The coffee tree is an evergreen tree with small white flowers and green fruit that does not turn red until it is ripe. A normal coffee tree can usually grow to a height of 5 to 10 meters, but bean farmers often prune it to less than 2 meters for harvest convenience. After flowering, there are many dark green oval fruits, and the mature fruits change from dark green to bright red, due to the color and cherry.
2014-11-12 Coffee knowledge boutique coffee coffee common sense coffee tree coffee flower coffee fruitPanama covers an area of 75517 square kilometers, with a length of 772km and a width of between 60km and 177km. The coastline is 2988 kilometers long and the land boundary is 555 kilometers long. In terms of longitude and latitude, Panama is located between 7 and 10 north latitude and 77 to 83 west longitude. Panama is rich in mineral resources, but it is not exploited much, and the scale of the mine is relatively large.
2016-09-29 Flavor bright Bana May Leita Manor Coffee description Variety producing areaIn December 1994, the Constitution of the Federal Democratic Republic of Ethiopia was formulated. According to the Constitution, Ethiopia will implement a federal system and a parliamentary cabinet system after the general election for a term of five years. After the national election in May 1995, the Federal Democratic Republic of Ethiopia was established on August 22, and Meles became prime minister in her capacity as chairman of the majority party of the people's House of Representatives. On May 14, 2000, Ethiopia held a national meeting
2016-09-08 Taste Xinming bright sun Yega Sheffield Wauka coffee manor producing areaPanama is located in the isthmus of Panama in Central America, bordered by Colombia to the east, the Pacific Ocean to the south, the map of Panama to Costa Rica to the west and the Caribbean Sea to the north. The territory is S-shaped to connect North and South America, and the Panama Canal connects the Atlantic and Pacific oceans from north to south. It is known as the bridge of the world. [5] Panama has a land area of 75517 square kilometers.
2016-09-06 Bright taste Panama coffee flavor manor producing area characteristics boutique introductionANDONG SARI Anton sari Kartika/Bourbon hybridization, Kadika / bourbon mixture. Medium tall trees with slender leaves with red tips, coffee trees with the best shadows, usually big cherries. Producing areas: Aceh, Simalungun KOPI LUWAK civet coffee, Kopi Luwak civets' red coffee cherries, pulled poop coffee beans, expensive GAYO
2016-06-15 Indonesia coffee beans species introduction ANDONG SARI AntonThe coffee tree is an evergreen tree with small white flowers and green flowers that turn red when it is mature. A normal coffee tree can usually grow to 5 to 10 meters high, but for the convenience of harvesting, bean farmers often prune it to less than 2 meters. After flowering, there are many dark green ellipses, and the mature ones change from dark green to bright red.
2015-11-05 Coffee tree growing process fruit roastingTypes of coffee in common areas of Sumatra, Indonesia, SPECIALTY COFFEES OF SUMATRA REGIONS OF INDONESIA
2014-06-17 Coffee knowledge Indonesian coffee Sumatran coffeeThe names W2, Red, Ruby and Solkiln on the product name are all 90 patent terms. They represent different processing technologies. W2, H2, N2 90 + thought that coffee itself is a kind of fruit, so it decided its own exclusive treatment method according to taste (W2), (H2), (N2). The distinction between these three flavors can also be simply understood as a treatment method: W2=WASH washing treatment.
2016-07-18 Red Ruby Solkiln ninety patents terminology processingRASUNA Lasuna, a new variety from Sumatra, Indonesia, was hybridized with Typica / Katim Catimor. MANDHELING Mantenin coffee bean Ateng (a kind of catimor Katim) crosses with other Arabica coffee. The coffee produced by the Batak people in Lake Toba or the Lindong Mountains in north-central Sumatra is mostly grown without shade and exposed to half-sun or half-sun.
