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The method of coffee preservation basic knowledge of high-quality coffee beans

The method of coffee preservation basic knowledge of high-quality coffee beans

Many people have a misconception that storing coffee in the refrigerator is the best way to preserve it. In fact, it is reasonable. But please think about it carefully. Every time you take the coffee out of the refrigerator and put it back after use, during the process of getting out and entering the refrigerator, the coffee will be affected by different hot and cold temperatures, which may have been a good protection.

2015-01-28
Introduction to the basic knowledge of fine coffee handmade coffee brewing

Introduction to the basic knowledge of fine coffee handmade coffee brewing

Professional name: filter type can be divided into filter cup type (filter paper) and filter bag type (filter cloth). Filter cup type: Japanese handmade coffee (Japanese hand brew) is the best. Filter bag type: Italian bag coffee is the best. Professional grinding: Japanese handmade coffee should be ground for 1.52 minutes. Coffee bean quantity comparison table: one person: 1.52 tablespoons for two: 33.5 spoons for three people: 4.55 spoons for four people

2014-12-04
Basic knowledge of high-quality coffee effective fresh-keeping methods of coffee

Basic knowledge of high-quality coffee effective fresh-keeping methods of coffee

With the increase of time and processing procedures, the life of coffee will be reduced; the appropriate storage method can prolong the shelf life of coffee. Coffee should be stored in a dry, cool place, not in the refrigerator, so as not to absorb moisture. Coffee beans and ground coffee can be frozen, the only thing to pay attention to is that when taking coffee out of the freezer, you need to

2014-12-19
The present situation of the basic knowledge of Fine Coffee Blue Mountain Coffee

The present situation of the basic knowledge of Fine Coffee Blue Mountain Coffee

Blue Mountain Coffee can maintain its top status today, which is also related to the local government's policy of limiting production and ensuring quality. Jamaica is not famous for Blue Mountain Coffee, regardless of the quality of mass production. But to give priority to quality, would rather sacrifice output, but also to protect the blue mountain coffee this gold-lettered signboard. Brazil, the world's largest coffee producer, produces 30 million bags (60 kilograms each) of coffee every year.

2015-05-19
The present situation of the basic knowledge of Fine Coffee Blue Mountain Coffee

The present situation of the basic knowledge of Fine Coffee Blue Mountain Coffee

Blue Mountain Coffee can maintain its top status today, which is also related to the local government's policy of limiting production and ensuring quality. Jamaica is not famous for Blue Mountain Coffee, regardless of the quality of mass production. But to give priority to quality, would rather sacrifice output, but also to protect the blue mountain coffee this gold-lettered signboard. Brazil, the world's largest coffee producer, produces 30 million bags (60 kilograms each) of coffee every year.

2014-12-23
6 Coffee Knowledge Questions

6 Coffee Knowledge Questions

Q: Should coffee beans be stored in the refrigerator after opening? How to preserve it? A: As long as it is sealed and placed in a cool place at normal temperature. It is not recommended to put coffee in the refrigerator. If you put it in the refrigerator, when you want to drink coffee, take it in and out. The fresh-keeping temperature of coffee is unstable, but it leads to faster odor loss. What's more, coffee has deodorant function. This does not become a deodorant.

2014-05-23
Boutique Coffee General knowledge about individual and mixed Coffee

Boutique Coffee General knowledge about individual and mixed Coffee

"single coffee" generally refers to a single style of coffee beans from a single country or producing area. It can be compared to a coffee solo. If a bag of coffee is marked with the name of a coffee-producing country (coffee beans are not produced in continental Europe, and if the label says the names of European cities such as Italy, Vienna, etc., it is not individual coffee.) Generally speaking, it means that this is a bag of individual coffee. Such as

2015-01-20
Answers to simple coffee knowledge questions

Answers to simple coffee knowledge questions

Q: should I store the coffee beans in the refrigerator after they are opened? How to save it? Answer: as long as it is sealed in a cool place at room temperature. Coffee is not recommended to be put in the refrigerator. If you put it in the refrigerator and take it in and out when you want to drink it, the fresh-keeping temperature of the coffee is unstable, which leads to the faster loss of smell, not to mention that coffee has the function of deodorizing. This has become a deodorant.

2014-05-12
Answers to questions about coffee knowledge

Answers to questions about coffee knowledge

Q: should I store the coffee beans in the refrigerator after they are opened? How to save it? Answer: as long as it is sealed in a cool place at room temperature. Coffee is not recommended to be put in the refrigerator. If you put it in the refrigerator and take it in and out when you want to drink it, the fresh-keeping temperature of the coffee is unstable, which leads to the faster loss of smell, not to mention that coffee has the function of deodorizing. This has become a deodorant.

