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Panamanian Poquet Heights Poket Flower Butterfly Coffee beans

Panamanian Poquet Heights Poket Flower Butterfly Coffee beans

In the Pokuit producing area, there are also many excellent manors, except the famous Emerald Manor, Alida Manor, Aqaba Manor and so on, all of which produce high-quality boutique coffee. This is not only due to the superior ecological conditions of the Pokuit region of Panama and the fertile volcanic ash soil of the Baru volcanic land. Another important factor is that it has

2016-06-18
The pigsty turned into a cafe.

The pigsty turned into a cafe.

The pig pen is transformed into a cafe, and the former folk houses are transformed into rural folk customs, which is simply beautiful! I heard that a rural cafe has been opened in the Huaguoshan Ecological Park of Deng's hometown in Dongxiang County, and many people can't help but go to find out. On September 27, the reporter came to this cafe. Wei Xing, the head of the coffee shop, is making coffee himself and warmly welcoming customers. Wei Xing, who was born in Dongxiang, graduated from Shenzhen University.

2016-10-09
Boutique coffee beans: Nicaraguan coffee beans COE cup test winning manor beans

Boutique coffee beans: Nicaraguan coffee beans COE cup test winning manor beans

[product name] Caturra coffee beans [roasting degree] recommended baking degree city+ [place of origin] Nicaragua / Madriz production area [Haiba] more than 1400m [manor] Finca E1 Suyatal 2009 Coe Cup test [raw bean treatment] washing fermentation, the latter part of the whole scaffolding sun in Nicaragua has low flavor, chocolate, caramel, almonds

2015-12-08
Illetta Manor SHB class Kadura Panama special selection imported high quality fine coffee

Illetta Manor SHB class Kadura Panama special selection imported high quality fine coffee

Caf de Eleta is located in a small area of Santa Clara, just one kilometer from the Costa Rican border, near La Amistad International Park, a major virgin forest reserve that belongs to Central American ecological habitat. The Illeta estate began acquiring land in the 1970s, covering an area of about 130 hectares, initially for vegetable cultivation.

2016-05-18
Introduction to the characteristics of Panamanian Coffee Variety producing area the flavor and taste of high-quality coffee beans

Introduction to the characteristics of Panamanian Coffee Variety producing area the flavor and taste of high-quality coffee beans

Panama is rich in forest resources and has many tree species, including valuable wood such as mahogany, cedar, teak, mahogany, and cedar. The forest area of eastern Dalian Province is the most widely distributed, but it has not been fully developed due to lack of market and for reasons such as national defense and protection of the natural ecological environment. [5] according to FAO estimates in 2010, the forest area of Panama is 4.29 million hectares, accounting for the land area.

2016-09-23
High-quality coffee Nicaraguan coffee bean treatment method Nicaraguan coffee raw bean specification

High-quality coffee Nicaraguan coffee bean treatment method Nicaraguan coffee raw bean specification

[product name] Caturra coffee bean [roasting degree] recommended baking degree city+ [place of origin] Nicaragua / Madriz production area [Haiba] above 1400m [manor] Finca E1 Suyatal 2009 Coe Cup test [raw bean treatment] washing fermentation, the latter part of the whole scaffolding sun in Nicaragua has low flavor, chocolate, caramel sweetness, apricot

2016-05-10
Ireta Manor SHB Kaddura Panama specially selected imported high-quality boutique coffee

Ireta Manor SHB Kaddura Panama specially selected imported high-quality boutique coffee

Caf de Eleta is located in a small place in the Santa Clara producing area (Santa Clara), one kilometer away from the Costa Rican border, close to La Amistad International Park, the main virgin forest reserve, is an ecological habitat in Central America. Ireta Manor began to acquire land in the 1970s, covering an area of about 130 hectares, initially growing vegetables.

2016-05-18
Introduction to the variety flavor and taste of Galapagos Coffee Manor with a hint of flowers and fruit.

Introduction to the variety flavor and taste of Galapagos Coffee Manor with a hint of flowers and fruit.

The Galapagos archipelago is now designated as a national park by Ecuador and listed as human property by UNESCO. It is far from land and largely avoids the impact of human behavior on nature. In order to maintain the local natural ecology as much as possible, Ecuador legally forbids the use of all kinds of artificial fertilizers, herbicides and pesticides, so Galapago

2016-09-14
Introduction to Nicaraguan Coffee producing areas

Introduction to Nicaraguan Coffee producing areas

Madriz is an ecological coffee with a very hard shell. In the pure natural planting environment, it uses more complex operations to maintain the delicate aroma and taste of the coffee; it is produced in northern Nicaragua between Matagalpa and Jinotega, with an average annual rainfall of 1500-1700mm and a temperature of 20-29 degrees Celsius. All use manual selection of coffee.

2016-07-22
Boutique coffee roasting Brazil Datra Sunrise SUNRISE

Boutique coffee roasting Brazil Datra Sunrise SUNRISE

Datra Manor is located in the Pachuccio area of Syrado in the central Minas province, with an average planting height of 1150 meters, a stable climate of 25 degrees Celsius and shade in the rainforest to produce high-quality Arabica coffee beans. In addition to having a favorable planting environment, the farm's emphasis on rainforest, water and ecological protection, as well as labor rights and interests, makes the farm coffee.

