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A little common sense and etiquette about coffee
Going to a coffee shop to taste coffee is one of the daily routines for white-collar workers, so it's not a big deal. The purpose of going to a coffee shop is mostly just to chat, so take it easy.
2014-08-18 Coffee knowledge coffee etiquette coffee common sense coffee encyclopedia
Introduction of Ten types of defective beans in the Common sense of Fine Coffee
Before selecting defective beans, raw beans need to be screened in order to make the beans uniform in size. You can use three different sizes of special custom screen, or you can use the metal screen sold in general horticultural shops, but pay attention to the size. The purpose of sieving is to separate the size of beans and remove impurities. The next step is hand-selected. In order to improve the efficiency of hand selection, some props must be used, including
2015-04-17 Boutique coffee common sense top ten defects types introduction
The etiquette of drinking coffee how to appreciate a good cup of coffee
Behavior etiquette: going to a cafe to taste coffee is one of the daily formulas for the French, so it's no big deal. The purpose of going to a cafe is mostly just to chat, so take it easy. But in cafes frequented by high-class people, personal demeanor and clothing are very important. There are some unwritten traditional coffee politeness, which may be important, such as not one.
2015-11-09 Coffee behavior etiquette how to appreciate a cup cafe tasting
Taste coffee gracefully
Going to a coffee shop to taste coffee is one of the daily formulas for the French, so it's no big deal. The purpose of going to a coffee shop is mostly just to chat, so take it easy. But in the cafes frequented by high-class people, personal demeanor and clothes
2014-05-20 Coffee culture coffee tasting
A guide to foam.
Have you ever had such a cappuccino? It looks like a cup of art, but it tastes like silk. I hope you have, because this is the full amount of a cappuccino.
2014-06-11 Coffee knowledge coffee milking coffee encyclopedia
Drinking the right amount of coffee every day can also prevent stroke.
Drinking the right amount of coffee every day can not only refresh and reduce the risk of diabetes, but also prevent stroke. There are so many benefits of drinking coffee, honey, do you have a cup every day?
2014-05-15 Coffee news coffee knowledge stroke
Factors that affect the taste of a cup of coffee
Among the factors that affect the taste of a cup of coffee: raw beans account for 60%, roasting accounts for 30%, and extraction accounts for 10%. So let's take a look at the whole process of coffee life, that is, from a seed to a cup of coffee, to understand each factor on the taste of coffee one by one. Raw beans: only good materials can make a good taste. This is an immutable truth in the catering industry. The quality of raw coffee beans determines the taste of coffee.
2014-07-18 Coffee knowledge coffee taste influence factors
Coffee etiquette: coffee must be seen.
Going to a coffee shop to taste coffee is a daily necessity for most foreigners, so it's not a big deal. The purpose of going to a coffee shop is mostly just to chat, so it's easy. But if you go to the cafe for business, personal manners and manners are very important. It may be important to have some unwritten traditional courtesy of coffee, such as not holding it all the time.
2015-04-07 Coffee etiquette must-see cafes tasting coffee most foreigners say every
Fine coffee what are the defective beans in coffee beans?
Next, I would like to introduce several kinds of defective beans. Moldy beans: because of incomplete drying, or damp in the process of transportation and storage, cyan and white molds grow, which sometimes make the beans stick together. If these moldy beans are not removed, they will produce moldy smell. Dead beans: beans with abnormal results. The color is not easy to change because of baking, so it is easy to distinguish. Wind
2014-12-28 Boutique coffee coffee beans medium defects which next specific everyone introduction
Knowledge of coffee etiquette and service etiquette
Go to the cafe to taste coffee, mainly to relax, so take it easy. However, in cafes frequented by high-class people, proper attention should be paid to personal demeanor and clothing. It may be important to have some unwritten traditional courtesy of coffee, such as not talking all the time with the cup or running around the house with the coffee, and put the cup down at this time. Before asking someone else's permission
2015-03-11 Coffee etiquette knowledge service common sense cafes tasting coffee if for
Coffee VS professional women
A cigarette in the left hand and a cup of coffee in the right hand is the image of many OL nowadays. Women should be more cautious about drinking coffee, the study found. 1. Prone to infertility: although the direct cause of infertility in women has not been medically identified, it is now believed that infertility may be related to caffeine. two。 Increased risk of myocardial infarction: drinking five or more cups of coffee a day can increase a woman's risk of myocardial infarction by 70%
2014-08-07 Coffee professional woman left hand cigarette right hand one cup coffee nowadays many shape
The etiquette of coffee drinking coffee should be like this.