2014-09-01 Coffee knowledge Sumatra coffee types Indonesian coffeeA new variety of coffee from Sumatra, Indonesia, SPECIALTY COFFEES OF SUMATRA REGIONS OF INDONESIA RASUNA Lasuna, a new variety of Sumatra, Indonesia, iron pickup Typica / Katim Catimor hybrid. MANDHELING Mantenin coffee bean Ateng (a kind of catimor Katim) crosses with other Arabica coffee. Sumengda
2015-09-12 Indonesia Sumatra common region coffee speciesA new variety of coffee from Sumatra, Indonesia, SPECIALTY COFFEES OF SUMATRA REGIONS OF INDONESIA RASUNA Lasuna, a new variety of Sumatra, Indonesia, iron pickup Typica / Katim Catimor hybrid. MANDHELING Mantenin coffee bean Ateng (a kind of catimor Katim) crosses with other Arabica coffee. Sumengda
2015-10-07 Indonesia Sumatra common region coffee speciesA new variety of coffee from Sumatra, Indonesia, SPECIALTY COFFEES OF SUMATRA REGIONS OF INDONESIA RASUNA Lasuna, a new variety of Sumatra, Indonesia, iron pickup Typica / Katim Catimor hybrid. MANDHELING Mantenin coffee bean Ateng (a kind of catimor Katim) crosses with other Arabica coffee. Sumengda
2015-11-02 Indonesia Sumatra common region coffee speciesA new variety of coffee from Sumatra, Indonesia, SPECIALTY COFFEES OF SUMATRA REGIONS OF INDONESIA RASUNA Lasuna, a new variety of Sumatra, Indonesia, iron pickup Typica / Katim Catimor hybrid. MANDHELING Mantenin coffee bean Ateng (a kind of catimor Katim) crosses with other Arabica coffee. Sumengda
2015-11-13 Indonesia Sumatra Common region Coffee species Mante Coffee beansIn addition, some containers are similar to red wine fermentation plugs or one-way exhaust valve devices through which carbon dioxide can be discharged to control the air concentration in the container. At this point, the coffee fruit in the container is fermented with acetic acid, the bean flavor is relatively bright and clean, with citric acid flavor Sasa described in the competition: choose Ray of Columbia Cloud Manor (Las Nubes)
2016-10-24 Red wine processing coffee beans flavor description grinding characteristics varieties different introduction. Colombia is the world's second largest coffee producer after Brazil. Is the leader in the country that produces Colombian mild. The name of origin has become a well-known name for coffee, such as Medning, Manizarez, Bogota, Almenia and so on. Coffee beans are light green and large-grained, according to their unique thick flavor, whether pure coffee or mixed
2016-06-06 Africa coffee beans what characteristics types introduction Colombia second only to BrazilCommon Regions of Indonesia Sumatra Coffee Species of Sumatra Regions of Indonesia Rasuna Indonesia Sumatra New Varieties, Iron Pickup Typica /Catimor Hybrid Blend MANDHELING A hybrid of Ateng(catimor) and other Arabica coffees. Sumenta
2015-06-01 Indonesia Sumatra Common Region Coffee TypeA new variety of coffee from Sumatra, Indonesia, SPECIALTY COFFEES OF SUMATRA REGIONS OF INDONESIA RASUNA Lasuna, a new variety of Sumatra, Indonesia, iron pickup Typica / Katim Catimor hybrid. MANDHELING Mantenin coffee bean Ateng (a kind of catimor Katim) crosses with other Arabica coffee. Sumengda
2014-11-11 Coffee knowledge boutique caffeine coffee types SumatraHope Manor's experiment and innovation on varieties seems endless, constantly experimenting with different new varieties, except for the organic Kaddura (Caturra), which used to occupy most of the area in Hope Manor, from Rose Summer, Organic Rose Summer, Moka, bourbon (Bourbon; contains different red, yellow and Tekizik bourbon), pointed bourbon (Laurina), Pacamara (Pacamara), Saint
2016-07-13 Bright sour Columbia coffee manor producing area introduction hope villageduring the harvest period, the farmers harvest bright red fruits every day. every two days, the fruits are harvested into a unit and sent or sold to a washing plant for treatment. the coffee fruits that have not been through the water treatment plant will usually undergo natural fermentation for about 12 hours, and then they will be exposed to sunlight for drying and shelling. in any case, the farmers with some ability will always try their best to send them to the water treatment plant for treatment.
2016-10-21 Ethiopia Dharma Lion King Flavor Description Grind Characteristics Variety TasteAfter November every year, it is the coffee bean season in Alishan. From November to April, each coffee tree can harvest coffee beans about four times. As long as the coffee fruit on the tree becomes bright red, it will be picked off, peeled and processed through a series of procedures, and finally baked into a grain of exotic coffee beans. In the eyes of the world's top coffee players, Alishan is a shrine.
2014-06-27 Taiwan coffee coffee beans boutique coffee