2015-09-02
Nicaraguan Coffee Manor introduction to Los Congo Manor Matagalpa

Nicaraguan Coffee Manor introduction to Los Congo Manor Matagalpa

Nicaragua has a low flavor, chocolate, caramel sweetness, obvious almond flavor and bright sour taste, which is different from the rising tone of bright fruit acid in Central America. The coffee planting ecology of Nicaragua has a unique environment, which is full of fertile volcanic soil, coupled with shade planting methods, has established a good growth physique, so that Nicaraguan beans are not only rich in mellow, but also

2016-07-25
Shumawa Manor, Costa Rica, what coffee estates are there in Central America?

Shumawa Manor, Costa Rica, what coffee estates are there in Central America?

Shumawa Manor, Costa Rica, is a very young manor; Francisco Mena, who was originally engaged in the coffee trade, bought the land and retained most of the original forests, only a small part of it was developed as a coffee growing area to maintain the natural ecological balance of the estate. Shumawa Manor is about 1670-1790 meters above sea level, in Costa Rica.

2016-05-03
SHB Kaddura of Ireta Manor in Panama specially selects imported high quality boutique coffee.

SHB Kaddura of Ireta Manor in Panama specially selects imported high quality boutique coffee.

Caf de Eleta is located in a small place in the Santa Clara producing area (Santa Clara), one kilometer away from the Costa Rican border, close to La Amistad International Park, the main virgin forest reserve, is an ecological habitat in Central America. Ireta Manor began to acquire land in the 1970s, covering an area of about 130 hectares, initially growing vegetables.

2016-05-03
Chinese Coffee Development Market Yunnan Ning'er builds two coffee estates

Chinese Coffee Development Market Yunnan Ning'er builds two coffee estates

From Simao, go north along the Mosi highway to Laomaqing, get off the stinky water toll station, and then go north for 3 kilometers to the old Ma Tiantian Coffee Manor. The ecological environment here is good, and a stream flows down from the dense forest. Walking in the coffee garden, the breeze caresses and the cherry blossoms dance, which makes people feel very comfortable. In winter, the coffee fruit and cherry blossoms are red and beautiful. The area of coffee in the county has exceeded 10.

2014-12-23
Organic delicious coffee is famous all over the world.

Organic delicious coffee is famous all over the world.

When it comes to Colombia, the first thing that comes to mind is the famous roses there, but today we are going to introduce the coffee there, a delicious coffee produced in the mountains and made by hand. This is the Alvako tribe, located in the Sierra Nevada Mountains of Santa Marta in northern Colombia, with a beautiful environment and diverse ecology. 13 years ago, the Alvako people

2014-08-12
Brief introduction of Nicaraguan Coffee Bean Flavor of Nicaraguan Fine Coffee beans in 2009 Coe Cup Test

Brief introduction of Nicaraguan Coffee Bean Flavor of Nicaraguan Fine Coffee beans in 2009 Coe Cup Test

[product name] Caturra coffee bean [roasting degree] recommended baking degree city+ [place of origin] Nicaragua / Madriz production area [Haiba] above 1400m [manor] Finca E1 Suyatal 2009 Coe Cup test [raw bean treatment] washing fermentation, the latter part of the whole scaffolding sun in Nicaragua has low flavor, chocolate, caramel sweetness, apricot

2016-01-07
Experts say: don't smoke while drinking coffee

Experts say: don't smoke while drinking coffee

Herman A. Yogan Polish, an expert in the coffee industry, once said: we deeply feel that pascucci uses long-term strategic thinking to lead the development of coffee in the future, so that the development of coffee industry and ecological environment protection complement each other, and achieve comprehensive and sustainable development. We are very happy to share our experience and achievements with the people of pascucci to help coffee establish a sound industry chain.

2015-04-09
Introduction of Salvadoran Coffee Manor with Natural shaded woodland

Introduction of Salvadoran Coffee Manor with Natural shaded woodland

The country has 10 per cent forest cover, of which more than 80 per cent is natural shaded woodland, which is ideal for the planting of coffee trees (shade grown coffee), which is very important for the Central American ecological corridor (Central American Biological Corridor). But in 1970, a serious coffee leaf rust spot (coffee leaf rust disease) occurred in order to

2016-06-22
Introduction of flavor and taste characteristics of Salvadoran coffee beans

Introduction of flavor and taste characteristics of Salvadoran coffee beans

The country has 10 per cent forest cover, of which more than 80 per cent is natural shaded woodland, which is ideal for the planting of coffee trees (shade grown coffee), which is very important for the Central American ecological corridor (Central American Biological Corridor). But in 1970, a serious coffee leaf rust spot (coffee leaf rust disease) occurred in order to

2016-07-13
Panamanian Jade Manor Coffee Flavor description Grinding degree Taste characteristics Fine Coffee introduction

Panamanian Jade Manor Coffee Flavor description Grinding degree Taste characteristics Fine Coffee introduction

Panama is rich in forest resources and has many tree species, including valuable wood such as mahogany, cedar, teak, mahogany, and cedar. The forest area of eastern Dalian Province is the most widely distributed, but it has not been fully developed due to lack of market and for reasons such as national defense and protection of the natural ecological environment. [5] according to FAO estimates in 2010, the forest area of Panama is 4.29 million hectares, accounting for the land area.

2016-09-30
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