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What is Crema? The basic knowledge of espresso

What is Crema? The basic knowledge of espresso

This classic English text has been translated by many people, but most translators do not understand or understand the principle of espresso, so it is not very accurate or difficult to understand correctly. I think this article is translated by an expert who really understands espresso, especially the understanding of the original text and Chinese is very good. The good thing about this article is that it comes from the inherent ingredients of coffee.

2015-10-06
The skill of grinding coffee without producing fine coffee powder

The skill of grinding coffee without producing fine coffee powder

In the last article, "the choice of coffee grinder: don't let the heat take away the aroma of coffee", I shared the influence of bean grinder on the taste of coffee, and analyzed and compared the advantages and disadvantages of hand grinder and electric grinder. Today, the third topic in coffee grinding: the technique of not producing fine coffee powder. More or less one will be produced in the process of coffee grinding.

2014-10-13
Brief introduction of Coffee making hand-brewed Coffee and making utensils (1)

Brief introduction of Coffee making hand-brewed Coffee and making utensils (1)

The main reason why I didn't talk about it before is that I don't have a comprehensive understanding of hand brewing. With constantly debugging and evaluating the effects of different methods of coffee on the taste of coffee, Chen Lei feels that he still has a lot to gain. In addition, he promised Feier to write an article on how to make coffee by hand. Share it with friends here. First, what is handmade coffee? Manual brewing

2014-10-18
The culture of the famous cafe

The culture of the famous cafe "Flower God" in Paris

Narrator: Ye Planet Zhou Enlai, president of the French European Historical Society, stayed in a small hotel at 15 Rue Goflua near the Italian place in the 13th arrondissement of Paris for more than two years in the 1920s, while reading, writing articles and doing social research. In the meantime, drinking coffee in cafes became an important means for Zhou Enlai to understand society and develop social relations. The Flower God Cafe is a famous third in Paris.

2015-03-17
The famous cafe in Paris-- the Cafe of Flower God

The famous cafe in Paris-- the Cafe of Flower God

Narrator: Ye Planet Zhou Enlai, president of the French European Historical Society, stayed in a small hotel at 15 Rue Goflua near the Italian place in the 13th arrondissement of Paris for more than two years in the 1920s, while reading, writing articles and doing social research. In the meantime, drinking coffee in cafes became an important means for Zhou Enlai to understand society and develop social relations. The Flower God Cafe is a famous third in Paris.

2015-05-04
Can drinking coffee really cause cancer?

Can drinking coffee really cause cancer?

Drinking two cups of coffee a day is the work and living habit of many people nowadays. However, some time ago, an article entitled "you can't drink instant coffee, and there are more carcinogens than smoking" has brought a lot of trouble to everyone. I don't know if I want to continue to drink coffee for a while. This article, circulated on major websites across the country, is about acrylamide, a carcinogen detected in instant coffee.

2015-11-13
The oldest famous cafe in Paris, the God of Flowers.

The oldest famous cafe in Paris, the God of Flowers.

Narrator: Ye Planet Zhou Enlai, president of the French European Historical Society, stayed in a small hotel at 15 Rue Goflua near the Italian place in the 13th arrondissement of Paris for more than two years in the 1920s, while reading, writing articles and doing social research. In the meantime, drinking coffee in cafes became an important means for Zhou Enlai to understand society and develop social relations. The Flower God Cafe is a famous third in Paris.

2015-02-04
Drinking instant coffee is more carcinogenic than smoking?

Drinking instant coffee is more carcinogenic than smoking?

In early May, an article entitled "you can't drink instant coffee, but there are more carcinogens than smoking" began to spread on major websites across the country, saying that the concentration of acrylamide, a carcinogen detected in instant coffee, is higher than that of potato chips, French fries, cakes and cigarettes. Drinking instant coffee is far more harmful than smoking. The reporter then went to more.

2015-08-07
The milk foam in the coffee is the key milk foam.

The milk foam in the coffee is the key milk foam.

Author: yi zhang link: http://www.zhihu.com/question/20360485/answer/34507011 Source: Zhihu copyright belongs to the author. Commercial reprint please contact the author for authorization, non-commercial reprint please indicate the source. The problem of milk foam is that I can write another article, and how to get the right milk foam is also a problem.

2016-04-27
He had no intention of walking into a coffee shop late at night, but he saw the warmest scene and felt the warm love in the world.

He had no intention of walking into a coffee shop late at night, but he saw the warmest scene and felt the warm love in the world.