Going to a coffee shop to taste coffee is a daily necessity for most foreigners, so it's not a big deal. The purpose of going to a coffee shop is mostly just to chat, so it's easy. But if you go to the cafe for business, personal manners and manners are very important. It may be important to have some unwritten traditional courtesy of coffee, such as not holding it all the time.
2015-03-13 Coffee etiquette should like this cafe taste coffee most foreigners say
Siphon making method one two coffee from when popular in China simple and easy to use brewing
1. Put the siphon pot into the right amount of water, it is recommended to use hot water, because the standard alcohol lamp of the siphon pot heats a pot of cold water for about 10 minutes, which takes more time. 2. Dry the lower pot, put the filter cloth into the bottom of the upper pot and fix the hook at the bottom of the filter cloth on the pipe at the bottom of the upper pot, and fill the coffee powder. 3. Insert the upper pot into the lower pot, light the alcohol lamp, pay attention to the siphon of the upper pot
2016-04-18 siphoning making method coffee when in china simple good used
Taste coffee culture gracefully
Going to a coffee shop to taste coffee is one of the daily formulas for the French, so it's no big deal. The purpose of going to a coffee shop is mostly just to chat, so take it easy. But in cafes frequented by high-class people, personal demeanor and clothing are very important. It may be important to have some unwritten coffee traditional politeness, such as not holding the cup all the time
2014-09-26 Coffee tasting coffee culture
Drinking coffee depends on how to enjoy a good cup of coffee.
Going to a coffee shop to taste coffee is a daily necessity for most foreigners, so it's not a big deal. The purpose of going to a coffee shop is mostly just to chat, so it's easy. But if you go to the cafe for business, personal manners and manners are very important. It may be important to have some unwritten traditional courtesy of coffee, such as not holding it all the time.
2015-10-10 Coffee must-see how appreciate one cup cafe tasting coffee most foreign countries
What's the best way to drink coffee?
1. Take a sip of cold water first to clean your mouth. two。 Please drink coffee while it is hot, because the tannin in coffee is easy to change during cooling, and the taste becomes sour, which naturally affects the flavor of coffee. 3. After a sip of black coffee, every cup of coffee you drink can only blossom and bear fruit after five years of growth, and it goes through complicated procedures such as harvesting, roasting and so on.
2014-08-26 Coffee knowledge how to drink coffee coffee drinking skills
Coffee Quality: Factors Affecting the Taste of a Cup of Coffee-From Crop To Cup
As we have seen earlier, among the factors that affect the taste of a cup of coffee: green beans account for 60%, roasting accounts for 30%, and extraction accounts for 10%. So let's take a look at the whole process of coffee life, from a seed to a cup of coffee, and understand the factors of each factor on coffee taste one by one. Raw beans: good ingredients make good taste. This is the unchanging truth in the food industry. Quality of coffee beans
2015-12-17 Coffee Quality Introduction Influence Cup Taste Factor From Crop
How to drink coffee 1.2.3.4.5. Small steps
1. Take a sip of cold water first to clean your mouth. two。 Please drink coffee while it is hot, because the tannin in coffee is easy to change during cooling, and the taste becomes sour, which naturally affects the flavor of coffee. 3. After a sip of black coffee, every cup of coffee you drink can only blossom and bear fruit after five years of growth, and it goes through complicated procedures such as harvesting, roasting and so on.
2015-03-18 How coffee 1.2.3.4.5.step drink first take a sip cold water you
Tips for improving the chances of making a delicious cup of coffee
It is not easy to get a cup of coffee with a clean, mellow taste and natural flavor at the right proportion and at the right temperature. If you do not have enough knowledge and use the wrong method, you will cook a cup of coffee that is not palatable. Therefore, the understanding and control of variables can greatly improve the probability of cooking delicious coffee. The big market and low-priced coffee cannot produce high-quality coffee. General
2015-03-05 Improve boil one cup delicious coffee probability skill to be able get a cup
Coffee Training Techniques-Whipping Guide
Have you ever had a cappuccino like this? It looks like a glass of art, and it tastes silky smooth? If you've had cappuccino like this, I think it's hard to go back to the bubbly, fluffy cappuccino.
2014-05-16 Coffee knowledge Coffee training Coffee frothing