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Detailed Analysis of the components of Fine Coffee beans

Detailed Analysis of the components of Fine Coffee beans

Volatile compounds are the primary source of coffee flavor, especially for coffee quality. There are many kinds of volatile snail in coffee, and its existence will affect the aroma quality of coffee. Its primary origin is derived from the non-volatile substances in raw beans which are disconnected or derived from spinning hooks in the process of roasting. Impregnation of thermal differentiation, other spinning hooks or compositions, such as sugars and amino acids

2014-09-04
Antigua Coffee, the unique coffee in the world.

Antigua Coffee, the unique coffee in the world.

A cup of Antigua coffee in Guatemala seems to let us see the sudden disappearance of the mysterious Mayans multiply in the ancient land, history brushed away their existence, history has achieved their eternity. If a person's wrinkles depict a person's path, then the smell of coffee remembers the origin of a cup of coffee: about its hometown, harvest time, baking and research.

2015-01-29
A detailed explanation of the ingredients of coffee beans basic knowledge of fine coffee

A detailed explanation of the ingredients of coffee beans basic knowledge of fine coffee

★ volatile compounds: volatile compounds are the main source of coffee flavor, especially important for coffee quality. There are many kinds of volatile substances in coffee, and their existence will affect the aroma quality of coffee. Its main source is derived from non-volatile substances in raw beans which are disconnected or derived after reaction in the process of roasting. The role of thermal decomposition, other reactions, or compositions, such as sugar.

2015-05-15
Coffee Defense War to find Super genes to Save Coffee

Coffee Defense War to find Super genes to Save Coffee

In March, about 20 people, including the world's top coffee researchers, gathered at the Centre for Tropical Agricultural Research and higher Education (CATIE) in Turialva, Costa Rica, to discuss the uncertain future of coffee, the world's most popular beverage crop, in Central America. The theme of the seminar was a very harmful agricultural disease: coffee rust in local Spanish.

2014-11-03
Detailed analysis of the ingredients of coffee beans what are the ingredients in a coffee bean?

Detailed analysis of the ingredients of coffee beans what are the ingredients in a coffee bean?

★ moisture: the water content of coffee beans varies greatly with different processing stages and products. The moisture content of wet coffee beans with film is about 50%, while that of dried raw coffee beans is about 10%-13%, and that of roasted coffee beans is only less than 5%. The existence of water in coffee beans is the same as other kinds of food and beverages, because it contains a considerable amount of hydration colloid macromolecules.

2015-10-09
Recommendation of boutique beans fragrant Guatemala Antigua coffee beans

Recommendation of boutique beans fragrant Guatemala Antigua coffee beans

Fragrant history a cup of Guatemalan Antigua coffee seems to let us see the sudden disappearance of the mysterious Mayans multiply in the ancient land, history brushed away their existence, history has achieved their eternity. If a person's wrinkles depict a person's path, then the smell of coffee remembers the origin of a cup of coffee: about its hometown and harvest year.

2015-10-14
Guide to the location of coffee shops: tourism creative area

Guide to the location of coffee shops: tourism creative area

Tourist areas and creative parks are the paradise of personality shops in Shanghai, the more famous Tianzifang, in which there are numerous personality pavilions, and many stores do have good concepts and products. It's just that such a place does not exist in every city, and even if there is, it is only a small piece. And this is not only the cradle of the personality pavilion, but also the tomb of more pavilions. Location selection

2014-06-04
Home robots make coffee for you.

Home robots make coffee for you.

I believe many people would like to have robot nannies who only exist in the movies, who can take care of our diet and daily life. Now it seems that it is not impossible to realize this wish. Recently, a foreign designer named Herman Haydin designed a robot bartender that can fly around. Let's take a look at this unusual guy.

2014-08-04
Venezuelan Coffee Plantation introduces the treatment of boutique coffee

Venezuelan Coffee Plantation introduces the treatment of boutique coffee

One of the many plantations in Merida at the foot of the Andes belongs to the Pablo and Pulido families, an ancient farm that has been allowed to downsize. Since taking over the farm in the early 1980s, the Pulido family has harvested coffee from existing bourbon coffee trees and planted new tree species.

2016-06-29
The story of a cup of Antigua coffee in Guatemala

The story of a cup of Antigua coffee in Guatemala

Fragrant history a cup of Guatemalan Antigua coffee seems to let us see the sudden disappearance of the mysterious Mayans multiply in the ancient land, history brushed away their existence, history has achieved their eternity. If a person's wrinkles depict a person's path, then the smell of coffee remembers the origin of a cup of coffee: about its hometown and harvest year.

