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The difference between Italian Coffee Grinder and other Coffee Grinder

The difference between Italian Coffee Grinder and other Coffee Grinder

Generally speaking, the parallel grinding disc has the advantages of fast rotational speed, fast grinding and more uniform grinding, while the disadvantage is easy to heat and relatively short life, while the tapered grinding disc has the advantages of not easy to heat and long life, and the disadvantage is slow and uneven. At present, the Japanese Fuji ghost tooth grinding plate can grind more uniform coffee powder, at the same time produce less fine powder, and the grinding efficiency is higher. But it is not suitable for espresso extract.

2016-10-18
How is the steaming and pre-soaking of coffee before brewing?

How is the steaming and pre-soaking of coffee before brewing?

Steaming and pre-soaking are the first stage of the extraction of single hand-brewed coffee and esp. The quality of steaming and pre-soaking directly affects the taste of a cup of coffee. Although they are used in two kinds of coffee with different production processes, they have a very close relationship and the same principle. Steaming and pre-soaking: steaming: refers to sprinkling hot water on coffee gently, gently, quickly and evenly when making hand-brewed coffee.

2015-11-25
General knowledge of siphon brewing coffee how to measure the grinding degree of siphon coffee

General knowledge of siphon brewing coffee how to measure the grinding degree of siphon coffee

The fineness of coffee powder used to make siphon coffee is thicker than that of espresso. If you rub your hands together, you should feel a little grainy. If you use a professional electric bucket grinder, the effect is of course the best, you can simply and quickly use different scales of coffee powder to try to compare, to find out the most suitable brewing method, coffee variety thickness. There is a kind of electric one on the market that costs about 200 yuan.

2015-02-10
The technology of hand-brewed coffee how to measure the grinding degree of siphon coffee

The technology of hand-brewed coffee how to measure the grinding degree of siphon coffee

The fineness of coffee powder used to make siphon coffee is thicker than that of espresso. If you rub your hands together, you should feel a little grainy. If you use a professional electric bucket grinder, the effect is of course the best, you can simply and quickly use different scales of coffee powder to try to compare, to find out the most suitable brewing method, coffee variety thickness. There is a kind of electric one on the market that costs about 200 yuan.

2014-10-14
How to use Philharmonic pressure Coffee utensils

How to use Philharmonic pressure Coffee utensils

Philadelphia is a simple instrument for making coffee by hand. Overall, its structure is similar to that of a syringe. When in use, put ground coffee and hot water into the syringe, then press the putter, and the coffee will flow into the container through the filter paper. It combines the immersion quenching method of French filter kettle, the filter paper filtration of follicular coffee, and the speed of espresso.

2016-05-19
Advantages and disadvantages of two kinds of Grinding Plate effect of Bean Grinding Machine on Coffee Flavor

Advantages and disadvantages of two kinds of Grinding Plate effect of Bean Grinding Machine on Coffee Flavor

Like drinking coffee, is a hobby, like making coffee, is a kind of mood, like making coffee, is a way of life. In China, more and more people begin to fall in love with coffee and coffee life. Baristas constantly study how to make better coffee. Constantly try different flavors of coffee beans, different tastes brought by various brewing utensils, and all kinds of brewers.

2015-11-26
The most complete guide to how to grind Arabica coffee beans and buy coffee beans? Coffee rookie how to buy coffee

The most complete guide to how to grind Arabica coffee beans and buy coffee beans? Coffee rookie how to buy coffee

How to grind Arabica coffee beans? It can be carried out mainly by two methods, one is the traditional manual grinding, the other is that it can be ground by bean grinding machine, each of which has its own advantages. Manual grinding of Arabica coffee beans: manually ground Arabica coffee beans, uniform powder particles, can better maintain the original flavor. But the grinding speed is too fast.

2016-04-25
Japanese style hand-made coffee Japanese-style hand-made coffee

Japanese style hand-made coffee Japanese-style hand-made coffee

1) Appliance preparation: the main utensils for coffee brewing are coffee filter paper coffee filter cup coffee pot brewing kettle in which the coffee filter paper filter cup is divided into tapered and trapezoidal ones. At present, trapezoid is more common in China, and the author suggests to use tapered filter paper and filter cup in the process of use. There are lines in the conical cup to control the water lines, and the speed of flushing will be faster, so that the water will not be accumulated and filtered.

2016-07-16
How does a novice choose a bean grinder

How does a novice choose a bean grinder

Bean grinder plays a very important role in family coffee life, unless you buy coffee powder, you can't avoid grinding beans.

