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Introduction of cat-themed cafes all over the world

Introduction of cat-themed cafes all over the world

The first cat coffee shop in the United States is highly sought after by the public, and there are long queues in front of the store, and cat lovers are willing to wait for more than a few hours. In the first cat coffee shop in the United States, you can not only enjoy delicious coffee, but also get in close contact with cute cats. This is the first cat-themed cafe in Chiang Mai, Thailand. The cat breed in the shop is also very special.

2015-04-14
Coffee beans were not used to make coffee at first.

Coffee beans were not used to make coffee at first.

Coffee beans are not used to make coffee at first, because coffee beans are very high in calories. At first, people eat with their most common fruits on the spot, and they don't think about soaking them in water or anything. In Arabia, there are a lot of coffee beans, because Arabs like to do business everywhere. Coffee beans are not used to make coffee at first, because coffee beans are high in calories.

2015-09-19
Italian blend beans are roasted first and then mixed with

Italian blend beans are roasted first and then mixed with "Viennese Coffee" drip filter coffee.

Bake first and then mix, or match first and then bake? A lot of people ask me, is it baking and then matching, or is it first matching and then baking? Which way is better? If you have a definite recipe, of course the easiest way is to put different coffee beans together and then bake them together. But if you are trying and comparing different matching ingredients, and the corresponding proportion, you

2016-07-05
Where was coffee first grown in China?

Where was coffee first grown in China?

Where was coffee first grown in China? According to historical materials, in 1902, a French missionary, a priest named Tian Deneng in Chinese, introduced coffee trees into a village called Zhu Kula in Binchuan County, Dali, Yunnan Province, and successfully planted them. Since then, coffee trees have been introduced to all parts of Yunnan, and have achieved great success. Therefore, the ancestor of Chinese coffee species is in Zhu Kula village, but it is a pity that when

2015-11-05
The long history of coffee.

The long history of coffee.

With the first coffee bean picked, baked for the first time, ground for the first time, and the first cup of hot coffee melted for the first time, legends about coffee cultivation and coffee culture spread on our small planet have become one of the greatest and most romantic stories in history. There are many legends about the origin of coffee, but most of them are due to its famine.

2014-10-13
Colombian coffee grading

Colombian coffee grading

According to the classification of defective beans, defective beans can be divided into two types:-first: called first-class defects-second: called second-level defects. First: main defects (defects that affect the taste characteristics of coffee): black beans. Private exporters of moldy beans or sour beans: no more than 12 national coffee committees: no more than 8 first-level defective beans, second: secondary defects

2014-08-22
Chongqing first Campus Coffee chain: bean Sprout Cafe

Chongqing first Campus Coffee chain: bean Sprout Cafe

Three years ago, Xu Tao and his three entrepreneurial partners were sophomores at Chongqing Southwest University of political Science and Law, and four energetic young people nurtured the first bean sprout cafe with strong idealism. To the surprise of the friends, this weak campus cafe can grow rapidly and occupy colleges and universities in Chongqing gracefully at the rate of an average of one branch a year.

2016-07-21
Coffee Culture and the Development of Coffee in the Historical World

Coffee Culture and the Development of Coffee in the Historical World

Europeans first came into contact with coffee around 1515-1519, but were not interested in it for a long time. In 1585, 30 years after the emergence of cafes in Istanbul, the Vatican envoy Morosini reported that these people were all humble, tacky and unenterprising, just wasting their time all day. So, they just sit around all the time

2014-09-27
The competition in Kunming cafes is fierce, and the war is imminent, but Yunnan coffee has no chance to participate in the war.

The competition in Kunming cafes is fierce, and the war is imminent, but Yunnan coffee has no chance to participate in the war.

There are more and more coffee shops in Kunming, although the number is far less than that of traditional teahouses, the style of coffee shops is much better than that of teahouses, and some chain coffee shop brands are also gradually appearing in prosperous areas. if you add the coffee shops of local brands in Kunming, according to incomplete statistics, there are nearly 200 large and small coffee shops in the city, and they are still growing rapidly. Expansion is the most

2016-08-11
The first Central Plains Coffee pull Flower Competition

The first Central Plains Coffee pull Flower Competition "Erimeng Cup" came to a successful conclusion.

A coffee industry event immersed coffee culture in the hearts of the people, and the eyes of the national coffee industry focused on the Central Plains for the first time. On March 19, the first Central Plains Coffee pull Competition, hosted by Dahe Xinshi Shang, opened in Zhengzhou and ended perfectly at 7 pm that day. 32 contestants from all over the country compete with creativity and wonderful drawing with milk as pen and coffee as cloth. Let the suspense contest appear again and again.

2016-07-05
Coffee beans from Arabia are the first people to discover that coffee beans can be soaked in water.

