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The technology of pressing powder, filling powder and powder thickness of coffee explains the practice of Italian coffee

Abstract: in the case of fixed beans, first determine the amount of powder, and then find the powder thickness, and then use a more stable strength to find the feel, the efficiency should be the highest. Technical explanation of coffee pressing powder, filling powder and powder thickness 1. Powder thickness XX bean grinder scale should be adjusted to? The scale is only a reference. Different brands have different grinding scales, and the same brand and the same type of bean grinder are the same.

2016-05-05 Coffee pressing powder loading powder coarse powder fine powder technology explanation Italian style practice summary

"Bean male and female" who can explain clearly?

Male bean is a variety of coffee beans, which mainly refers to Peaberry or caracoli, also known as small round beans. And gongdou is just a common name in Chinese. The common bean can be said to be a kind of error and fallacy in animal theory, which can be caused by two kinds of causes. one is that the coffee is damaged by insects before setting fruit, and it may also be due to the influence of factors such as excessive drought, lack of rain or nutritional imbalance in coffee trees.

2015-09-09 Beans male and female can explain understand

Coffee technical explanation of grinding beans, pressing powder and loading powder

1. How much should the scale of the flour grinder be adjusted? The scale is only a reference, different brands have different grinding scales, and the performance of the same model bean grinder of the same brand under the same scale is not exactly the same, but it is better to understand it this way: the scale only tells you which direction is thick and which is fine. when you find a suitable powder thickness, the role of the scale will show a little bit.

2015-03-12 Coffee technology explanation grinding pressing powder loading powder

Standard process of bar production

Schematic diagram of the operation flow of the bar: prepare the order, prepare the equipment for feeding, make the inspection equipment, recover, clean and return to the position 1, accept the order standard operation: the order should be taken by the bar director and the foreman, and arranged in turn according to the order, morning and evening order. Note: 1) students are not allowed to take orders, and bar teachers are not allowed to take orders without the permission of their superiors. 2) the recipient should pay attention to the order at all times.

2015-04-22 Bar production standard process bar operation schematic diagram order acceptance

Barista common sense bar production standard process

Schematic diagram of the operation flow of the bar: prepare the order, prepare the equipment for feeding, make the inspection equipment, recover, clean and return to the position 1, accept the order standard operation: the order should be taken by the bar director and the foreman, and arranged in turn according to the order, morning and evening order. Note: 1) students are not allowed to take orders, and bar teachers are not allowed to take orders without the permission of their superiors. 2) the recipient should pay attention to the order at all times.

2014-11-07 Coffee knowledge baristas common sense bar process

Coffee technology explains the process analysis of grinding beans, pressing powder and loading powder.

1. How much should the scale of the flour grinder be adjusted? The scale is just a reference. Different brands have different grinding scales, and the performance of the same model bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show a little bit.

2015-09-11 Coffee technology explanation bean grinding powder pressing powder loading process analysis

Video course of Coffee Powder pressing skills-- Coffee Powder pressing correct method

1, powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same model bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find the right powder thickness, the role of the scale will be slightly displayed.

2016-10-17 Coffee powder pressing techniques videos tutorials correct manipulation thickness bean grinder scale

How to sell tea to young people like coffee?

Zhang Zihua, 26, opened a cafe at Fudan University four years ago. At that time, he felt that the coffee was foreign and the tea was old. No one among his friends doesn't think so. The elusive young man changed his mind in an instant. Now, standing in front of several exquisite glass and metal instruments, Zhang Zihua is eager to prove that the tea business, which used to be thought to have nothing to do with young people, is still compared.

2016-08-09 How tea like coffee is sold to young people. This year a year ago he was studying.

| | Coffee bean blending method, proportion and points for attention |

The production method of comprehensive coffee mocha has a high-quality sour taste, which is not enough to have this and that taste. Indeed, mocha is called sour coffee, but it is limited to a certain degree of roasting to give it a rich sour taste and aroma, not at any degree of roasting. That is, the light baked mocha tastes like this, but the medium baked mocha tastes like that.

