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The way to taste coffee, how to taste the good taste of Turkish coffee

The way to taste coffee, how to taste the good taste of Turkish coffee

After learning to make Turkish coffee, we also need to learn to drink Turkish coffee to better taste the exotic flavor. Preparing cold water to gargle Turkish coffee is a kind of coffee with unusually thick and mellow taste, because it generally uses deep-roasted coffee beans and has not been filtered, so it is very mellow and tastes like chocolate, mixed with a little.

2014-10-09
Characteristics of Latin American coffee beans Latin American coffee flavor

Characteristics of Latin American coffee beans Latin American coffee flavor

Latin America (Latin America) in 1721 French naval officer de Klee (Gabriel Mathieu de Clieu) experienced difficulties and obstacles to bring the first coffee sapling from Africa to the Latin American island of Martinique, which was the origin of coffee cultivation in Latin America. Because at that time, France was under the reign of the Bourbon dynasty, and what was grown in Latin America

2016-08-31
Coffee common sense [must-see] questions and answers on coffee drinking knowledge and popularization

Coffee common sense [must-see] questions and answers on coffee drinking knowledge and popularization

Can the skin blacken when drinking coffee? How to store coffee beans? If you want to know the answer, let's see what we say.

2022-06-28
Introduction to Latin American Coffee from Fine Coffee producing area

Introduction to Latin American Coffee from Fine Coffee producing area

Latin America (Latin America) in 1721 French naval officer de Klee (Gabriel Mathieu de Clieu) experienced difficulties and obstacles to bring the first coffee sapling from Africa to the Latin American island of Martinique, which was the origin of coffee cultivation in Latin America. Because at that time, France was under the reign of the Bourbon dynasty, and Elaraby was grown in Latin America.

2014-09-27
The brand of coffee

The brand of coffee

At present, there are so many kinds of coffee beans imported from all over the world that there is no choice. Here, we will introduce the main producing areas and the characteristics of coffee beans as a reference for you to choose and buy coffee.

2014-07-04
Latin American Coffee Bean Characteristics Latin American Coffee Flavors

Latin American Coffee Bean Characteristics Latin American Coffee Flavors

Latin America In 1721, Gabriel Mathieu de Clieu, a French naval officer, took the first coffee sapling from Africa to Martinique in Latin America. All this is the origin of coffee cultivation in Latin America. Because France was under Bourbon rule at that time, Latin America was planted

2016-08-31
Introduction to the processing methods of Fine Coffee in Chateau Saint-Roman, Costa Rica

Introduction to the processing methods of Fine Coffee in Chateau Saint-Roman, Costa Rica

There are many kinds of coffee here, but its industrial policy is large and cheap, so there is not much premium coffee, but it is a good choice for mixing other coffees. One of the most famous is Mountain Costa Rica Coffee, which tastes mellow and neutral. It can be boiled directly or mixed with other kinds of coffee beans to form a mixed coffee. It is also a good choice. Other kinds of Brazil

2016-09-30
Coffee common sense how to taste the good taste of Turkish coffee

Coffee common sense how to taste the good taste of Turkish coffee

After learning to make Turkish coffee, we also need to learn to drink Turkish coffee to better taste the exotic flavor. Preparing cold water to gargle Turkish coffee is a kind of coffee with unusually thick and mellow taste, because it generally uses deep-roasted coffee beans and has not been filtered, so it is very mellow and tastes like chocolate, mixed with a little.

2015-06-12
How does the brewed coffee taste?

How does the brewed coffee taste?

Coffee beans originality is matching, in order to show respect for the annoyance of coffee beans, it is more appropriate to call it originality, but this change of name is different from Kong Yiji's theft and theft. Before talking about matching specific data, to do some preparatory work, the first is to understand the basic points of original blended coffee, of course, this is also the basic ethics of doing things, just like before making tea, I

2016-06-06
Latin American coffee introduction to coffee producing areas

Latin American coffee introduction to coffee producing areas

Latin America (Latin America) in 1721 French naval officer de Klee (Gabriel Mathieu de Clieu) experienced difficulties and obstacles to bring the first coffee sapling from Africa to the Latin American island of Martinique, which was the origin of coffee cultivation in Latin America. Because at that time, France was under the reign of the Bourbon dynasty, and what was grown in Latin America