2014-07-22
Coffee brewing mode: several common factors affecting your hand brewing to master good hand brewing skills

Coffee brewing mode: several common factors affecting your hand brewing to master good hand brewing skills

Let's start with the most important thing. First of all, the coffee itself we make coffee, not orange juice, not green tea, so the coffee itself determines the basic taste of this cup of coffee. For example, whether this coffee is tanned or washed, it comes from Asia, Indonesia, Colombia in South America, or Ethiopia in Africa. When the coffee is confirmed, the coffee in your cup

2015-12-10
Factors affecting hand flushing methods of hand flushing Cafe

Factors affecting hand flushing methods of hand flushing Cafe

The essence of sailor coffee is to extract the unique flavor and taste of coffee beans by hot water at a certain temperature. the main ingredient of coffee is water. So the quality of the water is the key, but if it's not a cafe, but playing at home, you don't have to worry too much. But it is definitely not recommended to use tap water, too many impurities. Just buy an easy-to-use filter kettle, more

2016-06-16
Mantening Coffee hand-brewing method Teaching Golden Mantenin Coffee beans distinguish between true and false

Mantening Coffee hand-brewing method Teaching Golden Mantenin Coffee beans distinguish between true and false

As a high-quality coffee variety, Manning coffee is consumed by most coffee lovers as a single product. Of course, as other kinds of coffee, it is also an indispensable raw material.

2022-06-07
Drip filter pot brewing skills drip coffee also known as Dutch coffee

Drip filter pot brewing skills drip coffee also known as Dutch coffee

Dripping coffee is also called Dutch coffee. The biggest difference from the general brewing method is that the dripping method is enough to make the water slowly filter. Compared with the coffee brewed by hot water, the taste is particularly mellow. But the extraction is generally time-consuming, so it began to drip the night before, so that you can enjoy a cup of water-dripping coffee with unique flavor when you get up the next morning.

2015-10-21
The effect of Bean Grinding Machine on the production of Coffee Flavor advantages and disadvantages of two kinds of Grinding plates

The effect of Bean Grinding Machine on the production of Coffee Flavor advantages and disadvantages of two kinds of Grinding plates

Like drinking coffee, is a hobby, like making coffee, is a kind of mood, like making coffee, is a way of life. In China, more and more people begin to fall in love with coffee and coffee life. Baristas constantly study how to make better coffee. Constantly try different flavors of coffee beans, different tastes brought by various brewing utensils, and all kinds of brewers.

2015-04-11
The effect of Bean Grinding Machine on the production of Coffee Flavor advantages and disadvantages of two kinds of Grinding plates

The effect of Bean Grinding Machine on the production of Coffee Flavor advantages and disadvantages of two kinds of Grinding plates

Like drinking coffee, is a hobby, like making coffee, is a kind of mood, like making coffee, is a way of life. In China, more and more people begin to fall in love with coffee and coffee life. Baristas constantly study how to make better coffee. Constantly try different flavors of coffee beans, different tastes brought by various brewing utensils, and all kinds of brewers.

2016-04-26
The skill of dripping filter pot brewing coffee in ice drip coffee pot

The skill of dripping filter pot brewing coffee in ice drip coffee pot

Dripping coffee is also called Dutch coffee. The biggest difference from the general brewing method is that the dripping method is enough to make the water slowly filter. Compared with the coffee brewed by hot water, the taste is particularly mellow. But the extraction is generally time-consuming, so it began to drip the night before, so that you can enjoy a cup of water-dripping coffee with unique flavor when you get up the next morning.

2015-04-23
Coffee and milk foam fusion principle, fusion mode

Coffee and milk foam fusion principle, fusion mode

The fusion of coffee and milk is a very important step in brewing espresso coffee. It can improve the taste and taste of espresso coffee to a better level. It can also correct small errors in the process of making espresso coffee and milk foaming, and change the taste of the whole cup of coffee through the way and skill of fusion.

2014-05-19
Water drop coffee, also known as Dutch coffee, is made with cold or ice water.

Water drop coffee, also known as Dutch coffee, is made with cold or ice water.

Drip coffee, also known as Dutch coffee, the kettle was first invented by Archbishop D'Bello of Paris in the early 19th century. This brewing method is made with cold water or ice water, so that cold water or ice water is like water droplets, slowly extracting coffee essence at a rate of about 40 drops per minute, because the speed is very slow, so we should choose finer ground coffee powder to extract.

2016-05-27
Coffee knowledge and skills of making coffee by hand

Coffee knowledge and skills of making coffee by hand

Among the many brewing methods, hand brewing can be said to be the most popular coffee brewing method, which is simple, easy to learn, easy to control, and the taste can be accepted by most people. But there are also many friends who are not sure how to find the taste that suits them when making, what factors affect a cup of hand coffee and how influential it is. Hand-made coffee consumables: coffee

2014-09-25
Coffee course Ice drop Coffee

Coffee course Ice drop Coffee

Ice drop coffee originated in Europe, because the coffee distiller was invented by the Dutch, some people call it Dutch Coffee, espresso or water drop coffee. Ice drop coffee is extracted bit by bit for about 8 hours due to its compatibility with water, mainly by condensation and natural osmotic water pressure. The taste of coffee extracted by the coffee distiller will of course follow the coffee.

2014-09-18
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