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Boutique coffee knowledge what is the difference between the acidity of coffee?

Boutique coffee knowledge what is the difference between the acidity of coffee?

There is only one word to describe acid in the Chinese word, and there are two words to distinguish it in English-Acidity and Sour. The experts here also have great introduction articles to explain this point in detail. In fact, the acidity of coffee plays a very important role in the process of tasting coffee, and it is a pity that there is no sour coffee. I call the good acid fruit acid, and the bad acid is chloric acid.

2015-01-15
The technique of making Coffee filter Cup Hot Coffee brewing

The technique of making Coffee filter Cup Hot Coffee brewing

The use of light and simple brewing appliances, high-quality filter paper (must first fold the edge line) and sharp-mouth kettle to control water temperature, water volume, coffee powder. Can brew mellow and delicious coffee, very suitable for home or office use, convenient and fast, is a very popular way of brewing coffee. Materials and utensils: pointed kettle, coffee powder, filter paper, filter cup, coffee pot (teapot), coffee

2015-05-26
The method of brewing coffee by brewing filter cup hot coffee

The method of brewing coffee by brewing filter cup hot coffee

The use of light and simple brewing appliances, high-quality filter paper (must first fold the edge line) and sharp-mouth kettle to control water temperature, water volume, coffee powder. Can brew mellow and delicious coffee, very suitable for home or office use, convenient and fast, is a very popular way of brewing coffee. Materials and utensils: pointed kettle, coffee powder, filter paper, filter cup, coffee pot (teapot), coffee

2015-02-28
Basic knowledge of fine coffee filter cup hot coffee brewing method

Basic knowledge of fine coffee filter cup hot coffee brewing method

The use of light and simple brewing appliances, high-quality filter paper (must first fold the edge line) and sharp-mouth kettle to control water temperature, water volume, coffee powder. Can brew mellow and delicious coffee, very suitable for home or office use, convenient and fast, is a very popular way of brewing coffee. Materials and utensils: pointed kettle, coffee powder, filter paper, filter cup, coffee pot (teapot), coffee

2014-12-06
Which coffee is better in New York, USA?

Which coffee is better in New York, USA?

New York City, a variety of cafes, crouching tigers, hidden dragons, so which one to choose? Here are the top ten cafes in New York reviewed by Yelp, an American food guide. The design and creativity can provide a lot of inspiration for people who are interested in the cause of cafes. No. 10: La Colombe Torrefaction La Colombe Torrefaction focuses on bringing up for customers

2015-04-16
How does the coffee taste sour and taste?

How does the coffee taste sour and taste?

(1) acidy) the primary taste associated with sweet compounds in coffee. The combination of acid and sugar in the coffee increases the sweetness of the coffee as a whole. Washed Arabica coffee growing above 4000 feet, such as Columbia Premium Coffee, has this characteristic. Sour coffee tastes from spicy (nippy) to spicy (piquant), felt by the tip of the tongue. (2) suffering

2016-06-01
Coffee flower drawing utensils and decomposition steps

Coffee flower drawing utensils and decomposition steps

Free Pouring: use skilled skills to control the height of the milk pot, shake the range and speed of the milk pot, so that the milk bubble on the coffee to form different patterns 2. Carved Etching: add foam, sauces and other things on the coffee surface, using needles and other sharp objects to draw various pictures of eucalyptus, this way does not need much skill, only creativity, can be made

2014-09-05
Introduction to the flavor of Nicaraguan coffee with aroma, thick alcohol and taste

Introduction to the flavor of Nicaraguan coffee with aroma, thick alcohol and taste

The fermented coffee is washed with clean water in a long sink. The workers stirred the coffee in the sink like a dragon boat with wooden boards in hand. "Why? The farther away from the sink, the cleaner the washing and the higher the quality. "are there any group members waiting at the end of the slot? The current arrives. The leader of the treatment group said with a laugh, "the heavier the beans, the better the quality, so they precipitated at the bottom of the sink a long time ago."

2016-07-05
There are 12 cool nostalgic food restaurants in Jinan! British nostalgia: recommended by BK Cafe

There are 12 cool nostalgic food restaurants in Jinan! British nostalgia: recommended by BK Cafe

American nostalgia: ACROSS BRUNCH per capita: 75 yuan recommended: strawberry salad, durian pizza, European meal bag, roast sausage, sausage pizza, salami pizza, bacon salad, sea shrimp main meal, salami pizza, avocado pizza evaluation: Jinan's first brunch restaurant, brunch is a combination of breakfast (breakfast) and lunch (lunch), meaning brunch.

2016-01-07
How to make Blue Mountain Coffee the way of extracting Blue Mountain Coffee

How to make Blue Mountain Coffee the way of extracting Blue Mountain Coffee

Blue Mountain Coffee Blue Mountain Coffee is the best coffee, produced in the Blue Mountains of Jamaica. The mountain gets its name from the blue light that reflects the blue waters of the Caribbean. This kind of coffee has the characteristics of all good coffee, not only full-bodied and mellow, but also because of the perfect combination of sweet, sour and bitter coffee, it has no bitter taste at all, only a moderate and perfect sour taste.

