Home › Search › bitter bar

“bitter bar” search results (1000)

ESPRESSO quality understanding and Identification of Italian Coffee

ESPRESSO quality understanding and Identification of Italian Coffee

ESPRESSO quality coffee, what is it? A drink, a carrier of taste, a way to feel the details of life. When you are in a cafe to enjoy a cup of coffee packaged by various cultures, have you ever thought about and learned to identify whether you are drinking a perfect cup of coffee, rather than spending dozens of yuan but washing pot water? to make you feel like

2015-05-04
Be careful of the

Be careful of the "five most" of drinking coffee

It has become a fashionable choice for more and more people to drink coffee carefully. How much do you know about coffee if you often go to coffee bars?

2014-05-14
Open a coffee shop (4)

Open a coffee shop (4)

Open a coffee shop (4) next we are going to discuss one of the most common problems that are most frequently encountered but most easily overlooked. ── spirit! The sister of a friend of mine bought a coffee shop and enthusiastically asked him for two good friends to participate in the event. He often drank coffee at my friend's house and agreed that his coffee was of the right level. I just want him to enjoy it.

2014-09-01
Indonesia, a major coffee producing region in the world, is well-known and representative of Java Java coffee.

Indonesia, a major coffee producing region in the world, is well-known and representative of Java Java coffee.

Indonesia (Indonesia) well-known representative coffee: Java (SumatraMandheling), Indonesia produces coffee beans in three regions: Java, Munda and Laweisi, all of which are covered by volcanic topography. It is generally believed that Indonesian coffee beans have a thick aroma and low acidity, slightly like the taste of medium and earthy. Sumatra out of the mountain area

2016-04-08
Basic course of hand-made Coffee

Basic course of hand-made Coffee

Among the many methods of making coffee, hand brewing can not only give full play to the rich and fresh aroma of coffee in taste, maintain the pure taste and rich and soft taste of coffee, and maximize the personality of coffee, but also has the advantages of easy operation, easy to learn and easy to make. The appliance is easy to manage and so on. But this does not mean that making coffee by hand means brewing coffee at will without any basis.

2014-07-18
The things you need to pay attention to when drinking coffee, be careful of the

The things you need to pay attention to when drinking coffee, be careful of the "five most" of drinking coffee.

The top five coffee drinkers have become a fashion choice for more and more people. How much do you know about coffee if you often go to coffee bars? Don't get a reputation for being old-fashioned and out-of-date because of small details. The author collected a lot of coffee keywords, to see which of the following will make you show flaws, quickly take a seat. ● first sip: the first sip of coffee is the key. Coffee

2014-10-16
Basic knowledge of boutique coffee to understand and identify Italian coffee

Basic knowledge of boutique coffee to understand and identify Italian coffee

ESPRESSO quality coffee, what is it? A drink, a carrier of taste, a way to feel the details of life. When you are in a cafe to enjoy a cup of coffee packaged by various cultures, have you ever thought about and learned to identify whether you are drinking a perfect cup of coffee, rather than spending dozens of yuan but washing pot water? to make you feel like

2014-12-05
General knowledge of boutique coffee how to distinguish the quality of ESPRESSO

General knowledge of boutique coffee how to distinguish the quality of ESPRESSO

ESPRESSO quality coffee, what is it? A drink, a carrier of taste, a way to feel the details of life. When you are in a cafe to enjoy a cup of coffee packaged by various cultures, have you ever thought about and learned to identify whether you are drinking a perfect cup of coffee, rather than spending dozens of yuan but washing pot water, so that you always feel

2015-06-11
North Italian baking

North Italian baking "taste buds first" the combination of "ideal and fantasy"

Coffee knowledge starts with mixed beans when we talk about roasting espresso beans in coffee knowledge, we are actually talking about the science of mixed beans. The highest sweet spots of all kinds of coffee beans from different countries appear at different baking points, so bakers must find a balance between baking and mixing beans in order to make a good cup of espresso. The first thing to learn is to learn.

2015-10-20
The sweetness and bitterness of coffee hint at the success of European suitors Coffee culture

The sweetness and bitterness of coffee hint at the success of European suitors Coffee culture

In Bosnia and Herzegovina, a young man proposes to a girl and is warmly received. The girl's house prepared sumptuous food and wine to welcome the young man who came to propose. During dinner, the young man can pour out love to the girl without shame. After the meal, the host brought a cup of coffee to the young man and let him taste it. It's up to you whether you propose or not.