2014-08-07
The difference between individual Coffee and Comprehensive Coffee basic knowledge of fine coffee

The difference between individual Coffee and Comprehensive Coffee basic knowledge of fine coffee

"single coffee" generally refers to a single style of coffee beans from a single country or producing area. It can be compared to a coffee solo. If a bag of coffee is marked with the name of a coffee-producing country (coffee beans are not produced in continental Europe, and if the label says the names of European cities such as Italy, Vienna, etc., it is not individual coffee.) Generally speaking, it means that this is a bag of individual coffee. Such as

2015-06-19
Five ways to preserve Coffee beans

Five ways to preserve Coffee beans

Roasted coffee beans are easily exposed to oxygen in the air to produce oxidation, which deteriorates the oil quality, volatilizes and disappears aroma, and then accelerates deterioration through temperature, humidity, sunshine and so on.

2014-05-12
Coffee beans can be preserved in the following ways

Coffee beans can be preserved in the following ways

Roasted coffee beans are easily exposed to oxygen in the air to produce oxidation, which deteriorates the oil quality, volatilizes and disappears aroma, and then accelerates deterioration through temperature, humidity, sunshine and so on.

2014-06-14
Preservation methods of coffee beans

Preservation methods of coffee beans

Roasted coffee beans are easily oxidized by oxygen in the air, which deteriorates the quality of the oil, volatilizes and disappears, and then deteriorates quickly through temperature, humidity, sunlight and so on.

2014-07-12
Basic knowledge of high-quality coffee the method of preserving coffee beans

Basic knowledge of high-quality coffee the method of preserving coffee beans

Many people have a misconception that storing coffee in the refrigerator is the best way to preserve it. In fact, it is reasonable. But please think about it carefully. Every time you take the coffee out of the refrigerator and put it back after use, during the process of getting out and entering the refrigerator, the coffee will be affected by different hot and cold temperatures, which may have been a good protection.

2014-12-17
Answers to 6 Coffee knowledge questions in the Encyclopedia of Fine Coffee

Answers to 6 Coffee knowledge questions in the Encyclopedia of Fine Coffee

Q: should I store the coffee beans in the refrigerator after they are opened? How to save it? Answer: as long as it is sealed in a cool place at room temperature. Coffee is not recommended to be put in the refrigerator. If you put it in the refrigerator and take it in and out when you want to drink it, the fresh-keeping temperature of the coffee is unstable, which leads to the faster loss of smell, not to mention that coffee has the function of deodorizing. This has become a deodorant.

2014-11-24
Basic knowledge of boutique coffee beans Coffee bean producing countries 2

Basic knowledge of boutique coffee beans Coffee bean producing countries 2

Ugandan Coffee Type: Arabica Coffee, Robusta Coffee production: 2.700.000 bags of the best Ugandan coffee show the acidity of the wine and the flavor characteristics of other best East African coffees. but it is not as admired as Kenyan or Zimbabwean coffee because of its generally low viscosity and lack of complex flavor. Bugishu, Bugisu. From Elgon Hillside

2015-06-05
The use of coffee powder after knowledge extraction of boutique coffee

The use of coffee powder after knowledge extraction of boutique coffee

I always like to make my own coffee, but always throw the remaining coffee powder after brewing and extraction into the dustbin. Recently, the economic situation is not good, Xiao Ke is also trying to wonder if coffee powder can also have some surplus value for me to extract. After I have tried many things, I have summed up the following major functions: 1. Remove odor function. This will dry the boiled coffee powder in the sun and install it.

2014-12-30
General knowledge of coffee roasting introduction to the oil yield and freshness of coffee beans

General knowledge of coffee roasting introduction to the oil yield and freshness of coffee beans

When we open a can of coffee beans, we sometimes see coffee beans wrapped in a thin layer of fat. It seems that the oil evenly distributed on the surface of coffee beans is actually not oil, but a water-soluble organic substance that looks like oil. Coffee oil itself contains a lot of coffee aroma ingredients, which can be dissolved in water, so the surface of your brewed coffee will not be covered with greasy.

2014-11-18
Basic knowledge of Coffee drink instant coffee with salt

Basic knowledge of Coffee drink instant coffee with salt

Add salt to your instant coffee, do you know? pour a bag of instant coffee into the cup and add a little salt, just a little bit is enough. When we usually make dessert, we often put some salt, which can effectively stimulate the sweetness of sugar. Adding a little salt to the coffee will also remove the bitterness caused by roasting coffee, making the coffee taste more delicious and smooth.

2014-12-24
The present situation of Blue Mountain Coffee basic knowledge of boutique coffee

The present situation of Blue Mountain Coffee basic knowledge of boutique coffee

Blue Mountain Coffee can maintain its top status today, which is also related to the local government's policy of limiting production and ensuring quality. Jamaica is not famous for Blue Mountain Coffee, regardless of the quality of mass production. But to give priority to quality, would rather sacrifice output, but also to protect the blue mountain coffee this gold-lettered signboard. Brazil, the world's largest coffee producer, produces 30 million bags (60 kilograms each) of coffee every year.

2015-03-31
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