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You can see your character by what kind of coffee you like.

You can see your character by what kind of coffee you like.

What kind of coffee do you like to drink? Light black coffee? Or a rich mocha? Or a creamy latte? Or the cappuccino that leaves a mark on your lips? Does your preference have anything to do with your character? A book called The You Code reveals the relationship between people's preference for coffee and their personalities in terms of behavior, maybe interesting, maybe some

2014-08-26
Flavor and taste characteristics of Honduran coffee beans in northern Central America

Flavor and taste characteristics of Honduran coffee beans in northern Central America

High-quality coffee in Honduras uses water washing to deal with coffee beans, usually after soaking, when the defective fruit will surface, it can be discarded first. Then put the good fruit into the fruit peeling machine and peel off the peel with the rotating force of the machine. Peeled fruits are screened by machines to select fruits of high quality. Usually the bigger the fruit.

2016-06-20
Champion Creative Coffee-how to choose the required Materials

Champion Creative Coffee-how to choose the required Materials

Fruit Taiwan has always been known as the kingdom of fruit, and there are many sweet fruits to eat all the year round, so fruit is the easiest ingredient for creative coffee, and when fruit ingredients are used, there is usually a problem of sour fruit, because the sour taste of coffee will often worsen the flavor of coffee, so try to use sweeter and richer fruit when matching it.

2015-01-22
Caffeine detected in a variety of weight loss products

Caffeine detected in a variety of weight loss products

Yesterday, the State Food and Drug Administration exposed 21 kinds of fake health food, such as "7 colors and thin", and asked all provincial (autonomous region and municipal) food and drug administrations to seriously investigate and deal with them in accordance with the law.

2014-06-11
Knowledge of coffee etiquette and how to appreciate a good cup of coffee

Knowledge of coffee etiquette and how to appreciate a good cup of coffee

Going to a coffee shop to taste coffee is one of the daily business for the French, so it is not a big deal. The purpose of going to a coffee shop is mostly just to chat, so relax is the most important thing. But in cafes frequented by high-class people, personal demeanor and clothing are very important. It may be important to have some unwritten coffee traditional politeness, such as not holding the cup all the time

2015-03-09
Creative specialty coffee how to choose the materials needed for fancy coffee

Creative specialty coffee how to choose the materials needed for fancy coffee

Fruit Taiwan has always been known as the kingdom of fruit, and there are many sweet fruits to eat all the year round, so fruit is the easiest ingredient for creative coffee, and when fruit ingredients are used, there is usually a problem of sour fruit, because the sour taste of coffee will often worsen the flavor of coffee, so try to use sweeter and richer fruit when matching it.

2015-11-09
Can girls drink coffee during their menstruation?

Can girls drink coffee during their menstruation?

Coffee is one of the necessary drinks for many women, because it can refresh themselves and help them deal with fatigue. However, due to the particularity of the menstrual period, can women drink coffee during the menstrual period? During menstruation, what problems should women pay attention to in terms of diet? During menstruation, women can drink a small amount of coffee during menstruation. During menstruation, the internal environment of the body will change to a certain extent.

2015-03-27
How to maintain the semi-automatic coffee machine?

How to maintain the semi-automatic coffee machine?

How to maintain the semi-automatic coffee machine? This problem may be a frequent concern of many users who use this kind of machine. Because in the coffee industry, I believe everyone knows that the maintenance and maintenance of the machine can not only prolong its service life, but also improve the quality of coffee more efficiently.

2014-06-06
Taste coffee gracefully

Taste coffee gracefully

Going to a coffee shop to taste coffee is one of the daily formulas for the French, so it's no big deal. The purpose of going to a coffee shop is mostly just to chat, so take it easy. But in the cafes frequented by high-class people, personal demeanor and clothes

2014-05-20
High-quality coffee in Honduras Coffee Bean producing area Manor introduces San Juan Theto

High-quality coffee in Honduras Coffee Bean producing area Manor introduces San Juan Theto

High-quality coffee in Honduras uses water washing to deal with coffee beans, usually after soaking, when the defective fruit will surface, it can be discarded first. Then put the good fruit into the fruit peeling machine and peel off the peel with the rotating force of the machine. Peeled fruits are screened by machines to select fruits of high quality. Usually the bigger the fruit.

