“coffee knowledge” search results (15600)
How to systematically learn coffee knowledge Daquan coffee common sense
The improvement of coffee skills comes from persistent repeated practice and profound theoretical support. To learn coffee, comprehensive and systematic learning is very important. Beginners can learn coffee knowledge and skills in a modular way. I personally think that: 1. Coffee grinding, common areas: cup test, single product, Italian style; 2, coffee extraction, common collar
2016-06-16 How to systems learning coffee knowledge Daquan common sense skills improvement
Coffee encyclopedia Coffee shop common English knowledge
espresso - a strong coffee brewed by forcing a small amount of nearly boiling water under pressure through fine coffee grounds
2014-10-18 Coffee knowledge coffee can coffee knowledge
Basic knowledge of boutique coffee knowledge of fine coffee beans
There are about 60 species of coffee in the world, of which only 25 species are cultivated to make coffee, of which only 4 species are used as commercial coffee: large fruit coffee (Coffea liberica), medium fruit coffee (Coffea canephora), small fruit coffee (Coffea arabica) and high yield coffee (Coffea dewevrei). These are botanical names. Coffee in the world at present
2014-12-28 Boutique coffee basics common sense coffee beans knowledge the world plants about
Basic knowledge of fine coffee Coffee tree knowledge Introduction
The coffee tree is native to Ethiopia in Africa. Coffee tree in botany, belongs to the Rubiaceae coffee subgenus evergreen tree, and generally known as coffee beans, in fact, coffee tree fruit seeds, only because of the shape like beans, so called coffee beans. Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so latitude 25 degrees north and south.
2015-03-04 Boutique Coffee Basics Common Sense Introduction Origin Africa Ethiopia
Learning the theoretical knowledge of Coffee beans and summarizing the basic knowledge of Coffee
Boutique coffee has a rich and beautiful taste. Even if the coffee made of boutique coffee beans is not all fine coffee, it depends on whether it gives full play to the characteristics of coffee beans, whether it has a good taste, if not, it can not be called boutique coffee. Arabica is only a big division of coffee tree pedigree. When it comes to coffee tree pedigree,
2016-06-13 Learning coffee beans planting theory knowledge summary coffee basic knowledge boutique
Coffee pot knowledge coffee knowledge coffee utensils siphon pot
Siphon pot using siphon pot to make coffee is a time-consuming thing, but it can hone your mood, taste coffee and show your style. Because it includes grinding, stewing, and mastering the heat, the whole process must be put into it wholeheartedly. One more point is heavy, and one less point is light. Only with good technical mastery can the most perfect part of coffee be extracted. Although it is a little troublesome, it is not coffee.
2016-04-26 Coffee pot utensils knowledge coffee siphon making one piece time-consuming
Professional standards for baristas
Barista professional certification will implement a unified national examination outline, unified proposition, unified organization of the examination method. The examination is divided into two parts: theoretical knowledge examination and professional skill examination.
2014-06-06 Coffee knowledge barista standards coffee encyclopedia
A detailed explanation of nine common coffees with a clear knowledge of coffee
As people learn more about Western food and culture, many people choose to spend the afternoon with a few friends in a coffee shop, but when ordering, they don't understand the meaning behind the name of coffee, such as the difference between latte and mocha. Today, the editor would like to take this opportunity to briefly introduce some of our common coffees in coffee shops. I know the knowledge of coffee in my heart.
2016-09-22 Coffee knowledge clarity in the heart nine common detailed explanation
How many of these unpopular coffee knowledge do you know?
Now there are always several unique coffee shops in every city, and many people are used to spending time in coffee shops. Maybe some people know a lot about coffee, but I don't know how many people have really heard of coffee. How many of these unpopular coffee knowledge do you know? here, the editor of China Coffee Network has a look at it with you.
2015-06-21 These unpopular coffee knowledge a few now each city there will be
European Special Coffee Association (SCAE) barista certification standard
There are a large number of "barista training institutions" around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities.
