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All kinds of small hand equipment, single black coffee, fine coffee.

All kinds of small hand equipment, single black coffee, fine coffee.

Follicular coffee is made under atmospheric pressure using a variety of small manual equipment. Although it has congenital problems such as low efficiency, poor stability and weak continuous production capacity, some cafes have always had doubts about whether to put it on the product list, but with the deepening of the boutique coffee movement, follicular coffee begins to glow with new vitality. Use cold with Espresso

2016-07-20
The difference between drinking coffee and tasting coffee

The difference between drinking coffee and tasting coffee

It can be said that the development of coffee in China has reached a very diverse and common level, the number of people who drink caffeine is also very large, and the number of drinking forms and places available on the street is dazzling.

2014-05-21
Chinese Cafe Management and French Cafe Culture

Chinese Cafe Management and French Cafe Culture

If we say that the connotation of Italian coffee culture is richer, because it covers coffee culture and coffee shop culture, and it is mainly coffee culture, then French coffee culture actually refers to French coffee shop culture. The situation of the French cafe is a little complicated, and its development has gone through a long process, not only when it first appeared in the cold, but also miraculously in the social economy.

2015-09-01
Yunnan Coffee Cup China Brewing Competition and Coffee Carnival Coffee Brewing Competition in Kunming

Yunnan Coffee Cup China Brewing Competition and Coffee Carnival Coffee Brewing Competition in Kunming

Yesterday, the Yunnan Coffee Cup China Brewing Competition and Coffee Carnival sponsored by the Provincial Agricultural Department and sponsored by the China Coffee Alliance kicked off in Kunming. A total of 22 champion and runner-up contestants from 10 major regions, including Yunnan, Beijing, Shanghai, Hangzhou and Chengdu, participated in the competition to compete for the first prize of the China Cooking Competition. According to reports, the coffee brewing competition is the seven largest coffee competition in the world.

2016-03-02
How to run an independent coffee shop? The hot situation of coffee shop business teaches you how to make coffee.

How to run an independent coffee shop? The hot situation of coffee shop business teaches you how to make coffee.

An independent coffee shop is not only the hot spot in the business situation of coffee shops, but also the first one to start businesses in the coffee industry.

2016-01-23
Coffee beans next door to Oracle Dictionary

Coffee beans next door to Oracle Dictionary

Drink only three or four cups of espresso a day to maintain the full charm of love. But often buy too many cans of coffee beans, because I like the metal hue of the polished body, like the tropical stereo rustling in the can, and like to imagine them waiting quietly. Waiting for the fragrance that does not flow out easily, waiting for a worthy coffee extractor, a pair of gentle and affectionate hands, a pair of famous experts

2014-08-12
The difference between coffee and how to drink coffee

The difference between coffee and how to drink coffee

The international boutique coffee market has attracted more and more attention, and various coffee producing countries have also made more efforts to improve their quality and growing environment, launching many coffee beans of high quality and worthy of a taste, and the process of selecting high quality coffee is no less complicated than that of tea selection and competition. of course, these high-quality coffee is worth savoring just like high-quality tea. Tasting coffee is inseparable from our sense of smell and taste.

2016-06-12
How to drink coffee and how to taste coffee?

How to drink coffee and how to taste coffee?

The international boutique coffee market has attracted more and more attention, and various coffee producing countries have also made more efforts to improve their quality and growing environment, launching many coffee beans of high quality and worthy of a taste, and the process of selecting high quality coffee is no less complicated than that of tea selection and competition. of course, these high-quality coffee is worth savoring just like high-quality tea. Tasting coffee is inseparable from our sense of smell and taste.

2016-06-07
Introduction to boutique coffee what is boutique coffee

Introduction to boutique coffee what is boutique coffee

As a proper term, boutique coffee (Specialty Coffee) was first proposed by Ms. Erna Knustsen, who is known as the godmother of boutique coffee, in the Tea and Coffee monthly (Tea Coffee Trade Journal) in 1974. It shows that only in the most favorable microclimate, soil and water, can we cultivate boutique coffee with unique flavor.

2016-05-25
Boutique producing area coffee

Boutique producing area coffee

Coffee in boutique producing areas (boutique coffee, Specialty Coffee) is strictly defined as a proper term. Like fine wine and tea, the "regional flavor (Terroir)" formed by the geographical environment, climatic characteristics and planting traditions of different producing areas is also the soul of high-quality coffee producing areas.

