Home › Search › discover

“discover” search results (3485)

The price of Rosa coffee beans fruity coffee

The price of Rosa coffee beans fruity coffee

The species of Geisha was discovered in the Rose Summer Forest of Ethiopia in 1931 and sent to the Coffee Institute in Kenya; it was introduced to Uganda and Tanzania in 1936, in Costa Rica in 1953, and Panama was introduced in the 1970s by Francesca of Dongba Seven Farm Garden. Mr. Serraxin got the seeds from CATIE in Costa Rica and started growing Rosa Coffee because

2016-04-19
Rose Summer Coffee geisha Coffee Panamanian Valentine Manor washing Rose Summer Geisha

Rose Summer Coffee geisha Coffee Panamanian Valentine Manor washing Rose Summer Geisha

The species of Geisha was discovered in the rose forest of Ethiopia in 1931 and sent to the Coffee Research Institute in Kenya, introduced to Uganda and Tanzania in 1936, introduced to Costa Rica in 1953, and Panama was introduced by Francesca from Dongba Seven Farm Garden in the 1970s. Mr. Serraxin got the seeds from CATIE, Costa Rica, and then

2016-04-19
Coffee legend The origin of charcoal coffee Sumatra Aceh coffee

Coffee legend The origin of charcoal coffee Sumatra Aceh coffee

Charcoal Coffee-Legend of how humans first discovered coffee fruit for consumption. There are various legends. Which one is more accurate? It's hard to be sure. However, one legend is often cited because of its close pronunciation: Many years ago, shepherds grazed sheep through a forest in the Kaffa region of southwestern Ethiopia, Africa, and the sheep ate the trees

2016-04-21
Ethel varieties of boutique coffee beans

Ethel varieties of boutique coffee beans

Ethel sa is a variety discovered in 1904, which is native to the Charlie River Basin in Africa, with small fruit and high yield per plant, especially a drought-resistant variety. The product has a strong flavor, slightly bitter taste and less cultivation.

2016-05-16
Esselsa boutique coffee bean variety

Esselsa boutique coffee bean variety

Ethel sa is a variety discovered in 1904, which is native to the Charlie River Basin in Africa, with small fruit and high yield per plant, especially a drought-resistant variety. The product has a strong flavor, slightly bitter taste and less cultivation.

2016-05-19
Rose Summer Coffee Flavor Rose Summer Coffee Features

Rose Summer Coffee Flavor Rose Summer Coffee Features

The species Geisha was discovered in 1931 in Ethiopia's Guisha Forest and sent to the Coffee Institute in Kenya; introduced to Uganda and Tanzania in 1936, Costa Rica in 1953, Panama in the 1970s by Francesco de la Domba Seven Farm. Mr. Serrazin got seeds from CATIE in Costa Rica and started growing rosewood coffee because

2016-08-31
Flavor of Rosa Coffee characteristics of Rose Summer Coffee

Flavor of Rosa Coffee characteristics of Rose Summer Coffee

The species of Geisha was discovered in the Rose Summer Forest of Ethiopia in 1931 and sent to the Coffee Institute in Kenya; it was introduced to Uganda and Tanzania in 1936, in Costa Rica in 1953, and Panama was introduced in the 1970s by Francesca of Dongba Seven Farm Garden. Mr. Serraxin got the seeds from CATIE in Costa Rica and started growing Rosa Coffee because

2016-09-01
World Coffee Centennial Development Course

World Coffee Centennial Development Course

In the 5th and 6th centuries AD African Ethiopian shepherd boys discovered sheep dancing wildly after eating red fruit. In 1530, the first café in history appeared in Damascus, north of the Ottoman Empire. The word coffee first appeared in English newspapers in 1601. In 1650, the first coffee shop in England was opened at Oxford University. In 1683 the first street cafe opened in Venice. dimensional

2016-09-30
Panamanian Kasha Coffee Flavor and taste introduction to boutique coffee beans in the manor area

Panamanian Kasha Coffee Flavor and taste introduction to boutique coffee beans in the manor area

Species of Geisha were discovered in the Rose Summer Forest of Ethiopia in 1931 and sent to the Coffee Research Institute in Kenya, introduced to Uganda and Tanzania in 1936, introduced to Costa Rica in 1953, and Panama was introduced in the 1970s by Mr. Francico Serraxin of the Tonba Seven Farm Garden from CATIE in Costa Rica and began to grow Rose Summer Coffee. G

2016-09-12
Boutique coffee bean king bourbon pointed Bourbon Pointu

Boutique coffee bean king bourbon pointed Bourbon Pointu

Coffee Bean King: Bourbon pointed body Bourbon Pointu:1810 was discovered by the French in Bourbon Island. It is a drought-resistant mutant of Bourbon, named for its bean shape. The disadvantage is that it is easy to get sick and the output is small, the advantage is that the taste spectrum is elegant and full of sour fruit flavor, and it is a rare natural semi-decaf coffee. It is a delicious coffee that French literary dignitaries love a thousand cups and sleep well. Bourbon Tip sold exclusively by UCC in Japan

2015-01-07
Introduction to the characteristics of coffee flavor and taste in Hasunda Coffee Garden of Ecuador

Introduction to the characteristics of coffee flavor and taste in Hasunda Coffee Garden of Ecuador

In 1875, 340 years after Freitoma de Belanga discovered the island, an indigenous man named Kovos came to St. Cristobal Island, where he established the Hasunda Coffee Garden and planted about 100 hectares of Arabian bourbon coffee trees. Since the plantation is located between 140m and 275m above sea level, the climate is equivalent to that of 915m ~ 1830 m in the interior.

