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Coffee shops in Jinan start a battle for coffee business circle. Coffee and other cafes on Shangdao Island are closed.

Coffee shops in Jinan start a battle for coffee business circle. Coffee and other cafes on Shangdao Island are closed.

Recently, the coffee market in Jinan is quite active, with the incremental expansion of front-line coffee shops, the establishment of the only professional coffee market in the province, and a series of actions by well-known coffee brands in the enclosure industry. can you arouse Quancheng citizens' enthusiasm for coffee? In Jinan, known as the city of insensitivity, how many people are willing to represent the coffee of fashion culture?

2015-11-25
Introduction to the basic knowledge of Coffee beans in Laos

Introduction to the basic knowledge of Coffee beans in Laos

You may not believe it, but Laos does produce the best coffee in the world. Compared with some other parts of Southeast Asia, Laos did not grow coffee for a long time, and it was not introduced by the French until the early 20th century. But the unique natural environment of Laos reveals the king atmosphere of the best coffee in Southeast Asia. Laos coffee is famous for its delicate and complex fragrance and rich taste.

2015-05-11
KFC starts selling freshly ground coffee, focusing on cost-effective

KFC starts selling freshly ground coffee, focusing on cost-effective

Among the six coffee products, the cheapest American coffee costs 10 yuan per cup, while the most expensive mocha costs 19 yuan much lower than Starbucks'30 yuan level. Compared with McDonald's, KFC's coffee price does have an advantage. McDonald's McCoffee has the cheapest small cappuccino of 12 yuan, most of the medium cup 13 to 19 yuan, and the large cup more than 20 yuan. Blog comments: @ Hermann China Retail Weibo: I

2016-06-15
Guatemala boutique coffee beans Antigua coffee introduce coffee flavor taste manor producing area

Guatemala boutique coffee beans Antigua coffee introduce coffee flavor taste manor producing area

The coffee produced in Guatemala is one of the top coffee in the world, because Guatemala is a high-altitude volcanic terrain, and these volcanoes are the ideal places to grow coffee. Compared with other varieties of coffee, critics prefer this mixed flavor coffee with spicy flavor. The extra hard coffee beans here are rare and good coffee. They are full of grains, delicious and sour.

2016-07-19
On the origin of coffee, the essence of coffee culture

On the origin of coffee, the essence of coffee culture

The history of coffee has the same rich content as the way coffee is brewed. It can be traced back to the origin of Africa more than a thousand years ago, and roasting coffee is an exciting thing, especially the unique roasting process of Pascucci coffee, which makes people feel the best condition of a cup of strong coffee. In addition, coffee preparation and tasting more fully reflect the coffee culture.

2015-08-18
Introduction to the price and taste of Liberian coffee beans

Introduction to the price and taste of Liberian coffee beans

Liberica coffee, which usually grows on slopes about 200 meters above sea level, is not big, about 10 to 20 feet high. Lilika coffee is a kind of tree species with strong resistance to disease and environmental adaptability, so Liberica coffee can be grown in subtropics compared with other tree species. The most suitable temperature for growth is 19-27 ℃. Liberica coffee tree from the outside, it

2016-10-17
Boutique coffee-Crystal Mountain Coffee (Crystal Mountain)

Boutique coffee-Crystal Mountain Coffee (Crystal Mountain)

Crystal Mountain is a coffee comparable to Blue Mountain. Cuban Crystal Mountain Coffee is characterized by large granules and bright green raw beans. Crystal Mountain Coffee is full of Caribbean amorous feelings, sweet and delicate, slightly sour, slightly bitter and slightly sweet like wine, detailed taste and hazelnut taste, and a faint hint of tobacco after a slight reduction in temperature. a lot of taste.

2014-09-16
Mild climate Puerto Rican coffee flavor manor area introduces the characteristics of Puerto Rican coffee

Mild climate Puerto Rican coffee flavor manor area introduces the characteristics of Puerto Rican coffee

It tastes long. This kind of coffee is very expensive and its flavor is comparable to that of any other coffee variety in the world. In the Yauco area, the coffee is owned and operated by local planters. The mountain climate here is mild, the plants have a long mature period (from October to February), and the soil is of high quality clay. Some old varieties of Arabica coffee beans are grown here, although the yield is higher.

2016-08-01
The original flavor of coffee

The original flavor of coffee

From the process of thinking and analyzing the taste, I know how to discuss the wonderful flavor of coffee with friends. Sometimes friends are more enthusiastic to bring different coffees to share with me, drink the coffee brought by their friends, and discuss the taste of these coffees with each other, which is really good. Since there are so many reasons for making a cup of coffee, we all wonder at the end of the discussion whether there is a way to be objective.

2014-07-01
Introduction of Colombian Huilan Coffee Flavor description, Grinding characteristics, treatment method, Fine Coffee

Introduction of Colombian Huilan Coffee Flavor description, Grinding characteristics, treatment method, Fine Coffee

Compared with other producing countries, Colombia is more concerned with developing products and promoting production. It is this, coupled with its superior geographical and climatic conditions, that makes Colombian coffee excellent in quality and delicious and famous all over the world. The status of coffee in Colombia is evident in the following example: all vehicles entering the country must be sprayed and sterilized so as not to inadvertently cause disease and damage coffee trees.

