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"100 reasons to open the door of a cafe."

This is the title of a book, "100 reasons to push the door of a Cafe." I used to think that there was no more tricks in the books about cafes. Meeting the best one in your life has become the only theme of most cafe books. But the best moments always come from providence, and over time, such passivity is tiresome. The author of push, Japanese Kawakawa

2015-04-30
Coffee Basic Knowledge Coffee Changes Human Life

Coffee Basic Knowledge Coffee Changes Human Life

Do you remember that phrase? When I'm not at home, I'm at the cafe. When I'm not at the cafe, I'm on my way to the cafe. Perhaps it is a cup of mellow coffee with exquisite snacks and charming music composed of beautiful and comfortable residence, only to have such magic, this is the cafe. Being in it, holding a cup of coffee in hand, feeling the beauty of dynamic acme in stillness, regardless of time in hand

2015-04-03
Bitter, sweet and fragrant Bali Kopi Luwak flavor manor area characteristics of boutique coffee beans

Bitter, sweet and fragrant Bali Kopi Luwak flavor manor area characteristics of boutique coffee beans

The coffee party completely conquered the Paris aristocracy, and Ambassador Ali won the heart of the princess. Soon there was good news from Versailles that the Kingdom of France and Sumatra formed a friendly alliance. In 1866, Ambassador Ali opened the first cafe in Paris, France, in the name of his hometown, Bali Coffee BLD Coffee. To this day, near the place Bastille in Paris

2016-08-12
Sumatran Coffee and low-Ink Sumatran Coffee

Sumatran Coffee and low-Ink Sumatran Coffee

Sumatran Coffee and low Indo Sumatra Coffee this coffee has earthy aromas and mysteries as well as an extraordinary strong flavor; it has a thick, deep earthy aroma. Sumatran coffee is very popular and is the best purebred coffee we sell. Sumatran Coffee and low-Insulin Sumatran Coffee description: this coffee has earthy aroma and mystery and is extraordinary.

2014-10-17
Intense aromas of strawberry, citrus, peach and jasmine with Ethiopian Yega Chefe coffee flavor

Intense aromas of strawberry, citrus, peach and jasmine with Ethiopian Yega Chefe coffee flavor

Ethiopia is the oldest coffee producer. With Ethiopian beans, you can measure the flavor profile of all current coffee beans. It can be said that Ethiopia is the gene pool of coffee and the source of all flavors. Nothing is more common in Ethiopia than the coffee beans treated by the ancient method of sun treatment, which is caused by the geographical factors of lack of water in Ethiopia, but the sun exposure in the ancient method is difficult to control, the quality of farmers' work is also poor, and the taste of potions is good.

2016-06-28
Introduction of Bali Coffee Flavor and Flavor Manor production area Bali Fine Coffee beans Bali Coffee Price

Introduction of Bali Coffee Flavor and Flavor Manor production area Bali Fine Coffee beans Bali Coffee Price

In 1866, Ambassador Ali opened the first cafe in Paris, France, in the name of his hometown, Bali Coffee BLD Coffee. To this day, the Bali coffee near the place Bastille in Paris is still permeated with a strong aristocratic culture. The strong cultural atmosphere here is like the fragrance coming out of the coffee cup, which can be smelled and within reach, while the party place is in the shape of a party.

2016-07-26
Flavor and taste characteristics of coffee manor in Bali introduction of high-quality coffee beans

Flavor and taste characteristics of coffee manor in Bali introduction of high-quality coffee beans

The coffee party completely conquered the Paris aristocracy, and Ambassador Ali won the heart of the princess. Soon there was good news from Versailles that the Kingdom of France and Sumatra formed a friendly alliance. In 1866, Ambassador Ali opened the first cafe in Paris, France, in the name of his hometown, Bali Coffee BLD Coffee. To this day, near the place Bastille in Paris

2016-08-12
Introduction to the flavor of Hawaiian Kona coffee with full water and excellent taste

Introduction to the flavor of Hawaiian Kona coffee with full water and excellent taste

Hawaii is a paradise for tasting and buying coffee. Each island has several unique places for tourists and local residents to taste and buy coffee, including comfortable and warm shops and comprehensive centers to introduce coffee knowledge. In Hawaii, you can watch the fiery sunset sink into the red-orange sea, feel the fresh air filled with the scent of flowers, and sit by the sea and have a drink

2016-06-22
Coffee tastes better in that country. What are the categories of coffee?

Coffee tastes better in that country. What are the categories of coffee?

The mission of the Bali ambassador's visit, the coffee is so delicious is the use of circuitous coffee diplomacy to disintegrate the French dynasty, which is preparing to move eastward. Luxurious and tasteful ornaments, wonderful music and well-cooked food Ambassador Ali's social gathering immediately became a popular place in Paris. Everything there is so admirable and intoxicated. And

2016-05-23
The flavor characteristics of Bali coffee introduce which brand of coffee is better in Bali coffee producing area.

