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The art of coffee has risen to such a high level! Is there a rising posture?

The art of coffee has risen to such a high level! Is there a rising posture?

What can you do with a cup of coffee? Out if you haven't seen it. Come on, take a look at the different coffee flower art, coffee cup art ~ coffee flower art. In New York, there is a guy named MichaelBreach, who is so clever that he can draw lifelike portraits, animal portraits and other patterns on coffee with only a toothpick. In the movie "Gravity Gravity"

2015-08-01
The Legend of Calder, the Origin of Coffee Culture

The Legend of Calder, the Origin of Coffee Culture

Legend has it that around the 6th century, Kardai, an Ethiopian shepherd, usually herded his sheep on a nearby hillside. As soon as he heard his whistle at dusk, the sheep immediately darted out of all directions and followed him home. One evening, he still whistled home, but the sheep did not respond. he hurriedly looked for the sheep and found the sheep not far away, bouncing around.

2014-10-13
Introduction of Ecuadorian Coffee Flavor and Fine Coffee Manor

Introduction of Ecuadorian Coffee Flavor and Fine Coffee Manor

The best Ecuadorian coffee is grown on St. Cristobal Island in the Galapagos Islands, which has the unique natural geographical conditions for giving birth to the best quality coffee in the world. A cup of Galapagos coffee, like the beautiful scenery of the Galapagos Islands, is sure to impress you. In the mid-15th century, fishermen fishing in the western Pacific Ocean of South America were in the middle stream.

2016-08-03
A very balanced and refreshing Ecuadorian coffee-flavored manor area introduces Santa Cruz Manor.

A very balanced and refreshing Ecuadorian coffee-flavored manor area introduces Santa Cruz Manor.

The main problem facing coffee producers is their efforts to maintain stable quality. The coffee here is generally well-balanced and refreshing, with a unique flavor. Ecuador is one of the few countries in South America that produces both Arabica and Robbins. However, as the land suitable for Arabica coffee trees is decreasing, the production of Robbins coffee is gradually increasing.

2016-08-01
Flavor description of Hassanda Coffee Garden in Ecuador introduction to the treatment of high-quality coffee in producing areas

Flavor description of Hassanda Coffee Garden in Ecuador introduction to the treatment of high-quality coffee in producing areas

Ecuador is one of the few countries in South America that produces both Arabica and Robbins. However, as the land suitable for Arabica coffee trees is decreasing, the production of Robbins coffee is gradually increasing. The best Arabica coffee comes from the Andes, especially the Chanchagu Valley (Chanchamgo Valley), which is divided into two mountains, from the south to the south.

2016-09-29
Ecuadorian coffee with balanced acidity introduces boutique coffee

Ecuadorian coffee with balanced acidity introduces boutique coffee

Flavor: balanced acidity, aromatic fragrance suggested baking method: medium to deep roasting, can be made into high-quality mixed coffee, suitable for multi-purpose Ecuadorian tortoise island coffee beans from the hometown of giant tortoise coffee treasures the best Ecuadorian coffee is grown on the island of St. Cristobal in the Galapagos Islands, which is unique to brewing the best quality coffee in the world.

2016-07-04
Ecuador Coffee Region Manor Introduction Boutique Coffee Bean Santa Cruz Manor Galapagos Islands

Ecuador Coffee Region Manor Introduction Boutique Coffee Bean Santa Cruz Manor Galapagos Islands

The best Ecuadorian coffee is grown on San Cristobal Island in the Galapagos Islands, where natural conditions are unique to the best coffee houses in the world. A cup of Galapagos coffee, like the beautiful scenery of the Galapagos Islands, is sure to impress you. Midstream fishermen fishing in the Pacific Ocean off western South America in the mid-15th century

2016-07-06
Fragrant Ecuadorian Coffee flavors introduce Hasunda Coffee Garden

Fragrant Ecuadorian Coffee flavors introduce Hasunda Coffee Garden

Flavor: balanced acidity, aromatic fragrance recommended roasting methods: medium to deep roasting, can be made into high-quality mixed coffee, suitable for multi-use evaluation: general Ecuadorian giant turtle island coffee beans from the hometown of giant turtles coffee treasures the best Ecuadorian coffee is grown on St. Cristobal Island in the Galapagos Islands, where it has the best quality coffee in the world.

2016-07-14
Ecuadorian coffee bean flavor manor introduces Santa Cruz manor

Ecuadorian coffee bean flavor manor introduces Santa Cruz manor

Flavor: balanced acidity, aromatic fragrance recommended roasting methods: medium to deep roasting, can be made into high-quality mixed coffee, suitable for multi-use evaluation: general Ecuadorian giant turtle island coffee beans from the hometown of giant turtles coffee treasures the best Ecuadorian coffee is grown on St. Cristobal Island in the Galapagos Islands, where it has the best quality coffee in the world.

2016-07-19

"Black Deacon" Funtom Cafe Coffee details, delicacies and limited perimeter publicity

Black Deacon Funtom Cafe, with the theme of cartoonist Shu Liang's work "Black Deacon", will be limited to the public within the AREA-Q of Q-plaza Harajuku in Tokyo from January 18, 2016, during which a variety of delicacies and limited perimeter will be sold. Now that the pictures have all been exposed, let's satisfy our greed. Black Deacon Funtom Cafe is set up as a coffee shop run by Charfan Dom Hein himself.

