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Life Journey of Coffee Tree

Life Journey of Coffee Tree

Coffee, as a perennial evergreen shrub or small tree of Rubiaceae, is a horticultural perennial cash crop. The life of a coffee tree is generally divided into these stages: (1) the seedling stage is the period from the germination of seeds (or cuttings or grafting) to the emergence of seedlings (the stage of raising seedlings in the nursery), about 0.5-1.5 years. After the coffee seed is sown, after a period of time

2016-08-16
It takes 6 to 9 months from fruit to maturity of coffee tree, and the harvest season must be dry season.

It takes 6 to 9 months from fruit to maturity of coffee tree, and the harvest season must be dry season.

(1) the seedling stage is the period from the germination of seeds (or cuttings or grafting) to the emergence of seedlings (the stage of raising seedlings in the nursery), about 0.5-1.5 years. After the coffee seeds were sown, the cotyledons began to be unearthed after a period of germination, which took about 30-100 days, and the length of time was closely related to temperature and humidity. Cotyledons must be removed after germination

2016-10-18
Inheritance of Coffee basic knowledge of Fine Coffee

Inheritance of Coffee basic knowledge of Fine Coffee

The world's first bag of coffee beans slowly left the African continent in the 6th century AD and developed for thousands of years. In 1530, the first coffee shop appeared in Damascus, north of the Ottoman Turkish Empire, and the word coffee appeared in British newspapers in 1601. For more than a thousand years, coffee trees have blossomed everywhere in the most livable land in the world, and finally formed major producing areas. At present

2015-04-30
Boutique Coffee Origin and species of Coffee in the World

Boutique Coffee Origin and species of Coffee in the World

The world's first bag of coffee beans slowly left the African continent in the 6th century AD and developed for thousands of years. In 1530, the first coffee shop appeared in Damascus, north of the Ottoman Turkish Empire, and the word coffee appeared in British newspapers in 1601. For more than a thousand years, coffee trees have blossomed everywhere in the most livable land in the world, and finally formed major producing areas. At present

2014-11-06
The inheritance of coffee the spread and development of coffee beans

The inheritance of coffee the spread and development of coffee beans

The world's first bag of coffee beans slowly left the African continent in the 6th century AD and developed for thousands of years. In 1530, the first coffee shop appeared in Damascus, north of the Ottoman Turkish Empire, and the word coffee appeared in British newspapers in 1601. For more than a thousand years, coffee trees have blossomed everywhere in the most livable land in the world, and finally formed major producing areas. At present

2015-03-11
The inheritance of coffee the development history of coffee beans in the world

The inheritance of coffee the development history of coffee beans in the world

The world's first bag of coffee beans slowly left the African continent in the 6th century AD and developed for thousands of years. In 1530, the first coffee shop appeared in Damascus, north of the Ottoman Turkish Empire, and the word coffee appeared in British newspapers in 1601. For more than a thousand years, coffee trees have blossomed everywhere in the most livable land in the world, and finally formed major producing areas. At present

2015-02-04
About coffee trees, coffee flowers, coffee fruits

About coffee trees, coffee flowers, coffee fruits

The coffee tree is an evergreen tree with small white flowers and green fruit that does not turn red until it is ripe. A normal coffee tree can usually grow to a height of 5 to 10 meters, but bean farmers often prune it to less than 2 meters for harvest convenience. After flowering, there are many dark green oval fruits, and the mature fruits change from dark green to bright red, due to the color and cherry.

2014-08-13
The growth process from Coffee Tree to Coffee Bean

The growth process from Coffee Tree to Coffee Bean

Coffee tree, a perennial evergreen shrub or small tree of Rubiaceae, is a horticultural perennial cash crop with the characteristics of fast growth, high yield, high value and wide market. Wild coffee trees can grow to a height of 5 to 10 meters, but coffee trees planted on the manor are often cut to less than 2 meters in order to increase their fruit and facilitate harvesting. The opposite leaves of coffee trees are long oval.

2016-05-06
The life journey of coffee trees, from the planting of coffee trees to the harvest of coffee beans

The life journey of coffee trees, from the planting of coffee trees to the harvest of coffee beans

(1) the seedling stage is the period from the germination of seeds (or cuttings or grafting) to the emergence of seedlings (the stage of raising seedlings in the nursery), about 0.5-1.5 years. After the coffee seeds were sown, the cotyledons began to be unearthed after a period of germination, which took about 30-100 days, and the length of time was closely related to temperature and humidity. Cotyledons must be removed after germination

2016-08-15
Coffee in Van Gogh's paintings

Coffee in Van Gogh's paintings

People are no stranger to "the Cafe at Night". It is the most famous image in the cafe image and one of the most copied and quoted images in the world.

