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Fancy Coffee-perfect romantic encounter

Fancy Coffee-perfect romantic encounter

If you have seen the Korean TV series Coffee Prince No.1, you will never forget the fancy coffee with beautiful romantic patterns in the film. After the black coffee is injected with white milk foam, it adds a bit of tenderness and romanticity. in just a few seconds, the skilled barista will turn the small coffee cup into a canvas, painting endless scenery in the cup, a leaf, a heart, a bud.

2015-11-13
Fancy Coffee-perfect romantic encounter

Fancy Coffee-perfect romantic encounter

If you have seen the Korean TV series Coffee Prince No.1, you will never forget the fancy coffee with beautiful romantic patterns in the film. After the black coffee is injected with white milk foam, it adds a bit of tenderness and romanticity. in just a few seconds, the skilled barista will turn the small coffee cup into a canvas, painting endless scenery in the cup, a leaf, a heart, a bud.

2015-11-13
Fancy Coffee-perfect romantic encounter

Fancy Coffee-perfect romantic encounter

If you have seen the Korean TV series Coffee Prince No.1, you will never forget the fancy coffee with beautiful romantic patterns in the film. After the black coffee is injected with white milk foam, it adds a bit of tenderness and romanticity. in just a few seconds, the skilled barista will turn the small coffee cup into a canvas, painting endless scenery in the cup, a leaf, a heart, a bud.

2015-11-13
The operation steps of the coffee pot to operate the air stopper siphon pot.

The operation steps of the coffee pot to operate the air stopper siphon pot.

It is very important to choose a coffee pot that suits you. Although the siphon pot is troublesome to use and clean, it is definitely one of the necessary coffee utensils for coffee enthusiasts. Introduction to utensils: the siphon pot, also known as the plug pot, is a kind of coffee ware invented by the British, improved and carried forward by Japan. Before the invention of the espresso machine, siphon pots were widely used in Europe.

2015-11-12
Introduction to the characteristics, flavor and taste of Mexican coffee manor Aldura

Introduction to the characteristics, flavor and taste of Mexican coffee manor Aldura

Indeed, after drinking Mexican coffee, it really has the effect of forgetting worries and getting rid of troubles. Mexican coffee has a strong low taste, rich aroma, although slightly bitter but very mellow, has a unique and strong flavor, is a wonderful product of afternoon tea, should be carefully tasted. It is also the best choice for mixing other coffees and the first sip of coffee that beginners should taste. Taste Mexican coffee, it's best to drink it while it's hot.

2016-08-04
How much do you know about coffee

How much do you know about coffee

The delicacy of coffee always coexists with a warm heart. enjoying a good cup of coffee in the right way will not only make it easier to appreciate the taste of coffee, but also live up to the heart of the brewer. A good cup of coffee should be clear, bright and transparent. Small steps to drink coffee: 1. Take a sip of cold water first to clean your mouth. Take a sip of ice before you officially start drinking coffee.

2014-05-28
The trade pattern of raw coffee beans is changing, with both challenges and opportunities.

The trade pattern of raw coffee beans is changing, with both challenges and opportunities.

The translator said that when we are still arguing about which coffee shop has better coffee, when we are still despising each other for whose flower drawing technology is better, while we are still boasting about baking technology, don't forget who created the coffee. Maybe at the moment you are still worrying about what to eat for lunch, but you know, there are still some people in the world, he

2016-05-05
The basic knowledge of cappuccino secret language and coffee making

The basic knowledge of cappuccino secret language and coffee making

Cappuccino, in the end what meaning, I do not know whether everyone is clear, perhaps we only know the name cappuccino, but do not understand the real meaning of the name. Cappuccino, is sweet and happy, its unique milk flavor can make bitter coffee mellow, rich, even people who can not taste coffee will be fascinated by it. Cappuccino, is the perception of life, sweet and bitter

2015-08-12
The selection and purchase of Italian coffee machine can be divided into two categories: family and specialty.

The selection and purchase of Italian coffee machine can be divided into two categories: family and specialty.

Of course, the selection and purchase of Italian coffee machine should be divided into two categories: family and professional. Because they are completely different. First, household espresso machine: in principle, it is impossible for families to make espresso. That's why mocha pots are almost always used in Italian families. Maybe Italians have reached a consensus that they don't learn to make coffee themselves, because it's too difficult. So everyone is here.