2016-06-27
How to choose the materials you need to make a creative cup of coffee

How to choose the materials you need to make a creative cup of coffee

Fruit Taiwan has always been known as the kingdom of fruit, and there are many sweet fruits to eat all the year round, so fruit is the easiest ingredient for creative coffee, and when fruit ingredients are used, there is usually a problem of sour fruit, because the sour taste of coffee will often worsen the flavor of coffee, so try to use sweeter and richer fruit when matching it.

2015-03-18
Introduction of Central American Honduran coffee beans with good flavor, rich and mellow, suitable for mixed drinking

Introduction of Central American Honduran coffee beans with good flavor, rich and mellow, suitable for mixed drinking

High-quality coffee in Honduras uses water washing to deal with coffee beans, usually after soaking, when the defective fruit will surface, it can be discarded first. Then put the good fruit into the fruit peeling machine and peel off the peel with the rotating force of the machine. Peeled fruits are screened by machines to select fruits of high quality. Usually the bigger the fruit.

2016-06-20
Several common methods of coffee raw beans the origin of coffee beans

Several common methods of coffee raw beans the origin of coffee beans

1. Dry process: drying is a historical way to deal with coffee beans, which has been used by Arabs for more than a thousand years. Basically, the harvested coffee beans are laid out and exposed to the sun, which takes about 20 days, and then the dried peel and pulp are polished, screened and graded, and finally packaged and stored. Because of exposure

2016-05-27
Talk about coffee etiquette.

Talk about coffee etiquette.

Going to a cafe to taste coffee is one of the daily routines for French people, so it's not a big deal. The purpose of going to a cafe is mostly just to chat, so it's easy.

2014-08-09
Introduction to Cuban Crystal Coffee treated by tanning and Water washing

Introduction to Cuban Crystal Coffee treated by tanning and Water washing

In Cuba, most of the coffee beans are picked by hand. Coffee beans are picked about every half a month during the ripening period. During or after picking, coffee beans are classified and those immature and bad beans are removed to ensure the quality of the coffee. Cubans usually deal with coffee beans in two ways: sun exposure and water washing. Sunbathing is the easiest,

2016-06-28
1% chance of coffee

1% chance of coffee

In 1857, at the age of 20, john pierpont morgan graduated from the university of gottingen in germany and joined the duncan firm. One day, returning from a seafood trip to Cuba, he was passing by the New Orleans docks when a stranger tapped him on the shoulder from behind and asked, Would you like some coffee, sir? I have it in stock and can sell it to you at half price. Half price? What coffee? Morgan stared incredulously.

2016-06-06
Learn more about the form of espresso

Learn more about the form of espresso

Espresso is a science, but science can't tell you what coffee should taste like. We often say that the production of espresso is an art similar to music. In a perfect small espresso (Espresso Ristretto), a great deal of aroma blends with the texture of the coffee. The finest aroma components are locked in the coffee fragrant oil for a while.

2015-03-06
Solve several common problems of coffee machine summarize what you must know as a good non-teacher

Solve several common problems of coffee machine summarize what you must know as a good non-teacher

Summary of common problems and treatment methods of coffee machine because of the existence of coffee machine, people are able to taste delicious coffee in a relatively short time. They do not realize that when using a coffee machine, there are sometimes some problems that hinder the barista's process of making coffee. Experienced baristas naturally take no effort to deal with some simple failures, but for beginners, these problems are also

2016-01-06
Introduction of pollution-free Cuban Crystal Coffee at High altitude

Introduction of pollution-free Cuban Crystal Coffee at High altitude

In Cuba, most of the coffee beans are picked by hand. Coffee beans are picked about every half a month during the ripening period. During or after picking, coffee beans are classified and those immature and bad beans are removed to ensure the quality of the coffee. Cubans usually deal with coffee beans in two ways: sun exposure and water washing. Sunbathing is the easiest,

2016-06-23
Vietnamese Coffee Flavor and Taste introduce Vietnamese Coffee Brands in Vietnam Coffee producing areas

Vietnamese Coffee Flavor and Taste introduce Vietnamese Coffee Brands in Vietnam Coffee producing areas

Vietnam's geographical location is very favorable for coffee cultivation. Southern Vietnam has a hot and humid tropical climate, which is suitable for growing ROBUSTA coffee, while the north is suitable for growing ARABICA coffee. Coffee production in Vietnam has the following characteristics: (1) because there is no effective way to deal with fallen leaves, medium-grain coffee was selected as the main variety in the early 1980s. (2) take planting technology as

2016-07-27
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