Friends who are familiar with coffee may think of El Salvador El Salvador when they hear the Pacamara variety of Pacamara. It seems that Pacamara was born with El Salvador. There is no conclusive evidence that Pacamara is a graft product of two varieties, Pacas and Maragogype, but most people believe that this variety originated in El Salvador. Pacamara pa
2014-08-25 Coffee variety PacamaraFriends who are familiar with coffee may think of El Salvador El Salvador when they hear the Pacamara variety of Pacamara. It seems that Pacamara was born with El Salvador. There is no conclusive evidence that Pacamara is a graft product of two varieties, Pacas and Maragogype, but most people believe that this variety originated in El Salvador. Pacamara pa
2014-08-27 Coffee variety PacamaraFriends who are familiar with coffee may think of El Salvador El Salvador when they hear the Pacamara variety of Pacamara. It seems that Pacamara was born with El Salvador. There is no conclusive evidence that Pacamara is a graft product of two varieties, Pacas and Maragogype, but most people believe that this variety originated in El Salvador. Pacamara pa
2014-09-25 Coffee variety PacamaraFriends who are familiar with coffee may think of El Salvador El Salvador when they hear the Pacamara variety of Pacamara. It seems that Pacamara was born with El Salvador. There is no conclusive evidence that Pacamara is a graft product of two varieties, Pacas and Maragogype, but most people believe that this variety originated in El Salvador. Pacamara pa
2014-11-11 Coffee knowledge coffee varieties PacamaraFriends who are familiar with coffee may think of El Salvador El Salvador when they hear the Pacamara variety of Pacamara. It seems that Pacamara was born with El Salvador. There is no conclusive evidence that Pacamara is a graft product of two varieties, Pacas and Maragogype, but most people believe that this variety originated in El Salvador. Pacamara pa
2015-06-01 Paka Mara Pacamara coffee variety familiarity friendsRecently, a biological study from Macquarie University in Australia has unexpectedly found that caffeine, the main ingredient in coffee, may directly affect women's pregnancy to some extent. Although researchers say more evidence is needed before a conclusion can be reached, medical experts involved in the research have begun to suspect that caffeine may promote it to some extent.
2015-07-01 Coffee health caffeine hindrance female pregnancy recently Australia McCoyFriends who are familiar with coffee may think of El Salvador El Salvador when they hear the Pacamara variety of Pacamara. It seems that Pacamara was born with El Salvador. There is no conclusive evidence that Pacamara is a graft product of two varieties, Pacas and Maragogype, but most people believe that this variety originated in El Salvador. Pacamara pa
2015-09-14 Parka Mara Pacamara Coffee varieties Coffee beans Graft productsFriends who are familiar with coffee may think of El Salvador El Salvador when they hear the Pacamara variety of Pacamara. It seems that Pacamara was born with El Salvador. There is no conclusive evidence that Pacamara is a graft product of two varieties, Pacas and Maragogype, but most people believe that this variety originated in El Salvador.
2016-04-18 Coffee variety geisha Europe America coffee culture familiarity coffeeWomen who drink more than five cups of coffee a day are 50% less likely to get pregnant, the study found.
2014-05-12 Coffee news caffeine pregnancy rateThe FCs in the picture is the water temperature in the hand pot during stewing. The FCe in the picture shows that the water temperature in the hand pot is stewed once after brewing, and the water is cut off for 3 times. It can be seen from the picture that the total time is 2 minutes and 27 seconds, the temperature drops from 80.2 to 77.8, and the temperature difference is 2.4 degrees. Conclusion: none, just for self-entertainment.
2014-11-25 Coffee knowledgeThe coffee flavor spectrum interpreted by hand will be softer, brighter, smoother and layered than siphon, and the sweetness is no less sweet. However, the thickness of hand flushing is slightly lower than that of siphon, which should be related to the fact that some grease will be filtered out of the filter paper, such as using filter cloth to improve the thickness. Conclusion: siphon is famous for its mellow and thick, hand Chong is famous for its elegant, sweet and sour fragrance, each has its own advantages.