2014-08-11
The historical origin and spread of coffee

The historical origin and spread of coffee

Coffee into Asia the Arabs failed to spread coffee in Asia, but the Dutch did! In the process of colonization, they grew coffee in Malaba, India, and brought it to Batavia in what is now Java, Indonesia, in 1699. The Dutch colonies once became the main supplier of coffee in Europe. At present, Indonesia is the fourth largest coffee export in the world.

2016-05-26
Espresso, the best choice for hope

Espresso, the best choice for hope

The bustling city is inseparable from the embellishment of coffee, and the busy streets are inseparable from the atmosphere of coffee, regardless of spring, summer, autumn and winter, as long as there is hope that everything is a new beginning. After seven years of gestation and development of espresso, this young eagle has full wings, is sprinting towards the blue sky, a journey full of hope, espresso cafes join the organization to look forward to your counterparts. With people's taste in life

2014-05-12
Thinking caused by a cup of Starbucks coffee

Thinking caused by a cup of Starbucks coffee

A cup of Starbucks coffee, can sweep dozens of countries and regions around the world, successfully interpreted as a fashion, international symbol, the internal driving force is culture, is the spirit.

2014-05-16
Master the right way to drink coffee

Master the right way to drink coffee

Coffee is an aromatic drink, and its making requires multiple procedures and tools. Under professional operation, a cup of fragrant and fascinating coffee can be presented in front of your eyes.

2014-07-10
History of coffee origin and spread of coffee grounds art

History of coffee origin and spread of coffee grounds art

The Arabs failed to spread coffee in Asia, but the Dutch did! During their colonization, they planted coffee in Malabar, India, and brought coffee to Batavia, Java, Indonesia, in 1699. The Dutch colonies were once the main suppliers of coffee to Europe. Indonesia is currently the fourth largest coffee exporter in the world.

2016-06-13
Montmartre Cafe is full of artistry

Montmartre Cafe is full of artistry

The name Montmartre was branded in my heart a long time ago. At that time, I just thought the name was very beautiful, and I seemed to know that the place was very romantic. I really deserved its reputation. After I went there, I fell in love with it immediately. Montmartre refers to a small hill in downtown Paris with a landmark-like church of the Sacred Heart. Montmartre is a gathering place for writers and artists.

2015-09-19
Hougu Coffee Company Brand introduction Hougu Brand Culture Development Plan

Hougu Coffee Company Brand introduction Hougu Brand Culture Development Plan

Hougu Coffee is the first local coffee brand in China. in addition, there are no other large-scale brands in China. Relying on the huge domestic consumer market and development potential, Hougu Coffee has good market development conditions. Hougu Coffee has a profound Chinese cultural heritage, absorbing the cultural traditions of Taoism and Confucianism. The meaning of Hougu comes from the moral Sutra, and the latter represents the king as the queen.

2015-12-02
Coffee basic knowledge what is boutique coffee

Coffee basic knowledge what is boutique coffee

Coffee in boutique producing areas (boutique coffee, Specialty Coffee) is strictly defined as a proper term. Like fine wine and tea, the geographical environment, climatic characteristics and regional flavor (Terroir) formed by planting traditions in different producing areas are also the soul of high-quality coffee producing areas. As a proper term, fine coffee (Specialty Coffee) was first called boutique.

2015-06-12
Starbucks' success is not just about coffee.

Starbucks' success is not just about coffee.

Since entering China in 1999, Starbucks has set off an upsurge of drinking coffee. Wherever the trend goes, Starbucks is strong, from Beijing, Tianjin, Shanghai, Chengdu, Guangzhou, Wuhan all the way to Zhengzhou. In the words of Shi Dongwei, vice president of public affairs at Starbucks Greater China, Starbucks successfully boosted the coffee market in China, where tea culture prevails.

2015-03-23
Starbucks' success is not just about coffee.

Starbucks' success is not just about coffee.

Since entering China in 1999, Starbucks has set off an upsurge of drinking coffee. Wherever the trend goes, Starbucks is strong, from Beijing, Tianjin, Shanghai, Chengdu, Guangzhou, Wuhan all the way to Zhengzhou. In the words of Shi Dongwei, vice president of public affairs at Starbucks Greater China, Starbucks successfully boosted the coffee market in China, where tea culture prevails.

2015-05-11
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