2015-12-23
Cafes in Paris

Cafes in Paris

As the art center of the world, Paris achieved unprecedented prosperity before World War II. Such as Picasso, Stein, Hemingway, Joyce and so on have lived in Paris for many years, and some even died in Paris. Even after the war, Paris was a dream place for writers and artists from all over the world, such as the famous Latin American writers M á rquez, Neruda and so on. The demon of Latin America is the real master.

2014-08-11
Is caffeine an angel or a devil?

Is caffeine an angel or a devil?

Caffeine (Caffeine) is an alkaloid extracted from tea and coffee fruit. Moderate use of caffeine can dispel fatigue and excitatory nerves. Caffeine is used in clinical treatment of neurasthenia and coma resuscitation. The main source of caffeine in the food industry is coffee beans. Tea, cocoa, cola and Red Bull drinks all contain caffeine. Even women's oral contraceptive contains coffee.

2014-06-13
Reduce the astringency of coffee: prevent excessive extraction of tannic acid

Reduce the astringency of coffee: prevent excessive extraction of tannic acid

In the process of making delicious coffee, we always encounter all kinds of challenges.

2014-06-11
San Cristobal, Santa Cruz, Ecuador

San Cristobal, Santa Cruz, Ecuador

The best Ecuadorian coffee is grown on San Cristobal Island in the Galapagos Islands, where natural conditions are unique to the best coffee houses in the world. A cup of Galapagos coffee, like the beautiful scenery of the Galapagos Islands, is sure to impress you. Midstream fishermen fishing in the Pacific Ocean off western South America in the mid-15th century

2016-07-21
Introduction to Ecuador Fine Coffee Bean Flavor Manor with balanced acidity

Introduction to Ecuador Fine Coffee Bean Flavor Manor with balanced acidity

Flavor: balanced acidity, aromatic fragrance recommended roasting methods: medium to deep roasting, can be made into high-quality mixed coffee, suitable for multi-use evaluation: general Ecuadorian giant turtle island coffee beans from the hometown of giant turtles coffee treasures the best Ecuadorian coffee is grown on St. Cristobal Island in the Galapagos Islands, where it has the best quality coffee in the world.

2016-07-18
Hassanda Coffee Garden of Ecuadorian Coffee made from High quality Coffee blend

Hassanda Coffee Garden of Ecuadorian Coffee made from High quality Coffee blend

Flavor: balanced acidity, aromatic fragrance recommended roasting methods: medium to deep roasting, can be made into high-quality mixed coffee, suitable for multi-use evaluation: general Ecuadorian giant turtle island coffee beans from the hometown of giant turtles coffee treasures the best Ecuadorian coffee is grown on St. Cristobal Island in the Galapagos Islands, where it has the best quality coffee in the world.

2016-07-02
Ecuadorian Coffee Galapagos Coffee Santa Cruz Manor

Ecuadorian Coffee Galapagos Coffee Santa Cruz Manor

Ecuador is one of the few countries in South America that produces both Arabica and Robbins. However, as the land suitable for Arabica coffee trees is decreasing, the production of Robbins coffee is gradually increasing. The best Arabica coffee comes from the Andes, especially the Chanchagu Valley (Chanchamgo Valley), which is divided into two mountains from the south.

2016-07-02
Introduction to Santa Cruz Manor in Ecuador Coffee producing area with balanced acidity

Introduction to Santa Cruz Manor in Ecuador Coffee producing area with balanced acidity

Flavor: balanced acidity, aromatic fragrance recommended roasting methods: medium to deep roasting, can be made into high-quality mixed coffee, suitable for multi-use evaluation: general Ecuadorian giant turtle island coffee beans from the hometown of giant turtles coffee treasures the best Ecuadorian coffee is grown on St. Cristobal Island in the Galapagos Islands, where it has the best quality coffee in the world.

2016-07-12
Introduction to Santa Cruz Manor Galapagos Coffee

Introduction to Santa Cruz Manor Galapagos Coffee

Ecuador is one of the few countries in South America that produces both Arabica and Robbins. However, as the land suitable for Arabica coffee trees is decreasing, the production of Robbins coffee is gradually increasing. The best Arabica coffee comes from the Andes, especially the Chanchagu Valley (Chanchamgo Valley), which is divided into two mountains from the south.

2016-07-20
Balanced acidity of Ecuadorian coffee Hasunda coffee from Santa Cruz, Galapagos Islands

Balanced acidity of Ecuadorian coffee Hasunda coffee from Santa Cruz, Galapagos Islands

Flavor: balanced acidity, aromatic fragrance recommended roasting methods: medium to deep roasting, can be made into high-quality mixed coffee, suitable for multi-use evaluation: general Ecuadorian giant turtle island coffee beans from the hometown of giant turtles coffee treasures the best Ecuadorian coffee is grown on St. Cristobal Island in the Galapagos Islands, where it has the best quality coffee in the world.

2016-07-12
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