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Siphon pot coffee brewing skills siphon pot stir coffee method

Siphon pot coffee brewing skills siphon pot stir coffee method

Transferred from C. W。C coffee discussion forum author: matthew general siphon pot used by most of the stirring method circle some cafes even marked that coffee grounds can present a small hill is considered a good cup of coffee, so many coffee players to this end of the effort to make coffee grounds present a small hill is not difficult as long as the end of the brewing will be stirred a few rounds to create a vortex

2015-01-21
The method of making black coffee, the skill of brewing individual coffee.

The method of making black coffee, the skill of brewing individual coffee.

Black coffee emphasizes the strong aroma of coffee itself. Aroma is not only the life of coffee quality, but also the best expression of coffee production process and roasting technology. The climate of the place of production, variety, refined treatment, harvest, storage, and the appropriateness of baking technology in the consuming country are all conditions that determine the aroma of coffee beans. Bitter is the basic taste of black coffee, there is a difference in strength and texture, raw beans contain only a very small amount.

2015-03-04
Coffee common sense siphon coffee brewing skills

Coffee common sense siphon coffee brewing skills

1. There is also "stewing" in siphon stewing. The expression of this process in siphon cooking is that coffee powder absorbs water at a certain temperature, and the ingredients in coffee powder are exchanged by the principle of heat exchange. during the exchange, various ingredients in the coffee will release gas because of the temperature, forming the phenomenon of expansion, and keeping the temperature at a non-boiling state can make the "stew"

2015-01-21
The steps of tasting coffee correctly and the skills of drinking coffee

The steps of tasting coffee correctly and the skills of drinking coffee

Tasting coffee is not only to feel with the taste of the tongue, but also to enjoy the aromatic alcohol in the mouth, in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee. In a word, tasting coffee is a very delicate thing. When I drink coffee in a coffee shop, I sometimes drink almost half-cold coffee, like this, no matter how good the coffee beans are, they brew.

2015-05-08
Basic knowledge of coffee grinding and brewing skills of grinding coffee beans

Basic knowledge of coffee grinding and brewing skills of grinding coffee beans

The ideal time for coffee grinding and brewing is to grind coffee before it is boiled. Because the ground coffee is easy to oxidize and lose its flavor, especially without proper storage, the coffee powder is also easy to change flavor, so it is naturally unable to brew a strong coffee flavor. The ideal time to grind coffee is to grind it before steaming. Because of the powdered coffee

2015-10-13
Hand-brewing coffee making skills what factors affect a cup of hand-brewed coffee

Hand-brewing coffee making skills what factors affect a cup of hand-brewed coffee

Among the many brewing methods, hand brewing can be said to be the most popular coffee brewing method, which is simple, easy to learn, easy to control, and the taste can be accepted by most people. But there are also many friends who are not sure how to find the taste that suits them when making, what factors affect a cup of hand coffee and how influential it is. Hand-made coffee consumables: coffee

2015-08-31
The technique of brewing coffee requires coffee grinding skills

The technique of brewing coffee requires coffee grinding skills

Grind the coffee and enjoy its aroma. And then experience the fun excitedly. According to its size, the grinding methods of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding. Use the appropriate grinding method according to the coffee utensils. There is also medium fine grinding or very fine grinding (powdered coffee powder) which is finer than fine grinding. The grinding time of coffee beans is before brewing coffee.

2014-10-08
Grinding of coffee skills of grinding coffee beans

Grinding of coffee skills of grinding coffee beans

In the Middle East, people still use the method of mashing beans into particles of different sizes, but when most people have gradually used bean grinders, Bella-Shavalin personally did an experiment on whether it is better to mash or grind. For the sake of public trust, and at the same time invited gourmet spectators to taste the two kinds of coffee, in the end, everyone thought that the mashed coffee powder was better than the ground coffee.

2015-10-12
Several skills of brewing coffee in a follicular hand pot

Several skills of brewing coffee in a follicular hand pot

Let's think of follicle as a concept, which is very simple, that is, filtering while injecting water. It's a simple concept to put a filter on the container and then inject water. Last week we talked about some of the causes of follicular coffee. Today let's talk about utensils.

2014-09-10
Coffee grinding and coffee brewing skills Coffee General knowledge

Coffee grinding and coffee brewing skills Coffee General knowledge

The ideal time to grind coffee is to grind it before steaming. Because ground coffee is easy to oxidize and lose its flavor, especially without proper storage, coffee powder is also easy to change flavor, so it is naturally impossible to brew mellow coffee. Some people are afraid of trouble or do not want to buy a bean grinder. They usually buy ready-made coffee powder when drinking coffee at home. At this time, they should pay special attention to storage.

2015-03-04
Coffee machine classification and purchase skills how to choose coffee machine?

Coffee machine classification and purchase skills how to choose coffee machine?

