Among the many methods of making coffee, hand brewing can not only give full play to the rich and fresh aroma of coffee in taste, maintain the pure taste and rich and soft taste of coffee, and maximize the personality of coffee, but also has the advantages of easy operation, easy to learn and easy to make. The appliance is easy to manage and so on. But this does not mean that making coffee by hand means brewing coffee at will without any basis.
2014-07-18 Coffee knowledge hand-made coffee basic courseJapanese-style hand-brewed coffee seems simple, but in fact, a little carelessness in each step will lead to different tastes of coffee or subtle changes. there are a few points that need to master the basic principles of making Japanese-style hand-brewed coffee and some variables when making Japanese-style hand-made coffee.
2014-07-04 Coffee knowledge hand brewing coffee coffee making Japanese hand brewingFirst, what is directly poured into the forming method is that the foamed cow is still quickly poured into the espresso without the separation of milk and milk foam, and after the milk, milk foam and espresso are merged to a certain saturated state, the shaking technique of the hand is used to make the foam and milk float on the Italian espresso and make use of all kinds of espresso.
2014-09-18 Coffee knowledge coffee drawing skills practice coffee flower drawingDesigned by Keith Gehrke of Portland Coava Coffee, KONE is a reusable stainless steel tapered filter for Chemex coffee pots with a capacity of more than six people. Through the tiny holes in the filter, KONE can completely extract the oil and particles from the coffee.
2016-07-11 Chemex KONE hand flushing skillful hands utensils coffee boutiqueRecently rarely on the forum, mainly in the hands of the network found some problems not found before. For example, the flavor of coffee beans produced by the layering, dry and wet performance, grain flavor these. I consulted several seniors. At present, I have a preliminary understanding. I will summarize it and send it out. Please discuss it more to see if my thinking is correct. 1. The problem of hierarchy. I baked it before
2016-03-14 hand net coffee beans essentials coffee flavor roasting method attention recent rarelyManual bean grinder usage (illustration): 1, before using the hand bean grinder, we need to adjust to the appropriate thickness according to the different coffee pot we use. Unscrew the top screw first. 2, remove each nut in turn: 3, the bottom nut is to adjust the thickness. The bigger the particles are, the thicker they are, and the finer the particles are: 4 adjust to what we need.
2014-09-22 Coffee utensils hand bean grindersHand brewing has always been a favorite of coffee lovers, simple and natural, strong playability, especially when using fresh beans to rush out big mushrooms, the aroma is full of aroma, that feeling is really beautiful. But like it, whether it tastes good or not is a test. As the saying goes, once you enter the door, it is as deep as the sea, and there is a lot of knowledge in it. Hand flushing is the best way to test skills, which is why hands are held all over the world.
2015-12-14 Coffee brewing way hand-brewing complete decryption decision sexual 120 seconds chargeJapanese-style hand-brewed coffee seems simple, but in fact, a little carelessness in each step will lead to different tastes of coffee or subtle changes. there are a few points that need to master the basic principles of making Japanese-style hand-brewed coffee and some variables when making Japanese-style hand-made coffee. The following are some points that I have summed up after communicating with many well-known coffee teachers in Chongqing.
2015-09-06 Hand brewing coffee brewing tutorials production Japanese style time need use utensilsMichael, the 2010 world champion barista. What Michael Phillips performs in the major exhibitions is no longer the old Espresso and pull flowers, but how to flush them by hand. # StumptownRoasters# and # BlueBottle#, the third most popular cafe in the United States, coincide with # IntelligentsiaCoffee#,. Add hand flushing next to the espresso machine.
