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12 external factors affecting the quality and taste of Espresso

12 external factors affecting the quality and taste of Espresso

The production of Espresso is an art that requires precision and patience. Maybe it's because there are so many factors that affect the production of Espresso that we can have a lot of fun when we use our brains and emotional hearts to control its complexity. The following 12 factors and problems will directly affect the perfection of Espresso! 1. There is no good coffee to match.

2015-05-21
External Morning Review: Arabica Coffee fell with the Real

External Morning Review: Arabica Coffee fell with the Real

New YORK / London (Reuters)-ICE raw sugar futures fell to a two-and-a-half-month low on Tuesday, falling for a fourth day as oil prices continued to fall while Arabica coffee futures fell as the Brazilian real fell, attracting investors to close their positions and producers to sell. Cocoa futures prices rose as fewer cocoa beans arrived at ports in C ô te d'Ivoire (Ivory Coast). ICE- March original

2014-12-17
External changes of coffee beans during roasting

External changes of coffee beans during roasting

A few minutes before the coffee beans are heated in the baking room, we don't see much change in appearance, when the coffee beans are still grayish green and there is no sound.

2014-06-18
Three factors contributing to the Fine Coffee of Kenya (kenya specialty coffee)

Three factors contributing to the Fine Coffee of Kenya (kenya specialty coffee)

There are many success factors for a country, an enterprise and a person. The seemingly ever-changing external environment and elusive internal factors promote success and hinder success. But the real success factor is actually very simple to grasp the most advantageous external factors, while maximize their own advantages to maximize the combination of the two to the extreme. Kenyan coffee is good.

2014-09-11
Rorty and his latte art Caff è Latte

Rorty and his latte art Caff è Latte

1. When Milk met Coffee Rorty, who majored in tourism, the 30-year-old worked in many industries after graduation and started out as a tour guide, but he said that at that time he was more introverted and didn't think he was very suitable for this extroverted job. But in fact, the comments of the team guests he brought were also very good. Although he didn't say much, he was considerate, the service was also considerate, and the guests liked it very much.

2015-08-07
The influence of the water content of coffee beans and the external environment on the formation of spices during roasting

The influence of the water content of coffee beans and the external environment on the formation of spices during roasting

The aromatherapy compounds of coffee beans are mainly produced by a series of complex aromatherapy reactions during the roasting period.

2014-07-04
Advantages and disadvantages of roaster single coffee

Advantages and disadvantages of roaster single coffee

The characteristics of garden beans to roast coffee beans as they understand them. There are three types of coffee roasters on the market: Direct Fire Roaster, Half Hot Air Roaster, Hot Air Roaster, and there are a variety of commercial coffee bean roasters. Such as PROBAT, Diedrich, San Franciscan, Toper, Garan

2016-06-03
How many kinds of coffee roaster are there? advantages and disadvantages of coffee roaster

How many kinds of coffee roaster are there? advantages and disadvantages of coffee roaster

There are three types of coffee roasters on the market: Direct Fire Roaster, Half Hot Air Roaster, Hot Air Roaster, and there are a variety of commercial coffee bean roasters. Such as PROBAT, Diedrich, San Franciscan, Toper, Garanti, Has Garanti, Joper, Proater, Lori

2016-06-06
Coffee machines recommend Giotto and Cellini coffee machines

Coffee machines recommend Giotto and Cellini coffee machines

Rocket/ECM Giotto Premium II Cellini Premium II: Giotto ($1799) and Cellini ($1699) are brother machines. To be honest, apart from the difference in appearance and the 0.4 L difference in the boiler, the other differences should be very slight. Both are HX machines, both use E61 grouphead, and both use water storage tanks (Giotto also has external models.

2015-07-10
Giotto and Cellini coffee machines

Giotto and Cellini coffee machines

Rocket/ECM Giotto Premium II Cellini Premium II: Giotto ($1799) and Cellini ($1699) are brother machines. To be honest, apart from the difference in appearance and the 0.4 L difference in the boiler, the other differences should be very slight. Both are HX machines, both use E61 grouphead, and both use water storage tanks (Giotto also has external models.

2015-09-24
Budapest is

Budapest is "wine and coffee."

Transportation: the traffic in Budapest is very well developed. in terms of external transportation, the suburban Ferihegy International Airport has frequent air operations between many international routes and major cities in Europe, and there are also intensive flights between domestic cities. The airport is divided into two terminals, with a long distance between them. Whether the flight is from the first terminal or the second terminal, it is important to take off.

