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An Italian coffee with a romantic flavor of cappuccino.

An Italian coffee with a romantic flavor of cappuccino.

Italian Azibucha invented the steam pressure coffee machine and also had cappuccino coffee. It's a mixture of extra-strong Italian coffee and steamed milk. The color is similar to that of a cappuccino monk who covers a dark brown coat with a headscarf, hence the name cappuccino. 1/3 espresso, 1/3 steamed milk, 1/3 foamy milk.

2015-04-03
China Cafe recommends the quiet and ordinary Nanjing Cafe

China Cafe recommends the quiet and ordinary Nanjing Cafe

If you like a cafe that is not too noisy, not too busy, small and beautiful, and had better have some old-fashioned temperament. The honest atmosphere emitted by Nanjing is suitable for coffee lovers to stroll. I mean, when you come to the appointment tonight, before pushing the door into the cafe, under the sycamore tree with scarce leaves in winter, the leisurely rippling in the air has warmed your mood.

2015-02-05
MAAN COFFEE Coffee and Romantic Coffee Romantic Coffee is separated by a cup of coffee

MAAN COFFEE Coffee and Romantic Coffee Romantic Coffee is separated by a cup of coffee

The coffee drinks in MAAN COFFEE are all imported coffee beans, which are roasted, ground and made according to the strict requirements of Korean coffee roasters. Coffee with the most professional technology to make the best quality coffee drinks, so that every coffee guests taste fresh coffee. The waffle in the MAAN COFFEE store is baked on the spot by South Korea and the dessert maker in Kim.

2016-03-02
The success story of Lao Zhang in time Cafe

The success story of Lao Zhang in time Cafe

I don't want to make myself so dazzling. The process of looking for it is fun. I crouched in the corner of the city, quietly waiting for you, Lao Zhang's time Cafe, as he wrote in his blog, squatting silently in a secluded alley in Changchun, the rusty tin lintel was inconspicuous, but there were many guests. A few blocks around, a copycat shop that imitates time.

2015-08-14
What is the

What is the "Apollo" of SOE Coffee single producing area espresso Rosa SOE CCC

We are seeing more and more Italian formula "Single Origin", and the mainstream Italian bean formula, which is loved by consumers, is getting simpler and simpler. In the third quarter of 2010, the content of the formula was even simplified to a single producing country, "Brazil", which is only a thin line from the concept of SOE. CCC's "Espresso Apollo" is also one of the best representatives of simplified formulations in 2010.

2016-06-28
Introduction of Kenyan Coffee growing region with Flavor characteristics

Introduction of Kenyan Coffee growing region with Flavor characteristics

Kenya Coffee growing area Kenya's coffee producing areas are mainly concentrated in Mount Kenya (Mt. The plateau region represented by Kenya). Tropical climate, acid red volcanic soil provides a natural and suitable growth environment for coffee. The main producing areas are Nyeri and Ruiru in the middle of the country. The Kenyan coffee variety was originally brought to Kenya for cultivation by Bou.

2016-07-05
SOE coffee is popular these days.

SOE coffee is popular these days.

Espresso is a kind of coffee extract as the main raw material, after proper blending, through coffee machine grinding and water steaming to get a drink popular in 2007 SOE (Single Origin Espresso single producing area espresso coffee) gradually matured in 2010, North American consumers have become accustomed to ordering a cup of single producing area espresso (SO Espres) served in the coffee shop in that season.

2016-05-24
Introduction to the planting methods of coffee grown in Bourbon, Kenya

Introduction to the planting methods of coffee grown in Bourbon, Kenya

The Kenyan coffee variety was first brought to Kenya to be planted in Bourbon bourbon. In the 1950s, through unremitting efforts, the then agricultural research institution Scott Laboratory selected two excellent hybrids, SL-28 and SL-34, subverting the long-standing prejudice that artificial breeding varieties are not excellent natural varieties. SL-28 and SL-34 help Kenyan coffee

2016-06-27
Thinking caused by a cup of Starbucks coffee

Thinking caused by a cup of Starbucks coffee

A cup of Starbucks coffee, can sweep dozens of countries and regions around the world, successfully interpreted as a fashion, international symbol, the internal driving force is culture, is the spirit.

2014-05-16
Starbucks' success is not just about coffee.

Starbucks' success is not just about coffee.

Since entering China in 1999, Starbucks has set off an upsurge of drinking coffee. Wherever the trend goes, Starbucks is strong, from Beijing, Tianjin, Shanghai, Chengdu, Guangzhou, Wuhan all the way to Zhengzhou. In the words of Shi Dongwei, vice president of public affairs at Starbucks Greater China, Starbucks successfully boosted the coffee market in China, where tea culture prevails.

2015-03-23
Starbucks' success is not just about coffee.