2016-01-15 Hand brewing coffee operation tutorials skills proportion use utensils introductionHand brewed coffee is also known as filtered coffee. Filtered coffee is not light, smooth mouth, although the alcohol is not high, but it has a special flavor. In many coffee shops, this method is also used as the main way to make single-serve coffee. Operation steps: 1, combination of sets, cloth filter paper (pay attention to folding). 2, grind into filter paper and shake coffee powder. 3. Dig a small hole in the flour. 4, the first note
2015-01-29 hand brew coffee filter brew tips called finishHand-brewed coffee is also called filtered coffee. The filtered coffee is not light and slippery, although it is not mellow, it has a unique flavor. This method is also used as the main way to make individual coffee in many coffee shops. Operation steps: 1, combination of sets, cloth filter paper (pay attention to half fold). 2. Grind the powder into the filter paper and shake off the coffee powder. 3. Dig a small hole in the noodle. 4. First note
2015-04-23 Hand brew coffee Filter Coffee filter hand brew weighingWhen it comes to frying, laymen feel that it is very incompetent. However, if you strictly abide by the requirements, stir-frying is particularly easy, don't you want to try? Noodles are a specific method of frying raw coffee beans with a hand net. First prepare 100 grams of raw coffee beans, pick out the beans, put them in a hand net, cover them and place them on the gas stove, stir-fry them over medium heat 20-30 cm from the fire.
2014-09-28 Coffee knowledge coffee roasting coffee encyclopediaJapanese-style hand-brewed coffee seems simple, but in fact, a little carelessness in each step will lead to different tastes of coffee or subtle changes. there are a few points that need to master the basic principles of making Japanese-style hand-brewed coffee and some variables when making Japanese-style hand-made coffee. The following are some points that I have summed up after communicating with many well-known coffee teachers in Chongqing.
2015-12-07 Coffee brewing way Japanese style hand brewing making skills matters needing attentionHand-brewed coffee is the most popular way of brewing coffee in the third wave, which is the most popular way of brewing coffee in today's boutique coffee era. both its production method and coffee flavor are worthy of in-depth study and discussion. We should thank the German wife Melitta for this popular way of brewing coffee in the world. She invented the coffee bubble method more than 100 years ago, which changed the way the world drinks coffee.
2014-09-25 Coffee knowledge boutique coffee SCAE standard hand coffee courseThe purpose of steaming coffee is to help the coffee powder expel carbon dioxide smoothly. In order to achieve this goal, the amount of water needed must be appropriate, and gently let the water stop on the coffee powder, let it squeeze into the coffee powder a little bit, forcing the carbon dioxide to be discharged, so as to ensure the smooth extraction of the latter.
2016-07-12 Coffee Steaming Principles By Hand Tutorial Utensils Single ItemFirst prepare the necessary utensils: hand-held small coffee grinder, coffee filter, coffee funnel, cup, so that you can make simple and convenient manual coffee. Grind beans: first grind the coffee beans with a mill (the finest grinding). If you have a coffee maker at home or a soya-bean milk machine with crushing function, you can also use it, but the effect is not very ideal, and the grains are thicker. If these tools
2015-09-18 How to brew coffee beans no coffee machine hand brew coffeeJapanese-style hand-brewed coffee seems simple, but in fact, a little carelessness in each step will lead to different tastes of coffee or subtle changes. there are a few points that need to master the basic principles of making Japanese-style hand-brewed coffee and some variables when making Japanese-style hand-made coffee. The following are some points that I have summed up after communicating with many well-known coffee teachers in Chongqing.
2015-12-29 Japanese style hand brewing coffee production technology skills attention FAQ specific speakingJapanese-style hand-brewed coffee seems simple, but in fact, a little carelessness in each step will lead to different tastes of coffee or subtle changes. there are a few points that need to master the basic principles of making Japanese-style hand-brewed coffee and some variables when making Japanese-style hand-made coffee. The following are some points that I have summed up after communicating with many well-known coffee teachers in Chongqing.
2015-12-11 Coffee brewing way Japanese style hand brewing making skills matters needing attention introductionMilk foam: refers to the final product formed after the hot milk is fully mixed with the milk foam after the milk foam operation. This is also the purpose of milking in most cases.
2014-05-23 Knowledge of coffee hand-made milk foamSteaming and pre-soaking are the first stage of the extraction of single hand-brewed coffee and esp. Whether steaming and pre-soaking are sufficient or not directly affects the taste of a cup of coffee. Although they are used in two types of coffee with different production processes, they have a very close relationship and common principles. Steaming and pre-steaming: steaming: refers to the production of hand-made coffee will be hot water light, soft, fast, uniform
2016-04-20 Grasp Coffee extraction the most important process hand Pulp principle single Product China