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Introduction of boutique coffee beans in El Salvador Renas Manor Coffee Variety producing area

Introduction of boutique coffee beans in El Salvador Renas Manor Coffee Variety producing area

El Salvador's domestic topography is mainly mountainous, plateau, volcanic, known as the country of volcanoes, Santa Ana active volcano 2385 meters above sea level, the highest peak in the country; the northern part of the country is the Lompa Valley and the southern part is the narrow coastal plain. The national emblem of El Salvador was used on September 15, 1912. The national emblem of El Salvador is an equilateral triangle with three triangles.

2016-09-22
Introduction of Hope Manor in Colombian Coffee producing area

Introduction of Hope Manor in Colombian Coffee producing area

The eastern mountains have rugged terrain, steep slopes and an altitude of 4000 meters. The climate is affected by different elevations, which makes it show a variety of meteorological zones, resulting in a rich aroma of coffee and moderate acidity. Smooth and consistent with tobacco flavor. Huila is located in southern Colombia, one of the well-known special coffee producing areas, about 1200 to 2020 meters above sea level

2016-08-01
The unique flavor of Panamanian coffee manor introduces the flavor and taste of Ireta Manor.

The unique flavor of Panamanian coffee manor introduces the flavor and taste of Ireta Manor.

Central America is a long isthmus from northern Mexico to southern Colombia, connecting North and South America. Panama is located in the southernmost part of Central America, so the country runs from east to west, not from north to south as people think. This means that the coast of the Caribbean (Atlantic) is in its north, while the Pacific is in the south. So far, Panama also shares the Atlantic Ocean.

2016-08-10
Introduction of coffee flavor and taste characteristics of Mercedes Manor in El Salvador with excellent balance

Introduction of coffee flavor and taste characteristics of Mercedes Manor in El Salvador with excellent balance

El Salvador's domestic topography is mainly mountainous, plateau, volcanic, known as the country of volcanoes, Santa Ana active volcano 2385 meters above sea level, the highest peak in the country; the northern part of the country is the Lompa Valley and the southern part is the narrow coastal plain. Climatic characteristics all over El Salvador has a tropical climate, with an annual average temperature of 28 ℃; dry season from November to April and rainy season from May to October; coastal and lowland atmosphere

2016-09-01
Introduction to Coca Cauca in Columbia Coffee region with nutty Flavor

Introduction to Coca Cauca in Columbia Coffee region with nutty Flavor

The northern Sierra Nevada producing area is one of the high quality producing areas in Colombia, and the Santa Marta Snow Mountains is one of the few snowy mountains on the equator, and its caffeine is famous for its distinctive characteristics and high quality standards. The unique climate, abundant precipitation, cloud cover and shade planting make the coffee here full-bodied and nutty.

2016-07-11
Introduction to the taste characteristics of coffee flavor varieties in Panamanian jadeite manor

Introduction to the taste characteristics of coffee flavor varieties in Panamanian jadeite manor

Central America is a long isthmus from northern Mexico to southern Colombia, connecting North and South America. Panama is located in the southernmost part of Central America, so the country runs from east to west, not from north to south as people think. This means that the coast of the Caribbean (Atlantic) is in its north, while the Pacific is in the south. So far, Panama also shares the Atlantic Ocean.

2016-09-19
Description of Grinding degree and Flavor of Panamanian Cupid Coffee introduction to Fine Coffee

Description of Grinding degree and Flavor of Panamanian Cupid Coffee introduction to Fine Coffee

Central America is a long isthmus from northern Mexico to southern Colombia, connecting North and South America. Panama is located in the southernmost part of Central America, so the country runs from east to west, not from north to south as people think. This means that the coast of the Caribbean (Atlantic) is in its north, while the Pacific is in the south. So far, Panama also shares the Atlantic Ocean.

2016-10-09
Introduction of Guatemala Antigua Coffee with rich taste

Introduction of Guatemala Antigua Coffee with rich taste

Guatemala is located in the tropics, the northern and eastern coastal plains have a tropical rain forest climate, the southern mountains have a subtropical climate, the year is divided into two dry and wet seasons, with the wet season from May to October and the dry season from November to April of the following year. The narrow and fertile flatlands on the Pacific side of Guatemala have a tropical climate. The central plateau is also the cultural center of Guatemala, where the year-round temperature ranges from 1300 to 1800 meters.

2016-08-17
Introduction to the characteristics of Antigua Coffee Flavor Manor in Guatemala

Introduction to the characteristics of Antigua Coffee Flavor Manor in Guatemala

The central plateau is also the cultural center of Guatemala, where temperatures are mild all year round at an altitude of 1300 to 1800 meters, with daily temperatures between 18 and 28 ℃, and higher levels tend to be colder in January and February. The annual precipitation is 2000-3000 mm in the northeast and 500-1000 mm in the south, while the ecological conditions in the south are very suitable for the growth of high-quality Arabica trees. And what's even more special is

2016-08-03
Vietnamese coffee Vietnam instant coffee Zhongyuan G7 Coffee three-in-one Instant Coffee G7

Vietnamese coffee Vietnam instant coffee Zhongyuan G7 Coffee three-in-one Instant Coffee G7

Vietnamese coffee, Vietnamese coffee, strong aroma, light sour taste, smooth and moist taste, slightly bitter in mellow, full-bodied, refreshing and refreshing. The representative products are moossy Coffee, Central Plains Coffee (G7 coffee), Saigon Coffee (SAGOCAFE) and Highland Coffee. The geographical location of Vietnam is very favorable for coffee cultivation. Southern Vietnam has a hot and humid tropical climate, which is suitable for species.

