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Basic knowledge of fine coffee beans in the roasting stage of coffee beans

Basic knowledge of fine coffee beans in the roasting stage of coffee beans

Light baking is rarely used and is generally used only for testing. Cinnamon roasting is widely used in some canned coffee. Deep roasting is a process in which coffee goes to a dead end and is gradually carbonized. Degree description stage description stage description special point description flavor and appearance description refers to baking until the end of the first burst. Light baking

2015-01-28
Breakfast with sunshine and coffee

Breakfast with sunshine and coffee

I like this quiet morning very much. the first ray of sunshine shines into the kitchen through the window and prints the edges of the window on the bread. Although it is cold outside, we can still smell the smell of spring. The new school year begins and the new job begins. Maybe the study and work itself are busy, but we also get a lot of experience in the busyness, and we grow up more rapidly in the busyness. Work

2014-08-27
Changes in each stage of coffee bean roasting table of coffee bean baking stage

Changes in each stage of coffee bean roasting table of coffee bean baking stage

Light baking is rarely used and is generally used only for testing. Cinnamon roasting is widely used in some canned coffee. Deep roasting is a process in which coffee goes to a dead end and is gradually carbonized. Degree description stage description stage description special point description flavor and appearance description refers to baking until the end of the first burst. Light baking

2015-10-13
Learn two different ways to extract coffee tips

Learn two different ways to extract coffee tips

Paper Drip 1. Put the prepared filter paper into the drip, and then put the ground coffee powder into it (about 2 tablespoons for 1 person, about 12 grams) 2. Pour the boiled water from the center at 95℃, and slowly rotate to make the coffee powder and boiling water completely penetrate and spread. At this time, the coffee powder begins to expand and slowly sink. Wait for 25 seconds before preparing.

2014-12-06
The campaign in Sandy State, Malaysia begins to open coffee shops and become a new war zone.

The campaign in Sandy State, Malaysia begins to open coffee shops and become a new war zone.

With the flames of war in the sand state election in Malaysia, coffee shops in ethnic Chinese constituencies have become a new war zone that militants must fight for. With the start of the state election campaign and the heating up of the election situation in the Merihua district, the PPP and the Action Party both held political lectures in coffee shops in the prosperous business district and rushed to seize Chinese votes. In order to close the gap with the public, the people's Union Party has changed its previous way of holding dinners and participating in group activities in restaurants.

2016-09-21
Introduce the cooking methods of two kinds of coffee machines

Introduce the cooking methods of two kinds of coffee machines

Filter paper dripping method (Paper Drip) 1. First put the prepared filter paper into the drip, then put the ground coffee powder into (about 2 tablespoons per person, about 12 grams) 2. Pour 95 ℃ of boiled water gently from the center and slowly let the coffee powder and boiling water permeate and spread all over it. At this time, the coffee powder begins to expand and slowly sink. Wait 25 seconds before preparing.

2015-08-28
Where does the real smell of coffee come from?

Where does the real smell of coffee come from?

In a coffee obsession like mine, there is no smell comparable to the smell in the coffee field during the flowering period.

2014-07-17
Stir-fried coffee beans in our own iron pot

Stir-fried coffee beans in our own iron pot

According to local conditions, you can use the home wok to fry coffee beans, but also can fry fresh and delicious coffee. Operation: 1. Spread a layer of raw beans at the bottom of the pot, turn on a small fire in the gas stove (the smallest fire is fully lit, not just the middle circle), and begin to slowly stir the raw beans in the pot. two。 It's a little tiring to keep turning the spatula. But... Have you noticed? The emerald green raw beans have just begun.

2014-08-22
The roasting process of boutique coffee

The roasting process of boutique coffee

To put it simply, baking is the direct heating of the baking. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and stop heating when we reach the degree we want.

2014-10-29
Detailed steps of hand-brewing coffee drinking coffee car boutique coffee beans

Detailed steps of hand-brewing coffee drinking coffee car boutique coffee beans

The amount of extraction mentioned at the beginning that the ratio of powder to extraction is about 1:20, but that refers to the maximum amount of extraction, so if you do 1: 20:00, the taste of coffee will be relatively much lighter. From the beginning of steaming, coffee particles will begin to absorb hot water and exhaust, about the second to the third time, you will find that coffee begins to be extracted from the filter cup.

