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Interpretation of high-quality coffee called specialty coffee, refined coffee

Interpretation of high-quality coffee called specialty coffee, refined coffee

Boutique coffee (Specialty Coffee), which is also called specialty coffee and refined coffee by some people, was first proposed by Ms. Erna Knustsen in 1974 in the monthly Journal of Tea and Coffee (Tea Coffee Trade Journal). It developed gradually in the middle and late 1980s. American boutique coffee established in 1982, 1987 and 1998 respectively

2015-10-15
An elegant coffee cup chair also called coffee chair

An elegant coffee cup chair also called coffee chair

Korean designer Sunhan Kwon has designed an elegant coffee cup chair, also known as the coffee chair. The design of this kind of coffee chair is very elegant, and the lady's bag can be hung on the ear of the coffee chair, which is also very practical. Open an elegant coffee shop, then set up an elegant coffee table and coffee chair, and raise a coffee cat. Carefree, complacent, such a way of life

2015-09-18
Characteristics of Chinese coffee beans and Yunnan small seed coffee

Characteristics of Chinese coffee beans and Yunnan small seed coffee

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2014-09-30
Chinese Coffee knowledge characteristics of small seed Coffee in Yunnan

Chinese Coffee knowledge characteristics of small seed Coffee in Yunnan

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2014-11-13
The knowledge about round beans is also called male beans.

The knowledge about round beans is also called male beans.

Round bean / common bean, known as Peaberry or caracoli in English, is a variety of coffee beans. In fact, the male bean is a flaw, officially speaking, it is not a normal development of coffee beans. The causes are usually caused by insect damage, lack of rain in case of prolonged drought, or malnutrition of coffee trees. In general, the fruit of a coffee tree contains two coffee beans, each in a flat hemispherical shape.

2015-04-14
The characteristic of Yunnan small seed coffee is Coffea arabica L.

The characteristic of Yunnan small seed coffee is Coffea arabica L.

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2015-10-14
The red wine treatment of coffee beans can also be called quasi-red wine treatment.

The red wine treatment of coffee beans can also be called quasi-red wine treatment.

Can you think of the relationship between coffee and red wine? I'm sure you've heard of the traditional coffee making process, but how much do you know about coffee processed with red wine? Let's take a look at it next. The red wine treatment of coffee beans, also known as red wine treatment, is inspired by the brewing technology of red wine. At present, only eight estates in Colombia have successfully adopted the

2015-10-22
Mixed coffee is also called a color palette for blending coffee flavor.

Mixed coffee is also called a color palette for blending coffee flavor.

Mixed coffee is also called blended coffee. Nowadays, almost all the popular Italian coffee belongs to the category of mixed coffee. We generally refer to two or more different varieties of coffee or the same variety of coffee but roast different degrees of coffee mixed together as mixed coffee. Mixed coffee is by no means a simple addition, but in the hope that the coffee can be treated by the blender.

2015-09-15
Barbarian Coffee is also called Chocolate Coffee.

Barbarian Coffee is also called Chocolate Coffee.

Barbarian coffee, also known as chocolate coffee, is said to have been invented by indigenous Africans. Fragrant and sweet multiple palates. Ingredients: ice sugar bag, 1 cup of hot coffee, right amount of fresh cream, chocolate syrup 1/2oz, a little cinnamon powder, a little chocolate sliced. How to make it: first add a packet of rock sugar to the cup, then pour in the hot coffee for about 8 minutes, and then add a layer of whipped cream and chocolate syrup.

2015-05-23
Characteristics of Chinese boutique coffee beans and Yunnan small seed coffee

Characteristics of Chinese boutique coffee beans and Yunnan small seed coffee

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2014-12-29
General knowledge of fine coffee characteristics of Yunnan small-grain coffee

General knowledge of fine coffee characteristics of Yunnan small-grain coffee

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2014-10-15
Characteristics of fine coffee small grain coffee variety Yunnan small grain coffee

Characteristics of fine coffee small grain coffee variety Yunnan small grain coffee

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2015-03-27
Basic information about coffee in the Encyclopedia of Fine Coffee

Basic information about coffee in the Encyclopedia of Fine Coffee

[scientific name] the small seed is Coffea arabicaL., the medium seed is Coffea canephora, the large seed is Coffea liberica, the small seed is also called Arabian, the middle seed is also called Gaffra, and the large seed is also called Liberian species, there are two common species: Arabica and Robusta. Rubiaceae (Rubiaceae), coffee genus (Coffea) [at home and abroad]

2015-01-07
Basic knowledge of Coffee beans with the characteristics of Yunnan small Coffee

Basic knowledge of Coffee beans with the characteristics of Yunnan small Coffee

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2015-05-15
General knowledge of fine coffee characteristics of small seed coffee in Yunnan

General knowledge of fine coffee characteristics of small seed coffee in Yunnan

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2015-06-06
Common sense of Coffee in China characteristics of small seed Coffee in Yunnan

Common sense of Coffee in China characteristics of small seed Coffee in Yunnan

The small seed species is Coffea arabica L., the medium grain species is Coffea canephora, and the large grain species is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein, fat,

2014-11-21
Wet treatment is also called water washing and fermentation.

Wet treatment is also called water washing and fermentation.

Wet treatment (lavado), also known as water washing fermentation. After the coffee fruit is transported to the coffee processing plant, the peel and flesh of the coffee are removed together with the peeling machine (despulpadora). The coffee beans are still wrapped in a parchment shell, while the parchment shell is covered with a layer of sticky and sweet pectin. Set

2016-05-23
Dry treatment is also called natural all-day tanning.

Dry treatment is also called natural all-day tanning.

Dry treatment (secado), also known as natural all-day exposure (natural). After the coffee fruit is actually picked, it is dried directly in the sun. According to the weather conditions, it is generally necessary to dry the coffee beans for 2 weeks to reduce the water content of the coffee beans to 10%, 12%, and then use a machine to remove the dried peel and pulp. The raw bean processing plant (beneficio) usually retains the parchment shell on the outside of the coffee bean when the raw bean is stored.

2016-05-23
In addition to the sun, washing and washing, there is also a method called honey treatment.

In addition to the sun, washing and washing, there is also a method called honey treatment.

Http://blog.seattlecoffeeworks.com/roastery/earth-honey-process/ do you know where coffee comes from? Today, we have carefully prepared this article for your readers. The article gives a rough account of how coffee beans change from fruit to mellow coffee. Among them, we focus on the raw bean treatment process of coffee, as well as

2015-09-10
About round beans, it is also called Peaberry. Is it good or not in coffee beans?

About round beans, it is also called Peaberry. Is it good or not in coffee beans?

Round bean / common bean, known as Peaberry or caracoli in English, is a variety of coffee beans. In fact, the male bean is a flaw, officially speaking, it is not a normal development of coffee beans. The causes are usually caused by insect damage, lack of rain in case of prolonged drought, or malnutrition of coffee trees. In general, the fruit of a coffee tree contains two coffee beans, each in a flat hemispherical shape.

2016-03-16
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