2015-03-10
Italian Coffee-espresso all-round Learning

Italian Coffee-espresso all-round Learning

The birth time of Espresso is around 1946; and this year is regarded as the official birth year of espresso. Since then, this unique coffee drink has been popular in Italy, Spain, Portugal and other southern European countries. But it wasn't until around 1986 that espresso was introduced around the world by Starbucks. Since then, people in the coffee industry around the world began to know and understand this kind of coffee.

2014-08-21
Basic principles for improving the quality of ESPRESSO in Cafe

Basic principles for improving the quality of ESPRESSO in Cafe

A near-perfect Espresso is not easy to come by. To make such a cup of Espresso, you must combine cooking techniques and cooking time, carefully control these parameters, and have some natural discrimination ability to check whether your Espresso is cooked well. If you can handle all of these, then the Espresso made according to this program will

2014-09-09
Introduction to coffee brewing by hand: introduction to hand-brewing coffee making-posture

Introduction to coffee brewing by hand: introduction to hand-brewing coffee making-posture

Among the many methods of making coffee, hand brewing can not only give full play to the rich and fresh aroma of coffee in taste, maintain the pure taste and rich and soft taste of coffee, and maximize the personality of coffee, but also has the advantages of easy operation, easy to learn and easy to make. The appliance is easy to manage and so on. But this does not mean that making coffee by hand means brewing coffee at will without any basis.

2015-12-17
Save the most money to drink big-name coffee and teach you how to drink down Starbucks.

Save the most money to drink big-name coffee and teach you how to drink down Starbucks.

Since the cancellation of Pizza Hut's self-service salad, netizens' slogan of eating Pizza Hut has come to an abrupt end, but recently there is a new slogan online: drink down Starbucks! With 12 yuan and a cup with a capacity of 200 milliliters, you can immediately make a latte with a price of 25 yuan. After eating down Pizza Hut, Starbucks coffee has now become a target for netizens to drink.

2015-03-26
The Prospect of China's Coffee Industry Fuzhou baristas are in short supply

The Prospect of China's Coffee Industry Fuzhou baristas are in short supply

The reporter recently visited the Fuzhou coffee market and found that there is a shortage of baristas in Fuzhou at present, and some cafes that are operating complain that they cannot find good baristas. Two months ago, a younger brother was just fired by me, and now I haven't hired a barista, so I can only do it by myself. Now there is only one barista in the shop. I wish there were two baristas. Baristas are not easy to recruit, so they have no choice but to train themselves.

2014-12-01
Italian mocha steam compressor cooking Espresso

Italian mocha steam compressor cooking Espresso

Espresso steam cooking originated in Italy, which means very fast in Italian and is characterized by the use of steam pressure to extract the coffee liquid in an instant. The principle of using Italian mocha is the same as that of steam compressor, but it can only be used by one or two people. Cooking method: roasting degree: deep grinding degree: fine grinding coffee type: Italian coffee characteristics: with

2015-02-27
Italian mocha steam compressor cooking Espresso

Italian mocha steam compressor cooking Espresso

Espresso steam cooking originated in Italy, which means very fast in Italian and is characterized by the use of steam pressure to extract the coffee liquid in an instant. The principle of using Italian mocha is the same as that of steam compressor, but it can only be used by one or two people. Cooking method: roasting degree: deep grinding degree: fine grinding coffee type: Italian coffee characteristics: with

2015-11-11
Italian espresso machine steam compressor cooking method

Italian espresso machine steam compressor cooking method

Espresso steam cooking originated in Italy, which means very fast in Italian and is characterized by the use of steam pressure to extract the coffee liquid in an instant. The principle of using Italian mocha is the same as that of steam compressor, but it can only be used by one or two people. Cooking method: roasting degree: deep grinding degree: fine grinding coffee type: Italian coffee characteristics: with

2014-10-10
A perfect Espresso is really hard to come by.

A perfect Espresso is really hard to come by.

Making a good Espresso (espresso espresso) is one of the most challenging activities for both coffee lovers at home and a veteran Barista in a cafe. A perfect espresso, like an excellent record, can be called a combination of art (the craftsmanship of the producer) and technology (the design of the coffee machine).

2015-03-17
Italian mocha and steam compressor cooking Espresso

Italian mocha and steam compressor cooking Espresso

Espresso steam cooking originated in Italy, which means very fast in Italian and is characterized by the use of steam pressure to extract the coffee liquid in an instant. The principle of using Italian mocha is the same as that of steam compressor, but it can only be used by one or two people. Cooking method: roasting degree: deep grinding degree: fine grinding coffee type: Italian coffee characteristics: with

2015-01-13
↑