2016-03-16
Boutique coffee beans: details of Colombian producing areas and coffee beans

Boutique coffee beans: details of Colombian producing areas and coffee beans

Columbia Coffee (Cafe de Colombia) is one of the few individual coffees sold under the name of a country in the world, and it is also a successful example of the successful combination of geographical indications and brand image. In December 2004, the Colombian Coffee producers Association (FNC) applied to the Government of Colombia for registration of Caf de Colombia (Colombian Coffee) Geographic indications. Three months later, the Colombian government

2015-12-10
Colombian Coffee Flavor and Taste introduction to Colombian Coffee characteristics of Colombian Coffee

Colombian Coffee Flavor and Taste introduction to Colombian Coffee characteristics of Colombian Coffee

The northern Sierra Nevada producing area is one of the high quality producing areas in Colombia, and the Santa Marta Snow Mountains is one of the few snowy mountains on the equator, and its caffeine is famous for its distinctive characteristics and high quality standards. The unique climate, abundant precipitation, cloud cover and shade planting make the coffee here full-bodied and nutty.

2016-07-30
Introduction to the flavor and taste of the seven major coffee producing areas in Guatemala

Introduction to the flavor and taste of the seven major coffee producing areas in Guatemala

The volcano once destroyed the once-prosperous capital in an instant, robbing it of all its prosperity and beauty overnight. After this subversive mountain city, the splendor has disappeared for more than 200 years, and Antigua has never swaggered again. After being dull, Antigua is now run by the last remaining Indians. These hardworking and strong Indians became later

2016-07-13
Description of Coffee Variety Culture and Fine Coffee Bean Taste in Saint Roman Manor, Costa Rica

Description of Coffee Variety Culture and Fine Coffee Bean Taste in Saint Roman Manor, Costa Rica

Costa Rica has a variety of cultures, which is the cultural confluence of Central and South America. When the Spaniards conquered America in the 16th century, the northern part of Costa Rica was the southernmost territory of the Mayan civilization, the central and southern regions were Chibucha territories, and the west coast was inhabited by black slaves from Africa from the 17th to 18th centuries. at this time, many Chinese

2016-09-24
An introduction to the flavor and taste characteristics of the coffee manor in Guatemala

An introduction to the flavor and taste characteristics of the coffee manor in Guatemala

Guatemala is located in the tropics, the northern and eastern coastal plains have a tropical rain forest climate, the southern mountains have a subtropical climate, the year is divided into two dry and wet seasons, with the wet season from May to October and the dry season from November to April of the following year. The narrow and fertile flatlands on the Pacific side of Guatemala have a tropical climate. The central plateau is also the cultural center of Guatemala, where the year-round temperature ranges from 1300 to 1800 meters.

2016-08-11
Panamanian Coffee Flavor with unique Flavor the characteristics of the manor producing area introduction to Caisan Louis Manor

Panamanian Coffee Flavor with unique Flavor the characteristics of the manor producing area introduction to Caisan Louis Manor

Central America is a long isthmus from northern Mexico to southern Colombia, connecting North and South America. Panama is located in the southernmost part of Central America, so the country runs from east to west, not from north to south as people think. This means that the coast of the Caribbean (Atlantic) is in its north, while the Pacific is in the south. So far, Panama also shares the Atlantic Ocean.

2016-08-10
Taste rich Dominica coffee in the south introduce boutique coffee beans Santo Domingo coffee

Taste rich Dominica coffee in the south introduce boutique coffee beans Santo Domingo coffee

The earliest coffee in Dominica was introduced from Martinique (the overseas province of France), dating back to the early 18th century. Dominica is an island country with a tropical climate. The temperature changes little throughout the year. Except for the lower temperature in the Central Cordillera Mountains, which can reach less than 0 ℃ in winter, the annual average temperature in other areas is between 25 and 30 ℃, which is affected by the mountain topography.

2016-07-06
Introduction to the flavor and taste characteristics of aromatic, pure and slightly sour coffee from Renas Manor in El Salvador

Introduction to the flavor and taste characteristics of aromatic, pure and slightly sour coffee from Renas Manor in El Salvador

El Salvador's domestic topography is mainly mountainous, plateau, volcanic, known as the country of volcanoes, Santa Ana active volcano 2385 meters above sea level, the highest peak in the country; the northern part of the country is the Lompa Valley and the southern part is the narrow coastal plain. Climatic characteristics all over El Salvador has a tropical climate, with an annual average temperature of 28 ℃; dry season from November to April and rainy season from May to October; coastal and lowland atmosphere

2016-09-01
Introduction to the characteristics of fine coffee beans in the manor producing area of Tanzania coffee flavor and taste

Introduction to the characteristics of fine coffee beans in the manor producing area of Tanzania coffee flavor and taste

Archaeological data from many Neolithic sites found in Tanzania prove that about 3,000 years ago, its main residents were the Koisan (see Bushmen), who made a living by hunting and gathering. In the early 1000 BC, the southern branch of the Kucht spread southward along the East African Rift Valley and reached north-central Tanzania, where it was the earliest farming inhabitant. In the centuries BC, the Bantu came from the west.

2016-08-10
Mild acidity Vietnamese coffee varieties Taste Manor characteristics Fine coffee beans Flavor introduction

Mild acidity Vietnamese coffee varieties Taste Manor characteristics Fine coffee beans Flavor introduction

Vietnamese coffee, aroma is strong, sour, smooth and moist taste, mellow slightly bitter, aromatic, refreshing, representative products are moossy coffee (G7 coffee), Saigon coffee (SAGOCAFE), highland coffee. Vietnam's geographical location is very conducive to coffee cultivation. The humid tropical climate in southern Vietnam is suitable for growing ROBUSTA coffee.

2016-09-05
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