2014-05-15 Coffee knowledge hand coffee siphon potMain content: objective: the objective of the study was to evaluate the relationship between coffee consumption and mortality in patients with liver cirrhosis. Methods: a follow-up survey of 51306 cardiovascular diseases from 1977 to 1983 was introduced. During this 17-year period, the total number of deaths from all factors was 4207. 53% of people are mentioned in the death certificate with the diagnosis of liver cirrhosis; these people
2015-07-04 Drinking coffee liver cirrhosis patients mortality main content purpose research eyeThe coffee flavor spectrum interpreted by hand will be softer, brighter, smoother and layered than siphon, and the sweetness is no less sweet. However, the thickness of hand flushing is slightly lower than that of siphon, which should be related to the fact that some grease will be filtered out of the filter paper, such as using filter cloth to improve the thickness. Conclusion: siphon is famous for its mellow and thick, hand Chong is famous for its elegant, sweet and sour fragrance, each has its own advantages.
2015-04-20 Hand brewing coffee siphon pot boiling flavor comparison hand brewing interpretation taste spectrumA diet and health study published in the New England Journal of Medicine found that coffee drinkers may live longer because they have a lower risk of dying from a variety of diseases. NIH-AARP followed more than 400000 people between the ages of 50 and 71 over a 12-year period. By the time the follow-up investigation stopped, about 52000 respondents had died. this
2015-06-23 Boutique coffee basics common sense maybe longevityThe coffee flavor spectrum interpreted by hand will be softer, brighter, smoother and layered than siphon, and the sweetness is no less sweet. However, the thickness of hand flushing is slightly lower than that of siphon, which should be related to the fact that some grease will be filtered out of the filter paper, such as using filter cloth to improve the thickness. Conclusion: siphon is famous for its mellow and thick, hand Chong is famous for its elegant, sweet and sour fragrance, each has its own advantages. "Fine Coffee Science
2014-08-21 Hand brewing boutique coffee siphon kettle flavor comparison hand brewing interpretationA diet and health study published in the New England Journal of Medicine found that coffee drinkers may live longer because they have a lower risk of dying from a variety of diseases. NIH-AARP followed more than 400000 people between the ages of 50 and 71 over a 12-year period. By the time the follow-up investigation stopped, about 52000 respondents had died. this
2015-10-05 New England Medicine Journal published that coffee perhaps will live longer.Why do we feel that it doesn't smell good when we drink coffee? Barry, a professor at University of London. The conclusion of Smith's study is that we have two senses about smell, one of which is caused by inhalation in the external environment. The other is when the smell is exhaled out through your nasal cavity. The act of swallowing coffee sends an aroma from the inside of the mouth to the nasal cavity, stimulating brain production
2014-08-30 Coffee knowledge coffee aroma coffee tasteOlder people who drink a few cups of coffee a day have a lower mortality rate than their peers who drink no coffee at all or very little, according to a study of 400000 people in the United States.
2014-08-27 Coffee knowledge coffee and mortality coffee healthA (Reporter Zou Xiejuan Li Qing) Women who usually like to drink coffee, do not drink too much during pregnancy, because it is very likely to lead to fetal growth retardation, followed by neonatal asphyxia. At the sixth Hubei Science and Technology Forum yesterday, five experts from the Pharmacology Department of the School of basic Medicine of Wuhan University said that they had proved this conclusion through animal experiments. Intrauterine growth retardation
2015-06-24 Coffee maybe fetus growth retardation our correspondent Zou Xiejuan Xiejuan LiMany Chinese people have all kinds of prejudices against coffee, but the scientific conclusions of health and sports experts make us re-examine coffee from a new perspective. Q: will drinking coffee cause calcium loss? A: it's not entirely correct. Coffee or caffeine intake does weaken the calcium balance, but this phenomenon is only seen in individual women with insufficient calcium intake. In addition, a small amount of calcium loss can be achieved through caffeine.
2014-07-26 Coffee exercise Health Coffee Encyclopedia