Starbucks' success is not just about coffee.

Since entering China in 1999, Starbucks has set off an upsurge of drinking coffee. Wherever the trend goes, Starbucks is strong, from Beijing, Tianjin, Shanghai, Chengdu, Guangzhou, Wuhan all the way to Zhengzhou. In the words of Shi Dongwei, vice president of public affairs at Starbucks Greater China, Starbucks successfully boosted the coffee market in China, where tea culture prevails.

2015-05-11
Knowledge of coffee taste

Knowledge of coffee taste

1. The smell of coffee you smell in coffee shops may be fake. Many large coffee chains, such as Starbucks, sometimes use fake coffee to attract customers. The most famous fragrance supplier is Chennel ScentAi in the United States, whose products are widely used in restaurants, hotels and coffee shops around the world. The Nestle instant coffee we bought in the supermarket was also perfumed with flavor.

2014-05-20
The real reason for Starbucks' price increase

The real reason for Starbucks' price increase

For some coffee lovers, it is dark to adjust the price of coffee again. Yes, Starbucks officially came into effect after it announced an increase in store prices in the United States.

2014-07-25
Starbucks 'success is not just about coffee

Starbucks 'success is not just about coffee

Since entering China in 1999, Starbucks has set off an upsurge in drinking coffee. Wherever the trend goes, Starbucks has become more and more popular, from Beijing, Tianjin, Shanghai, Chengdu, Guangzhou and Wuhan all the way to Zhengzhou. In the words of Shi Dongwei, vice president of public affairs of Starbucks Greater China, Starbucks has successfully boosted the coffee market in China where tea culture is prevalent.

2014-12-16
The success of Starbucks is not just about coffee.

The success of Starbucks is not just about coffee.

Since entering China in 1999, Starbucks has set off an upsurge of drinking coffee. Wherever the trend goes, Starbucks is strong, from Beijing, Tianjin, Shanghai, Chengdu, Guangzhou, Wuhan all the way to Zhengzhou. In the words of Shi Dongwei, vice president of public affairs at Starbucks Greater China, Starbucks successfully boosted the coffee market in China, where tea culture prevails.

2014-08-04

"Dream Bubble" Cappuccino

The blending method of half espresso and half fresh milk foam enriches the original simple coffee in an instant. Slippery coffee always makes people forget troubles and time, but the memory becomes clearer and clearer. At that moment, what you have is the calmest and purest state of mind. Cappuccino, sweet with bitter taste, but consistent taste. It indicates that waiting is sweet with bitterness.

2014-08-06
Coffee growing areas in Kenya introduce Berman Manor in the Central Mountain area of Nyeri

Coffee growing areas in Kenya introduce Berman Manor in the Central Mountain area of Nyeri

Kenya Coffee growing area Kenya's coffee producing areas are mainly concentrated in Mount Kenya (Mt. The plateau region represented by Kenya). Tropical climate, acid red volcanic soil provides a natural and suitable growth environment for coffee. The main producing areas are Nyeri and Ruiru in the middle of the country. Brief introduction of coffee producing countries: Kenyan coffee varieties were originally brought to Kenya

2016-07-04
Coffee growing areas in Kenya introduce Berman Manor in the Central Mountain area of Nyeri

Coffee growing areas in Kenya introduce Berman Manor in the Central Mountain area of Nyeri

Kenya Coffee growing area Kenya's coffee producing areas are mainly concentrated in Mount Kenya (Mt. The plateau region represented by Kenya). Tropical climate, acid red volcanic soil provides a natural and suitable growth environment for coffee. The main producing areas are Nyeri and Ruiru in the middle of the country. Brief introduction of coffee producing countries: Kenyan coffee varieties were originally brought to Kenya

2016-07-04
Starbucks' success in China is not only coffee but also sentiment.

Starbucks' success in China is not only coffee but also sentiment.

Since entering China in 1999, Starbucks has set off an upsurge of drinking coffee. Wherever the trend goes, Starbucks is strong, from Beijing, Tianjin, Shanghai, Chengdu, Guangzhou, Wuhan all the way to Zhengzhou. In the words of Shi Dongwei, vice president of public affairs at Starbucks Greater China, Starbucks successfully boosted the coffee market in China, where tea culture prevails.

2014-08-08
Starbucks' success in China is not only coffee but also sentiment.

Starbucks' success in China is not only coffee but also sentiment.

Since entering China in 1999, Starbucks has set off an upsurge of drinking coffee. Wherever the trend goes, Starbucks is strong, from Beijing, Tianjin, Shanghai, Chengdu, Guangzhou, Wuhan all the way to Zhengzhou. In the words of Shi Dongwei, vice president of public affairs at Starbucks Greater China, Starbucks successfully boosted the coffee market in China, where tea culture prevails.

2015-02-05
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