2015-10-23
6 Things Best Not to Do with Free Wifi in Cafes

6 Things Best Not to Do with Free Wifi in Cafes

There isn't a cafe that doesn't offer wifi these days! I have to say that the free wifi is really a tool to attract a large group of laptop campers to spend money in the store. Campers are often seen ordering a cup of coffee and spending an afternoon with their laptops. However, many customers have low safety awareness and do not realize that electricity is used under free wifi.

2015-04-16
Desktops go to the Internet and foreign coffee shops are awesome again.

Desktops go to the Internet and foreign coffee shops are awesome again.

Zhongguancun online news: it is common to take a laptop to a coffee shop to surf the Internet. But if you carry a desktop computer, I wonder if the shop assistant will be dumbfounded. One from abroad wants to take a challenge. After all, coffee shops do not prohibit customers from using any devices to surf the Internet. This lovely netizen actually resisted a desktop computer, and it was paired with a huge one from Dell.

2015-06-19
Not ours, but your cafe.

Not ours, but your cafe.

The bell rang on the door, and a man in a stiff suit, aged about 30, entered the small coffee shop with a strong smell of coffee. "good afternoon! Welcome! "the young landlady greeted her kindly. The man nodded politely and sat down in front of the bar. He opened his mouth and said to the landlady, "Please give me a Cubita coffee."

2014-05-27
The key to the success of a barista

The key to the success of a barista

For the various schools of thought in circulation in the market, many people will disagree, thinking that what I make is authentic coffee, or very confused, do not know which statement is right, what should we do? First of all, since there are so many theories in the market, there should be some truth, so we should jump out and not be arrogant or work behind closed doors and stay in place.

2015-04-21
The management of cafes

The management of cafes

Many cafes in China, it can be said that most cafes are basically equipped with baristas and waiters, according to the size of the store area and the number of seats to be equipped with the number of people of various types of work. Some cafes need a dessert chef for dessert; some cafes need a chef for light meals; and some cafes need a bartender for cocktails. No matter who you are

2016-05-30
What are the best utensils for coffee beans? what kind of utensils do you need to make coffee by hand?

What are the best utensils for coffee beans? what kind of utensils do you need to make coffee by hand?

There are two main categories of coffee utensils, one is coffee machines available in coffee shops, both commercial and domestic, manual and electric, and the other is small extraction appliances, including hand sets, French presses, mocha pots, siphon pots, smart cups, and Ello presses, as well as Vietnamese pots, Belgian pots and Irish coffee cups that are derived or not commonly used. In fact, there is a third category, that is, the Israeli side.

2016-05-06
The basics of coffee is the key to the success of a barista.

The basics of coffee is the key to the success of a barista.

For the various schools of thought in circulation in the market, many people will disagree, thinking that what I make is authentic coffee, or very confused, do not know which statement is right, what should we do? First of all, since there are so many theories in the market, there should be some truth, so we should jump out and not be arrogant or work behind closed doors and stay in place.

2014-11-08
How many coffee stars do you know?

How many coffee stars do you know?

Just as there are stars in the human world, there are stars in the plant world that we don't know. Take coffee beans, for example, you may not know the names of ordinary coffee, but there are always one or two coffee beans you have definitely heard of, and these are the so-called stars of the coffee industry. What kind of stars are worth mentioning? let's just one.

2015-08-20
The temptation of a cup of coffee

The temptation of a cup of coffee

Oscar Wilde, an advocate of the British aestheticism art movement, said: I can resist everything except temptation. That's a word of wisdom. And people can see that this is a sincere artist, sincere to himself. Who can resist temptation? No one, or very few people, or those who fantasize about being saints. How irresistible temptation is. You can say no in the face of temptation

2014-08-25
The difference between American coffee and espresso

The difference between American coffee and espresso

It is usually equipped with a boiler to produce hot water, which is pressurized to about 9 atmospheric pressure and then flows through the powdered coffee beans in a metal filter to brew coffee. The coffee brewed by this pressurized hot water is thicker than usual and has emulsified fat. It is often called espresso or espresso.

2014-08-19
Coffee knowledge skills and etiquette taboos of tasting coffee

Coffee knowledge skills and etiquette taboos of tasting coffee

Many people dress up before a big meal. What about coffee? Strictly speaking, a good cup of coffee also requires preparation. Drinking coffee is only part of the taste of coffee, so a little more skill in drinking can get a better picture of the whole picture of coffee. Especially for women, do not wear perfume and lipstick, not only in cafes, but also in meals, if you want to seriously

2014-09-27
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