Walking in Miaoqian Street after the storm to find it, although this coffee bar is at the end of Miaoqian Street, but the moment you see it, it makes people feel different. In the atmosphere of knowing and enjoying life, the coffee bar has not only the book bar "Desert Island Books" that cooperates with Mumi authors, but also the wool exhibition area that cooperates with the brand "Private Life". When you are tired, you can sit down and make a small one.
2015-02-12 Guangzhou characteristics cafes recommendations Muji private life coffee walking in the stormPrecisely because roasted coffee contains as much as 0.1% of the volatile flavor, such coffee has become the most aromatic food. Coffee is very delicate, whether it's unground or ground coffee beans. Coffee beans must always stay away from oxygen, the main enemy of coffee aroma. For this reason, your coffee beans should always be stored in a sealed container and placed in
2015-04-15 Coffee persistence coffee beans save because baking coffee contains up toPrecisely because roasted coffee contains as much as 0.1% of the volatile flavor, such coffee has become the most aromatic food. Coffee is very delicate, whether it's unground or ground coffee beans. Coffee beans must always stay away from oxygen, the main enemy of coffee aroma. For this reason, your coffee beans should always be stored in a sealed container and placed in
2015-01-29 Coffee tips persistence coffee beans save because baking coffee contains manyPrecisely because roasted coffee contains as much as 0.1% of the volatile flavor, such coffee has become the most aromatic food. Coffee is very delicate, whether it's unground or ground coffee beans. Coffee beans must always stay away from oxygen, the main enemy of coffee aroma. For this reason, your coffee beans should always be stored in a sealed container and placed in
2016-04-27 Coffee persistence coffee beans preservation roasting freshness because coffeeNapoleon is a legendary man who knows how to enjoy. He likes to take a special carriage carrying his favorite Chambertin wine when he goes to war. He invented the brewing method of brandy coffee (that is, royal coffee) and carried a Turkish bean grinder with him, paying special attention to the quality of life while fighting the war. After his defeat, he was imprisoned on St. Helena Island, where wine was no longer enjoyed every day.
2015-09-14 Napoleon Helen Najima Coffee Story legend ten understandExtraction may be the most important aspect of coffee brewing, but it is also one of the least understood by baristas. Extraction is everything. Without extraction, you can't even taste a cup of coffee. Today, Chongqing Brista Coffee training Institute wants to share with friends how to judge coffee extraction and coffee quality by coffee taste, which is believed to be lacking by most friends.
2016-01-12 Teach you how to through coffee taste judgment extraction whether suitable qualityToday, on behalf of Pulan Coffee, I gave a telephone interview to a reporter from the Straits Times in Singapore. For more than half an hour, I talked about my views on Chinese coffee culture, coffee shop development and coffee shop entrepreneurship. As my job, although I teach students every day, although I continue to sum up and learn by writing books, I feel deeply every time I talk about these topics, and every time I get involved.
2014-10-10 Coffee shop operation coffee brandThe typical espresso flavor that the baker should explain to the barista: 1. Smell and wet aromas can be very extensive and complex and can cover chocolate notes as well as fruit tones to brackish and clear soups. Flavors include jasmine, sage, cedar, spices, orange, lemon, black tea, drupes and berries. two。 Sweetness usually cares.
2014-08-13 About Chongqing home roasting coffee knowledge bean baker should masterFresh coffee, raw beans, full of vitality. Semi-fresh raw beans, with a little bit of stability in the vitality.
2014-05-28 Coffee knowledge coffee beans coffee raw beansMany people don't like to drink coffee that is too sour, but I think acidity is the most meaningful taste in coffee. The acidity in coffee is mainly determined by the characteristics of raw beans and the degree of roasting. For example, the acidity of African beans is bright and light, and there is no other taste in a cup of coffee except bitter and sour, then this cup of coffee must be very bad, and a good cup of coffee must be based on rich.