2014-05-20
Coffee planting method

Coffee planting method

The coffee wrapped in the flesh will be planted to the seedbed, 40-60 days will germinate, about 6 months after germination will grow to about 50 cm seedlings. At this stage, the seedlings are still fragile and must be covered with something such as winter gauze to block direct sunlight.

2014-06-14
Coffee tree species know coffee knowledge

Coffee tree species know coffee knowledge

There are more than 6000 species of coffee trees, most of which are tropical trees and shrubs. There are four main coffee trees in the world, of which only two are of real commercial value and are planted in large quantities, and the quality of the coffee beans produced by other coffee trees is also higher than that of other coffee trees. The wild coffee tree is 510 meters high. In artificial cultivation, in order to facilitate picking by hand, it is generally trimmed into

2016-05-16
Organ classification of coffee

Organ classification of coffee

Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.

2014-06-16
Organ Classification of Coffee Coffee belongs to shallow root crops

Organ Classification of Coffee Coffee belongs to shallow root crops

Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.

2015-06-05
Planting skills of Coffee trees Coffee sowing method

Planting skills of Coffee trees Coffee sowing method

The coffee wrapped in endocarp will be planted to the seedbed and will germinate in 40-60 days and grow to about 50 cm in about 6 months after germination. At this stage, the seedlings are still fragile and must be covered with cold gauze and other things to block direct sunlight. The seedlings blossomed about three years after they were transplanted from the seedbed to the garden. In this period, Central America and other countries that use hand-picking to harvest coffee beans, for

2015-05-18
Coffee trees, coffee flowers, coffee fruits

Coffee trees, coffee flowers, coffee fruits

The coffee tree is an evergreen tree with small white flowers and green fruit that does not turn red until it is ripe.

2014-07-16
Introduction to the characteristics of the flavor and taste of sun Yega Xuefei and aricha

Introduction to the characteristics of the flavor and taste of sun Yega Xuefei and aricha

Sun-treated Erika G1 has more lively citrus citric acid, aromas of apricot blossoms, exploding nuts of walnuts, and subtle aromas of cinnamon, cloves, rosemary and other spices. taste with a very good honey brown sugar sweet, very soft and attractive, as if the whole body soaked in the sea in early autumn, by the cool sea

2016-10-20
Coffee filter paper for ordinary cups in flowering season of coffee trees

Coffee filter paper for ordinary cups in flowering season of coffee trees

Coffee trees bloom in February-March (Northern Hemisphere) or June-July (Southern Hemisphere), depending on the origin. The flower color is white, Corolla 5-lobed, reversing, sending out a strong aroma. Coffee flowers are similar to jasmine in appearance and smell. When they bloom, they grow in clusters on the branches of coffee trees, and the flowering period is about 3-5 days. From planting to fruiting, it takes 3-5 years and 6-10 years of coffee.

2016-06-06
Introduction to Chinese Coffee Plantation: exploring the Secret Coffee Plantation in Yunnan to decipher the Magic Fruit

Introduction to Chinese Coffee Plantation: exploring the Secret Coffee Plantation in Yunnan to decipher the Magic Fruit

Yunnan Coffee Plantation article: Yanxia Editor: milkshake in southern China, Yunnan, Taiwan, there is such a plantation, there are many beautiful, gorgeous red fruits, like cherries, beautiful seems to have some magic, can not help but pick some seemingly ripe fruit, taste, the seemingly attractive red fruit tastes like that

2015-12-16
The difference between Hainan coffee beans and Yunnan coffee beans Hainan coffee and Yunnan small coffee beans taste

The difference between Hainan coffee beans and Yunnan coffee beans Hainan coffee and Yunnan small coffee beans taste

What are the respective characteristics of coffee beans from these two places? Yunnan small-grain coffee belongs to the Katim species (a variety of Arabica), which is an improved variety of Tibika among the Arabica species, with 25% of the genes of the Robosta species. In the mountainous area with an elevation of 800m to 1800m, the temperature is about 21.5℃ and the annual precipitation is 700~1000mm. It takes 8 to 10 months for the fruit to mature.

2015-10-21
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