2014-08-08
The treatment method of raw bean-- how to deal with raw bean by natural sun

The treatment method of raw bean-- how to deal with raw bean by natural sun

The process of natural solarization is the simplest. The fruit begins the process of sun drying without treatment after picking. This is the oldest method of treatment in existence. This method is still used in places such as Ethiopia and Brazil. Natural solarization is most common in areas where water resources are scarce. The drying process usually lasts about 4 weeks. The way to deal with it must be very

2016-03-22
Coffee made by pressing pot is the most delicious, Schultz said.

Coffee made by pressing pot is the most delicious, Schultz said.

There are many kinds of coffee making utensils, and they can exist for their own reasons. What kind of coffee utensils make the most delicious coffee? I'm afraid this is a matter of opinion. Radish and cabbage, each has his own love.

2014-06-23
In the next decade, China will become one of the countries with the largest coffee sales in the world.

In the next decade, China will become one of the countries with the largest coffee sales in the world.

The large-scale destruction of instant coffee by beverage bosses and functional drinks Nestl é did not stop beverage companies from being enthusiastic about the coffee market. Starbucks, Master Kang and China Resources Yibao have said that they will deeply cultivate the coffee and functional drinks market.

2015-05-09
Antigua Coffee the best and most distinctive coffee in the world

Antigua Coffee the best and most distinctive coffee in the world

A cup of Antigua coffee in Guatemala seems to let us see the sudden disappearance of the mysterious Mayans multiply in the ancient land, history brushed away their existence, history has achieved their eternity. If a person's wrinkles depict a person's path, then the smell of coffee remembers the origin of a cup of coffee: about its hometown, harvest time, baking and research.

2014-08-05
Antigua Coffee, the best and most distinctive coffee in the world.

Antigua Coffee, the best and most distinctive coffee in the world.

A cup of Antigua coffee in Guatemala seems to let us see the sudden disappearance of the mysterious Mayans multiply in the ancient land, history brushed away their existence, history has achieved their eternity. If a person's wrinkles depict a person's path, then the smell of coffee remembers the origin of a cup of coffee: about its hometown, harvest time, baking and research.

2014-12-16
Why can't Starbucks survive in Italy? Starbucks was inspired by Italy.

Why can't Starbucks survive in Italy? Starbucks was inspired by Italy.

Not a single store can be found within 300 miles. The reporter entered Italy from the store map of Starbucks' official website, which also shows that it does not exist. There are not only many but also authentic cafes in Italy, and the prices are much cheaper. Most of the locals spend 1.5 billion euros to drink at the bar and then leave. The coffee shop behind Notre Dame Cathedral in Florence, standing and drinking 1.50 euros, sitting

2015-12-01
Starbucks changed from

Starbucks changed from "cafe" to "restaurant"?

When it comes to Starbucks, coffee must be the first thing that comes to mind. At the end of July, however, Starbucks launched a new food program in parts of China, which launched not coffee, but as many as 38 new food products, including spaghetti. For Starbucks, which has always been obsessed with coffee, the move is undoubtedly subversive. Back in those days, Starbucks

2016-08-05
Italian Coffee espresso Comprehensive Learning

Italian Coffee espresso Comprehensive Learning

The birth time of Espresso is around 1946; and this year is regarded as the official birth year of espresso. Since then, this unique coffee drink has been popular in Italy, Spain, Portugal and other southern European countries. But it wasn't until around 1986 that espresso was introduced around the world by Starbucks. Since then, people in the coffee industry around the world began to know and understand this kind of coffee.

2014-10-23
What are the characteristics of Guatemalan coffee Guatemalan Antigua coffee beans

What are the characteristics of Guatemalan coffee Guatemalan Antigua coffee beans

A cup of Antigua coffee in Guatemala seems to let us see the sudden disappearance of the mysterious Mayans multiply in the ancient land, history brushed away their existence, history has achieved their eternity. If a person's wrinkles depict a person's path, then the smell of coffee remembers the origin of a cup of coffee: about its hometown, harvest time, baking and

2016-05-04
Antigua Coffee

Antigua Coffee

A cup of Antigua coffee in Guatemala seems to let us see the mysterious Mayans who suddenly disappeared in ancient land, history brushed away their existence, history made them forever. If a person's wrinkles describe the path a person has traveled, then the aroma of coffee remembers the origin of a cup of coffee: about its native terroir, harvest year, roasting and grinding.

2016-08-30
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