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A group of baristas love bitter taste, compete with each other and are more willing to share.

A group of baristas love bitter taste, compete with each other and are more willing to share.

Friends who love coffee take a group photo in Hongya Cave. This group of pictures are provided by interviewees. Wang Xuechao and Xiao Xiangdan, a reporter from Jia Ming Business Daily, a coffee barista made by him, are no stranger to urbanites. Behind the aroma of coffee, there is a group of people who make a living for coffee. There are similarities and differences between coffee and Chinese cuisine, which can be divided into making (both of them are hot), embellishment and embellishment.

2014-09-17
Animal Cafe Tokyo is very popular with owls, goats and rabbits

Animal Cafe Tokyo is very popular with owls, goats and rabbits

Chinanews.com, Jan. 22-according to the Central News Agency on the 22nd, cat cafes are not fresh in Tokyo, Japan, and animal fans can also go to rabbit coffee, goat coffee and even owl coffee shops. If you want to drink coffee and pat the owl at the owl store, you must wait in line an hour before the store opens. If you are late and do not show up at the scheduled time, you will not only waste 2000 yen.

2015-01-23
The name of the coffee

The name of the coffee

In the chain and general coffee shops, our choice is nothing more than latte, mocha, cappuccino, expresso, in fact, they are the names of Italian coffee drinks.

2014-06-12
As a barista, you must know the development history of coffee machine.

As a barista, you must know the development history of coffee machine.

Gestation period: before 1900, the perfect steam theory of coffee extraction in 1800, Archbishop D'Bello of Paris invented the drip coffee pot in 1818, and Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen.

2014-09-23
The best harvest season for Rwandan coffee cherries

The best harvest season for Rwandan coffee cherries

The peak harvest season for Rwandan coffee is during the main rainy season, from March to the end of May. During harvest season, farmers spend most of their day picking coffee by hand. In the afternoon, farmers carry coffee nuts in traditional baskets woven from banana leaves to washing stations hours away. Craftsman hand will be the best quality, with a deep red

2016-06-17
Who invented the French press in the history of the coffee pot?

Who invented the French press in the history of the coffee pot?

From the beginning, the French have been more enthusiastic about how to cook coffee than any other country, William Harrison Ukers wrote in his book all about Coffee, published in 1922. The first French-made coffee machine appeared around 1800, Ukers said, and 40 years later, the first coffee machine made of glass appeared. Although Ukers looks like coffee

2015-02-15
The simplest coffee pot Who invented the French press pot?

The simplest coffee pot Who invented the French press pot?

From the beginning, the French were more thoughtful about how to cook coffee than any other nation, wrote William Harrison Ukers in his book The Whole Deal with Coffee, published in 1922. The first French-made coffee machine appeared in 1800, Ukers said, and 40 years later, the first glass-made coffee machine appeared. Although Ukers looks like coffee

2015-09-09
Coffee brewing method: who invented the mocha pot? Give people a sense of chemistry

Coffee brewing method: who invented the mocha pot? Give people a sense of chemistry

The mocha pot feels like doing a chemical experiment, full of excitement. From the beginning, the French have been more enthusiastic about how to cook coffee than any other country, William Harrison Ukers wrote in his book all about Coffee, published in 1922. The first French-made coffee machine appeared around 1800, Ukers said, and has since

2015-12-04
Evolution History of Commercial Coffee machines

Evolution History of Commercial Coffee machines

Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker

2014-07-28
Coffee History the Origin of Commercial semi-automatic Coffee machines

Coffee History the Origin of Commercial semi-automatic Coffee machines

Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker

2014-09-25
The origin of commercial semi-automatic coffee machine

The origin of commercial semi-automatic coffee machine

Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker

2014-07-01
The Historical incubation period of Commercial Coffee machines: before 1900

The Historical incubation period of Commercial Coffee machines: before 1900

Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker

2015-09-25
Boutique coffee fragrance description of coffee utensils

Boutique coffee fragrance description of coffee utensils

Espresso machine commands the mainstream weapon of the world today, spread from Italy to the Central Plains, strong internal force (pressure) and ultra-precision structure, so that users can be like a tiger in 25 seconds to extract all the essence of coffee, perfect Espresso and Latte Art (latte pull flowers), so that people who love coffee in the rivers and lakes are attracted and infatuated. Taste: fragrant and mellow essence

2014-09-09
Introduction of Rwanda Coffee Flavor producing area Lutexilo, West Province of Malaba Coffee

Introduction of Rwanda Coffee Flavor producing area Lutexilo, West Province of Malaba Coffee

The biggest harvest season for Rwandan coffee is during the main rainy season, from March to the end of May. During the harvest season, farmers spend most of their day picking coffee fruits by hand. In the afternoon, farmers carry coffee fruits in traditional baskets made of banana leaves to a cleaning station a few hours away. The craftsman picks the best quality coffee fruit with crimson by hand.

2016-07-13
There is a coffee shop in Berlin that uses the baking process to promote itself.

There is a coffee shop in Berlin that uses the baking process to promote itself.

In its birthplace, Seattle, Starbucks opened a Starbucks boutique bakery, the world's largest flagship store, at the end of 2014, a store design similar to a factory store that peddles their coffee culture through the baking process. This practice of providing customers with a close contact with the baking process is happening in more and more cafes. Starbucks has announced that in New York and Shanghai

2016-08-05
Jinan Longhu spells out the world's largest coffee puzzle

Jinan Longhu spells out the world's largest coffee puzzle

On May 1, Jinan Dragon Lake successfully broke the Guinness World record for the world's largest coffee jigsaw puzzle. The Guinness World Records certification officer and the audience witnessed this historic moment. It is reported that this Guinness World Records Challenge is the first grand event of the annual salute classic event jointly created by Jinan Longhu Real Estate and Longmin, and it is a world honor presented by Jinan Longhu to Quancheng.

2015-05-06
The Evolution of Commercial Coffee machines Coffee beans extract Coffee Information

The Evolution of Commercial Coffee machines Coffee beans extract Coffee Information

Abstract: in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to combine Romershaus with the characteristics of oil-absorbing ink paper.

2016-04-25
The Evolution of Commercial Coffee machines the

The Evolution of Commercial Coffee machines the "perfect Steam Theory" of Coffee extraction

Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker

2015-07-14
Coffee maker (must-see for entry)

Coffee maker (must-see for entry)

From the original article of the coffee madman! I feel very good. I hope more people know more about the coffee maker! Espresso machine commands the mainstream weapon of today's world, spread from Italy to the Central Plains, strong internal force (pressure) and ultra-precision structure, let the user like a tiger to add wings, 20 murmurs 25 seconds to extract all the essence of coffee, the perfect Espresso and Latte A

2014-08-05
Commercial semi-automatic coffee machine derived from the

Commercial semi-automatic coffee machine derived from the "perfect steam theory" of coffee extraction

Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker

2015-08-31
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