On the Greek island of Mytilene in the Aegean Sea, there is a coffee shop called Hott Spott, which is no ordinary coffee shop because it contains the most moving scene. Every night after the coffee shop in Hott Spott closes, it becomes the warmest hotel, allowing small animals suffering from the cold outside to come in to keep warm. The photo above is made by 46

2016-01-04
The treatment of coffee beans explain in detail what is coffee semi-washing method

The treatment of coffee beans explain in detail what is coffee semi-washing method

One is drying, one is washing, and the other is semi-washing. This article "the treatment of coffee beans: what is coffee semi-washing?" the article will introduce the last method of coffee bean treatment, the semi-washing method. Next, please see the detailed introduction of the coffee semi-washing method. Coffee semi-washing method is a compromise between drying method and water washing method. The practice is to wash the harvested coffee fruit.

2014-10-13
Don't drink refreshing drinks when staying up late for the Spring Festival. Beware of excessive caffeine.

Don't drink refreshing drinks when staying up late for the Spring Festival. Beware of excessive caffeine.

Many people will drink pick-me-up drinks when staying up late during the Spring Festival, but be careful when drinking these pick-me-up drinks. Usually these pick-me-up drinks contain caffeine. If you drink too much, you should watch out for the problem of excessive caffeine. It is easy to cause patients with a history of chronic diseases, elevated blood pressure,

2014-06-11
Espresso Teaching---Production (1)

Espresso Teaching---Production (1)

This article is about some preparation methods and recipes based on espresso and supplemented with other ingredients. These methods and recipes are the accumulation of my experience and cannot be regarded as standard. I have always had an opinion that coffee has no standard, just go with it. But you also need to understand some principles in order to make delicious food. I hope the baristas who make coffee treat them like Dae Jang Geum.

2014-09-09
Don't drink refreshing drinks during the Spring Festival. Be careful of excessive caffeine.

Don't drink refreshing drinks during the Spring Festival. Be careful of excessive caffeine.

(Reporter Shen Lixuan/Interview Report) As the Spring Festival approaches, playing mahjong is definitely one of the routine activities of many people during the Spring Festival. However, playing mahjong in the middle of the night will inevitably make you feel tired, so many people will drink refreshing drinks to refresh themselves. However, you should pay attention when drinking these refreshing drinks. Usually, these refreshing drinks contain caffeine. If you drink too much in one night, you should be careful.

2015-06-24
The technique of making Coffee the reason of astringent Coffee extraction

The technique of making Coffee the reason of astringent Coffee extraction

First, coffee astringent performance: after drinking coffee, the throat is dry, astringent, astringent taste, miscellaneous taste. I feel uncomfortable in my throat when I swallow the coffee. Second, the three manifestations of coffee extraction: as mentioned in the previous article, coffee is water passing through the coffee powder, bringing out the soluble substances in the coffee powder, and we get a cup of coffee. And all the factors we regulate

2014-10-11
Basic knowledge of Fine Coffee causes of astringent Coffee extraction

Basic knowledge of Fine Coffee causes of astringent Coffee extraction

First, coffee astringent performance: after drinking coffee, the throat is dry, astringent, astringent taste, miscellaneous taste. I feel uncomfortable in my throat when I swallow the coffee. Second, the three manifestations of coffee extraction: as mentioned in the previous article, coffee is water passing through the coffee powder, bringing out the soluble substances in the coffee powder, and we get a cup of coffee. And all the factors we regulate

2015-01-15
Why choose wood as fuel to bake coffee? The roasting process of heated coffee beans coffee

Why choose wood as fuel to bake coffee? The roasting process of heated coffee beans coffee

All coffee roasting machines work on the same principle: heat raw coffee beans, produce physical and chemical changes and turn them into roasted beans. Physical change means that the color of raw coffee beans changes from green to brown, and the shape changes accordingly. Chemical changes are much more complex, which is the process of production, balance and transformation of substances with fragrance, acidity and other odor components.

2016-03-16
Kenya coffee brewing method and practice introduction

Kenya coffee brewing method and practice introduction

A serving of coffee powder is about 10 to 12 grams and boiling water is 120 cc. For those who like light coffee, the amount of powder can be brewed by about eight grams per person. People who like strong bitter taste can be 12 grams per person, fully steamed and then slowly injected with boiling water. It's easier to fill a kettle with hot water for about seven or eight minutes, but it's easier to open it for one person.

2016-06-15
Coffee book introduction: taste the taste you missed

Coffee book introduction: taste the taste you missed

English title: taste the taste you missed. English original name: Taste what youre missing, also known as: Taste:Surprising Stories and Science about Why Food Tastes Good author: Barb. Starkey Barb Stuckey translator: Xia Yu Press: Jincheng Book Classification: the principle of Food Review, non-professional popular Science Literature, more like the author

2015-05-04
Coffee common sense espresso coffee and single coffee difference

Coffee common sense espresso coffee and single coffee difference

What is the difference between Espresso and single-serve coffee? Chen Lei thought for a long time. At that time, he was also quite entangled. He always felt that the boundary between espresso coffee and single-serve coffee seemed to be less and less obvious. Today, he wrote this article to sort out his own ideas. Let's look at the concept of espresso versus single-serve coffee.

2014-10-11
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