Home › Search › business.

“business.” search results (7816)

How to choose a good coffee shop

How to choose a good coffee shop

When determining the store address, coffee shop operators must take into account the local flow of people, economic conditions, customer consumption characteristics, competition in the same industry, etc. 1. Regional characteristics (1) Regional planning. After a certain area is selected, first of all, it is necessary to know whether there are demolition and reconstruction projects in the planning of the area, as well as the location and commencement of these projects.

2014-09-27
How can I make money by opening a coffee shop? What kind of coffee shop do petty bourgeoisie like?

How can I make money by opening a coffee shop? What kind of coffee shop do petty bourgeoisie like?

How can I make money by opening a coffee shop? With the intensification of social pressure, small groups of young people have become regular customers of coffee shops. How to open coffee shops? What kind of coffee shop do petty bourgeoisie like? In a busy business society, people try their best to get a break from their busyness. Many workers who work outside work like to take advantage of talking to clients in public and private.

2015-10-20
Come on, quit your job and start a business to sell coffee.

Come on, quit your job and start a business to sell coffee.

These days, people are either quitting and starting a business, or they are thinking that the world is so big. I want to see it. Then, you may have to sit in the office and type the keyboard on Friday night. There is not enough capital, the idea is not attractive, can not find investors may have no choice but to set up a stall. In fact, setting up a stall can also be a cool thing, such as when you have a Wheelys 3. The Wheelys 3 is a car

2015-10-15
Coffee shop management [management] knowledge of opening coffee shop now coffee shop business market

Coffee shop management [management] knowledge of opening coffee shop now coffee shop business market

To provide entrepreneurial services for young people who like cafes and culture; if you want to run an elegant cafe with high taste, fashion and culture, the most important points are as follows: 1. Site selection 2. Sit-down assessment 3. Feasibility analysis 4. Target customer group segmentation and customer optimization integration 5. Product positioning 6. Price positioning 7. The storefront is designed in figure 8. Professional design of drawing, construction and installation

2016-07-15
What to do to start a business now? a good post-80s entrepreneurial story Coffee Nuggets

What to do to start a business now? a good post-80s entrepreneurial story Coffee Nuggets

LV long is a recent college graduate who once went to school in Chengdu. He has first-hand experience of slow life. Watching the large and small cafes and pubs in Chengdu making a lot of money, Lu long came up with the idea of starting his own business when he was nearing graduation. Choosing to open a coffee shop has something to do with my going to college in Chengdu. The pace of life in Chengdu is relatively slow, and people pursue coffee culture and slow life. actually

2014-04-27
How to choose the location of Cafe in Store

How to choose the location of Cafe in Store

First, how to evaluate the location of coffee shop operators must take into account the local flow of people, economic conditions, customer consumption characteristics, competition in the same industry, and so on. 1. Regional characteristics (1) regional planning. After you have selected an area, you should first know whether there are demolition and reconstruction projects in the planning of the area, as well as the location and construction time of these projects.

2015-04-03
The origin of coffee shop Cafe is a place for people to communicate with each other for leisure and business.

The origin of coffee shop Cafe is a place for people to communicate with each other for leisure and business.

A coffee shop is also called a coffee shop. The earliest cafe, called Kaveh Kanes, was built in Mecca. Although originally for a religious purpose, these places soon became centers for playing chess, chatting, singing, dancing and listening to music. Since Mecca, cafes have spread all over Asia.

2015-09-14
Where can I open a coffee shop with entrepreneurial characteristics?

Where can I open a coffee shop with entrepreneurial characteristics?

First-time investors should take the insurance business route, so it is best to open coffee shops in places with a large foreign population, so as to facilitate marketing. For example, a small coffee shop in Tianjin chose several colleges and universities with a large number of foreign students to open the shop. Although the price is on the high side, foreign students like it and keep making money. Next, we will tell you about the four locations suitable for opening specialty coffee shops.

2015-03-31
Foreign cafe culture

Foreign cafe culture

Foreign cafes are usually called Caf é. The small cafe has only one coffee machine, with some snacks and simple sandwiches.

2014-05-15
Certificate of boutique coffee 4C coffee certification

Certificate of boutique coffee 4C coffee certification

C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, and protect the natural environment and people.

2014-10-10
Boutique coffee bean knowledge 4C coffee certification

Boutique coffee bean knowledge 4C coffee certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2014-12-31
Basic knowledge of boutique coffee 4C Coffee Certification

Basic knowledge of boutique coffee 4C Coffee Certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2014-11-24
A coffee exchange born in a coffee shop

A coffee exchange born in a coffee shop

Coffee, always wrapped around a wisp of fragrance, mixed with lubricated taste, in the soft world of white or black, entangled with an intoxication that makes the world immersed in it.

2014-08-11
Guizhou's first start-up cafe officially opened to create a grass-roots business incubation base

Guizhou's first start-up cafe officially opened to create a grass-roots business incubation base

BEIJING, Guiyang, September 12 (Reporter Zhang Wei) Order a cup of coffee, Come up with an idea, Find partners, Meet investors, Then start a business At present, Guizhou Province's first start-up coffee shop new three-line coffee shop officially opened on the afternoon of 12. In Zhongguancun, Beijing, garage coffee, Peking University 1898 coffee, Shuimuhui coffee, financial guest coffee and so on are well-known grass-roots entrepreneurship

2014-09-13
Boutique coffee bean certification body 4C Association coffee certification

Boutique coffee bean certification body 4C Association coffee certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-04-11
4C Coffee Certification, the certification body of boutique coffee beans

4C Coffee Certification, the certification body of boutique coffee beans

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-03-14
Introduction to the certification body of fine coffee beans 4C coffee certification

Introduction to the certification body of fine coffee beans 4C coffee certification

4C certification is currently widely accepted in the world, involving coffee cultivation, production, processing and other aspects of the supply chain sustainable development management rules, including social, environmental and economic principles. Coffee growers are required to protect biodiversity, protect various nationally endangered plants and animals, properly use and handle pesticides and other chemicals, protect the natural environment and

2015-10-16
Learn about coffee 4C Association Coffee Certification details

Learn about coffee 4C Association Coffee Certification details

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-12-02
Small coffee is a big challenge to Starbucks.

Small coffee is a big challenge to Starbucks.

With the increasing prosperity of our economy, cafes are springing up like bamboo shoots after a spring rain. There are all kinds of coffee shops in the CBD business district, office district and even the streets of residential areas in first-tier cities. The coffee industry is accelerating into a stage of high prosperity, so the practitioners of the coffee industry are facing unprecedented pressure and challenges. Starbucks in an absolutely strong situation, its

2015-05-20
Coffee bean certification body 4C Association Coffee Certification

Coffee bean certification body 4C Association Coffee Certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-01-27
↑