Coffee beans from Arabia are the first people to discover that coffee beans can be soaked in water.

Coffee beans are not used to make coffee at first, because coffee beans are very high in calories. At first, people eat with their most common fruits on the spot, and they don't think about soaking them in water or anything. In Arabia, there are a lot of coffee beans, because Arabs like to do business everywhere. Coffee beans are not used to make coffee at first, because coffee beans are high in calories.

2015-08-12
Coffee information Coffee spread worldwide

Coffee information Coffee spread worldwide

The story of how coffee was grown and drunk all over the world is one of the greatest and most romantic stories in history. The story begins in Ethiopia, on the tip of Africa, where coffee was most likely born in the Kafa region. There are all sorts of uncertain claims about the discovery of a method for roasting coffee beans. One of the stories is that an Ethiopian shepherd found his

2014-09-22
The powder of siphon pot coffee making operation

The powder of siphon pot coffee making operation

Just like the stirring of siphon pot coffee, there are also many different choices for powder. the more mainstream ones are powder first and then powder, also known as lower powder and upper powder. There is no difference between right and wrong between the two methods, but the more favorable control points of each method will be different, the following two methods are introduced respectively. To add the powder first is to put the coffee powder into the pot, and then

2014-12-02
The powder of siphon pot coffee brewing operation

The powder of siphon pot coffee brewing operation

Just like the stirring of siphon pot coffee, there are also many different choices for powder. the more mainstream ones are powder first and then powder, also known as lower powder and upper powder. There is no difference between right and wrong between the two methods, but the more favorable control points of each method will be different, the following two methods are introduced respectively. To add the powder first is to put the coffee powder into the pot, and then

2015-02-27
Coffee gathering, the first cafe with many people in Hangzhou, officially opened on the 26th.

Coffee gathering, the first cafe with many people in Hangzhou, officially opened on the 26th.

Can you open a cafe by assembling dozens or even hundreds of shareholders with a minimum investment of 2000 yuan each? On August 25, 2012, the media reported that "is it reliable for 50 people to open a store together?" "to evoke a huge response. Two days after the report was published, more than 370 people were interested in becoming shareholders. But while cheering constantly, it also raises questions: can such a coffee shop be opened? Open

2014-04-27
Colombian coffee is classified according to defective beans.

Colombian coffee is classified according to defective beans.

According to the classification of defective beans, defective beans can be divided into two types:-first: called first-class defects-second: called second-level defects. First: main defects (defects that affect the taste characteristics of coffee): black beans. Private exporters of moldy beans or sour beans: no more than 12 national coffee committees: no more than 8 first-level defective beans, second: secondary defects

2015-04-15
The competition in Kunming cafes is fierce, and the war is imminent, but Yunnan coffee has no chance to participate in the war.

The competition in Kunming cafes is fierce, and the war is imminent, but Yunnan coffee has no chance to participate in the war.

There are more and more coffee shops in Kunming, although the number is far less than that of traditional teahouses, the style of coffee shops is much better than that of teahouses, and some chain coffee shop brands are also gradually appearing in prosperous areas. if you add the coffee shops of local brands in Kunming, according to incomplete statistics, there are nearly 200 large and small coffee shops in the city, and they are still growing rapidly. Coffee Shop

2016-08-18
Why should coffee be deflated first?-introduction to what milk skills are used in coffee foam

Why should coffee be deflated first?-introduction to what milk skills are used in coffee foam

The basic principle of milk foaming is to use steam to hit the milk, so that the liquid milk into the air, using the surface tension of milk protein to form many small foams, so that the liquid milk volume expansion, into a foam-like milk bubble. In the process of foaming, lactose is dissolved in milk because of the increase in temperature, and the effect of foaming is used to seal lactose in milk.

2016-10-17
Characteristics of Colombian boutique coffee beans Colombian boutique coffee

Characteristics of Colombian boutique coffee beans Colombian boutique coffee

According to the classification of defective beans, defective beans can be divided into two types:-first: called first-class defects-second: called second-level defects. First: main defects (defects that affect the taste characteristics of coffee): black beans. Private exporters of moldy beans or sour beans: no more than 12 national coffee committees: no more than 8 first-level defective beans, second: secondary defects

2016-03-18
Starbucks came to Yantai, the first to settle in Zhenhua Mall.

Starbucks came to Yantai, the first to settle in Zhenhua Mall.

Recently, the reporter learned from Starbucks China headquarters that Starbucks has come to Yantai, and the first Starbucks Cafe has settled in Zhenhua Mall. It will open in November to welcome visitors, becoming the fourth city in the province to have Starbucks cafes after Jinan, Qingdao and Weifang. The success of Starbucks in Yantai not only means that citizens can taste delicious coffee in the future, but also consumes water to Yantai.

2014-04-27
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