2016-06-20
The roasting process of boutique coffee

The roasting process of boutique coffee

To put it simply, baking is the direct heating of the baking. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and stop heating when we reach the degree we want.

2014-12-12
Where on earth does the aroma of coffee come from?

Where on earth does the aroma of coffee come from?

Where on earth does the aroma of coffee come from? In my mind, there is no smell that can be compared with the smell in the coffee field at flowering stage. The first flowering period of the coffee tree is about three years. The white flowers are five-petal tube-shaped flowers, with a faint fragrance of jasmine, and the inflorescences are arranged in dense clusters. It will wither after two or three days of flowering and begin to bear fruit after a few months. In Yunnan

2014-09-11
Coffee Roasting Coffee Roasting

Coffee Roasting Coffee Roasting

Are you ready to roast beans and decide to show off your skills and roast coffee beans with exclusive flavor? If not, use your imagination and follow me on this fragrant baking tour. Simply put, baking is direct heating of baked goods. Unlike cooking, baking does not require oil, water, salt or sugar. Just put the green coffee beans in a heat-resistant container

2014-09-29
Changes of coffee beans in different stages of roasting

Changes of coffee beans in different stages of roasting

Abstract: through the burning of the fire, coffee beans release the aroma of coffee, sprinkling out the personality of each fruit-sour, sweet and bitter. Through the burning of the fire, coffee beans release the aroma of coffee, sprinkling out the personality of each fruit-sour, sweet and bitter. From tasteless raw beans to no aftertaste in the cup

2016-05-05
Coffee bean baking knowledge the roasting process of coffee

Coffee bean baking knowledge the roasting process of coffee

To put it simply, baking is the direct heating of the baking. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and stop heating when we reach the degree we want.

2015-02-02
Coffee roasting technique stir-frying coffee beans in an iron pan

Coffee roasting technique stir-frying coffee beans in an iron pan

According to local conditions, you can use the home wok to fry coffee beans, but also can fry fresh and delicious coffee. Prepare to pour the raw coffee beans into the pan and stir continuously to turn off the heat to complete the operation: 1. Spread a layer of raw beans at the bottom of the pot, turn on a small fire in the gas stove (the smallest fire is fully lit, not just the middle circle), and begin to slowly stir the raw beans in the pot. two。 You have to keep turning the spatula, a little bit.

2014-11-17
The skill of stir-frying coffee beans in our own iron pot and hand net

The skill of stir-frying coffee beans in our own iron pot and hand net

According to local conditions, you can use the home wok to fry coffee beans, but also can fry fresh and delicious coffee. Operation: 1. Spread a layer of raw beans at the bottom of the pot, turn on a small fire in the gas stove (the smallest fire is fully lit, not just the middle circle), and begin to slowly stir the raw beans in the pot. two。 It's a little tiring to keep turning the spatula. But... Have you noticed? The emerald green raw beans have just begun.

2015-03-27
The process of stir-frying coffee beans in an iron pan.

The process of stir-frying coffee beans in an iron pan.

According to local conditions, you can use the home wok to fry coffee beans, but also can fry fresh and delicious coffee. Prepare to pour the raw coffee beans into the pan and stir continuously to turn off the heat to complete the operation: 1. Spread a layer of raw beans at the bottom of the pot, turn on a small fire in the gas stove (the smallest fire is fully lit, not just the middle circle), and begin to slowly stir the raw beans in the pot. two。 You have to keep turning the spatula, a little bit.

2015-05-29
You can use the frying pan at home to fry coffee beans.

You can use the frying pan at home to fry coffee beans.

According to local conditions, you can use the home wok to fry coffee beans, but also can fry fresh and delicious coffee. Prepare to pour the raw coffee beans into the pan and stir continuously to turn off the heat to complete the operation: 1. Spread a layer of raw beans at the bottom of the pot, turn on a small fire in the gas stove (the smallest fire is fully lit, not just the middle circle), and begin to slowly stir the raw beans in the pot. two。 You have to keep turning the spatula, a little bit.

2015-09-21
Roasting principle of boutique coffee

Roasting principle of boutique coffee

To put it simply, baking is heating the baking directly. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and then stop heating when we reach the desired level.

2014-09-25
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