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Teach you to make a perfect ESPRESSO.

Teach you to make a perfect ESPRESSO.

What is the perfect ESPRESSO? This question is very deep! In fact, to put it simply, no matter what theory is used to support the ESPRESSO, it is not necessarily perfect! After all, coffee is for people to drink! As long as it is a person, everyone in this world is different! So we can only learn from many theories in the world and learn to make a cup of our own favorite.

2014-09-05
Espresso production: powder pressing strength

Espresso production: powder pressing strength

Powdering is an important step in the Espresso making process. The importance and requirements of overpressure have been mentioned above. So is it better to press the powder harder? What does the power of powder have to do with it? Theoretically speaking, with the thickness of the ground coffee powder, that is, the grinding degree of the coffee powder, the power of the powder should be adjusted accordingly. The coarser the coffee powder grinds,

2014-09-02
Coffee brewing technology sharing coffee pressing powder, powder loading technology explanation

Coffee brewing technology sharing coffee pressing powder, powder loading technology explanation

The scale only tells you which direction is thick and which direction is thin. When you find the powder thickness that suits you, the effect of the scale is slightly displayed. 1. How much should the XX grinding machine scale be adjusted? Scale is only a reference, different brands of different grinding scales are not the same, the same brand of the same model of grinding machine in the same scale performance is not exactly the same, or so understand the comparison

2014-09-29
Basic knowledge of boutique coffee to make a perfect ESPRESSO

Basic knowledge of boutique coffee to make a perfect ESPRESSO

If you want to get the perfect ESP you like, you must first know some basic knowledge. After the water temperature, water pressure, cloth powder, powder pressing strength and the golden rule (the state of the 30ML ESP produced in about 25 seconds), you can begin the following exercises. Prepare a pound of beans and an electronic scale with a 0.1g precision range. Try to make a few cups of ESP, and record your powder pressing strength and bean grinder engraving.

2015-01-17
The skills of pressing, loading and thickness of coffee the effect of coffee powder on the quality of a cup of coffee

The skills of pressing, loading and thickness of coffee the effect of coffee powder on the quality of a cup of coffee

1. How much should the scale of the flour grinder be adjusted to? What I want to say is that the scale is only a reference, different brands have different grinding scales, and the same brand models of bean grinders are not displayed exactly the same under similar scales: the scale only states which direction you are going to be thick and which is fine. When you find the right thickness of your powder, the influence skill of the scale is a little bit. Conditions

2015-12-03
Coffee technology Coffee pressing powder loading operation process

Coffee technology Coffee pressing powder loading operation process

1. How much should the scale of the flour grinder be adjusted to? What I want to say is that the scale is only a reference, different brands have different grinding scales, and the same brand models of bean grinders are not displayed exactly the same under similar scales: the scale only states which direction you are going to be thick and which is fine. When you find the right thickness of your powder, the influence skill of the scale is a little bit. Conditions

2014-09-17
On the water temperature of coffee extraction Robusta concentrated extraction water temperature

On the water temperature of coffee extraction Robusta concentrated extraction water temperature

Just after two o'clock in the afternoon, the room crawled into the lazy sunshine like the setting sun. Punch a pot of Kenyan AA, with the smell of wine between lips and teeth, tapping on the keyboard. Today, I'm here to talk to you about the water temperature when making coffee. Whether it is hand-brewed, siphoned, semi-automatic or fully automatic coffee machine, coffee extraction requires contact between water and coffee powder.

2015-11-10
How much is the appropriate size of the bean grinder? adjust the size of the coffee paper cup

How much is the appropriate size of the bean grinder? adjust the size of the coffee paper cup

Bean grinders are often directly ignored in coffee recruits! This is a really sad fact! Many novices buy coffee powder directly in the supermarket. But friends with a little common sense will know that the shelf life of coffee after roasting is very short. It is generally recommended that freshly baked beans should be drunk within 1 month! Because in a month's time, the beans can bring you a lot of wind.

2016-10-18
How should I taste the coffee?

How should I taste the coffee?

To put it simply, the standard of a cup of coffee is: a good cup of coffee mainly achieves the balance of sour, bitter and sweet, with high alcohol thickness, no astringent taste, rich and long-lasting aroma, no uncomfortable and miscellaneous smell.

2014-06-11
[decryption] about hand Chong, those things you must know! (serial)

[decryption] about hand Chong, those things you must know! (serial)

Guide to Jiaxiang: do you do hand flushing? Do you know how to choose a hand pot? Did you know that the way you inject water actually affects the concentration of coffee? Do you want to know what remedies you use to make a cup of coffee that tastes less satisfying? Want to know? Take a look at the summary of the rookie below! In the last issue, I shared with you the selection skills of handmade pots and the influence of water injection on the taste of coffee.