Semi-automatic coffee machine, commonly known as moving sub-machine, is a traditional Italian coffee machine. This kind of machine relies on manual operation to grind powder, press powder, load powder, brew, and manually remove residue. This kind of machines include small household machines with single faucets, large commercial machines with double faucets and three faucets, etc., and the newer machines are also equipped with electronic water control, which can accurately and automatically control coffee brewing.

2015-09-24
Practical skills of making coffee by hand (1) get out!

Practical skills of making coffee by hand (1) get out!

Through the simple hand-brewing coffee process shared with you in previous issues, the editor believes that everyone should have a preliminary understanding and learning of opponent coffee brewing. In the next few issues, the editor will give you some practical information. Today, I will first share the Golden Cup guidelines with you. Hee hee! What is extraction? From the editor's point of view, extraction is the process in which water absorbs the essence from coffee. In 1964, Dr. Lockhart was in the United States

2015-06-26
How to use a coffee maker to make coffee? The skill of Italian machine brewing coffee

How to use a coffee maker to make coffee? The skill of Italian machine brewing coffee

Coffee machine selection tips, several coffee machines sold very well coffee machine what brand is good _ coffee machine if you choose and buy coffee machine many friends will encounter this problem when choosing and buying coffee machine. I don't know what brand of coffee machine is good, the price of professional Italian coffee machine is too high, and the function of ordinary coffee maker can not fully meet everyone's pursuit of coffee quality, American coffee machine is better.

2015-09-11
The skill of making coffee

The skill of making coffee

The choice of water for brewing coffee should be pure water, pure water, magnetized water, distilled water, instead of mineral water. Ordinary tap water with better quality is also fine, but the initial tap water in the morning, the water stored the day before and the water boiled for the second time should be avoided as far as possible. It is best to use water purifier or activated carbon filtered water to avoid impurities and odors in the water. The choice of sugar, coffee.

2014-07-08
The skill of Grinding Coffee Bean Grinding Machine effect on the Flavor of Coffee

The skill of Grinding Coffee Bean Grinding Machine effect on the Flavor of Coffee

Like drinking coffee, is a hobby, like making coffee, is a kind of mood, like making coffee, is a way of life. In China, more and more people begin to fall in love with coffee and coffee life. Baristas constantly study how to make better coffee. Constantly try different flavors of coffee beans, different tastes brought by various brewing utensils, and all kinds of brewers.

2015-09-01
The skill of making espresso in mocha pot Coffee Common sense

The skill of making espresso in mocha pot Coffee Common sense

Mocha pot is a way for Italians to make coffee, which is suitable for people with strong taste. The concentration of brewed coffee is close to that of Espresso, but because it does not produce enough pressure, it cannot be called Espresso in a strict sense. The pot is easy to brew, beautiful in shape and does not take up space, so it is a more economical choice for ordinary families. However, it must be noted that coffee powder should be ground more finely.

2015-03-02
The technology of fine coffee the skill of grinding coffee beans

The technology of fine coffee the skill of grinding coffee beans

The prop for grinding roasted coffee beans into powder is called grinding coffee beans. It is said that Beethoven counts sixty coffee beans every morning and grinds them and then brews coffee while grinding coffee while enjoying its aroma and then excitedly experiencing its fun. According to its size, the grinding method of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding.

2014-11-27
Coffee common sense map to solve the siphon pot coffee making skills

Coffee common sense map to solve the siphon pot coffee making skills

The siphon pot (Syphon) is an excellent coffee utensil invented by the Scots in 1840. Although its usage is complicated, real coffee fans love it. They generally think that the coffee brewed in the siphon pot has the most pure taste, especially the brewing (making) high-quality coffee, the siphon pot must be their first choice, which is like a real photo.

2014-11-08
Zhang Yuen, the world's top barista, gives skills to baristas in Qiongzhong and other places.

Zhang Yuen, the world's top barista, gives skills to baristas in Qiongzhong and other places.

Nanhai net reporter learned that on the evening of November 11 and the afternoon of November 12, Zhang Yuen, the world's top barista, held two coffee sharing sessions at Xinglong Hot Spring Hotel Coffee Castle and Xinglong Organic Coffee Garden, respectively. More than 10 local baristas from Haikou, Sanya, Qiongzhong and Wanning attended the coffee sharing meeting. Zhang Yuen shared his story with coffee.

2015-11-21
Technical skills of Coffee pattern how to make Coffee pattern well

Technical skills of Coffee pattern how to make Coffee pattern well

1. The basic knowledge and technology of coffee flower: the origin, classification and correct concept of coffee flower / related machinery, equipment and materials. two。 The key to the success of the coffee flower: the brewing technology of espresso Espresso / the production of dense and meticulous milk / the perfect fusion of coffee and milk. 3. The basis of all coffee flower drawing techniques is advanced and highly difficult: pull flowers? Species / detailed formula

2015-11-24
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