2016-10-12
Export Management of Coffee Culture in Colombia

Export Management of Coffee Culture in Colombia

Compared with other producing countries, Colombia is more concerned with developing products and promoting production. It is this, coupled with its superior geographical and climatic conditions, that makes Colombian coffee excellent in quality and delicious and famous all over the world. The status of coffee in Colombia is evident in the following example: all vehicles entering the country must be sprayed and sterilized so as not to inadvertently cause disease and damage coffee trees.

2016-05-31
Puerto Rican Coffee with strong Flavor and strong Flavor introduction to the characteristics of Fine Coffee beans in Manor area

Puerto Rican Coffee with strong Flavor and strong Flavor introduction to the characteristics of Fine Coffee beans in Manor area

This kind of coffee is very expensive and its flavor is comparable to that of any other coffee variety in the world. In the Yauco area, the coffee is owned and operated by local planters. The mountain climate here is mild, the plants have a long mature period (from October to February), and the soil is of high quality clay. Some old varieties of Arabica coffee beans are grown here, although the yield is higher than other varieties.

2016-08-03
Premium Coffee varieties Crystal Mountain Coffee beans

Premium Coffee varieties Crystal Mountain Coffee beans

Crystal Mountain is a coffee comparable to Blue Mountain. Cuban Crystal Mountain Coffee is characterized by large granules and bright green raw beans. Crystal Mountain Coffee is full of Caribbean amorous feelings, sweet and delicate, slightly sour, slightly bitter and slightly sweet like wine, detailed taste and hazelnut taste, and a faint hint of tobacco after a slight reduction in temperature. a lot of taste.

2015-01-04
The taste is richer. Atitlan, one of the five major volcanic producing areas of Guatemalan coffee at high altitude, introduces

The taste is richer. Atitlan, one of the five major volcanic producing areas of Guatemalan coffee at high altitude, introduces

The coffee produced in Guatemala is one of the top coffee in the world, because Guatemala is a high-altitude volcanic terrain, and these volcanoes are the ideal places to grow coffee. Compared with other varieties of coffee, critics prefer this mixed flavor coffee with spicy flavor. The extra hard coffee beans here are rare and good coffee. They are full of grains, delicious and sour.

2016-07-06
Puerto Rico Coffee Bean flavor and taste introduction to San Pedro Manor

Puerto Rico Coffee Bean flavor and taste introduction to San Pedro Manor

It tastes long. This kind of coffee is very expensive and its flavor is comparable to that of any other coffee variety in the world. In the Yauco area, the coffee is owned and operated by local planters. The mountain climate here is mild, the plants have a long mature period (from October to February), and the soil is of high quality clay. Some old varieties of Arabica coffee beans are grown here, although the yield is higher.

2016-07-15
Healthy coffee drinking coffee reduces the risk of prostate cancer

Healthy coffee drinking coffee reduces the risk of prostate cancer

Compared with non-drinkers, people who drank six or more cups of coffee a day had a nearly 20% lower risk of prostate cancer over the past 20 years, the researchers found. Scientists at Harvard University followed 47911 men who regularly reported their coffee consumption. More importantly, compared with non-coffee drinkers, people who drink a lot of coffee suffer from fatal prostate disease.

2015-01-28
Introduction of Brand types of Coffee beans introduction of Coffee planting Environment

Introduction of Brand types of Coffee beans introduction of Coffee planting Environment

. The Robusta species (scientific name Coffea robusta Linden) is a leaf rust-resistant variety found in the African Congo, which teaches the Arabica species to be more resistant to the disease. People like to compare robusta species with Arabica coffee. In fact, robusta species is a mutant of Congo species (scientific name Cofffea canephora), so it should be compared with Arabica species.

2016-07-06
Introduction to the price and flavor and taste characteristics of Yunnan raw coffee beans in 2016

Introduction to the price and flavor and taste characteristics of Yunnan raw coffee beans in 2016

Hu Lu, vice president of the provincial coffee industry association, said that although the output of this harvest season was lower than expected and the market was relatively depressed, the prospect of Yunnan coffee was still promising. Judging from the current public information, both Pu'er and Lincang plan to stabilize the coffee planting area at about 1 million mu. According to this calculation, the coffee planting area of the whole province will reach 2.8 million mu by 2020.

2016-10-18
Boutique coffee common sense what is robusta coffee

Boutique coffee common sense what is robusta coffee

Robusta is one of the most important coffee tree varieties in the world. Robusta species (scientific name Coffee Robusta Linden). The leaf rust-resistant varieties found in Congo in Africa have stronger disease resistance than Arabica. In the general coffee market, many people like to compare robusta and Arabica coffee beans, which is incorrect. In fact, the Robusta progeny

2014-12-25
Introduction to the Origin of Vietnam Coffee Bean characteristic Brand taste G7 Price Flavor description method

Introduction to the Origin of Vietnam Coffee Bean characteristic Brand taste G7 Price Flavor description method

No.1: Culi and Robusta: usually coffee beans have two kernels, but Vietnamese Culi coffee refers to a round one-kernel coffee, compared with the usual coffee, Culi has a very strong flavor. Robusta is the most grown coffee in Vietnam, accounting for 80-90% of the production, this kind of coffee is mellow, slightly bitter, caffeine content about 2.5% 2: with two kinds of Robusta and Allah

2016-10-18
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