2014-06-06 Coffee knowledge Coffee Association baristas Europe
General knowledge of coffee high-quality coffee knowledge explanation
Mamba coffee Mandeling Brazilian Coffee Manning with Brazil, fragrant and delicious, strong and delicious, is the perfect carbon roasted coffee in coffee Charcoal Roasted Coffee slow-roasted coffee, more rich, glycolic Brazilian coffee Brazilian Coffee neutral coffee, aromatic Yigou mocha coffee Mocha Coffee Origin: Ethiopia
2014-09-27 Coffee knowledge coffee common sense boutique coffee coffee encyclopedia
Coffee training knowledge about coffee grinding
Coffee beans, the dark brown beans seem ordinary, but they have a lot of knowledge at all stages. The ideal time to grind coffee is to grind it before cooking. Because ground coffee is easy to oxidize and lose its flavor, especially without proper storage, coffee powder is also easy to change flavor, so it is naturally impossible to cook mellow coffee. Some people are afraid of trouble or don't want to.
2014-10-08 Coffee knowledge coffee grinding coffee knowledge
Popularization of knowledge about roasting and blending of coffee
The knowledge of roasting and blending of coffee is widespread, and people need to combine coffee from different places for several different purposes. The ideal goal, of course, is to piece together a coffee that tastes better than any of them. But generally speaking, Arabica coffee from a single origin is enough to make coffee that tastes good for export; it has a delicate flavor, a soft taste and a sweet aftertaste. So
2016-06-18 Coffee roasting blending knowledge popularization coffee
General knowledge of boutique coffee basic knowledge of coffee roasting
There are many masters and teachers in the coffee world. There is a kind of master who is a very respected coffee bean roaster. To become a baker must take a very long time to accumulate. It is easy to ripen a bean, but to know how well each bean is cooked, and to ripen thousands of beans at the same time, and the degree of ripeness is about the same.
2015-03-16 Boutique coffee common sense first acquaintance baking basics world many master
The main points of coffee culture knowledge: the knowledge of coffee culture in eight countries.
Italian ◆◆ Espresso espresso you want to order coffee takeout in Italy? Please don't! The most representative and popular in Italy is espresso. This small cup of coffee is usually drunk standing at the coffee bar rather than sitting and chatting with friends. Besides, do you want to be more authentic? Then don't order cappuccino in the afternoon, because in Italy, this kind of coffee is basically all.
2015-12-08 Coffee cultural knowledge main points can not do not know eight countries
General knowledge of coffee basic knowledge of coffee
The three biggest drinks in the world are coffee, tea and cola. Coffee is a kind of drink, which gives the public the impression of black bitterness and excitement after drinking it. Four flavors and one fragrance of coffee? Four flavors and one fragrance: fragrance, bitterness, acidity and sweetness. The color of coffee: Amber (coffee bean color: dark brown) the function of coffee: drink a kind of drink with excited feeling, refreshing and relieving alcohol.
2015-04-22 Coffee common sense summary foundation big three in the world beverage coffee cola one kind
A record of basic knowledge of fine coffee and health knowledge of rare coffee
The word Coffee comes from a small town in Ethiopia called kaffa. In Greek, Kaweh means strength and passion. Tea, coffee and cocoa are called the three major drinks in the world. Whether you like it hot, cold, or with sugar, one thing is certain: coffee can not only open your depressed heart, but also reduce the incidence of skin cancer.
2015-06-24 Boutique coffee basics common sense rarity health knowledge record
The skills to learn coffee knowledge quickly enter the coffee industry
In recent years, the skill of coffee flower drawing has been touted and favored by many baristas and enthusiasts. In the field of coffee skills, it not only gives coffee beauty, but also faces mixed comments from practitioners! The improvement of coffee skills comes from persistent repeated practice and profound theoretical support. Learning coffee, comprehensive and systematic learning is very important, beginners can put coffee
2016-06-03 Learning coffee knowledge skills fast entry in recent years spending
SCAE barista certification standard
There are a large number of barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities. Just like getting a driver's license, the European Special Coffee Association will get our certification no matter where you received the training or even learned it yourself. You only need to pass our written, oral and hands-on tests.
2014-08-13 Coffee knowledge what is SCAE barista certification
The practice and nutrition knowledge of coffee are introduced in detail.
Coffee knowledge introduction: coffee is one of the main drinks for westerners. The seeds obtained by removing the pericarp and most of the seed coat after the fruit is ripe are called raw coffee or coffee beans. Raw coffee is roasted and ground to get coffee powder, which can be used to make a drink. Coffee tastes bitter, has a specific flavor, contains caffeine alcohol and 1.3% caffeine alkaloids, and is an anesthetic, diuretic, excitatory and cardiotonic drug. Roasted.
2015-01-26 Coffee common sense practice nutrition knowledge details introduction coffee