2016-04-27
The step of confirming the best taste of coffee--

The step of confirming the best taste of coffee-- "cup test"

The quality of coffee is judged by the sense of taste, which is called the coffee cup test, and the person who evaluates it is called the appraiser. The method is to pour 10 grams of coffee powder into a warm coffee cup, then pour 100C boiling water into the cup, stir thoroughly with a spoon, let the powder precipitate, and then remove the foam from the surface. First of all, identify its aroma, and then put the coffee in the mouth to judge

2015-08-13
Nicaraguan Coffee Flavor and taste the characteristics of the manor producing area introduce Nicaraguan boutique coffee beans

Nicaraguan Coffee Flavor and taste the characteristics of the manor producing area introduce Nicaraguan boutique coffee beans

The fermented coffee will be washed with clean water in a long sink. The workers stirred the coffee in the sink like a dragon boat with wooden boards in hand. "Why? The farther away from the sink, isn't it cleaner and of higher quality? "A group member is at the end of the trough waiting for the current to arrive. The leader of the treatment group laughed and said, "the heavier the beans, the better the quality, so they precipitated at the bottom of the sink a long time ago."

2016-08-08
The characteristics of Nicaraguan coffee beans introduction of Nicaraguan coffee beans

The characteristics of Nicaraguan coffee beans introduction of Nicaraguan coffee beans

The fermented coffee is washed with clean water in a long sink. The workers stirred the coffee in the sink like a dragon boat with wooden boards in hand. "Why? The farther away from the sink, the cleaner the washing and the higher the quality. "are there any group members waiting at the end of the slot? The current arrives. The leader of the treatment group said with a laugh, "the heavier the beans, the better the quality, so they precipitated at the bottom of the sink a long time ago."

2016-07-18
The coffee that fascinates countless people has a variety of flavors.

The coffee that fascinates countless people has a variety of flavors.

Coffee is a magical drink that fascinates millions of people. Its bitter, astringent, salty, spicy, sweet and other flavors, so that the tip of the tongue and smell perfectly reflect the taste of coffee, the sharp edge of the tongue can feel this ever-changing taste of coffee. The strong aroma of coffee when coffee beans are ground, their fibers are heated and broken, releasing carbon dioxide. Carbon dioxide

2015-08-18
Manor in Kona Coffee producing area of Hawaii introduces Manoa Valley on Oahu Island

Manor in Kona Coffee producing area of Hawaii introduces Manoa Valley on Oahu Island

In the Ali Iorani Palace, built in 1872, there is a statue of the first king Kamehameha on the lawn, which at least shows that the locals still miss King Kamehameha I of Hawaii and respect him. Across the street is the Ali Ilani Palace, which was built in 1876 and completed in 1882, with one floor underground and two floors above ground. Own

2016-07-01
The preparation and process of coffee flower drawing

The preparation and process of coffee flower drawing

Since the Latte coffee we use to make flowers is made from Espresso, it is also necessary to extract the right Espresso. After all, this is a drink to be imported rather than a work of art, and we still have to ensure the quality of its entrance.

2014-06-10
Basic knowledge of fine coffee terminology for coffee cups

Basic knowledge of fine coffee terminology for coffee cups

When we measure coffee, we should distinguish whether the flavor, mellow thickness, acidity and wet aroma of the coffee are pleasant. Most cup tasters use the following criteria to judge coffee. While tasting the coffee, you should try to discern whether the flavor, body, acidity and aroma of the coffee is pleasa

2014-11-19
Decryption of the whole aspect of coffee cup test-what is coffee cup test? What is the purpose and function of coffee cup testing?

Decryption of the whole aspect of coffee cup test-what is coffee cup test? What is the purpose and function of coffee cup testing?

Coffee industry exchanges, please add a private Wechat coffee workshop, WeChat: the quality of best-cafe coffee is judged by the sense of taste, which is called coffee cup test, and the appraiser is called appraiser. The method is to pour 10 grams of coffee powder into a warm coffee cup, then pour into 100 ℃ boiling water to brew, stir with a spoon, let the powder settle for a while, and then remove it.

2016-02-22
Shenzhen coffee-controlled little girl

Shenzhen coffee-controlled little girl

Eva's friends know that I am a coffee addict, so the most handmessages I bring to me when I go out are coffee and coffee utensils, ranging from cat droppings to instant three-in-one. People gather firewood, my family is super rich in coffee storage, win by quantity, in case we go back to the era of shortage of supplies in World War II, it will save the cat a year in the bomb shelter. It is said that people who are ruthless have their weaknesses, and those who are bad have their weaknesses.

2014-05-29
Flannel hand-made iced coffee

Flannel hand-made iced coffee

The supply of hot coffee for many people can be prepared in advance. When brewing, we must pay attention to the skills such as coffee powder thickness, water temperature, water quantity and brewing method. It is best to use a sharp-mouthed kettle, which has a better effect. At the same time, after the coffee liquid drips, we must return the temperature to 80-90 degrees Celsius in order to achieve the best drinking flavor. (1) preparation utensils: triangular flannel bag, iron rack, kettle, coffee spoon, pointed water

2014-07-08
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