I often see many friends discussing the issue of flower drawing, and some friends have pointed out that the most important thing is to make a good jar of milk foam. I quite agree with this view. To pull flowers well, the most key factor is the milk foam, in fact, the method of flower drawing is relatively simple. So how to make a good jar of milk foam? In fact, this thing can not be taught with words and images.
2014-07-24 Pull flower milk foam coffee pull flower pull flower workThere are many kinds of milk pots on the market, you can refer to the following points when choosing and buying: the common size ─ are 300ml, 350ml, 600ml, and then a little bigger, but generally do not need. The shape of the pot body ─ is generally a little wider at the bottom than at the top, but there are some wide and narrow in the middle, which is not conducive to milking, so it is recommended to be used as decoration. The spout groove ─ is divided into long groove type and short groove type.
2014-09-13 Coffee knowledge coffee utensils pull-flower milk potDoes flower drawing really affect the taste of coffee? I know the answer that belongs to me, and I hope you can find out the answer of your own. Pulling flowers is a specialty in most cafes, even the treasures of town shops. You can hardly see a cup of coffee without tulips, leaves and peach hearts. To a certain extent, pulling flowers conceals the lack of coffee production skills, details and quality.
2016-06-02 Pull flowers good-looking equal to coffee delicious wrong understandingDoes flower drawing really affect the taste of coffee? I know the answer that belongs to me, and I hope you can find out the answer of your own. Pulling flowers is a specialty in most cafes, even the treasures of town shops. You can hardly see a cup of coffee without tulips, leaves and peach hearts. To a certain extent, pulling flowers conceals the lack of coffee production skills, details and quality.
2016-06-02 Pull flowers good-looking equal to coffee delicious wrong understandingMany people say that milk powder can't do it, and others say you can't do it by hand. I don't believe this. Of course, it's because I don't have a better machine to milk, so I have to use the simplest tool to explore. From the current experience, I am quite satisfied with myself, so send up the process of doing it and let everyone communicate. This is today's protagonist. I use Nestle full-fat sweet milk powder.
2015-01-21 Italian style coffee pull flower production Nestle milk powder pull flower step processDoes it really affect the taste of coffee? I know my answer, and I hope you find yours. Flower pulling is a specialty in most cafes, even the treasure of the town shop. It is almost impossible to see a cup of coffee without tulips, leaves and hearts. Flower pulling to some extent masks the lack of coffee in terms of production skills, details and quality.
2015-11-26 pull flowers coffee original flavor have a very big influence are all face valueThe Seesaw pull contest is sponsored by Seesaw Coffee and co-organized by members of the coffee industry, based on the promotion of boutique coffee and its culture. The first Seesaw jacquard contest was held in Seesaw Coffee in August 2012, which attracted the support and participation of many people in the coffee industry and coffee lovers. August 17, 2013, the second Seesaw flower pulling contest is again.
2014-04-27 The second session Seesaw pull flower contest consummation endingThe pre-soaking function of the coffee machine is a lot of sellers as a selling point, so whether the pre-soaking is really related to whether the coffee can be made well or not?
2014-07-01 Coffee products coffee machine cost-effective coffee encyclopediaSo how to make a good jar of milk foam? In fact, this thing cannot be taught with words and images. People who have a deep understanding of milk foam can only be mastered in a short period of time. This is like practicing a musical instrument, beginners must be in the teacher's hands, one-on-one professor, from shallow to deep to master the essentials, and then proficient.
2014-06-13 Coffee knowledge coffee machine milking coffee flower drawingMilk foam element one: refrigerated milk is best refrigerated, about 5 degrees Celsius, the heat brought by the coffee machine steam can complete the formation of foam before the milk temperature goes up, on the contrary, the normal temperature is normal temperature milk, especially in summer, this makes the room for temperature rise is very limited, often in the steam shortly after the thermometer indicates 65 degrees. Milk foam factor 2: the amount of milk is drawn in the coffee.
2016-07-28 Italian style blending coffee beans coffee pull flowers for milk foam requirements milking skillsFresh milk. Preferably whole milk. First, the milk should be frothed. Be delicate. The first step is to let the barista beginners understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after the milk bubble, and understand the importance of towels and cleaning in coffee making. Step 2: Let the Barista Beginners
2015-11-02 coffee flowers what milk good best whole fatSome artists work in charcoal, others watercolor and some use... Foam? Some artists use charcoal pens, some watercolors, and some foam? Melannie Aquino works at the Elite Audio Coffee Bar in downtown San Francisco. Like many baristas, she began experimenting
2015-07-22 Creativity latte pull Xiao Huang Coffee cute San FranciscoThe first step is to understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and easy cleaning in coffee making. The second step is to learn how to use the sprinkler to touch the milk surface, the location and depth of the selected point. The third step is to recognize the two temperatures. One is the starting and ending temperature of foaming, and the other is the finished production of milk foam.
2016-04-15 Basics milking Italian coffee fancy flower drawing concentration blendingThe requirements for the quality of milk foam every time I communicate with my friends, I only get some very general results. For example: be delicate (what is delicacy? No one can explain it in precise words), like velvet (what is velvet? As a national protected animal, how many people dare to hit a swan and touch its velvet? Be slippery (Oh, that's funny, too, because of the milk.
2016-10-21 Spend time milk foam how skill practice introduction quality requirementsWith regard to the origin of the coffee flower, no one knows where it originated, and there has never been a very clear literature, except that it began in Italy but reached its peak in the United States. At that time, in Europe and the United States, the coffee flower was the difficult professional technology shown in the coffee show, and the difficult technology shown by such innovative skills greatly shocked the coffee industry at that time.
2016-03-18 Coffee in the end how come out pull flowers need what technology about coffeeEvery time I talk to my friends about this topic, I get only some very general results. For example, be careful (what is careful? No one can explain it in precise words.), like velvet (what is velvet? As an animal protected by the state, how many people dare to shoot a swan and touch its feathers? (Oh, this is funny, too, because milk that doesn't go is the smoothest, like this.)
2014-09-24 Coffee knowledge Italian coffee flower pulling techniques frothingFor milk foam, there are several misunderstandings that we need to understand in order to facilitate our better understanding of milk foam. The first error: use up and down shake pull flower cylinder, remove the surface coarse foam. This is a very good method, but many friends have a strong dependence on this method, their milk foam is not good, do not summarize why not play well, and use this means to make up. Changziyi
2015-04-09 Italian pull flowers milk tips coffee five mistakes for milk foam like thisSiphon pot--Siphon (distillation) boiling method It is arranged by two spherical glasses up and down, widely used in families, hotels, coffee shops, while enjoying the brewing process while enjoying the fun of coffee This is the greatest charm. Practice: two coffee (three and so on) will be boiled water 240CC poured into the spherical beaker, and the outside of the water droplets wiped clean, heated with alcohol lamp.
2014-09-04 Siphon pot siphon pot use method coffee applianceIt is arranged up and down by two spherical glasses and is widely used in families, hotels and coffee shops. It is the greatest charm to enjoy coffee while watching the brewing process. Practice: coffee for two (and so on for three) pour boiled water 240CC into a spherical beaker, wipe the water droplets on the outside and heat them with an alcohol lamp. At the bottom of a funnel-shaped extraction cup
2014-07-15 Coffee siphon distillation coffee brewingEvery time I communicate with my friends on this subject, I only get some very general results.
2014-06-24 Coffee knowledge coffee milk foam coffee training