee Culture and the Development of Coffee in the Historical World

Europeans first came into contact with coffee around 1515-1519, but were not interested in it for a long time. In 1585, 30 years after the emergence of cafes in Istanbul, the Vatican envoy Morosini reported that these people were all humble, tacky and unenterprising, just wasting their time all day. So, they just sit around all the time

2014-09-27
At that time, a painting only changed to listen to coffee.

At that time, a painting only changed to listen to coffee.

Ding Yi remembers that in 1983, he traded a painting for a can of Nestle coffee, which was as fashionable as today's iPhone.

2014-05-16
Qualification training and assessment of the judges of the World baristas Competition [China] and [International]

Qualification training and assessment of the judges of the World baristas Competition [China] and [International]

In 2014, China ushered in the qualification training and assessment of the WBC [international] judges of the World Barista Competition for the first time, which is an affirmation of China and allows domestic judges to participate in the international assessment without going abroad. At the same time, the qualification training and assessment of the judges of the World baristas Competition in China has also begun, and a number of new forces will be cultivated every year. The organizers will be in Jinshan boutique wine

2014-04-27
Chinese Coffee trees planted in Foshan

Chinese Coffee trees planted in Foshan

This is the first time I have heard that Foshan can also grow coffee, and the dream of growing coffee has come true in the 74-year-old Feng family. Lao Feng, who came from farming, began to grow coffee under the guidance of his son Feng Shilin, but now he no longer works in the fields, and planting coffee trees has become his playmate after he entered his old age. He grows his own coffee, grinds coffee beans and invites neighbors to drink home-grown coffee drinks. Today, a reporter

2015-01-05
The first cup of coffee in life can never forget the taste of drinking coffee for the first time.

The first cup of coffee in life can never forget the taste of drinking coffee for the first time.

I have always wondered why the color of coffee is so dignified, melancholy and lonely. Just like a person with a story, you can read his mind, and he can also see through your mood. Over the past few years, espresso has been around like an old friend, whispering with him in his spare time, usually enjoying his delicacy, and has deliberately tried various flavors of coffee, but always

2015-08-24
The first batch of coffee beans in the year of the Dragon have become special things in the cup of friends.

The first batch of coffee beans in the year of the Dragon have become special things in the cup of friends.

On January 29, the year of the Dragon was baked for the first time. Due to the Spring Festival, many friends ran out of food. Finally, the express delivery started, and the stove of private coffee also turned. Now these beans have been put into friends' cups one after another. [the first batch of beans in the year of the Dragon, of course, are John's own rations in the bottle.] the Taobao shop of John's private coffee has been walking past.

2014-08-27
Sumatran Coffee Shop

Sumatran Coffee Shop

Since I entered the coffee industry last year, I have been looking for an opportunity to share the coffee situation in Sumatra with you. In the past few days, I have time to sort out this year's information and talk with you. I am still a novice. I hope you can correct and make suggestions.

2014-08-04
Guide to

Guide to "installing tunes" in Dajinan Cafe

Looking back at that time (in fact, only a few years ago), there were only a few coffee shops in Jinan, such as Shangdao, Mingdian, and both sides of the strait, usually where white-collar workers conduct business negotiations. In recent years, however, young consumers prefer to spend in smaller, special cafes in order to show their style. The youth who don't want to pretend is not a good Wenqing, but a big Jinan coffee.

2014-07-31
World Coffee Culture Coffee is the devil's trick?

World Coffee Culture Coffee is the devil's trick?

Europeans first came into contact with coffee around 1515-1519, but were not interested in it for a long time. In 1585, 30 years after the emergence of cafes in Istanbul, the Vatican envoy Morosini reported that these people were all humble, tacky and unenterprising, just wasting their time all day. So, they just sit around all the time

2014-11-18
The origin of painting

The origin of painting "small plaid cloth"

Ding Yi's small plaid cloth his painting, people do not understand said that it is flower cloth, and this piece of cloth is now very popular in the international market, the highest auction price of 10 million yuan; he is extremely patient, began to create this theme in the mid-1980s, the painting has not changed to this day; he is lonely, but he is the first Chinese artist to work with an international luxury brand; his name

2014-08-08
My wonderful Coffee the Cultural Life of Coffee

My wonderful Coffee the Cultural Life of Coffee

In years of companionship, it is a happy thing to find that there is something I love, which can keep me passionate, pursue and have a goal all the time. Thank you for your company. As a traditional and simple rural girl, my way of life is conservative, and the things I taste and touch are limited to what I am familiar with.