2015-04-29
How to avoid the risk of not being good at running a coffee shop

How to avoid the risk of not being good at running a coffee shop

First: the decoration of the storefront (external), specifically to the geographical location, the surrounding business and flow of people, the style of the storefront (outside). When it comes to windows, glass, doors, and even whether there is a threshold, you have to think about it. Of course, you should be careful when it comes to your specific environment. You can refer to it, but you must have your own mind. Second: is the decoration of the store open or secret? is there anything else?

2015-08-13
Xike combined automatic coffee machine IDEA CAPPUCCINO water tank largest bean warehouse largest coffee machine

Xike combined automatic coffee machine IDEA CAPPUCCINO water tank largest bean warehouse largest coffee machine

Suitable for large halls, large offices and hotel lobbies. It is called the most efficient automatic coffee machine reference price: 60000 yuan full automatic milking machine high efficiency coffee machine, daily supply thousand cup speed 150cup / h configuration automatic water intake system color silver / blue producing area Italian power supply voltage 220V brand SAECO weight 63 (kg) outline dimension 5

2015-12-16
Direct roaster coffee roaster learning imported coffee roaster

Direct roaster coffee roaster learning imported coffee roaster

The boiler surface of the direct-fire baking machine has a perforation design, the hole has a certain size and spacing, and the fire under it will be transmitted directly to the furnace bin. It has high technical requirements for bakers, and should be very careful in profit adjustment at each stage. Advantages: short preheating time: compared with hot air roaster and semi-hot air roaster, the furnace wall of direct-fired roaster is thinner, so the boiler as a whole

2016-06-16
Direct fire roaster coffee roaster knowledge Yangjia roaster coffee beans

Direct fire roaster coffee roaster knowledge Yangjia roaster coffee beans

The boiler surface of the direct fire baking machine has a perforated design. The holes have a certain size and spacing. The fire below will be directly transmitted to the furnace cabin. It requires a high level of skill on the part of the baker, and very careful adjustment of profit at each stage. Advantages: Short preheating time: Compared with hot air and semi-hot air baking machines, the furnace wall of the direct fire baking machine is thinner, so the boiler as a whole

2016-06-24
Advantages and disadvantages of direct fire roaster how to roast coffee beans with fried beans

Advantages and disadvantages of direct fire roaster how to roast coffee beans with fried beans

The boiler surface of the direct-fire baking machine has a perforation design, the hole has a certain size and spacing, and the fire under it will be transmitted directly to the furnace bin. It has high technical requirements for bakers, and should be very careful in profit adjustment at each stage. Advantages: short preheating time: compared with hot air roaster and semi-hot air roaster, the furnace wall of direct-fired roaster is thinner, so the boiler as a whole

2016-06-20
The most popular way of semi-hot air baking Coffee Roaster Raw Bean Factory

The most popular way of semi-hot air baking Coffee Roaster Raw Bean Factory

Semi-hot air roasting is currently the most popular and best-controlled way of roasting coffee. It can make up for the shortcomings of the direct-fire roaster, improve safety, and show the aroma and flavor of coffee. Many people say that with the change of season or weather, the results of baking will be a little different. This sentence does not seem to be suitable for semi-hot air baking. Because

2016-06-16
Semi-hot air roasting coffee roaster raw bean manufacturer coffee roasting mode coffee studio

Semi-hot air roasting coffee roaster raw bean manufacturer coffee roasting mode coffee studio

Semi-hot air roasting is currently the most popular and best-controlled way of roasting coffee. It can make up for the shortcomings of the direct-fire roaster, improve safety, and show the aroma and flavor of coffee. Many people say that with the change of season or weather, the results of baking will be a little different. This sentence does not seem to be suitable for semi-hot air baking. Because

2016-06-24
What skills need to be mastered when coffee joins the store?

What skills need to be mastered when coffee joins the store?

Coffee, as a fashionable drink, is now very popular in life. at the same time, some coffee shops are very popular in the market. what aspects should we pay attention to in the operation of coffee shops? in order to better manage their own coffee shop? In recent years, with the growing popularity of the coffee industry in major cities in China, many entrepreneurs who like coffee want to take a break.

2016-02-22
Direct fire roast Hot air or semi-hot air roast Single or single bean coffee Boutique coffee

Direct fire roast Hot air or semi-hot air roast Single or single bean coffee Boutique coffee

The boiler surface of the direct fire baking machine has a perforated design. The holes have a certain size and spacing. The fire below will be directly transmitted to the furnace cabin. It requires a high level of skill on the part of the baker, and very careful adjustment of profit at each stage. Advantages: Short preheating time: Compared with hot air and semi-hot air baking machines, the furnace wall of the direct fire baking machine is thinner, so the boiler as a whole

2016-07-08
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