The flavor characteristics of Bali coffee introduce which brand of coffee is better in Bali coffee producing area.

In 1866, Ambassador Ali opened the first cafe in Paris, France, in the name of his hometown, Bali Coffee BLD Coffee. To this day, the Bali coffee near the place Bastille in Paris is still permeated with a strong aristocratic culture. The strong cultural atmosphere here is like the fragrance coming out of the coffee cup, which can be smelled and within reach, while the party place is in the shape of a party.

2016-07-30
Balinese Coffee Flavor

Balinese Coffee Flavor

Bali Coffee: known as aristocratic coffee, it is the most classic of French coffee culture. It is very popular both in France and in Europe and around the world. In particular, it is permeated with a strong aristocratic culture, and it is a favorite of coffee lovers. The story of Bali coffee is perhaps one of the most fascinating and romantic stories in coffee history. In 1862, Jin Bihui

2016-08-29
Hawaiian Kona Coffee Flavor Manor introduces Hawaiian coffee beans

Hawaiian Kona Coffee Flavor Manor introduces Hawaiian coffee beans

Hawaii is a paradise for tasting and buying coffee. Each island has several unique places for tourists and local residents to taste and buy coffee, including comfortable and warm shops and comprehensive centers to introduce coffee knowledge. In Hawaii, you can watch the fiery sunset sink into the red-orange sea, feel the fresh air filled with the scent of flowers, and sit by the sea and have a drink

2016-07-22
The taste of coffee an intriguing coffee

The taste of coffee an intriguing coffee

Coffee, the taste: round, mellow, rich. Picking, drying, baking, grinding, brewing, boiling, after so many hardships, how can coffee not be bitter? What about life? After the vicissitudes of life and the vicissitudes of life, can people still be like coffee, although it tastes bitter, it still exudes fragrance? Life is actually a process of experiencing happiness and pain, which needs to be constantly

2015-04-03
Taste espresso with smell, hearing and vision

Taste espresso with smell, hearing and vision

"hearing" is the least used senses in the process of tasting coffee. It is important to note, however, that making the right judgment in a noisy environment full of disturbing sounds can quickly lead to sensory fatigue. The noise itself affects our concentration, and when tasting coffee, it is obvious that we should concentrate on the coffee in the cup. The vision of Chinese coffee trade is the main luck for us to understand the world.

2015-09-12
Boutique coffee from Asia Sumatra

Boutique coffee from Asia Sumatra

Sumatran coffee Sumatra coffee sumatra and Manning coffee are synonymous. Manning coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatran coffee. Her flavor is very rich, fragrant, bitter, mellow, with a little sweetness. Most coffee lovers drink on their own, but it is also an indispensable variety for blending coffee. Sumatran coffee because of its

2014-09-16
The Historical Origin of hand-made Coffee introduction to the correct method of making and drinking hand-made Coffee

The Historical Origin of hand-made Coffee introduction to the correct method of making and drinking hand-made Coffee

Not long ago, I saw a Weibo post about Starbucks serving hand-made coffee. I happened to go to Blue Harbor for a stroll, and by the way, I saw how such a chain of coffee shops perform traditional hand-made coffee. Although Starbucks hand-brewed coffee is an amazing way to make coffee, but with

2022-07-13
Sumatran coffee

Sumatran coffee

Sumatran coffee sumatra and Manning coffee are synonymous. Manning coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatran coffee. Her flavor is very rich, fragrant, bitter, mellow, with a little sweetness. Most coffee lovers drink on their own, but it is also an indispensable variety for blending coffee. Sumatran caffeine has a mellow taste.

2014-06-30
The Coffee Story in Vienna is filled with lattes and music.

The Coffee Story in Vienna is filled with lattes and music.

Vienna was attacked by the Turkish army for the second time in 1683. The then Emperor Augustus I of Vienna had an offensive and defensive alliance with King Augustus II of Poland. As soon as the Poles heard the news, the Polish army would arrive quickly. But the question is, who will break through the siege of the Turks to send letters to the Poles? Kochsky, a Viennese who had traveled in Turkey, volunteered.

2015-01-17
Asian Indonesian Manning Coffee Sumatra Coffee

Asian Indonesian Manning Coffee Sumatra Coffee

Sumatran coffee sumatra and mandheling coffee are synonymous. Manning coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatran coffee. Her flavor is very rich, fragrant, bitter, mellow, with a little sweetness. Most coffee lovers drink on their own, but it is also an indispensable variety for blending coffee. Sumatran coffee because of its

2014-09-18
Coffee books slashed

Coffee books slashed "100 reasons to push the door of a coffee shop"

This is the title of a book, "100 reasons to push the door of a Cafe." I used to think that there was no more tricks in the books about cafes. Meeting the best one in your life has become the only theme of most cafe books. But the best moments always come from providence, and over time, such passivity is tiresome. The author of push, Japanese Kawakawa

2015-03-11
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