2015-08-12
Yunnan coffee harvest season may exceed 120000 tons this year.

Yunnan coffee harvest season may exceed 120000 tons this year.

From January 23 to 25, the 4th China Mangshi (International) Coffee Culture Festival will be held in Dehong City. During the Cultural Festival, the first Yunnan Coffee Trade Fair will be held, the first China Cafe growth Forum will be held, and thousands of people will perform "Kiss Chu" coffee in the past life and this life. According to the person in charge of the Yunnan Curry Association, up to now, the planting area of coffee in Yunnan has exceeded 1.6 million mu.

2015-01-07
Taiwan Coffee Prince: Zhang Zhonglun

Taiwan Coffee Prince: Zhang Zhonglun

He was very young and won the championship of the World Coffee Masters in Taiwan at the age of 28; he was very persistent and came into contact with the coffee world at the age of 18, but he always allowed himself to go back to zero and learn again. He is Taiwan's new rising star: coffee Prince Zhang Zhonglun.

2014-07-21
GouBuLi enters the coffee market. Gloria Jean's Coffees opens its first branch in Beijing.

GouBuLi enters the coffee market. Gloria Jean's Coffees opens its first branch in Beijing.

Gloria Jeans Coffees (Colorado Coffee) opened its first branch in Beijing on October 25, 2015. The owner of Australia's first coffee brand in China is a well-known time-honored catering company. At this time, many people must be amazed: GouBuLi is going to make coffee? Since the beginning of last year, a hundred flowers have blossomed in Chinese Internet companies.

2015-10-28
350-year-old coffee shop

350-year-old coffee shop

The first generation of cafes were shabby small shops, and later mobile coffee tents appeared, which were mainly for business travelers and passers-by in the Arab region, but in Europe in the early 18th century, it has become a fashionable place for the middle and upper classes. At that time, dignitaries and dignitaries were keen to travel to the suburbs, and the light and dexterous coffee tents looked very good among the grass.

2014-08-12
Observation on the rise of domestic roaster at Shanghai International Hotel supplies Exhibition

Observation on the rise of domestic roaster at Shanghai International Hotel supplies Exhibition

At this year's Shanghai International Hotel supplies Exhibition, there are two trends worth paying attention to. One is that the heat of coffee roasting has increased year by year, and this year has ushered in an outbreak, and the other is the sudden rise of domestic roasters. First of all, we are concerned that most coffee equipment manufacturers and high-end raw bean manufacturers show off their own coffee roasters, which was rare three years ago. Secondly, the country

2015-04-11
The first deaf-themed cafe in China may change ownership due to operational problems.

The first deaf-themed cafe in China may change ownership due to operational problems.

Give you time for a cup of coffee to discover the silent world. Near the entrance of the Yangtze River Tunnel on Dazhi Road in Wuhan, Wen Feng, a post-90s deaf boy, runs a special cafe, Deaf Coffee (Deaf Coffee). Next week, the first deaf-themed cafe in Wuhan will be one year old.

2014-09-03
Yunnan coffee

Yunnan coffee "gentle fire" boils small grains of coffee

More than 20 years ago, China hardly produced small seeds of coffee beans. Nowadays, every year during the coffee harvest, buyers from all over the country will gather in Yunnan to snap up high-quality small-seed coffee here. The local coffee planting area and output have accounted for 98% of the country's total; the Simao area of Yunnan has become the procurement base for Nestl é (China) Company's global small-grain coffee beans. In the middle of March, when the red coffee

2014-07-09
The History of Coffee Market in China the time point of coffee development history

The History of Coffee Market in China the time point of coffee development history

The Oriental Enlightenment of Coffee this article comes from the Timeline 14:30 big players from mature markets, together with the growing new forces, are painting a unique ecological picture of this brown powder drink in China. [fan Jing / Wen] in the early winter of 1985, Chen Baoqing, who works in Kraft, walked quickly into a foreign hotel in Beijing in the cold wind. He is no longer a horse.

2015-11-03
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