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Introduction to the Roaster Museum

Introduction to the Roaster Museum

Since the mid-19th century, coffee-roasting technology has evolved from the simplest home stove with a pan to today's giant computer-controlled automated roasting equipment (which can roast nearly five tons of coffee beans per hour).

2014-07-22
Easy, simple and delicious-American Coffee making method

Easy, simple and delicious-American Coffee making method

Many parents order a cup of American coffee in all kinds of coffee shops and often feel that it tastes good. They would like to make mellow American coffee at home. Now Xiao I has exclusively disclosed the method of making American coffee.

2014-05-15
The homemade practice of iced mocha coffee

The homemade practice of iced mocha coffee

Ingredients: 25 grams of chocolate sauce, iced milk 150ML, black coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled black coffee and stir well. Dig an ice cream ball and put it on the surface.

2014-07-15
Simple and delicious-American Coffee making method

Simple and delicious-American Coffee making method

Many parents order a cup of American coffee in various coffee shops and often feel that it tastes good and would like to make mellow American coffee at home. Now let's make an exclusive disclosure of the method of making American coffee.

2014-09-12
Coffee making method of making mandarin duck hot coffee

Coffee making method of making mandarin duck hot coffee

The lingering of coffee and black tea is like lingering on the surface of the water with ducks, love, the promise of life, in the moment of meeting, love will last a lifetime. Materials: 75ml hot coffee, 75ml hot black tea, 2 cubes of sugar, 1 cream ball. Production: 1. Pour the hot coffee into the cup. two。 Pour the brewed tea into the coffee. 3. Made with cubes of sugar and cream balls.

2014-09-17
The self-made method of making iced mocha coffee

The self-made method of making iced mocha coffee

Ingredients: 25 grams of chocolate sauce, iced milk 150ML, black coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled black coffee and stir well. Dig an ice cream ball and put it on the surface.

2014-10-21
The common sense of fine coffee the practice of iced mocha coffee

The common sense of fine coffee the practice of iced mocha coffee

Ingredients: 25 grams of chocolate sauce, iced milk 150ML, mocha coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled mocha coffee and stir well. Dig an ice cream ball and put it on the surface and adjust it.

2014-12-23
Why is it easier to foam coffee with whole milk?

Why is it easier to foam coffee with whole milk?

The fat in milk is contained in small globules coated with a thin film of protein and fat. The thin film on each globular prevents the globules from colliding with each other to form a larger fat bubble. In addition, the membrane protects the pellets from enzyme digestion that would make milk less sweet or not sweet at all. During the heating process, the protein quality of the milk increases and the milk becomes thicker.

2014-12-31
The practice of iced mocha coffee making skills of fancy coffee

The practice of iced mocha coffee making skills of fancy coffee

Ingredients: 25 grams of chocolate sauce, iced milk 150ML, mocha coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled mocha coffee and stir well. Dig an ice cream ball and put it on the surface and adjust it.

2015-03-31
General knowledge of fancy coffee the practice of iced mocha coffee

General knowledge of fancy coffee the practice of iced mocha coffee

Ingredients: 25 grams of chocolate sauce, iced milk 150ML, mocha coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled mocha coffee and stir well. Dig an ice cream ball and put it on the surface and adjust it.

2015-05-19
The steps of making iced coffee self-made iced mocha coffee

The steps of making iced coffee self-made iced mocha coffee

Ingredients: 25 grams of chocolate sauce, iced milk 150ML, black coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled black coffee and stir well. Dig an ice cream ball and put it on the surface.

2015-05-25
Common sense of fancy Coffee self-made practice of iced mocha coffee

Common sense of fancy Coffee self-made practice of iced mocha coffee

Ingredients: 25 grams of chocolate sauce, iced milk 150ML, black coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled black coffee and stir well. Dig an ice cream ball and put it on the surface.

2015-02-28
How to choose the coffee pot and the purity of coffee beans is also another consideration.

How to choose the coffee pot and the purity of coffee beans is also another consideration.