2016-09-12
Introduction to the King of Fine Coffee beans

Introduction to the King of Fine Coffee beans

Coffee Bean King: Bourbon pointed body Bourbon Pointu:1810 was discovered by the French in Bourbon Island. It is a drought-resistant mutant of Bourbon, named for its bean shape. The disadvantage is that it is easy to get sick and the output is small, the advantage is that the taste spectrum is elegant and full of sour fruit flavor, and it is a rare natural semi-decaf coffee. It is a delicious coffee that French literary dignitaries love a thousand cups and sleep well. Bourbon Tip sold exclusively by UCC in Japan

2014-09-15
The Development trend of Fine Coffee

The Development trend of Fine Coffee

The development trend of boutique coffee as long as it is delicious coffee, coffee consumers are willing to pay high prices; as long as delicious coffee is provided, consumers will not abandon coffee, and the market will grow. High-quality coffee represented by boutique coffee is better than big business coffee producers and consumers have discovered this simple fact. In recent years, coffee-producing countries no longer blindly pursue high.

2016-05-23
Flavor description of Ecuadorian Coffee Variety producing area taste characteristics introduction of high-quality coffee beans

Flavor description of Ecuadorian Coffee Variety producing area taste characteristics introduction of high-quality coffee beans

The Republic of Ecuador is located in northwestern South America. It is bordered by Colombia in the northeast, Peru in the southeast and the Pacific Ocean in the west. It covers an area of 256370 square kilometers and the coastline is about 930km long. The equator runs through the north of the border, and Ecuador means the western coast of the Spanish equator: including coastal plains and foothills, high in the east and low in the west, generally below 200 meters above sea level, with some seas

2016-09-29
Coffee users must know 25 common sense of coffee

Coffee users must know 25 common sense of coffee

1. According to legend, coffee was discovered by an Ethiopian shepherd named Khaldi in the 9th century. While herding the sheep, Khaldi found that the sleepy sheep looked very excited after eating the red fruit of an evergreen tree. Khaldi brought the fruit to a Muslim cleric who made the fruit from the coffee tree into a delicious drink. 2. Although

2015-10-10
The origin of coffee shop the earliest coffee shop is called

The origin of coffee shop the earliest coffee shop is called "Kaveh Kanes"

A coffee shop is also called a coffee shop. The earliest cafe, called Kaveh Kanes, was built in Mecca. Although originally for a religious purpose, these places soon became centers for playing chess, chatting, singing, dancing and listening to music. Since Mecca, cafes have spread all over Asia.

2015-08-03
Coffee drinking a cup of coffee before exercise can increase endurance

Coffee drinking a cup of coffee before exercise can increase endurance

In Australia, tests on track and field athletes who consumed a small amount of caffeine showed that they could afford to train 30% longer than those who had not had coffee. The score is also 36% higher than usual. The role of caffeine in promoting fat metabolism was discovered by scientists when studying sports performance. They found that cyclists who drank mild cola or coffee during the race

2014-12-22
Yunnan Coffee Network China Coffee Trading Network

Yunnan Coffee Network China Coffee Trading Network

The development trend of boutique coffee as long as it is delicious coffee, coffee consumers are willing to pay high prices; as long as delicious coffee is provided, consumers will not abandon coffee, and the market will grow. High-quality coffee represented by boutique coffee is better than big business coffee producers and consumers have discovered this simple fact. In recent years, coffee-producing countries no longer blindly pursue high.

2016-04-19
Natural variety of bourbon: Kaddura

Natural variety of bourbon: Kaddura

Kaddura (Caturra), a natural variety of Arabica variety bourbon, was discovered in Brazil in 1937. Its tree is not as tall and shorter as bourbon.

2014-07-03
Introduction of coffee bean varieties bourbon pointed body Bourbon Pointu

Introduction of coffee bean varieties bourbon pointed body Bourbon Pointu

Coffee Bean King: Bourbon pointed body Bourbon Pointu:1810 was discovered by the French in Bourbon Island. It is a drought-resistant mutant of Bourbon, named for its bean shape. The disadvantage is that it is easy to get sick and the output is small, the advantage is that the taste spectrum is elegant and full of sour fruit flavor, and it is a rare natural semi-decaf coffee. It is a delicious coffee that French literary dignitaries love a thousand cups and sleep well. Bourbon Tip sold exclusively by UCC in Japan

2015-10-17
↑