2016-09-21 Coffee beans blending method proportion matters needing attention

Effect of Powder content on Coffee in Coffee production

1. The concentration determines the richness of the coffee. It is the soluble matter that determines the concentration. (it is worth mentioning that XLW007 in the common sense group mentioned that insoluble substances can also increase the thickness of caffeine. I totally agree, but this time I only focus on the main cause of soluble matter.) generally, the calculation can be measured by the concentration photorefractometer: TDS%= TDS/Coffee Weight.

2014-07-01 Coffee knowledge Coffee making Coffee Encyclopedia

Effect of Powder content on Coffee in Coffee production

1. The concentration determines the richness of the coffee. It is the soluble matter that determines the concentration. (it is worth mentioning that XLW007 in the common sense group mentioned that insoluble substances can also increase the thickness of caffeine. I totally agree, but this time I only focus on the main cause of soluble matter.) generally, the calculation can be measured by the concentration photorefractometer: TDS%= TDS/Coffee Weight.

2014-08-11 Coffee making medium powder influence concentration determined coffee rich degree decided

Effect of coffee powder content on coffee when brewing coffee

1. The concentration determines the richness of the coffee. It is the soluble matter that determines the concentration. (it is worth mentioning that XLW007 in the common sense group mentioned that insoluble substances can also increase the thickness of caffeine. I totally agree, but this time I only focus on the main cause of soluble matter.) generally, the calculation can be measured by the concentration photorefractometer: TDS%= TDS/Coffee Weight.

2014-09-12 Coffee knowledge brewing coffee coffee powder quantity

The effect of Powder content on Coffee in Coffee production

1. The concentration determines the richness of the coffee. It is the soluble matter that determines the concentration. (it is worth mentioning that XLW007 in the common sense group mentioned that insoluble substances can also increase the thickness of caffeine. I totally agree, but this time I only focus on the main cause of soluble matter.) generally, the calculation can be measured by the concentration photorefractometer: TDS%= TDS/Coffee Weight.

2015-04-20 Coffee common sense production medium powder influence

When blending coffee, we should pay attention to what should be roasted first or mixed first in roasting.

The production method of comprehensive coffee mocha has a high-quality sour taste, which is not enough to have this and that taste. Indeed, mocha is called sour coffee, but it is limited to a certain degree of roasting to give it a rich sour taste and aroma, not at any degree of roasting. That is, the light baked mocha tastes like this, but the medium baked mocha tastes like that.

2016-06-21 Coffee blending time should pay attention to what baking or first spelling

How to make perfect Italian concentrated Italian blended bean Italian coffee machine latte concentrated milk foam

The process of making espresso in Italy is much simpler today than it used to be. Baristas can improve the quality of coffee with the help of thermostatic bean grinders, electronic scales, laser scatterers and other tools. We all know that the production of espresso in Italy is a rigorous science, but how many people can guarantee that the quality of coffee made every time is constant? I don't think the key lies in the tools you use.

2016-07-11 How to make American Italian concentrated Italian matching Douyi coffee maker latte milk foam

The steps of coffee flower drawing? What materials do you need for coffee flowers?

The first step is to let them understand the correct operation flow of the coffee machine steam system, understand the purpose of empty steam pipes before and after foam, and understand the importance of towels and handy cleaning in coffee making. The second step, let it learn how to use the sprinkler to contact the milk surface, the location of the point, the depth of the point. The third step is to let it know the two temperatures. One is the starting and ending temperature of foaming.

2016-04-30 Coffee flower step need which material

Basic knowledge of coffee how to choose and buy a fully automatic coffee machine

If you know the main difference between fully automatic, semi-automatic and manual, it is easy to buy a coffee maker. The difficulty is how you make decisions among so many fully automatic machines. In theory, the basic functions of all full automata are the same, and the different price lies in their additional functions. You may find a series of function lists on a machine. But if you are not an Espresso expert, you can

2015-03-19 Coffee basics common sense fully automatic coffee machine how to buy know