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Coffee common sense: why can't you sleep when you drink coffee?

Coffee common sense: why can't you sleep when you drink coffee?

Why can't you sleep easily when you drink a coffee bar? Many people have the experience that after drinking coffee, they can't sleep because of mental hyperactivity. This is because there is a substance called adenosine in the human system, which can effectively control the activity of the mind, produce dyspnea, dyspnea, reduce gastric acid secretion and diuretic effect. On the other hand, caffeine will fake adenosine, so that the effect of adenosine in the system has already taken place.

2015-10-22
How to make a good cup of espresso

How to make a good cup of espresso

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2015-11-05
Espresso extraction technology how to make a good cup of espresso

Espresso extraction technology how to make a good cup of espresso

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2015-11-10
How to make a good cup of espresso Espresso extraction technology

How to make a good cup of espresso Espresso extraction technology

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2015-02-26
How to make the extraction technology of a cup of Espresso coffee

How to make the extraction technology of a cup of Espresso coffee

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2014-10-21
Let's talk about Italian espresso concentrate.

Let's talk about Italian espresso concentrate.

Like or more representative of wine, espresso has always been considered the best Italian drink in the world, even though the espresso machine is a contemporary invention. In fact, this glorious era began in 1903 when an engineer named Bezzera patented the first espresso machine. In order to satisfy the taste buds of customers and to prevent

2014-09-04
How to make a cup of Espresso about the extraction technology of Esp

How to make a cup of Espresso about the extraction technology of Esp

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2014-11-25
How many global brand coffee shops do you have?

How many global brand coffee shops do you have?

Unlike Gucci's coffee shops in Italy and Japan, the restaurant in IAPM in Shanghai is called 1921 Gucci. It implies that the Italian luxury brand was founded in 1921, when it was just a small door in Florence selling imported suitcases. GUCCI's first coffee shop, which opened in 2006, is located in Milan's famous Galler II.

2015-08-12
How to do well the extraction technology of a cup of Espresso:Esp

How to do well the extraction technology of a cup of Espresso:Esp

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2014-07-10
How to do well the extraction technology of a cup of Espresso:Esp

How to do well the extraction technology of a cup of Espresso:Esp

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2015-11-11
How to do well the extraction technology of a cup of Espresso Esp

How to do well the extraction technology of a cup of Espresso Esp

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2015-05-21
How to make coffee in a mocha pot?

How to make coffee in a mocha pot?

Pay attention to several points: water quantity, water quality, heat, coffee powder dosage and thickness, stirring, time a good cup of coffee should be strong concentration but not too bitter, with milk and milk foam can get a cup of strong milk coffee (Latte or Cappuccino) coffee powder to grind the finest, but also only cook one or two people, in the average family, the more economical choice is mocha

2015-04-21
Map of Guangzhou Zechong Cafe

Map of Guangzhou Zechong Cafe

Hand-made coffee smells fragrant, but the entrance is slightly bitter and sour, but it brings a little bit of sweet, just like a life with mixed feelings, it takes time to savor it. For children, it is too bitter and tastes too complicated. Only those who have fought for a few years in the workplace can savor its changes one by one. In Guangzhou, with more and more office buildings and fierce competition in the workplace, individual products

2015-08-26
Coffee tasting skills Why should coffee be tasted and tested?

Coffee tasting skills Why should coffee be tasted and tested?

Tasting cup (Cupping or Cup Testing)! This name believes that coffee lovers will more or less complain that what kind of coffee they need can be divided into three categories: coffee bars or bartenders for coffee products such as raw beans, roasters for roasted coffee, and bar players for coffee brewing. Do most people want a cup of tea, but they also need it, because when I drink a cup of coffee,

2014-09-28
Italian coffee making method mocha coffee formula

Italian coffee making method mocha coffee formula

Mocha has a special flavor. Its unique sweet, sour, bitter taste, extremely elegant. It is an excellent variety loved by ordinary senior people. It is common to drink in a single product. The lubrication of the drink is delicious. The mellow taste lasts for a long time. If mixed coffee is mixed, it is an ideal variety. Sitting in a coffee bar, flipping through recipes and reading coffee magazines, you will inadvertently encounter a lot of Moch.

2014-11-10

"graceful lady temperament" mocha coffee production method

Mocha has a special flavor. Its unique sweet, sour, bitter taste, extremely elegant. It is an excellent variety loved by ordinary senior people. It is common to drink in a single product. The lubrication of the drink is delicious. The mellow taste lasts for a long time. If mixed coffee is mixed, it is an ideal variety. Sitting in a coffee bar, flipping through recipes and reading coffee magazines, you will inadvertently encounter a lot of Mocha.

2014-06-11
7 Hong Kong Boutique Cafes

7 Hong Kong Boutique Cafes

Hong Kong is now entering a new era of coffee, and these emerging cafes are leading the way in fine coffee.

2014-07-18
Dali: coffee atmosphere in the streets of foreigners

Dali: coffee atmosphere in the streets of foreigners

Go straight along the street of the south gate of Dali. There is a small street perpendicular to it about 150 meters away. That is the famous foreigner street. A very narrow street, winding, the side of the street and the people on the street are scenery. In the clubs, restaurants and bars in the well-preserved ancient Bai buildings, there is a hustle and bustle of Chinese and foreigners, and the time and space is suddenly reversed strongly.

2014-07-31

"graceful lady temperament" mocha coffee production method

Mocha has a special flavor. Its unique sweet, sour, bitter taste, extremely elegant. It is an excellent variety loved by ordinary senior people. It is common to drink in a single product. The lubrication of the drink is delicious. The mellow taste lasts for a long time. If mixed coffee is mixed, it is an ideal variety. Sitting in a coffee bar, flipping through recipes and reading coffee magazines, you will inadvertently encounter a lot of Moch.

2015-04-20
7 boutique cafes in Hong Kong

7 boutique cafes in Hong Kong

Now Hong Kong is entering a new era of coffee, and these new cafes are the pioneers of boutique coffee.

2014-07-18
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