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The choice of coffee taste reveals your age.

The choice of coffee taste reveals your age.

Some people say that the circle diameter of a man's cigar is proportional to his age, and coffee seems to be irrespective of age. however, it turns out that the taste of coffee is also related to age, and the taste of coffee is like the experience of life. the more room for fantasy, the more other seasonings are added, and occasionally there are exceptions, such as some young people who ask themselves to be calm may also concentrate on black coffee.

2015-06-17
The choice of coffee taste reveals your age.

The choice of coffee taste reveals your age.

Some people say that the circle diameter of a man's cigar is proportional to his age, and coffee seems to be irrespective of age. however, it turns out that the taste of coffee is also related to age, and the taste of coffee is like the experience of life. the more room for fantasy, the more other seasonings are added, and occasionally there are exceptions, such as some young people who ask themselves to be calm may also concentrate on black coffee.

2014-05-27
Coffee common sense the choice of coffee taste reveals the age

Coffee common sense the choice of coffee taste reveals the age

Some people say that the circle diameter of a man's cigar is proportional to his age, and coffee seems to be irrespective of age. however, it turns out that the taste of coffee is also related to age, and the taste of coffee is like the experience of life. the more room for fantasy, the more other seasonings are added, and occasionally there are exceptions, such as some young people who ask themselves to be calm may also concentrate on black coffee.

2015-01-15
The choice of coffee taste reveals the age which Italian style do you prefer?

The choice of coffee taste reveals the age which Italian style do you prefer?

Some people say that the circle diameter of a man's cigar is proportional to his age, and coffee seems to be irrespective of age. however, it turns out that the taste of coffee is also related to age, and the taste of coffee is like the experience of life. the more room for fantasy, the more other seasonings are added, and occasionally there are exceptions, such as some young people who ask themselves to be calm may also concentrate on black coffee.

2015-07-27
New Art Cafe

New Art Cafe

No one is in the limelight at Starbucks anymore. It's an out-of-date fashion. A few years ago, hipsters were keen to order a latte and look around Shi ran, imagining themselves as the most fashion urban white-collar workers in American movies.

2014-05-14
None of us can beat the time.

None of us can beat the time.

I find that people especially like to talk about long-term things when they are young. Several teenagers, drinking a bottle of wine and sharing a cigarette together, moved themselves so much that they thought they were brothers who had changed their lives. When I took part in the work for the first time, under the guidance of the factory director's love and devotion to work all day, I really took the factory as my home. When I died, I wanted to bet my life on a bad economic situation in a northern county seat.

2014-08-21
Taiwan Cafe recommends those coffee shops with local flavor in Taipei.

Taiwan Cafe recommends those coffee shops with local flavor in Taipei.

Each city has its own unique smell, just like the spicy and spicy smell in the streets of Chengdu, the fragrance of nine-story pagodas and sand tea sauce downstairs in Tainan, while there is always a faint smell of coffee in the lanes of Taipei. Thousands of cafes are scattered in the streets of Taipei, with new shops with small personalities and old ones with nostalgic classics. Today, Xiao Bu brings you seven small shops with local characteristics in Taipei.

2015-04-02
Change of coffee from solid to liquid Coffee common sense

Change of coffee from solid to liquid Coffee common sense

Accidental opportunity, know a group of people who play coffee, and they together, even if there is no coffee beans, but also can smell the coffee in the air. They reject American commercial coffee, which has long dominated the coffee market, and Japanese charcoal coffee, which owns most of Blue Mountain coffee each year. They'd rather stay at home and take out

2015-07-28
The coffee shop runs a new literary cafe.

The coffee shop runs a new literary cafe.

No one is in the limelight at Starbucks anymore. It's an out-of-date fashion. A few years ago, hipsters were keen to order a latte and look around Shi ran, imagining themselves as the most fashion urban white-collar workers in American movies. Since Starbucks drove all the way to the urban-rural junction, the middle-aged lady also began to occupy a corner, holding a star ice music to talk about family affairs, as if to sit again

2014-11-17
Do you know who the coffee shop owner is?

Do you know who the coffee shop owner is?

A contribution from typica, an advertising copywriter who studies coffee in depth and classifies coffee beans for everyone. Xiao Bian's favorite amazing girl sister Ye Jia Xuefei, what about you?! With the TV series Hua Qian Gu hit, many people around have joined the ranks of the drama. For martial arts drama, in fact, more is to restore a martial arts dream in people's hearts, a dare to love

2015-09-11
8 amazing coffee machines

8 amazing coffee machines

If you start your day with a cup of coffee in a hurry, you're not really a coffee lover. Because if you love coffee, you not only drink it, you taste it, you smell it, you even make it yourself, and you care more about what kind of equipment you use to make it. Of course, we don't have to kiss everything

2015-03-14
Starbucks = pot water? Now I know why there are no Starbucks in Italy.