2016-06-22
Comparison of authentic and fake hario siphon pots

Comparison of authentic and fake hario siphon pots

Japanese hario is the first choice for siphon pots. What's so good about it? In addition to exquisite workmanship, the last step of siphon production is to use a cold wet cloth to cool the next pot. This step is to prevent the high temperature of the next pot from causing the reflux coffee to zoom and affect the taste. Domestic glass may crack because of instant cooling. This is rarely the case with Japanese products. Also because of the excellent quality and reputation of hario, it leads to

2014-08-11
Latin American coffee bean characteristics Latin American coffee flavor Latin American coffee theme

Latin American coffee bean characteristics Latin American coffee flavor Latin American coffee theme

Latin America (Latin America) in 1721 French naval officer de Klee (Gabriel Mathieu de Clieu) experienced difficulties and obstacles to bring the first coffee sapling from Africa to the Latin American island of Martinique, which was the origin of coffee cultivation in Latin America. Because at that time, France was under the reign of the Bourbon dynasty, and what was grown in Latin America

2016-09-01
Latin American coffee bean characteristics Latin American coffee flavor Latin American coffee theme

Latin American coffee bean characteristics Latin American coffee flavor Latin American coffee theme

Latin America (Latin America) in 1721 French naval officer de Klee (Gabriel Mathieu de Clieu) experienced difficulties and obstacles to bring the first coffee sapling from Africa to the Latin American island of Martinique, which was the origin of coffee cultivation in Latin America. Because at that time, France was under the reign of the Bourbon dynasty, and what was grown in Latin America

2016-09-01
Coffee can prevent many diseases. Coffee tastes good.

Coffee can prevent many diseases. Coffee tastes good.

Coffee can also effectively prevent radiation damage to the human body. Radiation can change human genes, so many people are very afraid of radiation, but coffee can help people resist the harm of radiation. Disease has always been hated by everyone like a scourge. People have heard a saying, that is, illness comes like a mountain and goes away like a silk.

2015-04-10
Latin American coffee beans characteristics Coffee beans import sour Chinese coffee net

Latin American coffee beans characteristics Coffee beans import sour Chinese coffee net

Latin America In 1721, Gabriel Mathieu de Clieu, a French naval officer, took the first coffee sapling from Africa to Martinique in Latin America, which is the origin of coffee cultivation in Latin America. Because France was under Bourbon rule at the time, Arabi cultivated in Latin America

2016-04-21
Delicious coffee making: technology is the soul of coffee

Delicious coffee making: technology is the soul of coffee

With a good machine, you can't make good coffee without good beans. I think everyone basically knows this, but with good machines and good beans, can you certainly make good coffee?

2014-07-10
Characteristics of Latin American coffee beans Latin American coffee flavor

Characteristics of Latin American coffee beans Latin American coffee flavor

Latin America (Latin America) in 1721 French naval officer de Klee (Gabriel Mathieu de Clieu) experienced difficulties and obstacles to bring the first coffee sapling from Africa to the Latin American island of Martinique, which was the origin of coffee cultivation in Latin America. Because at that time, France was under the reign of the Bourbon dynasty, and what was grown in Latin America

2016-08-29
Characteristics of Latin American coffee beans Latin American coffee flavor

Characteristics of Latin American coffee beans Latin American coffee flavor

Latin America (Latin America) in 1721 French naval officer de Klee (Gabriel Mathieu de Clieu) experienced difficulties and obstacles to bring the first coffee sapling from Africa to the Latin American island of Martinique, which was the origin of coffee cultivation in Latin America. Because at that time, France was under the reign of the Bourbon dynasty, and what was grown in Latin America

2016-08-30
Characteristics of Latin American coffee beans Latin American coffee flavor

Characteristics of Latin American coffee beans Latin American coffee flavor

Latin America (Latin America) in 1721 French naval officer de Klee (Gabriel Mathieu de Clieu) experienced difficulties and obstacles to bring the first coffee sapling from Africa to the Latin American island of Martinique, which was the origin of coffee cultivation in Latin America. Because at that time, France was under the reign of the Bourbon dynasty, and what was grown in Latin America

2016-08-31
The perfect process of making ice droplets-fragrant and mellow coffee

The perfect process of making ice droplets-fragrant and mellow coffee

Ice drop coffee is said to have originated in the Netherlands and is one of the few coffees extracted with cold water. Compared with hot water extraction at high temperature, cold extraction at low temperature has relatively less acidity and caffeine release, and is conducive to the preservation of volatile aroma. Also because of low-temperature extraction, the production process takes a long time and usually takes several hours, so luck is also important to order iced coffee. How to be one

2015-11-16
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