2015-03-05 Boutique coffee taste good a lot of people think don't like drink too much coffeeCoffee, in fact, is really like life. You can enjoy the bitterness without adding sugar. This slightly fragrant bitterness can not only exhilarate your numbness, but also quell temporary impulses, and can be used as a metaphor for suffering after failure, and remember hard when you are at your best. When the bitterness of life melts into coffee, it becomes more bitter; when the bitterness of coffee merges into life, it does not seem bitter.
2014-08-12 Coffee life including ups and downs coffee in fact really very much like butCoffee cup is one of the necessary tea sets for us and coffee. The development of coffee culture not only promotes people's fashion consciousness, but also promotes the development of industry to a certain extent. The development of economy makes our quality of life more and more improved, and also makes the spiritual realm gradually improved. A coffee cup with blue wings, like a little angel full of fairy tales.
2015-11-20 Boutique coffee cup France Pylones fairy tale breath angel blue1. Baristas can devote themselves to coffee dreams and careers, but not to their bosses (except those who fall in love with each other). 2. Whether a good coffee can be produced has nothing to do with the size of a cafe. The taste of coffee produced by an island coffee with a few hundred square meters may be similar to that of dishwashing water, while the espresso produced by a dozen-ping cafe around the corner can also be favored by foreigners. 3. Learning coffee is easy to master.
2014-09-13 Coffee coffee beans boutique coffee coffee encyclopediaWant to know how the coffee we drink every time we take a break is processed? Let's talk about coffee beans today.
2014-07-08 Coffee knowledge coffee encyclopediaThere are more words described here, which will be boring compared with the evaluation of coffee and flower drawing in the past. But as far as I understand it, it is the most important part of coffee extraction. At the same time, after writing this diary, it can be regarded as a paragraph on the exposition of coffee from the perspective of scientific theory. Not as a barista, this is the end of the knowledge, in fact, there are many ways to improve coffee
2014-10-14 Coffee knowledge coffee machine knowledge espresso grinderA cup of coffee for breakfast has become the habit of many people. But according to British media reports on March 18, British dietary nutritionist Amanda Ursula suggested that drinking coffee in the morning will affect the day's work. Because drinking coffee at breakfast will make your heart beat faster and cause your stomach to contract. In addition, the sugar consumed in breakfast will be quickly absorbed by the body, causing a strong sense of hunger. At this time, people will get bored.
2015-08-28 In the morning coffee available skin dim breakfast a cup of coffee become manyIllustrious background: if you want to know Egypt, you have to go to a cafe. Modern statistics show that there is about one coffee shop for every 250 people in Cairo. For the people of Cairo, the cafe is not only the center of public opinion like some Western clubs, but also the meeting place of three religions and nine streams. The Fesavi Cafe is the oldest and most famous cafe in Cairo. It is located in the famous old city of Cairo.
2014-08-04 Egypt coffee shop hookah illustrious life experience understanding have to go nowBecause the roaster has not yet arrived, in order to test whether the meter and software are easy to use, I have a sudden idea to test the change of the water temperature of the hand flushing pot. Today, I received the CENTER 301thermometer ~ which was originally used to measure the temperature of the baking machine. Because the roaster has not yet arrived, in order to test whether this meter and software is good or not, I have a sudden idea to test the change of the water temperature of the hand flushing pot ~ this test is completely absent.
2014-10-21 Coffee knowledge coffee utensils hand coffeeCoffee machine: according to your description, your coffee machine may be a traditional siphon coffee machine or a general drip coffee machine. You can look for pictures online. Roast raw coffee beans: don't use the oven. In a clean, dry pan (do not put oil), stir-fry the raw coffee beans at a low temperature for 10-30 minutes. You can judge the specific time by trying the beans (chewing directly).
2016-05-24 Hand-selected coffee beans how respectively coffee machine according to your description your home butThe founder of PomaSteven Interior Design Studio shares with us his decoration tips that best show your personality and your own things on your coffee table. Poma said. He is the one who co-founded PomaSteven, an architecture and interior design company in New York with LesileSteven. First of all, you should find a series of colors to match the colors of your existing furniture
2015-09-08 Coffee table decorations gifts new life life PomaSte