Starbucks = pot water? Now I know why there are no Starbucks in Italy.

Without Italy, there would be no Starbucks. It was Starbucks president Howard Schultz's 1983 trip to Milan, Italy, that made him the coffee kingdom of the world. He wrote in a book that he was marketing director of Starbucks when he arrived one afternoon at Piazza del Duomo, home to Milan's most famous Gothic church, surrounded by cafes and empty

2015-06-12
The mode of operation of the new literature and art cafe

The mode of operation of the new literature and art cafe

No one is in the limelight at Starbucks anymore. It's an out-of-date fashion. A few years ago, hipsters were keen to order a latte and look around Shi ran, imagining themselves as the most fashion urban white-collar workers in American movies. Since Starbucks drove all the way to the urban-rural junction, the middle-aged lady also began to occupy a corner, holding a star ice music to talk about family affairs, as if to sit again

2015-06-09
General knowledge of coffee bean baking equipment and roasting theory of coffee beans

General knowledge of coffee bean baking equipment and roasting theory of coffee beans

In addition to the degree of baking is divided into factions, even the roaster also has a family view. At present, there are two major professional roasters, one is the traditional rolling furnace (Drum Roaster), and the other is the newly developed hot gas furnace (Air Roaster). The former is heated by gas across the bottom of the furnace, while the metal blades in the furnace keep stirring the beans, while the latter bakes the beans with high-temperature hot air flow.

2015-07-06
Introduction to the main points of coffee roasting knowledge: coffee bean roasting theory (3)

Introduction to the main points of coffee roasting knowledge: coffee bean roasting theory (3)

In addition to the degree of baking is divided into factions, even the roaster also has a family view. At present, there are two major professional roasters, one is the traditional rolling furnace (Drum Roaster), and the other is the newly developed hot gas furnace (Air Roaster). The former is heated by gas across the bottom of the furnace, while the metal blades in the furnace keep stirring the beans, while the latter bakes the beans with high-temperature hot air flow.

2015-12-16
Theoretical roasting of coffee beans and the relationship between roasting and high-quality acid effect of inferior chlorogenic acid on coffee quality

Theoretical roasting of coffee beans and the relationship between roasting and high-quality acid effect of inferior chlorogenic acid on coffee quality

In addition to the degree of baking is divided into factions, even the roaster also has a family view. At present, there are two major professional roasters, one is the traditional rolling furnace (Drum Roaster), and the other is the newly developed hot gas furnace (Air Roaster). The former is heated by gas across the bottom of the furnace, while the metal blades in the furnace keep stirring the beans, while the latter bakes the beans with high-temperature hot air flow.

2016-01-23
Roasting techniques for the treatment of raw coffee beans: coffee bean roasting theory (3) detailed introduction

Roasting techniques for the treatment of raw coffee beans: coffee bean roasting theory (3) detailed introduction

In addition to the degree of baking is divided into factions, even the roaster also has a family view. At present, there are two major professional roasters, one is the traditional rolling furnace (Drum Roaster), and the other is the newly developed hot gas furnace (Air Roaster). The former is heated by gas across the bottom of the furnace, while the metal blades in the furnace keep stirring the beans, while the latter bakes the beans with high-temperature hot air flow.

2015-12-18
Coffee cavity Guide is a very foreign thing.

Coffee cavity Guide is a very foreign thing.

The word coffee did not exist before the late Qing Dynasty. The Chinese first called this kind of thing drunk by foreigners as black wine, and during the Tongzhi period, there was a book on making foreign rice, which taught Chinese cooks how to cook western food and called it fattening. According to the examination of later generations, coffee became a Chinese vocabulary, which began with the China Great Dictionary in 1915. Since then, drinking coffee has become a very foreign thing.

2015-08-07
In addition to excellent internal management, what else should you pay attention to when you start a coffee shop?

In addition to excellent internal management, what else should you pay attention to when you start a coffee shop?

Introduction: yesterday, I passed a cafe, where the sign has been changed into Shaxian snacks. Yesterday I passed a cafe where the sign had been changed to Shaxian snacks. The recent closure of brick-and-mortar stores is not unfamiliar to everyone, including cafes, whether it is crowdfunding or funding from a small number of people. In the past few months, most cafes have suffered.

2015-12-08
Relationship between roasting degree and PH value of Fine Coffee

Relationship between roasting degree and PH value of Fine Coffee

Most people mistakenly think that coffee is sour if it is not fresh, and sour coffee is not good. This is really a great smear and misunderstanding! In fact, coffee itself is an acidic beverage. Whether coffee is sour or not depends on the baking degree of beans. The longer the baking time is, the higher the caramelization degree is, and the more acidic substances are destroyed, the less sour it is, and the shorter the baking time is, the lower the caramelization degree is.

2015-05-13
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