Now the coffee pots on the market are all drip-type, and they are divided into Japanese style, American style and Italian style. The Japanese coffee maker, also known as the siphon pot, has an alcohol lamp on the base and two glass balls on it. It heats the water from the lower glass ball to produce water vapor, pushes the hot water from the lower sphere to the upper pot, and then sucks back the coffee extracted from the upper glass ball after the lower pot cools. Cooked in a Japanese coffee pot

2015-10-06
How to choose and buy coffee pot and freshness of coffee beans are important factors affecting quality.

How to choose and buy coffee pot and freshness of coffee beans are important factors affecting quality.

Now the coffee pots on the market are all drip-type, and they are divided into Japanese style, American style and Italian style. The Japanese coffee maker, also known as the siphon pot, has an alcohol lamp on the base and two glass balls on it. It heats the water from the lower glass ball to produce water vapor, pushes the hot water from the lower sphere to the upper pot, and then sucks back the coffee extracted from the upper glass ball after the lower pot cools. Cooked in a Japanese coffee pot

2015-09-25
Coffee roaster Museum introduces the basics of coffee

Coffee roaster Museum introduces the basics of coffee

Since the mid-19th century, coffee-roasting technology has evolved from the simplest home stove with a pan to today's giant computer-controlled automated roasting equipment (which can roast nearly five tons of coffee beans per hour). In 1877, the German commercial roaster began to have the patent design right, which is a baking designed by Emmerich Company.

2015-07-06
The method of making American coffee is easy, simple and delicious.

The method of making American coffee is easy, simple and delicious.

Many parents order a cup of American coffee in all kinds of coffee shops and often feel that it tastes good. They would like to make mellow American coffee at home. Now Xiao I has exclusively disclosed the method of making American coffee. American coffee (hot) method 1: 1, extract 1 ounce of espresso. (mixed coffee beans are usually used. Pure coffee beans are fine, but they are coffee with various so-called origin names.

2014-11-10
Does fancy coffee need to be stirred?-introduction to the flavor and taste of the method and production method.

Does fancy coffee need to be stirred?-introduction to the flavor and taste of the method and production method.

Jamaica Frost Coffee 1. Add iced coffee 4 minutes full, add ice cubes, add 5 grams of sugar oars. 2. Add ball ice cream and raisins to the ice cream. 6. Southern Lianqu iced coffee (pure iced coffee) 1. Add 3 minutes of coconut milk, add 10 grams of syrup, and then stir well. 2. Add iced coffee to 8 minutes full, never pour it too fast, so as to avoid damage.

2016-10-18
Coffee beans grow coffee beans seeds coffee raw beans Papua New Guinea A grade water washed pearl balls

Coffee beans grow coffee beans seeds coffee raw beans Papua New Guinea A grade water washed pearl balls

Coffee seeds cannot be grown directly with coffee fruits picked from coffee trees. Peeling coffee fruits is like planting peanuts. If you plant a peanut with a shell in the soil, it cannot sprout. You must plant peanuts. It is the same with medium coffee. If you have coffee fruit in your hand, you can first bask it in the sun and shake it until it is shaken inside.

2016-04-15
Italian coffee knowledge points introduction; frothing whole milk ingredients and can be frothed solution

Italian coffee knowledge points introduction; frothing whole milk ingredients and can be frothed solution

Milk is made up of protein, fat and sugar. Protein is a foaming agent. When air is pumped into milk, protein forms a thin film around the air, enveloping the air to form bubbles. Fat inhibits and disrupts the foaming process, although whole milk produces softer foam than skimmed milk, compared to unfortified milk.

2015-12-22
Coffee lovers must know the origin story of coffee

Coffee lovers must know the origin story of coffee

The world's first coffee tree was discovered in the Horn of Ethiopia in northeast Africa. Local indigenous tribes often grind the fruit of coffee and knead it with animal fat to make many spherical balls. These indigenous tribes treat these coffee balls as precious food for those who are about to go to war. At that time, people didn't know about coffee consumption.

2014-09-13
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