2015-11-13
How to grind the coffee beans to the right thickness?

How to grind the coffee beans to the right thickness?

Different utensils, even different coffee beans in the same vessel, need to be ground to a specific thickness. For all kinds of coffee extraction methods, whether the grinding degree is appropriate or not can directly determine its success or failure. The grinding of coffee beans seems complicated, but in fact there are rules to follow. No matter what kind of utensils are used to extract coffee, generally speaking, the shorter the extraction time is, the powder will be needed.

2015-05-12
What scale should the bean grinder be set to? Technical explanation of coffee pressing powder, filling powder and powder thickness

What scale should the bean grinder be set to? Technical explanation of coffee pressing powder, filling powder and powder thickness

1. Powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same type of bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show slightly.

2015-09-14
Tasting techniques of high-quality coffee

Tasting techniques of high-quality coffee

In the article on how to taste coffee (1), Chen Lei shared with his friends three of the seven-month criteria for measuring the quality of coffee. In this article, Chen Lei will share with his friends four other criteria for determining whether coffee is good or bad. IV. Alcohol thickness: alcohol thickness is actually one of the reference criteria for a good cup of coffee. If the coffee is only sour, bitter and sweet, it will feel good in the mouth.

2015-01-15
How to taste the etiquette coffee in the cafe

How to taste the etiquette coffee in the cafe

In the article on how to taste coffee (1), Chen Lei shared with his friends three of the seven-month criteria for measuring the quality of coffee. In this article, Chen Lei will share with his friends four other criteria for determining whether coffee is good or bad. IV. Alcohol thickness: alcohol thickness is actually one of the reference criteria for a good cup of coffee. If the coffee is only sour, bitter and sweet, it will feel good in the mouth.

2014-10-11
Five major brewing factors of espresso Espresso

Five major brewing factors of espresso Espresso

The scientific definition of Italian concentration is as follows: coffee bean powder 6.50.5g, brewing water temperature 905℃, brewing water pressure 92bar, brewing time 305s. When we brew espresso, we must take the scientific definition as the basis, but because there are too many factors to pay attention to when brewing a cup of espresso, there are more than 20 different factors. Here we will

2015-04-20
Goodbye instant coffee Siemens fully automatic coffee machine EQ5 experience is coming

Goodbye instant coffee Siemens fully automatic coffee machine EQ5 experience is coming

There is nothing more pleasant than a mouthful of fragrance in the cold winter, and don't get me wrong that I'm not talking about Starbucks. Coffee has been in the public eye for some time, and compared with consumers who want to enjoy strong coffee at home / office all the time, instead of spending a lot of money to go to coffee shops to get a strong taste, automatic coffee machines have come into view. In addition to instant coffee

2015-12-03
Italian gaggia platinum visionp automatic coffee machine

Italian gaggia platinum visionp automatic coffee machine

Name: GAGGIA PLATINUM VISION coffee machine / HG7240 additional milk milk product specification: size: width 320X deep 415X high 370mm body material: ABS + paint voltage: 120V/60Hz power consumption: 1500W bubble: patented easy to disassemble mobile control panel: LCD control control bean grinder: automatic bean trough capacity: 250g grinding bean thickness adjustment knob: can

2015-01-22
How much is the appropriate thickness of the grinder? -Which scale is better for different coffees

How much is the appropriate thickness of the grinder? -Which scale is better for different coffees

1. Adjust the thickness. Unscrew the top screws, open the handle, place the marking scale in place, and reinstall the handle and screws. This is required many times debugging, because there is no scale on it, you can use it to label it. 2. Put the coffee beans into the grinder 3. Shake the handle at an even speed and force 4. Remove the coffee powder from the drawer.

2016-10-17
X9 automatic coffee machine boot step when it is used for the first time

X9 automatic coffee machine boot step when it is used for the first time

The coffee machine is still a little fastidious when it is used for the first time, and it must be a little difficult for some laymen to understand, including the author, who did not understand coffee and the machine at all before entering the coffee machine industry, and did not want to understand it at that time. Now I have stumbled into the industry. After working in this industry for two years, I really feel that this industry needs to learn something.

2015-04-20
How much does a stepless grinder affect coffee? Effect of bean grinder on coffee

How much does a stepless grinder affect coffee? Effect of bean grinder on coffee

Some people say that Italian concentrated flavor is more variable than hand-brewed coffee, such as: water temperature plus or minus 1 degree Celsius, thickness change 0.5 scales, brewing time plus or minus 30s, height of hand-brewed pot from filter cup, etc., will change the flavor characteristics of the final pot of coffee. And what about espresso? A little more powder, a little less thickness, in many people's perception,

2016-05-06
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